Ilam Seafoods in Christchurch Menu

LUNCH LUNCH
  • Kumara Chips
  • Spicy Wedges
  • Fish Bites 3 For
  • Chicken Nuggets 1/2 Dozen
  • Onion Rings 1/2 Dozen
  • Squid Rings 1/2 Dozen
  • Lasagne Pattie
  • Mussels 1/2 Dozen
  • Scallops 1/2 Dozen
  • Pacific Oysters 1/2 Dozen
  • Bluff Oysters
  • Whitebait Pattie
  • Hash Brown
  • Jam Donut with Chocolate Explosion
BARBEQUE FISH IN FOIL (GLUTEN FREE) BARBEQUE FISH IN FOIL (GLUTEN FREE)
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • All meals come with fries, onion rings and seafood salad dressing on salad.
BURGERS BURGERS
  • Plain
  • Chicken
  • Fish
  • Mushroom
  • Double Meat
  • Apricot Chicken
  • Chicken Cordon Bleu
  • Cheese & Pineapple
  • Bacon & Egg
  • Bacon & Cheese
  • BBC (Beef, Bacon, Cheese)
  • Sweet & Sour Pork
  • Vegetarian
  • Mexican
  • Hawaiian
  • Giant
  • Monster (The Works)
NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER
  • Chicken Satay Burger
  • Chicken Avocado Burger
AVAILABLE EXTRAS AVAILABLE EXTRAS
  • Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
  • American Hotdog
    • (With mustard and chili sauce)
FISH & CHIPS FISH & CHIPS
  • Cheese & Onion Pattie
  • Fish
  • Chips
  • Hot dog
  • Meat Pattie
  • Plain Donut
  • Chocolate Donut
  • Jam Donut
  • Sausages (Plain)
  • Sausages (Battered)
  • Crabstick
  • Pineapple Ring
  • Potato Fritter
  • Spring Roll
  • Curry Roll
  • Steak & Onion Roll
  • Vegetarian Spring Roll
  • Corn Pattie
  • Chicken Pattie
  • Chicken Cordon Bleu Pattie
  • Paua Fritter
  • Mussel Fritter
  • Seafood Fritter
  • Smoke Fish Fritter
  • BBC Pattie
  • Bacon & Corn Pattie
  • Vegetarian Pattie

Nearby Sample Menus

  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • Noisette
    • Hazelnut Praline
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • - Extra bread $6.00
  • Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
  • Creamy coleslaw $6.00
  • Superfood Summer Salad - Nourishing Body & Soul! $23.00
    • Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
  • 6 for $15.00
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • -300g Beef Rib eye $32.00
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • The Elmwood Platter $40.00
    • Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • -Beer battered fries $6.00
  • -Add bacon $1.50
  • Seasonal soup of the day served with ciabatta $9.50
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
  • Tom Kha Gai $17.00
    • Creamy soup with coconut cream, galangal and lime juice
  • Stir fried mixed green seasonal vegetables $16.00
  • Fish cakes $8.00
  • -Pork / chicken / beef. $18.00
  • 31.Kao Phad Kraprow
    • Fried rice with basil and chili
  • Phud Kratiam Prigthai
    • Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
  • -Pork / chicken / beef. $18.00
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Lindas Pass Whitestone Brie -
    • is a soft cheese with a complex earthy mushroom flavour
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Braised Lamb Shank $31.00 Gf, V
    • Mashed potato, peas and bacon, red wine jus
  • Bangers 'n' Mash $23.00
    • Bubble and squeak, Italian sausages, ale and onion gravy
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Aikmans Grazing Platter $38.00
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Edamame roll $7.50/$9.00
    • rolled with rice paper and fried edamame green beans (6P/8P)
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
  • Lemon ramen $12.80
    • fresh lemon & pork flavor
  • Kimchi $5.00
  • Shio ramen $11.80
    • sea salt flavor
  • Vege curry-don $12.00
    • japanese style seasonable vegetables curry on rice
  • Seaweed salad $5.00
  • Thai beef salad $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
  • Chicken breast $23.50/$30.00
    • Served with spicy plum sauce (1 side/2 sides)
  • Eggs benedict $18.50
    • Bacon or salmon
  • Vegetarian stone $22.00
    • A selection of seasonal vegetables, served with hollandaise
  • Basket of fries $7.00
    • Served with tomato sauce and garlic aioli
  • Add fried egg $2.50
  • Izone chowder $14.00
    • Smaller in size, big in flavour
  • Chicken and bacon wrap $21.00
    • Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Rote Grütze with Vanilla Ice Cream N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • Classic Sour Dough $18.50
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • BAKED BEANS $16.50
    • House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
  • WAFFLES $17.50
    • Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
  • SOUP OF THE DAY $12.00
    • Served with toast
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Best Bacon Buttie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Plus Fried Eggs $1
  • Large $7.00
  • Sandwiches - Chicken $6.90
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Roast Potato $0.80
  • Sandwiches - Pork $6.90
  • Cheesecake $2.50
  • Gravy $2.00
  • Homemade Vol-au-vonts $2.20 / $26.4
    • An assortment of fillings
  • Club Sandwiches $1.9 / $22.8
    • Assorted gourmet flavours
  • Mini Biscuits $1.8 / $21.6
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Sausage Rolls $3.00
  • Meat Balls $1.70 / $20.4
    • pork with an Asian styled dipping sauce
  • Crostini $2 / $24
    • An assortmet of gourmet toppings on crusty rounds of baguette
  • Chicken & Mushroom $4.50
  • Wilted spinach $3.00
  • Braised Lamb $12.00
    • Braised chipotle lamb shoulder, goat's feta crumble & coriander
  • King Louie $16.00
    • Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
  • Leaf easter burger $21.00
    • Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
  • Prince Kassim $22.00
    • Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
  • Eggs Benedict $19 Bacon / $21 Salmon
    • served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise
  • The Mandrill $25.00
    • Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
  • Chimp Chicken $9.00
    • Crispy chicken with fried rice & vegetables
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Streaky bacon, smoked cumberland sausage $6
  • French onion & grilled cheese (v) $13.50
    • On supergrain with tomato relish
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • available 11am to 2:30pm
  • price per portion, per item
Ilam Seafoods

Ilam Seafoods

location

Address

211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033583339

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines