Ilam Seafoods in Christchurch Menu

LUNCH LUNCH
  • Kumara Chips
  • Spicy Wedges
  • Fish Bites 3 For
  • Chicken Nuggets 1/2 Dozen
  • Onion Rings 1/2 Dozen
  • Squid Rings 1/2 Dozen
  • Lasagne Pattie
  • Mussels 1/2 Dozen
  • Scallops 1/2 Dozen
  • Pacific Oysters 1/2 Dozen
  • Bluff Oysters
  • Whitebait Pattie
  • Hash Brown
  • Jam Donut with Chocolate Explosion
BARBEQUE FISH IN FOIL (GLUTEN FREE) BARBEQUE FISH IN FOIL (GLUTEN FREE)
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • All meals come with fries, onion rings and seafood salad dressing on salad.
BURGERS BURGERS
  • Plain
  • Chicken
  • Fish
  • Mushroom
  • Double Meat
  • Apricot Chicken
  • Chicken Cordon Bleu
  • Cheese & Pineapple
  • Bacon & Egg
  • Bacon & Cheese
  • BBC (Beef, Bacon, Cheese)
  • Sweet & Sour Pork
  • Vegetarian
  • Mexican
  • Hawaiian
  • Giant
  • Monster (The Works)
NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER
  • Chicken Satay Burger
  • Chicken Avocado Burger
AVAILABLE EXTRAS AVAILABLE EXTRAS
  • Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
  • American Hotdog
    • (With mustard and chili sauce)
FISH & CHIPS FISH & CHIPS
  • Cheese & Onion Pattie
  • Fish
  • Chips
  • Hot dog
  • Meat Pattie
  • Plain Donut
  • Chocolate Donut
  • Jam Donut
  • Sausages (Plain)
  • Sausages (Battered)
  • Crabstick
  • Pineapple Ring
  • Potato Fritter
  • Spring Roll
  • Curry Roll
  • Steak & Onion Roll
  • Vegetarian Spring Roll
  • Corn Pattie
  • Chicken Pattie
  • Chicken Cordon Bleu Pattie
  • Paua Fritter
  • Mussel Fritter
  • Seafood Fritter
  • Smoke Fish Fritter
  • BBC Pattie
  • Bacon & Corn Pattie
  • Vegetarian Pattie

Nearby Sample Menus

  • Vego Dump (V) $10.00 / $18.00
    • 6pcs / Full
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
    • 6pcs / Full
  • PSDB Wonton - 3 pc $6.50
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Merino Lamb Shoulder 1Kg $80
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Westwood Organic Chicken $34
    • Black Barley, Roasted Carrots, Miso
  • Marlborough King Salmon $24
    • Escabeche, Fennel, Buckwheat
  • Lamb Collar 350g $30
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Wakani Ashburton Go Day Grain Fed Beef
  • Beef Rib $26.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
  • Brulee $14.00
    • Classic vanilla crème brûlée with braised rhubarb crumble.
  • Accompaniments N/A
    • Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Fish and Chips $12.00
  • Nachos $12.00
    • Melted cheese, sour cream, salsa
  • Thai Beef Salad $25.00
    • Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
  • Barbecue Beef Rib $35.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
  • Prawn with Cashew Nuts $13.00
    • Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Nasi Goring $11.50
    • Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • Satay Seafood $13.00
    • Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
  • Pork Mushrooms on Fried Rice $11.00
    • Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
  • New Town Fried Rice (Combination) $11.50
    • Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice
  • Prawn Chow Mein $11.50
    • Prawns with seasonal vegetables in gravy on egg noodles
  • Items on the specials can't be changed or swapped
  • Bacon $4.50
  • Scallops (each/doz) $1.50 /$16.00
  • Home Made Curry Roll $2.60
  • Potato Fritter $0.70
  • Paua Patty $2.60
  • Hotdog $2.20
  • Chicken Cordon Bleu $3.50
  • Pearl Special chicken $15.90
    • Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
  • Pearl Special Chicken $10.00
    • Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
  • Goa Fish $18.90
    • Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
  • Chicken Vindloo $15.90
    • A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
  • Tandoori Chicken (Half Size ) $10.90
    • Chicken cooked with yoghurt and spices, cooked in Tandoor
  • Lamb Madras $16.90
    • Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Vegetable Korma $14.90
    • Mix Vegetables and cottage cheese simmered in a mild gravy.
  • Rice $2.00
  • Brown rice available $1.00
  • Chicken katsu roll $5.80/$9.90
    • cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
  • Crumbed hoki curry $13.50
  • Seasoned seaweed steam $0.30
  • Kakiage udon $12.00
  • Half & half sushi 8P $10.00
  • Curry udon $13.50
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Paddi Dal (Dal Makhani) $14.00
    • Black lentils and kidney beans coked well and finished with seasoning
  • Vegetable Korma/Curry $12.99
    • Seasonal vegetable cooked in creamy sauce, herbs and spices
  • Garlic Naan $3.50
  • Cumin Rice $3.99
  • Vegetable Samosa (2 Pcs) $5.00
    • Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
  • Prawn Vindaloo $15.99
    • A powerful curry with onion, tomato, coconut vinegar and spices
  • Shrimp Malabari $15.99
    • Shrimp cooked with onions, capsicum in cashew and coconut cream
  • 4 point lamb rack $30
  • Mushrooms $15
    • brioche, toasted sunflower seed & roquette pesto, poached egg
  • Strawberry $13
    • strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • 250g aged angus sirloin $28
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Salted caramel & ginger cheesecake $13
    • macadamia & popcorn praline
  • Ora King smoked salmon $19
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Add Extra Egg +$1.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Deep Fried Peanuts $4.00
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Fresh Fruit Salad $12.50
    • Fresh cut fruit, crystalised ginger, mango sorbet
  • Garden Salad with Croutons $7.00
  • - or individually - creamy brie $6.00
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and ham
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • fresh fruit salad with yogurt $10.50
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • eggs your way $9.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • market fish of the day – see specials board $18.50
  • – salmon and cream cheese $12.00
  • pulled pork with Dijon and maple slaw wrap $13.50
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • BBQ Ribs $30.00
    • Sticky BBQ ribs Choice of two sides
  • Ice-Cream Sunday $7.50
    • Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • Big Breakfast $21.00
    • Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Roast Tomato $3.00
  • Toast (2 pieces of spreads) $5.00
  • Pasta of the Day $20.00
    • Choice of cream based or herb and olive oil, can be done gluten free
  • House Salad $20.00
    • Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • All of our eggs are free range and laid in Springfield Canterbury
  • Soup of the day with toasted ciabatta $8.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
Ilam Seafoods

Ilam Seafoods

location

Address

211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033583339

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines