Ima Cuisine in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Shakshuka $22
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • IMA's Pancakes $15
    • Served with fruit compote with bacon $17
LUNCH LUNCH
  • Real Falafel $18.50
    • With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Malawach (Yemenite breakfast) $18.50
    • This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
HOT SANDWICHES AND SALADS HOT SANDWICHES AND SALADS
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Brick Lane Salt Beef Sandwich $19
    • Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
  • Hot Pulled Pork Sandwich $19
    • With summer slaw & our home-made BBQ sauce
  • A Cypriot Salad $25
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16

Nearby Sample Menus

Fisher House (sample menu)
  • Scallops & Prawns $9.50
  • Thai Fish Cakes $14.50
    • w pickled cucumber salad & peanut sweet chili sauce
  • Market Fish of the Day $33.00
    • ask your server for today's catch
  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Hawaiian $19.00
    • tomato base ham & pineapple w mozzarella
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
  • Grilled Haloumi Salad $18.50
    • w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
Poong Ro (sample menu)
  • -Extra Nokdu jeon $5.00
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
NZ Kebabs / Sensational Chicken (sample menu)
  • Fish Nuggets & Chips
  • Fish (Hoki) & Chips
  • Mixed
    • chicken & lamb
  • Lamb
  • 9 Piece Pack $23.00
    • 3 thighs + 6 other pieces
  • Chicken
  • Kebabs $8.00
  • Chips Large $5.00
Takapuna Fish Shop (sample menu)
  • CRUMBED MUSSEL $1.20
    • 6 FOR $6.00
  • BACON & EGG BURGER $5.50
  • HOT DOG $1.50
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • HAMBURGER $4.00
  • DONUT $1.00
    • 3 FOR $2.50
  • STEAK $5.50
    • SCOTCH FILLET
  • CHEESE & ONION $3.50
The Food Vault (sample menu)
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
Shore Road Cafe (sample menu)
  • Add bacon $ 20
  • Fruit salad $ 8
    • with yoghurt & honey
  • -Fried $ 12
  • Pancakes $ 11
    • with maple syrup
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • Chorizo $ 20
  • Muesli $ 13
    • yogurt & fresh berry compote
  • -Scrambled $ 12
Kampung Malaysia (sample menu)
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • -Lamb $13.50
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • Char Bee Hoon
    • Stir Fried Vermicelli with Bean Sprout & chives
  • -Chicken & Fish Balls $11.50
  • Char Koey Teow
    • Stir fried flat white noodles with eggs, bean sprouts and chives
  • -Prawns / Squids / Seafood $13.50
  • -Lamb $13.50
Subway (sample menu)
  • Ham, Egg and Cheese N/A
  • Mayo N/A
  • Bacon, Egg and Cheese N/A
  • Roast Beef N/A
  • Pickles N/A
  • Carrot N/A
  • Subway Seafood Sensation N/A
  • Oven Roasted Chicken N/A
Botticelli Italian Restaurant (sample menu)
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • Pepperoni $24.90
    • Tomato, cheese, capsicum and salami.
  • Paesana $26.90
    • Tomato, mushroom, gorgonzolla, mozzarella.
  • * Side dish of olives $7.50
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Big Beat Coffee & Kitchen (sample menu)
  • Creamy Mushrooms $16.50
    • on toast
  • Kids Hot Dogs $12.00
  • EGGS ON TOAST (eggs served any style) $11.50
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Chicken Nuggets + Chips $12.00
  • Bacon Eggs $12.50
    • any style & toast
Happy KTV (sample menu)
  • Yangchow Fried Rice $16.00
  • Sweet & Sour Fish on Rice $16.00
  • Fried Fish with Tofu on Rice $16.00
  • Chicken & Pineapple Fried Rice $16.00
  • Combination Vegetable Fried Noodle $16.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Fried Rice Noodle with XO Sauce $16.00
  • Boiled Soy Beans $12.00
K L Cafe (sample menu)
  • ●Paddle Crabs
  • -In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
  • Stir fried chicken in special black bean sauce with rice $18.00
  • Live fish Abalone soup $18.00
  • Crumb Prawn Cutlets $12.80
  • H=Half / W=Whole
  • Stew duck with dried mushroom sauce $38.00
  • -Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
Lily's Garden Restaurant (sample menu)
  • Bean jelly with chilli sauce $8.00
  • Recommended stewed meat $18.00
  • Fried vegetable with chilli sauce $8.00
  • Blue cod with brown sauce $42.00
  • Eggplants with fish-flavor sauce $18.00
  • Smoked duck $28.00
  • Hot and sour soup $16.00
  • Salted green soybeans $8.00
Ragazzi Cafe & Wine Bar (sample menu)
  • -ADD+feta & fresh wild rocket V $3.50
  • Oriental Style Creamy Thai Chili $15.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Bruschetta $10.50
    • tomato avocado olives pesto V
  • Grilled Portobello mushroom baked beans $5.00
  • Ragazzi Classic B.L.T $14.50
    • streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
  • Bruschetta $12.50
    • salmon capers, olives, cream cheese
  • Ragazzi Chef's Carbonara $14.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
Roberts Coffee Bar (sample menu)
  • Flax Meal Porridge $8.90
    • Flake seed, berries, cream, almonds, sun flower seeds, chai seeds
  • Gluten free bread $3.00
  • - chicken, bacon, mushrooms, cheese $17.90
  • Muesli $11.50
    • toasted, fresh yoghurt, poached seasonal fruit, NZ honey
  • Halloumi Salad $17.90
    • Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
  • Croissant or Bagel $8.50
    • homemade preserves, cream cheese, butter
  • Corn Fritter Stack $16.90
    • vegetable corn fritters, bacon, vine tomato, baby spinach, w/ avocado, mango salsa & sweet chilli yoghurt
  • Mixed Berry Crepe $12.90
    • Raspberry, strawberry, blueberries, whipped cream, egg white crepe
Ima Cuisine

Ima Cuisine

location

Address

53 Fort St, Auckland, Auckland, 1010, New Zealand

phone

Phone

093775252

email

Email

yael@imacuisine.co.nz

clock

Opened hours

Sunday 9:00 - 21:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 8:30 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Arabic , Israeli , Mediterranean , Middle Eastern

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
53 Fort St, Auckland, Auckland, 1010, New Zealand
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