Icon Restaurant in New Zealand Menu

Are you the owner? Manage this listing for free.

Icon Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Baguette or Co - Op Sliders from The Co-Op Kitchen & Bar. Theobroma Chocolate Lounge offers many options including Scrambled eggs on toast and Museli with natural yoghurt. Wainui Store includes a wide range like With our own aioli or Fries - Large or Small. Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho from . Saigonz offers The Grill at Solway Park - Copthorne Hotel and Cereal Selection.

Nearby Sample Menus

Raglan rider(GF)
- tomato sauce / mozzarella / loaded ham /loaded pineapple
Hamilton hog
- thai marinated shredded pork / Jim beam bourbon sauce / red onion / chorizo / mozzarella / aioli
Classic scotch fillet (GF) $ 35
- 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
½ doz. battered mussels (DF) $ 10
- tartare sauce / fresh lemon
Drumstick $ 10
- crispy drumstick / steak fries / tomato sauce
Steak egg + chips (DF)(GF) $ 32
- 250g scotch fillet / fried eggs / mesclun + bean sprout salad / shallot vinaigrette / hand cut chips/ tomato sauce
Antipasto (GF)(DF) small $ 20 large $ 30
- prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
Crispy fried chicken drumsticks $ 17
- homemade spicy hot sauce / cucumber

LAMP RUMP 27.5
- Moroccan spiced saﬀron pilaf ras el hanout purée mint jelly
FRIES 7.5
- aioli
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
BREAKFAST STACK 18.9
- lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
T.P.L RIB BUSTER 79.9
- 3kgs ribs coleslaw fries
POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
SEAFOOD CHOWDER 15.5
- MUSSELS COCKLES PRAWNS FISH SOURDOUGH

Breads and Dips (Suitable for 2 persons) $22
- Lavosh, mini brioche, rye sourdough, taramasalata, creamy broad bean, & rom >>
-two $20
Buffalo Mozzarella (GF) "
- Garden peas, broad beans, hazelnut, summer herbs, vincotto$16
Raw Chai Cheesecake (GF, DF, Vegan) $16
- Coconut cream, sesame brittle, candied stone fruit
Buffalo Mozzarella (GF) $16
- Garden peas, broad beans, summer herbs, vincotto
Textures of Mandarin $16
- Mandarin cake, poached mandarin, mandarin sorbet, mandarin curd, shortbread crumb, mascarpone
Hand Cut Beef Tartare (DF, GF Available) $19
- Babaganoush, truffle paste, pickled vegetables
Watermelon, Pistachio Salad (GF, DF) $10
- Soft herbs, Strawberry

Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
or
Green Curry
- A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
Bread Platter $9.50
- Ciabatta bread with assorted dips.
Garlic Bread (4pcs.) $5.60
Chicken Nuggets and Chips $12.00
Curry Puffs $9.50
- Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
Pad Nam Mun Hoi
- Stir fried assorted vegetables & enhanced with Oyster sauce.

Steamed Beef Tripe
Custard Bun
Beef Rice Rolls
Seaweed Pork Sew Mai
Deep Fried Squid
Deep Fried Savoury Dumpling
Pork and Coriander Dumpling
Mustard Vegetables with Pork Tero Tero

Sag Paneer $15.50
- Indian home-made cheese cooked with spinach, spices and herbs.
Mushroom Masala $15.50
- Mushroom cooked with onion, tomatoes and spices.
Fish and chips $8.50
Tandoori Mix Platter $25.00
- A combination of Chicken, Fish, Prawn and Lamb cooked in traditional Tandoor served on a sizzling hot plate with mint sauce
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Lamb Korma $17.50
- Lamb cooked in assorted nut gravy.
Butter Naan $5.00
- Traditional Indian bread baked in Tandoor oven with butter.
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion, tomato gravy and flavour of chickpea flour.

Maggio M $15 L $19
- Ham & Pineapple
Side Salad $7
- Served with Italian dressing
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Aprile M $15 L $19
- Ham & Egg
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
Grande M $17 L $24
- The LOT (no egg)

Steak & Kidney Pie $5.10
Mexican PIe $4.90
Mince & Cheese Pie $4.90
Mexican Savoury $2.50
Chicken, Bacon & mushroom savoury $2.90
Steak & Cheese Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Chicken bacon & mushroom pie $5.10

Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet

Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Soft White Cheese
- Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
Steak Beef Fillet 300g $32.00

Chicken donor salad $8.50
-Large $8.00
-Mini $10.00
-Mini $7.00
-Large $11.00
Falafel
Lamb
Vege roll $6.00

Pineapple $1.00
Kumara Chips $3.50
Fish-fresh Gurnard $5.00
Bacon & Egg $6.50
Steakette $4.00
Lasagne $3.00
Bacon $6.00
Egg $1.50

Potato + Gravy $2.50
All meals come with the meat of your choice, Peas, Carrot, Roast Potato, Pumpkin, Kumara and Gravy
Gravy $2.50
Lamb
Vegetarian
Cheese Cake $3.00
- (Strawberry / Passion Fruit)
Medium $12.00
SANDWICHES $4.50

PYAAZ KACHORI $1.50
MUSHROOM MASALA $7.90
BUTTER PANEER MASALA $7.50
SPECIAL RAITA $2.50
RAJ KACHORI $8.90
CHAAT PLATTER $16.50
- ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
PLAIN DHOKLA PLATE $2.50
GREEN SALAD $5.00