Icon Restaurant in New Zealand Menu

Icon Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Baguette or Co - Op Sliders from The Co-Op Kitchen & Bar. Theobroma Chocolate Lounge offers many options including Scrambled eggs on toast and Museli with natural yoghurt. Wainui Store includes a wide range like With our own aioli or Fries - Large or Small. Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho from . Saigonz offers The Grill at Solway Park - Copthorne Hotel and Cereal Selection.

Nearby Sample Menus

The Crab Shack (sample menu)
  • Bread Roll 3
  • Crab & Prawn Cakes 16
    • w/ caper & pickled onion mayo
  • The Shack Cobb Salad 25
    • potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • Spanner Crab 49
    • 750g w/ Indian spices, chilli, coriander & lemon
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • Iceberg wedge 6.5
    • w/ blue cheese dressing
Joe's Garage (sample menu)
  • Vinnie barbarino $17.50
    • cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Fruit crumble $12.00
    • rhubarb, plum and apple served warm with premium vanilla bean ice cream
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • Crumbed lamb medallions $25.80
    • lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
Gonville North Indian Takaway (sample menu)
  • Pepper Chicken (Hot) $15.90
    • Boneless chicken cooked with onion gravy, capsicum, crushed black pepper with traditional spices and herbs
  • Amritsari Kulcha $5.00
  • All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
  • Dal Makhani $13.90
    • Black lentils stewed on slow fire overnight cooked with ginger, garlic, onion, tomato, butter, cream and Indian spices
  • Saag Beef $15.90
    • Boneless beef pieces cooked in pureed spinach and Indian spices
  • Chicken Madras $15.90
    • Boneless chicken pieces cooked in traditional south Indian style coconut based special gravy
  • Karahi Beef Masala $15.90
    • Diced beef cooked in onion gravy, capsicum and mixed with blended spices and herbs
  • Chilli Chicken $15.90
    • Fried boneless chicken pieces cooked with onion, cabbage, capsicum, tomatoes and sweet chilli sauce and soya sauce
Mamma Mia Ristorante Italiano (sample menu)
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Black Truffle Tortelli Al Burro $12.50
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Mare & Monti $27.50
    • Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
  • Filetto Al Pepe Verde Cafe $36.50
    • Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
  • Pollo & Mirtilli $20.50 Med / $22.50 Lge
    • Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
  • Crema Di Arancione & Pistachio $12.00
    • Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
  • Insalata $7.00
    • Mixed green salad
  • Bruschetta Alla Caponatta $8.00
    • Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
The Refinery (sample menu)
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • - Cream Cheese and Jam $6.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • - Bacon, Avocado and Tomato $12.00
Table Restaurant at Nice Hotel (sample menu)
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Brie Mon Sire
  • Kaikora Tenara Ash Crusted Goat Cheese
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
St. Pierre's Sushi and Seafood (sample menu)
  • - For Kids! (Serves 6-10)
  • 8PC. REG $7.90
  • SMALL $5.60
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $7.90
  • - 8 pieces Sesame Teriyaki Chicken
  • Budget Beauty $19.90
Chocolate Dayz Cafe (sample menu)
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
    • Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • CAESAR SALAD $19.50
    • Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • TOAST & SPREAD $10.00
    • Free range eggs(poached, scrambled or fried)
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
Route 6 Cafe And Bar (sample menu)
  • The Fillmore $17
    • A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
  • Served with Fries $18
  • Starter Motor $10
    • Sour dough cob loaf with lashings of garlic butter. The perfect way to start your Route 6 experience.
  • Served with Fries $18
  • Big Block V8 Brekky $20
    • Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
  • Bowser Soup (GF) $13
    • Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
  • Kids Meal Combo: $15
  • The Roadrunner $15
    • Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
The Dragon Express (sample menu)
  • Pig's tongues cooked in brine $7.00
  • Chicken and Shiitake mushrooms casserole $21.00
  • Peking duck meat with salted cabbage $20.00
  • Stir fried bamboo shoots with oyster sauce $12.60
  • Beijing marinated pork $18.90
  • Almond Tofu pudding $6.30
    • small
  • Pork with cashew nuts $18.90
  • Cream corn and chicken soup $5.50 / $12.00 / $14.50
    • small / medium / large
Cafe Aqua (sample menu)
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
Nickie's Thai Restaurant (sample menu)
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
  • DRUNKEN NOODLES $19.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS
  • PAD MED $19.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • PAD KRA TIEM $18.50
    • with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • Curry Puff $8.50
    • ligtly curried chicken potato and onion wrapped in golden puff pastry
  • PAD PRIEW WAN $18.50
    • with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
Sweet Release Cakes And Treats (sample menu)
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Nachos
Londoner (sample menu)
  • Ploughman's Lunch $15.50
    • Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
  • Sausages and Mash $15.50
    • with Onion Gravy
  • Lambs Fry and Bacon $15.50
    • with Mash and Onion Gravy
  • Jacket Potato all $14.50
    • Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
  • Asian Style Beef Salad with Crispy Noodles $14.50
  • Creamy Seafood Chowder $15.50
    • served with Garlic Bread
  • Crumbed Baked Camembert $15.50
    • with Crusty Bread and Cumberland Sauce
  • Footman's Burger $15.50
    • Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
Dakota (sample menu)
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
Icon Restaurant

Icon Restaurant

location

Address

Cable St, New Zealand

phone

Phone

8015300

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Cable St, New Zealand
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