iCoffee in Auckland Menu

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iCoffee in Auckland has no menu available, but can choose from many other options such as Toast w´ condiments or Wholemeal toast from Ronnie's Cafe. Cafe Karadeniz offers many options including Bagel and Bagel. Hong Kong Delight Chinese Seafood Restaurant includes a wide range like Head of Saloon or Taro Basket Chicken Prawn Veg. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00 and Sirloin (250g) from . Bushmans Grill offers Sandtrap Cafe and Hole in 1 Breakfast.

Nearby Sample Menus

Seafood Noodle Soup $12.00
Combination Fried Rice & Curry $11.00
Cucumber Salad $10.00
Kidney with Spicy Sauce $15.00
Won Ton in Sour & Spicy Soup (10 pcs) $10.00
Stomach with Pickled Vegetable $15.00
Spare-rib with Secret Sauce $15.00
Deep-Fried Tofu with Spicy Sauce $13.00

SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
CITRUS MARINATED OLIVES 10.5
- toasted almonds
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
WOOD FIRED PRAWNS 11.5

Wang Donkkaseu $15.00
- Pork Cutlet with Salad
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
Gejang $20.00
- Spicy Marinated Crab
Dobu Ojinguh $27.00
- Stir fried squid with tofu
-Extra Buckwheat noodles $6.00
Dobu Jaeyook $27.00
- Stir fried pork with tofu
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions

Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Mango chutney $3.50
Raitha $3.50
Ask for mild/medium/hot/indian hot
Mixed pickles $3.50
Indian cheese balls deep fried, soaked in cardamom flavoured syrup
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan

BEEF
38 Wonton Noodle Soup $10
- Mi Hoanh Thanh
18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
2 summer Rolls (Pork/Prawn) (for 2) $6
- Goi Cuon
41 Fish Balls Noodle Soup $10
- Hu Tieu Ca Vien
6 Marinated Chicken Feet $10
- Chan Ga Nuoc Mam
10 Vietnamese Cras Paste Rice Noodle Soup $13
- Bun rieu
40 Seafood Noodle Soup $13
- Hu Tieu Do Bien

Tandoori Chicken Half$9.99/Full$17.99
- Chicken marinated in special spices and cooked in tandoor
Gobi Prantha $7.99 pl
Kaju Katri $30.00 kg
Bread Pakora $2.00 ea
Bhel Puri $6.00 pl.
Chicken Parcel Roti Roll $8.99
Lacha Tokri $7.99 pl.
Rasgulla $20.00 kg

Cub's Burger (Beef or Chicken) $16
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Side Sauce $4.00
Cub's Steak $16
Ostrich Fillet 200 g -When available $42.00
Kangaroo Rump Steak 220gm -When available $38.00
Chicken Nuggets $16
CheddaMelt sauce $6.00

Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
Steak Meals with Prawns & Scallops extra $5.00
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
The Starboard Platter $50.00
- This is just double of the Kentish Platter

Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
Andiamo tiramisu $15
Vegetable salad $9
Kikorangi blue $18
Risotto $26
- With paprika roasted chicken and green peas
Baked ricotta cheesecake with sweet poached plums and double cream $15
Rocket, pear and parmesan $9
Cumin gouda $18

Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
- House Smoked Salmon $5.50
Additional Sides Available
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Hollandaise $2.50
Herb Omelette $11.90
- On ciabatta or wholegrain toast

Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.

Pork Cutlet Set $18.50
Pork Cutlet $13.00
Chili Spicy $0.50
Tofu Steak (Vegetarian) $12.00
Deep Fried Chicken (2pcs) $3.00
Deep Fried Chicken $12.00
Corn $1.50
Chashu-Men $13.50
- (extra BBQ Pork)

Grain toast $6.50
- With any style eggs
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bagel $5.50
- With cream cheese and preserves
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bacon and egg $9.00
- With toast

2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
BEEF NOODLE SOUP $10.00
SPICY BEEF RICE NOODLE SOUP $9.00
SESAME NOODLES $9.00
DRIED GUILIN BEEF RICE NOODLE $9.00
SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
FRIED EGG each $1.00
FRIED RICE NOODLES WITH VEGE $8.50

Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup
-Salmon $18.50
Xacuti Country Sourdough Toasties $10.50
- Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish