iCoffee in Auckland Menu

Nearby Sample Menus

Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
Rice $3.00
Cheese Uttapam $9.00
- A tihick pancake made with rice flour topped with cheese
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
Paneer Paratha $8.50
- Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
White Dhokla (Idla) $7.00
- Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies

Paneer tikka masala $10.99
- cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Replace to garlic naan $1.00
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice

Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
Vegetable tempura roll sushi / 4 pcs $11.00
'Zaru-soba' chilled buckwheat noodles $9.00
Octopus sashimi ceviche with 'Myoga' ginger $17.00
Teriyako 'Shiki-Tofu' / 4 pcs $11.00
'Teriyaki' free range chicken thigh $24.00
Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00

Spiced Squid Salad $19
- with a summer salad & tropical salsa
-Steamed or Roasted Seasonal Vegetables $ 8.50
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
-Garlic Fries $8
- with homemade aioli
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce

Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Green curry
- Green curry paste with bamboo shoot, capsicum, green beans and coconut milk

-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
(gf) - available gluten free for s2 extra
Wiener schnitzel $17.50
- Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
-jam & butter $5.50
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
-beef olive $28.50
- Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
Beef stroganoff $30.00
- Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.

Beef curry $13.00
Chicken yakisoba $12.00
Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
Chicken bento $15.00
Beef gyu don $12.00
Pork bento $15.00
Chicken karaage don $13.00
Salmon bento $16.00

Nasi Pecel $15.50
- Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
Laksa Seafood $15.00
- Egg noodles in laksa soup, seafood, tofu and egg
Rempeyek $5.00
- Rice flour Crackers
Kwetiau Goreng $13.00
- Fried wide rice noodles with chicken or beef
Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
Mie Goreng Seafood $14.00
- Fried noodles with seafood
Sate Ayam $14.00
- Chicken satay skewers, peanut sauce and steamed rice
Urap $3.50

Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Beef eye fillet steak 180gr $40.50
Meat lovers R$14.50/L$17.50
- bacon, chorizo ,beef mince amd mozzarella cheesse
Beef burger $19.50
- prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
Potato quino hash $16.50
- soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
Grilled panini $13.50
- Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
Pancakes $14.50
- Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup