I Sushi & Yakitori in Auckland Central Menu

Salmon Sashimi (s) 6 pcs $14 (L) 12 pcs $24
Tuna Sashimi (s) 6 pcs $16 (L) 12 pcs $30
Mixed Sashimi (m) 8 pcs $20 (L) 12 pcs $27
Salmon lover $20
- Sushi, Nigiri, Sashimi
Tuna lover $24
- Sushi, Nigiri. Sashimi
Wynyard Roll $ 1 9
- Fresh Salmon,Aab Stick,Shrimp,Lettuce, Drizzled With Teri-Mayo Sauce
California Roll $1 7.5
- Crab Mayo.Avo.Cucumber, Topped With Fish Roe 8 Pc
Golden Pumpkin Roll $15
- Tempura Pumpkin 9 Pc
Nigiri Sushi
-salmon $2.30
-Tuna $2.50
Crispy prawn/ Sushi Ebi prawn, Crabstick, Avocado $2

Crispy Prawn Cutlet $20.50
- Curry Japanese Mild Curry With Crab Prawns, Rice And Salad
Chicken Katsu $19.50
- Curry Japanese Mild Curry With Crumbed Chicken, Rice And Salad
Seafood Fried Noodles $20.50
- Stir-Fried Egg Noodles With Seafood And Vegetables

Nearby Sample Menus

Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables

Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
Miso Soup $3.00/$2.00
- regular/half
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi

Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
Spicy Prawns $18.50
- Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
Scallop and Anchovies Spaghetti $23.95
- Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
Four Cheese Penne $20.50
- Blue vein, camembert, feta, Grande pedano, sundried tomato and basil pesto in a rich cream sauce
Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
Margherita
- Vine ripened tomato, mozzarella and basil

Chicken & cashew nuts fried rice $11.50
Clay pot rice with chicken & chinese mushrooms $11.50
BBQ pork & shrimps fried rice $11.50
BBQ pork & cashew nuts with vegetables on rice $11.50
Clay pot rice with chicken and chinese sausages $11.50
Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
Clay pot rice with poached egg & beef $11.50
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages

Tom Yum Prawns $18.90
- Prepared with king prawns and mushrooms in hot and sour soup
Khao Kra Pao $12.90
- Stir fried basil leaves & chilli with choice of meat on rice
all items are served with rice
Jasmine Rice $2.00
Yum Goong $18.00
- King prawns seasoned with tasty lemon sauce, vegetables and chilli
Spring Rolls (4 Pcs) $6.50
- Minced chicken filled with vermicelli and vegetables
Duck Horapha (Sweet Basil) $18.00
- fried roasted duck with basil leaves, chilli and vegetables seafood
Kuy Tiew Mo $10.00
- Pork noodles soup

Choose one from the Main Dish $15.00
- Chicken
Small - 12pcs $22.00
Beef Don $12.00
Tempura Platter $20.00
- Medium 15pcs
Sashimi & Tempura $20.50
- 9pcs Sashimi & 6pcs Tempuras
Deluxe Course $35.00
- Salad, Miso Soup, Deep Fried Dumplings, Fish Katsu, Salmon Hand Roll, Deep Fried Tofu, Seafood Tempura, Chicken Teriyaki, Steamed Rice, Dessert (Green tea Ice-Cream)
Tempura Platter $15.00
- Small 10pcs
Sashimi & Mixed Vege (With Spicy Sauce) M - $25.00/ L - $40.00

CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
PULLED PORK 14.70
LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
MINCE BEEF 13.50
FAJITA VEGGIES 5.50/10.50
BEEF BARBACOA 6.50/12.50
MINCE BEEF 5.50/10.50

Miso Soup
Cup Noodle large $3.00
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Cup Noodle medium $2.50
Beef
- Rice mixed with vegetables and beef
Walnut Cake $5.00
- walnut, red bean paste
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg