Address
188 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Icing on The Cake in Auckland Menu
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Icing on The Cake in Auckland has no menu available, but can choose from many other options such as chef special spicy chicken or -prawn/squid from Newtons Cafe & Noodle Bar. Byzantium Cafe offers many options including BYZANTIUM BIG BREAKFAST and TOAST. Hollywood Bakery includes a wide range like Breakfast #1 or Breakfast #2. Our Ramen noodle soups are made from the finest ingredients. and Chicken ramen from . Hayami Sushi & Noodles offers Rickshaw Eddys Bar and Brushed Garlic Pizza Bread.
Nearby Sample Menus
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PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing
- CRÈME BRULEE 14
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SALAD 'DEL GIORNO' 9
- chef's daily varying salad
- HAZELNUT-CHOCOLATE BOMBE 14
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LEG OF LAMB 19
- rosemary, oregano, olive oil
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PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
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THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
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WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
- - GF Bread $2.00
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English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
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Soup of the Day N/A
- Please ask your wait staff for today's special
- - Free range Bacon, Ham of the bone, Cured salmon $6.00
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Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
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Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
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Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
- Extra
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B03 $12.00
- Raw beef fine egg noodles soup
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P04 $11.50
- wontons soup
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P08 $13.50
- pork spare ribs rice noodles soup
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S07 $12.50
- prawns fine egg Noodles soup
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B14 $13.50
- Stir Fried Beef with Ginger on Rice
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S02 $13.00
- combination seafood & meat rice noodles soup
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P17 $13.00
- Barbecued pork skewer with fine Vermicelli
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S04 $12.50
- Prawns rice noodles soup
- VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
- GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
- shaped like a chrysanthemum, deep fried with a special sauce. $9.95
- • A B I T O N T H E S I D E
- Gluten free(GF) - other options available
- Add bacon, egg, or cheese $2.00
- CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
- MUESLI w/ yoghurt, honey & berry sauce $9.95
- Garlic Bread $4.50
- Cheesy Garlic Bread $5.00
- Small $15.00
- Large $21.00
-
Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
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Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
- Small $13.00
- All mains come with a serving from the Vegetable & Salad Bar.
-
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
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Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
- Mushroom, tomatoes, spinach $3.00
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Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
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Blueberry pancakes $13.00
- Banana, blueberries and yoghurt and canadian maple syrup
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Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
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Beef lemongrass salad $14.00
- Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
- Homemade hash cake $14.00
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$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
- Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
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Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
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Kumara Gnocchi $20.00 / $26.00
- W herbed chicken in a creamy tomato sauce
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Paella Balls $15.00
- Chicken, chorizo, prawns, tomato & paprika w saffron aioli
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Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
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Beetroot Hummus $10.00
- W lemon oil & toasted ciabatta
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Steamed Jersey Bennies $10.00
- W mint & butter
- CHICKEN GINGER & CASHEW NUTS $12.00
- BBQ PORK WITH RICE $10.00
- TWO MEAL SPECIAL WITH RICE $12.00
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GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
- STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
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KHAW KHA MOO
- pork with bean sauce
- PORK CHICKEN OR DUCK ON RICE $12.00
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KHAW MOO DAENG
- rice with roasted pork
- -bacon & mushroom with baguette $14.50
- -cheese & pineapple $6.50
- Grilled scotch fillet with baby carrot- beans and potato wedges $16.00
- -spinach, feta & mushroom with baguette $14.50
- Eggs benedict
- Wedges $7.50
- Estra mushroom $2.00
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Waffles with 2 scoops ice cream $9.50
- Strawberry/banana/kiwifruit
- Salmon Tenyaki $21.50
- Teriyaki Chicken $16.50
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Eel Teriyaki Box $28.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
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Tempura Udon $17.50
- Udon (thick noodle in soup)
- Salmon Salad $15.50
-
Chicken $18.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
- Chicken Katsu - deep fried crumbed chicken $18.50
- Tofu & Vege Teriyaki $17.50
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Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
-
Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
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Home made potato rosti stack $18.50
- served with bacon, baby spinach topped with poached eggs & hollandaise sauce
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Beef burger $19.00
- home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
- Hash browns $5.50
-
Bangers and mash $17.00
- a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
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Eggs benedict $17.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
- Wedges with sour cream and sweet chilli sauce $6.50
-
Traditional Combodian Chicken Curry $13.50
- Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
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Steam Rice $5.00/$6.00/$7.00
- small / medium / large
- Crab Stick $1.50
- Sausage Roll $2.00
- Chicken Drumstick $2.50
-
Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
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Grilled Pork Cutlet $14.50
- Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
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Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
- -Seafood $15.50
- Deep Fried Meat with Pepper & Salt on Rice
- Lemon (or Honey Sauce) Chicken on Rice $13.50
- -Vegetables $11.50
- Seafood Fried Rice (or Noodles) $13.50
- Pan Fried Dumpling (Pork Mince) $12.50
- -Chicken & Beef $12.50
- -Choice 1 Meat $12.50
- - Peri peri chicken, pea crush, avocado $70.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
- Stone fruit bircher muesli, coconut $15.00
- Chargrilled kumara, ricotta, coriander butter $7.00
- Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
- Burrata, tomato, chilli, cucumber $26.00
- Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
- 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
- 12. Yunan Flavor Cold Rice Noodle $12.00
- 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
- 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
- 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
- 19. Fried Spring Roll $2.00
- 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
- 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
Icing on The Cake
Phone
093609797
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 10:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Coffee and Tea , Dessert , Ice Cream
Features
EFTPOS , Takeaway , Gluten Free Options , Bar Not Available , Cash , Dessert Parlour , Kid Friendly , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
188 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
- Auckland American Menus
- Auckland Coffee and Tea Menus
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