Market fresh fish, battered or pan fried, served with seasonal salad & fries
Chicken & Bacon $20.00
Thai Beef Salad $21.00
Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Meat Lovers $24.00
A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Caesar Salad $20.00
Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Ribeye Steak $28.00
200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Bower Burger $22.00
180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Peppers Club Sandwich $25.00
Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Breakfast $20.00
full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
Panko Chicken $15.00
Panko Crumbed chicken Skewers with Katsu dipping sauce
Slow Cooked Hoisin Pork Belly $18.00
Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
All Items $15 Unless Stated
Cheese & Bacon Wedges $11.50
Served with chimichurri sour cream and capsicum salsa.
Add a sauce of your choice for $2.00
Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
FROM THE SEA
Assortment of Tea’s & Coffees $4.50 small $5.00 large
Fresh Fish $27.00
Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.