Ilam Seafoods in Christchurch Menu

LUNCH LUNCH
  • Kumara Chips
  • Spicy Wedges
  • Fish Bites 3 For
  • Chicken Nuggets 1/2 Dozen
  • Onion Rings 1/2 Dozen
  • Squid Rings 1/2 Dozen
  • Lasagne Pattie
  • Mussels 1/2 Dozen
  • Scallops 1/2 Dozen
  • Pacific Oysters 1/2 Dozen
  • Bluff Oysters
  • Whitebait Pattie
  • Hash Brown
  • Jam Donut with Chocolate Explosion
BARBEQUE FISH IN FOIL (GLUTEN FREE) BARBEQUE FISH IN FOIL (GLUTEN FREE)
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • All meals come with fries, onion rings and seafood salad dressing on salad.
BURGERS BURGERS
  • Plain
  • Chicken
  • Fish
  • Mushroom
  • Double Meat
  • Apricot Chicken
  • Chicken Cordon Bleu
  • Cheese & Pineapple
  • Bacon & Egg
  • Bacon & Cheese
  • BBC (Beef, Bacon, Cheese)
  • Sweet & Sour Pork
  • Vegetarian
  • Mexican
  • Hawaiian
  • Giant
  • Monster (The Works)
NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER NEW 100% REAL CRISPY CRUMBED CHICKEN BREAST FILLET BURGER
  • Chicken Satay Burger
  • Chicken Avocado Burger
AVAILABLE EXTRAS AVAILABLE EXTRAS
  • Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
  • American Hotdog
    • (With mustard and chili sauce)
FISH & CHIPS FISH & CHIPS
  • Cheese & Onion Pattie
  • Fish
  • Chips
  • Hot dog
  • Meat Pattie
  • Plain Donut
  • Chocolate Donut
  • Jam Donut
  • Sausages (Plain)
  • Sausages (Battered)
  • Crabstick
  • Pineapple Ring
  • Potato Fritter
  • Spring Roll
  • Curry Roll
  • Steak & Onion Roll
  • Vegetarian Spring Roll
  • Corn Pattie
  • Chicken Pattie
  • Chicken Cordon Bleu Pattie
  • Paua Fritter
  • Mussel Fritter
  • Seafood Fritter
  • Smoke Fish Fritter
  • BBC Pattie
  • Bacon & Corn Pattie
  • Vegetarian Pattie

Nearby Sample Menus

  • - Large $6.50
  • - Creamy chip dip $2.50
  • - On its own $24.90
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - Large $6.50
  • Add
  • Dark Roisin
    • Almond Raisin sugar free
  • Bread & Dips $16.50
    • Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
  • Feel the Beet
    • Beetroot Balsamic
  • - For two $19.00
  • Hot Lips
    • Chilli Spices
  • Sauteed green beans with feta cheese, mint and cacao nibs $9.00
  • El Mariachi
    • Lemon Salt Tequila
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • For extra person $20.00
  • Stir-fried Glass Noodles and Vegetables $12.00
  • Korea House Duck B.B.Q (more than 2 people) $25.00 pp
  • Spicy Stir Fried Squid $15.00
  • Noodles with Assorted Vegetables $12.00
  • Shabu Shabu (More than 2 persons) $25.00 per person
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • Bulgogi Hot Stone Pot $13.00
  • Surf and Turf $8.00
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Fish & Chips $24.00
    • Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
  • Nachos $12.00
    • Melted cheese, sour cream, salsa
  • Vegetarian $19.00
    • Mushroom, blue cheese, onion
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Mushrooms / Pineapple / Tomato $2.50
  • Sweet and Sour Pork $11.50
    • Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
  • Chicken Chow Mein $9.50
    • Sliced chicken with seasonal vegetables in gravy on egg noodles
  • Roast Pork Mushrooms on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
  • Prawn Curry on Fried Rice $12.00
    • Curried prawns with seasonal vegetables in gravy on fried rice
  • Pork Chow Mein $9.50
    • Sliced pork with seasonal vegetables in gravy on egg noodles
  • Chicken Pineapple on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
  • Bami Goring $11.50
    • Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Prawn Curry on Fried Rice $12.00
  • Prawn & Season Veggies $13.50
  • 1 Doz Wontons $10.00
  • Sliced Chicken & Season veges $12.00
  • Roast Pork & Cashew Nuts $13.00
  • 1 Doz Deep Fried Chicken wings $ 9.50
  • Pork mushroom chow mein $11.00
  • Chicken Mushroom Soup $6.50
  • Iced Drinks $7.40
    • Iced Mochaccino
  • Mocchiato / Vienna $3.80
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Garlic Naan $4.00
    • Indian bread with a sprinkling of garlic.
  • Mango Chutney $2.00
  • Prawns 65 $22.00
    • Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Onion Baji $8.00
    • Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • HOT STEAK SAMMY $12.50
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • SIDES
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • Curry Vegetable Pie $4.50
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Sushi $1.20 / $14.4
  • Mini Rice Balls $1.20 / $14.4
  • Chicken Satay $4.50
  • Steak $4.50
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • -reg: $10.5
  • Curry Rice
    • Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
  • - Large $11.50
  • Teriyaki Chicken Rice
    • Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
  • - reg: $10.00
  • Grilled Chicken
    • Grilled chicken pieces with rice garden salad
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • -Add an egg $0.50
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • - Small $12.00
  • - Large $27.00
  • - Small $12.50
  • - Large $27.50
  • - Small $11.50
  • - Large $29.00
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • -Combo $10.00
Ilam Seafoods

Ilam Seafoods

location

Address

211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033583339

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
211A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
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