Indian Summer Restaurant in Auckland Menu

Indian Summer Restaurant in Auckland has no menu available, but can choose from many other options such as A or B from Three Kings Takeaway. Madam George offers many options including hoisin pork roti and taiwanese popcorn chicken. Provedor includes a wide range like Nachos or Pies. Hunan fried tofu and Combination smoked platter from . Zheng Kee offers Spill TB Espresso and With Any Choice.

Nearby Sample Menus

  • Fish Fillet / Scallops
  • Laksa
    • Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Garlic And Pepper
    • Stir fry vegetables with fresh garlic & black pepper.
  • Vegetable $10.00
  • Prawns / Seafood $17.00
  • Ginger Stir Fry [V] $24.00
    • Stir fry with fresh ginger & vegetables
  • Chicken / Beef $21.00
  • Sambal Chicken [V] $22.00
    • Battered and stir fried with vegetables in sambal sauce.
  • (Extra Beef ) +$6.00
  • Beef Steak rice
  • Prawn Tempura $13.00
  • Chamame $7.00
    • premium edamame beans
  • Rice $4.00
    • premium white rice
  • Teriyaki Shiki Tofu $21.00
    • for vegetable lover
  • Wakanui Beef Steak $30.00
    • Japanese style steak with soy-based sauce
  • Teriyaki Chicken
  • LAD NA
    • Noodles in thick gravy + veges
  • CHICKEN, BEEF, PORK OR SHRIMP $17.00
  • 57. KING PRAWNS EDEN OR SEAFOOD $23.50
    • Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • 27. PAD KHING
    • Stir fried with ginger, Chinese cabbage, cauliflower, mushroom, celery, black fungus and baby corn
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • 5. SATAY CHICKEN - 4 STICKS $10.50
    • Marinated grilled chicken served with peanut sauce
  • TOM YUM $15.00
    • Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps
  • LAMB $20.50
  • Saagwala - Fish/ Prawn $16.50
    • King size prawns cooked with spinach, tomato, ginger, garlic and spices
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Palak Paneer $12.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Mattar Mushroom $12.00
    • Mushroom and green peas, cooked with tomato, onion. garlic and garnished with cream and coriander
  • Mix Platter - For 2 $15.00
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Tandoori Roti $2.50
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • Roasted duck $18.00
  • VEGETARIAN/CHICKEN $7.00
  • Jasmine Rice $2.00
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • PRAWN/SEAFOOD $9.00
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • PAD KRAPROAW
    • Spicy stir fried with fresh chilli, vegetables and basil
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Grilled Tomato $4.00
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Chicken Nuggets & Chips $12.00
  • Mince on Toast $16.50
    • with poached egg
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Chunky Chips $7.00
    • served with aioli
  • Chicken S $11.5 / M $14.5 / L $18
  • Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
  • Quarter $5.50
  • Lamb shank M $12 / L $19.5
  • Pork S $11.5 / M $14.5 / L $18
  • Potato $0.60
  • Pumkin $0.70
  • Apple crumble $5.50
  • BBQ Bacon Beef Burger $16.90
    • flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • eye fillet 220g $31.90
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Green curry flavoured with ground chilli, coconut milk and vegetables
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Pad Ka Pao Scallops $17.00
    • Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
  • Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
  • Beef Grinder $19.00
    • Braised beef brisket, slaw, jalapeno, salsa, pecorino Romano - Add fries $3.00
  • Vanilla Bean Pannacotta $12.00
    • Coconut meringue, sour cherry compote, vanilla ice cream
  • Hash Brown $4.00 ea
  • Paddington Platter $40.00
    • Buffalo chicken wings, tangy BBQ ribs, spicy bratwurst, beef nachos, mini hot dogs, crumbed macaroni and cheese, fries & dipping sauce
  • Bacon & Egg Butty $14.00
    • Streaky bacon, fried eggs & house tomato relish
  • BBQ Wings $12.50
    • with BBQ sauce
  • Szechuan & Lemon Pepper Squid $15.00
    • Fried calamari, pineapple relish, salad, aioli
  • With calamari $23.00
  • - Salmon $19.90
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Choice of 3 fillings
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • Smoked Chicken $19.90
    • with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • Blat $18.50
    • open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Sweet French Toast $17.90
    • fresh fruit, fried banana & maple syrup
  • Sweet Pancakes $16.90
    • fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
  • Mini kids hotcakes $7.50
    • With bacon
  • -ham $11.50
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • -spinach, mushroom & feta
  • -smoked salmon, tomatoes, cream cheese & capers $13.50
  • Toasted bagel $11.00
    • With avocado, tomatoes, cream cheese & basil pesto
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • Fish of the Day Market price
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Fish 'n Chips $18.50
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Afghan cookie $3.50
  • Pancetta & Tomato egg tartlet $5.00
    • smoked bacon egg homemade tomato relish
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Choc chip cookie $3.50
  • Almond croissant $4.00
    • frangipane filled croisant
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • The Store baked beans, poached egg, crostini $7.00
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Special gizzards & hear $10.00 / 12
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Grilled shrimp $3.00 ea
  • Deep fried Chinese bun $8.00 plate
  • Cold tofu with spring onion $10.00 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Indian Summer Restaurant

Indian Summer Restaurant

location

Address

3/312 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand

phone

Phone

3558098

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner

Location
3/312 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand
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