Icing on The Cake in Auckland Menu

Icing on The Cake in Auckland has no menu available, but can choose from many other options such as chef special spicy chicken or -prawn/squid from Newtons Cafe & Noodle Bar. Byzantium Cafe offers many options including BYZANTIUM BIG BREAKFAST and TOAST. Hollywood Bakery includes a wide range like Breakfast #1 or Breakfast #2. Our Ramen noodle soups are made from the finest ingredients. and Chicken ramen from . Hayami Sushi & Noodles offers Rickshaw Eddys Bar and Brushed Garlic Pizza Bread.

Nearby Sample Menus

iVillage at Victoria (sample menu)
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • I Village Birbali Nulli $ 27.5
    • Whole Lamb Shank Curry
  • Hariyali Naan $ 6.5
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Laccha Parantha $ 5
  • Himalayan Hariyali (V) $ 19.5
    • Blended spinach served with a unique combination of mushrooms and paneer
  • Tandoori Roti $ 3
  • Veg Fried Rice(V) $ 15
Szimpla Gastro Bar (sample menu)
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • - Add bacon $4
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • - 6 wings $22
  • Side of chips $4.5
  • S & P calamari with citrus aioli (gf avail) $15.9
The Old Woodshop & Corner Cafe (sample menu)
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • Fruit Toast $6.50
    • With butter & jam
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • - Bacon / Salmon $5.00
  • -Add your choice of extras
Villa Maria Vineyard Cafe (sample menu)
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • All platters served with bread
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
SPQR Cafe Restaurant and Bar (sample menu)
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Fresh tomato, basil & buffalo mozzarella $25.9
    • w/- prosciutto
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Angus Pure Wakanui Scotch Fillet $46.5
    • 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
  • Garlic linguini $7.5
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • Sautèed spinach $8.5
  • Rocket $9.5
    • w/- balsamic & reggiano
Ras Vatika (sample menu)
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander and spices
  • Ras-Vatika Thali (Small) $7.00
    • 2 x roti, 1 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad
  • Papadom $0.90
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
Beijing Duck Panmure (sample menu)
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Steamed Meat Pork Ball $25.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
  • Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
  • Spice & Hot BBQ Fish $30.00
Gion Japanese Restaurant (sample menu)
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Seafood don $26.00
    • 5 kinds of seafoods & vegetables, ginger, wasabi, and spring onion
  • Spicy kara-age bento $19.80
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Tuna sashimi $28.90
    • 5 slices of fresh tuna sashimi
  • Botan rice $3.80
  • Beef teriyaki $28.90
    • served with cabbage, sesame seeds
  • Fresh tuna don $30.00
    • slice of fresh tuna with ginger, wasabi and spring onion
Aunt Lee's Sushi (sample menu)
  • hot soup
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • U2 Chicken thigh $11.00
    • noodle with teriyaki chicken thigh
  • Chicken family pack $12.00
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
  • Triangle (tuna, chicken, avocado) $2.50
  • Regular 40 pieces $56.00
Joy Sushi (sample menu)
  • Crispy Prawn Udon $14.00
  • Chicken Katsu Curry $15.00
  • Chicken Teriyaki $2.20
  • Veggie Udon $10.00
  • Sweet Chili Prawn Boat $2.20
  • Tuna Triangle $4.00
  • California Chicken $1.60
    • Teriyaki chicken, cucumber, red capsicum and pickled raddish
  • Beef Teriyaki Don $14.00
Mr. Bun Bakery & Cafe (sample menu)
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Drumstick $2.20
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
Metrolanes (sample menu)
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Grey Lynn Roast (sample menu)
  • FAMILY MEAL DEAL $45.00
    • 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
  • DRUMSTICK $2.50
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Chicken kebab $2.50
  • Vegetarian $6.00/$8.00/$10.00
    • small/medium/large
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Lamb $6.50
Little Bread & Butter Bakery (sample menu)
  • Daily Baked Bread (Talk to the Team)
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • Tuna Melt $14.00
    • on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Champagne Ham $3.00
  • House Pesto $2.00
  • House Kasundi / House Chutney $1.00
  • Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
Pong Pong Cafe & Restaurant (sample menu)
  • Unshelled king prawns with seasonal vegetables $19.00
  • Sliced BBQ Duck & Suet Choy Vermicelli $11.50
  • Satay beef udon $11.00
  • Hot and spicy deep fried tofu $15.00
  • Fresh squid in black bean sauce $18.00
  • Mussels in black bean sauce $14.00
  • Steamed stuff tofu $14.00
  • Stir Fried Rice Noodle with XO sauce $11.00
Icing on The Cake

Icing on The Cake

location

Address

188 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093609797

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 10:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Coffee and Tea , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
188 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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