Ibistro in Hamilton Menu

MENU MENU
  • Garlic pizza bread $10.00
    • mozzarella, garlic butter, Turkish bread
ENTREES ENTREES
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • Deep fried free range egg $14.00
    • corn and avocado salad, spiced coriander mayonnaise (v)
  • - add smoked salmon $17.00
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Chargrilled venison $15.00
    • baba ghanoush, pickled red onions, artichokes (gf, df)
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
MAINS MAINS
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Burrito bowl $25.00
    • chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
SIDE DISHES $6.00 SIDE DISHES $6.00
  • Chunky fries with aioli (gf, v)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Autumn panzanella salad, shallot and sage vinaigrette
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
CLASSICS CLASSICS
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
  • Gluten free and vegetarian pizzas available on request
  • Bacon beef burger $19.00
    • beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
DESSERTS DESSERTS
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)

Nearby Sample Menus

Winner Winner (sample menu)
  • Feed Yourself $15.00
    • quarter chicken + 1 side or salad
  • Kansas City BBQ Sauce $2.50
  • Feed 2 $30.00
    • half chicken + 2 sided or salads
  • Pickled vegetables $6.00
  • Mac’n Cheese Balls & Twistie Dust $9.00
  • Gravy $2.50
  • Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00
  • The Basic $12.00
Royale Indian (sample menu)
  • Mixed Vegetable Platter For 2 Person $12.00
    • Assortment Mixed Onion Bhaji , Samosa , Pakoda Vadai , And Paneer Tikkas Served With Mint & Tamarind Dressing
  • Sheekh Kebab (4 Pieces) $8.00
    • Minced Lamb Marinated In Spices And Herbs , Bbq On Skewer
  • Lassi $3.50
    • Salt Or Sweet
  • Shahi Paneer $12.00
    • Fresh Cottage Cheese Cooked With Creamy Special Sauce
  • Mango Kulfi $3.50
    • Traditional Mango Flavoured Ice Cream With Mango Pulp Topping
  • Lamb / Chicken / Beef Madras $15.00
    • Cooked In Spicy Masala In Coconut Gravy
  • Palak Paneer $12.00
    • Fresh Cottage Cheese Cooked With Fenugreek And Mustard Seeds
  • Tomato Chutney $2.50
Golden Dragon Restaurant & Takeaway (sample menu)
  • Nasi Goreng $12.50
  • Vegetable $8.00
  • Chicken & Vegs $10.50
  • Pork $11.50
  • Pork & Vegs $10.50
  • BBQ Pork & Vegs $11.50
  • BBQ Pork & Vegs $10.50
  • Singapore Fried Noodles $12.50
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • The Maker ‘Kings Key’ Merlot Hawke’s Bay $7.5 / $35
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Tui $7
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
  • Monteith’s Pacific Pale Ale $8
  • Akarua Brut NV Central Otago $65
  • Hoegarden $9.5
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
AJ's Takeaways (sample menu)
  • Pork $9.50
  • Combination $10.50
  • Prawn $12
  • Combination $10.50
  • No. 6 $15.00
    • 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
  • Bahmie goreng $10.00
  • Chicken $9.50
  • Barbq pork $9.50
Kobe Sushi & Bento (sample menu)
  • Salmon Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Chicken Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Salmon Sashimi Bento $14.90
  • Hamburger Beef Bento $10.90
  • Tofu Teriyaki Bento $10.90
Sultan's Kitchen (sample menu)
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Turkish Bread $4.00
  • Fries $5.00
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Side salad $5.00
The Olde Creamery (sample menu)
  • Open Sandwich –pulled Pork on heated German Rye bread $19.50
    • layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Mini Savories $2.50
    • Mince Savories served w Tomato Sauce (each)
  • Petite Dessert ( GF & DF ) $8.50
    • Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
  • Kiddie Pack $8.00
    • A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
  • Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
    • served on creamy mashed potato with Crusty Bread
  • Mississippi Mud Cake $12.00
    • (GF) a naughty dessert gently heated dripping with chocolate icing
  • Gourmet Mussels - a dozen N.Z. Greenshell $25.00
    • served gently heated w Tomato Salsa & Crusty Bread
D-LISHIS (sample menu)
  • Chicken Hawaiian $8.90
    • Two crispy 100% chicken breast fillets in a big sesame seed bun with lettuce, pineapple, tomato, cheese and creamy mayo
  • Cheese Mini $5.00
    • Beef pattie on a smaller bun with cheese, bbq sauce and creamy mayo
  • Beef Wrap $8.90
  • Ocean Feast (Be Big And Bad) $14.50
    • Crisp battered fish (hoki), crumbed scallops, squid rings and prawn twisters with a fried egg, chips and dips
  • Chicken Mini $5.00
    • Crisp battered 100% chicken breast fillet, lettuce and mayo on a smaller bun
  • Prefer your fish crumbed? No problem! Please let the staff know when placing your order. $0.50
  • Vege Burger $8.90
    • Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
  • Snapper & chips $10.50
Clarence by Mavis (sample menu)
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Creamy garlic mushrooms on Mavis sourdough $16.00
  • Add salmon $19.50
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
  • Shoestring fries w/ aioli $8.00
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Bacon butty $14.50
    • w/ gruyere cheese & spicy ketchup
Windows (sample menu)
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • (GF) Gluten Free (V) Vegetarian
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
    • white wine reduction & salsa
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
Thai House Express (sample menu)
  • Wonton Soup with BBQ Pork $12.50
  • -Seafood $16.50
  • Phad Thai Noodles
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • Laab Chicken $14.50
  • -Vegetables $13.50
The Cube Lounge (sample menu)
  • Thai Beef Salad (GF) $15.00
    • Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
  • Seafood Chowder $12.00
    • luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • -The Works $19.00
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
Pepper Corn (sample menu)
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
The Flying Burrito Brothers (sample menu)
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Cheese $4
  • Machos Nachos $16
    • spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Guacamole $5 / $10
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Banana Chimichangas $12
    • banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
  • Sour Cream $5
Ibistro

Ibistro

location

Address

18 Alma Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078599200

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

Breakfast ,  Bar ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
18 Alma Street, Hamilton, Waikato, 3204, New Zealand
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