Icon Restaurant in New Zealand Menu

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Icon Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Baguette or Co - Op Sliders from The Co-Op Kitchen & Bar. Theobroma Chocolate Lounge offers many options including Scrambled eggs on toast and Museli with natural yoghurt. Wainui Store includes a wide range like With our own aioli or Fries - Large or Small. Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho from . Saigonz offers The Grill at Solway Park - Copthorne Hotel and Cereal Selection.

Nearby Sample Menus

Large 18" Sausage $31.00
- Italian style sausage
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Sausage, Chicken, Meatball $6.00 ea
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
Cheese $4.00

Beef Brisket with Dry Tofu $16.00
Deep Fried Spring Roll $5.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beef with Seasonal Vegetables $16.00
Stewed Beef Brisket in Hot Pot $16.00
Stir Fried Lamb with Pickled Vegetables $16.00
Soup with Tomato and Egg $5.00
Stir Fried Hot and Spicy Pork Belly $16.00

Lamb Souvlaki $15.00
Garlic Pita $5.00
- Served with hummus
Mixed $15.50
- Mixed Combination of Lamb and Chicken
Kids Chicken Rice $7.00
- Just plain chicken and rice with choice of sauce
Chicken Teriyaki $14.50
Chicken Satay $11.50
- Cooked with satay sauce
Vege Roll $9.00
Chicken $3.00

Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
Peanut Sauce $3.00
4x Large Chicken Satay Sticks $10.00
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
Tofu $3.00
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.

Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Tempura Vegetables (3pc) $4.00
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
Tempura Prawn $3.50

Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
Oysters, Natural, Tempura $5 each
Three Cheeses $33
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter

Chocolate Brownie $4.40
Baguette $3.00
Whitesour Large $7.90
Danishes $4.30
Sunflower & Rye Large $7.90
Long Chicken Roll $6.10
Scones $2.70
Ciabatto Loaf Small $1.80

Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus

Vegetarian Fried Rice/Noodle $10.00
Pork And Vege Wonton Soup/Fried Wonton $8.00/$9.00
Rice Cake With Pork And Salty Vege/Soup Rice Cake $10.00
Braised Pork Chop Noodle Soup $9.50
Salty Vege/Whine Sauce With Fish Fillet $20.00
Special Chinese Tofu Noodle Soup $8.50
Sweet And Sour/Salted Pepper With Pork Chops $18.00
Salted Chicken $12.00

Donut $1.20
0melette $12.50
- onion, tomatoes, mushroom, cheese, ham or bacon
Pumpkin $7.00
Crab Stick $1.30
Cheese $3.70
B.C.E.T $12.50
- with tea, coffee or can of drink
Steak Roll $2.40
Paua Fritter $2.30

Large $14.90
Regular $12.90
Large $14.90
Regular $12.90
Medium $12.90
Chicken Katsu
No. 2 $11.50
- No.1 + sausage, chips
Large $14.90

Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Hash Brown $3.50
Crumble $9.00
Roast of the Day $23.00
- Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Banana Fritter $11.50
Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler

Piece of Chicken $2.00
- Drumstick or Wing only
Chicken Fried $10.00 / $13.00 / $16.00
- Sml / Med / Lrg
Pork $5.00 / $4.50
- Roll / Sandwich
Lamb $10.00 / $13.00 / $16.00
- Sml / Med / Lrg
Large Thigh $2.90
Snack Special $5.50
- 2 Pieces Chicken, 4 Potatoes
Chicken $5.00 / $4.50
- Roll / Sandwich
Beef $10.00 / $13.00 / $16.00
- Sml / Med / Lrg

Bbq pork $10.90
Bbq pork $10.90
Crab stick $1.20
Plain $8.20
(added to dish)
Vegetable $8.30
Steak $10.20
Pork $9.90

Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Beef & Tuna Combo $5.50
Walnut Cake $5.00
- walnut, red bean paste
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
Cup Noodle medium $2.50
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber