Indian Summer in 6/160 Hobsonville Point Road, (Enter from, De Havilland Road, Hobsonville Menu

Indian Summer in Auckland has no menu available, but can choose from many other options such as Chicken Thigh Fillet or Teriyaki Chicken from Daikoku. Subway offers many options including Ham and Veggie Delite. Kairali South Indian Restaurant includes a wide range like Vegetable khorma or Onion pakora + mint chutney. Hamburger and Cheese / Egg from . Cosgrave Road offers Subway and Ham.

Nearby Sample Menus

  • Hikurangi sardines, pomodoro, pangrattato $34
  • King prawns saltimbocca, lemon aioli $44
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Baked eggplant parmigiana $22
  • Lamb cutlets, summer beans, garlic, mint $47
  • Rocket, pear, parmesan salad $10
  • Soft polenta, salt cod, lemon, parsley $30
  • Bucatini puttanesca $22
  • Mixed Grill
  • Chicken $15.00
  • Mixed
  • Large $14.00
  • Falafel $11.00
  • Sweet Chilli
  • Turkish Stuffed Eggplant $15.00
    • melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
  • Garlic Pizza Bread $7.50
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Roast pork, with steamed rice and greens $12.00
  • Jasmine rice pp $3.00
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Curry Crispy Chicken Cutlets on Rice $13.50
    • fried chicken cutlets with Japanese curry sauce and vegetables served on rice
  • Coffee Pudding with Cream Milk $4.50
  • Black Pepper Crispy Chicken Cutlets on noodles $13.50
    • fried chicken cutlets and onion with black pepper sauce on noodle soup
  • Stir fry Rice noodles with seafood $13.50
    • stir fry rice noodles with prawn squid fish onion and bean sprouts
  • Taiwanese style sausage spicy/original $9.50
  • Spicy Yangzhou Fried Rice $12.00
  • Black Pepper Crispy Fish Cutlets on Rice $13.00
    • deep fried basa fish and potato with black pepper sauce and vegetables served on rice
  • Japanese Style Chicken Fried Udon $12.00
    • stir fry udon noodles with chicken and mixed vegetables
  • Ravioli
    • Beef/Chicken/Spinach Ricotta served with napoletana sauce
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • Garlic Pizza Bread & Cheese Std $8.50 / Large $11
  • -Main $23.00
  • Veal Marsala $30.50
    • Cream, mushroom and marsala
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Bolognese Entree $16.50 / Main $22.50
    • Mince, beef, tomato
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • Lunch and Dinner (Including Sundae)
  • -Hash browns / sausages / bacon $5.00
  • NZ Green Lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie
  • Pecan Tart $12.00
    • A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
  • Sides
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Chicken $4.00
  • With Mozzarella And Streaky Bacon $11.00
  • Classic Fish And Chips (Large/Small) $16.00/$12.00
    • crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
  • Hash Brown $4.00
  • Healthy Start
    • fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
  • With Spinach And Avocado $16.00
  • With Chicken $16.00
  • With Leg Ham $13.50
  • Fried Rice $ 10.00
    • With prawn
  • Pork Hock in Soy Sauce $ 6.00
  • Sour & Chilli Vermicelli $ 5.00
  • Pancake $ 3.00
    • With pork & fennel
  • Chinese Cabbage $ 5.00
    • With chilli
  • Steamed Bun $ 1.20
    • With pork & spring onion
  • Potato Salad $ 4.00
  • Noodle $ 6.00
    • With sesame butter
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • BLAT $12.90
    • Crispy bacon, avocado,tomato & salad greens
  • Garden Salad $7.90
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Hot Pancakes $16.50
    • Served with grilled bacon, vanilla whipped cream, berry ragout
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Tom yum talay $8.00
    • Hot and sour combination seafood, mushrooms, chilli and lemon grass
  • Gang keow goong, pla meak $24.50
    • Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Ped pad med ma muang $23.70
    • Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
  • Goong rad prik $25.50
    • Grilled king prawns smothered in a sweet chilli and garlic sauce.
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Kao pad khai $4.60
    • Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
  • Scrambled egg with tomato $15.80
  • Prawns Fried Rice $10.80
  • Sauteed pork belly slice with cabbage $16.80
  • Grilled Cauliflower $18.80
  • Fungus Salad in Chinese vinegar sauce $9.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
  • Gravy Noodle $10.80
  • Stirfried Chicken in Black Pepper Sauce $15.80
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Lamb cutlet $36.00
  • Garlic mash potato $9.00
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • Rocket and parmesan salad $9.00
  • Chicken breast 160g $33.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Purple rice porridge w/taro ball $8.00
  • Tofu Pudding with honey bean $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Red bean soup w/taro ball $8.00
  • Red bean crushed ice w/matcha $13.80
Indian Summer

Indian Summer

location

Address

6/160 Hobsonville Point Road, (Enter from, De Havilland Road, Hobsonville

phone

Phone

099724952

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating

Location
6/160 Hobsonville Point Road, (Enter from, De Havilland Road, Hobsonville
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