Ilam Seafoods in Christchurch Menu

LUNCH LUNCH
  • Kumara Chips
  • Spicy Wedges
  • Fish Bites 3 For
  • Chicken Nuggets 1/2 Dozen
  • Onion Rings 1/2 Dozen
  • Squid Rings 1/2 Dozen
  • Lasagne Pattie
  • Mussels 1/2 Dozen
  • Scallops 1/2 Dozen
  • Pacific Oysters 1/2 Dozen
  • Bluff Oysters
  • Whitebait Pattie
  • Hash Brown
  • Jam Donut with Chocolate Explosion
BARBEQUE FISH IN FOIL (GLUTEN FREE) BARBEQUE FISH IN FOIL (GLUTEN FREE)
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • All meals come with fries, onion rings and seafood salad dressing on salad.
BURGERS BURGERS
  • Plain
  • Chicken
  • Fish
  • Mushroom
  • Double Meat
  • Apricot Chicken
  • Chicken Cordon Bleu
  • Cheese & Pineapple
  • Bacon & Egg
  • Bacon & Cheese
  • BBC (Beef, Bacon, Cheese)
  • Sweet & Sour Pork
  • Vegetarian
  • Mexican
  • Hawaiian
  • Giant
  • Monster (The Works)
NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER
  • Chicken Satay Burger
  • Chicken Avocado Burger
AVAILABLE EXTRAS AVAILABLE EXTRAS
  • Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
  • American Hotdog
    • (With mustard and chili sauce)
FISH & CHIPS FISH & CHIPS
  • Cheese & Onion Pattie
  • Fish
  • Chips
  • Hot dog
  • Meat Pattie
  • Plain Donut
  • Chocolate Donut
  • Jam Donut
  • Sausages (Plain)
  • Sausages (Battered)
  • Crabstick
  • Pineapple Ring
  • Potato Fritter
  • Spring Roll
  • Curry Roll
  • Steak & Onion Roll
  • Vegetarian Spring Roll
  • Corn Pattie
  • Chicken Pattie
  • Chicken Cordon Bleu Pattie
  • Paua Fritter
  • Mussel Fritter
  • Seafood Fritter
  • Smoke Fish Fritter
  • BBC Pattie
  • Bacon & Corn Pattie
  • Vegetarian Pattie

Nearby Sample Menus

  • Ginger and onions venison on sizzling plate $28.00
  • Whole chinese mushrooms with seasoned vegetables $25.00
  • Green tea gelato (sorbet) $4.50/scoop
  • Sichuan style chilli chicken $20.00
  • Steamed custard filled bun $4.00
  • Signature duck cheeks $18.00
  • Sichuan style chilli chicken $20.00
  • Pineapple look alike plain bun $4.00
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
  • Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • Mushrooms $4.90
  • Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
  • Smoked tomato $1.50
  • Sausages $5.00
  • Slow roasted tomatoes $5.00
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Potato rosti $4.00
  • Chicken and Bacon Burger $6.50
  • Small Chips $3.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Roast Roll and Chips $9.50
  • Garlic Bread $3.50
  • Roast of the Day $13.00
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • Paddi Dal (Dal Makhani) $14.00
    • Black lentils and kidney beans coked well and finished with seasoning
  • Cumin Rice $3.99
  • Chicken Madras $14.99
    • A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
  • Chicken Vindaloo $14.99
    • A powerful curry with onion, tomato, vinegar and coconut and spices
  • Chocolate Naan $5.00
  • Mango Chicken $15.50
    • Tender chicken with mango sauce, cream and cashewnuts
  • Lamb Madras $15.50
    • Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
  • Plain Naan $3.00
  • BASKET OF WEDGES $8.00
  • CREAMY MUSHROOMS $12.00
    • toasted ciabatta
  • FISH /CHIPS $22.50
    • herb & parmesan crumbed, salad, aioli
  • FRIES $7.00
  • CHEESY FLAT BREAD $9.00
  • TANDOORI CHICKEN $22.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • BBQ VENISON SHORT RIBS $31.50
    • creamy garlic mash, confit onion, rich glaze, baby basil
  • WEDGES $8.00
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Steak & Cheese Curry $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
  • Teriyaki Ninja Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Kumara Crisps $2.50
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Tempura Udon $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • Yaki Udon $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Soup of the day $10.50
  • - full selection $20.00
  • Italian $22.50 / $32.50
    • Tomatoes, garlic with fresh basil - a fantastic pizza.
  • Flat White $3.50
  • Banoffi Sundae $10.00
    • Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
  • Cappucinno $3.50
  • Chai Latte $4.00
  • Chilli Garlic Prawns $17.50
    • Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
  • Pizza Slice $3.50
    • Please ask at the bar for today's flavour. Available at lunch time only.
  • Meatlovers $22.50 / $32.50
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Roti Canai (v) $5
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Woo Chilli Sauce $3
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Madam's Rendang
    • choice of
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • Mix Hot Pickle $2.50
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Indian Heaven Aloo (A delicious must try-dish) $5.00
    • Diced potato tempered with mild spices and cumin seed.
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Lamb/Beef Rogan Josh $16.00
    • A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
  • Mint Chutney $2.50
  • Pancakes $14.50
    • Blueberry
  • Eggs Royale $19.50
    • Smoked Salmon
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Steak & Bacon Sandwich $21.50
    • Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Bagel – Smoked salmon and cream cheese $11.00
  • Tuna N/A
  • White Bread N/A
  • Cheesy Garlic Toasties N/A
  • Aioli N/A
  • Yoghurt N/A
  • Turkey & Ham N/A
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
Ilam Seafoods

Ilam Seafoods

location

Address

211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033583339

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
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