Interlude Gifts & Cafe in Timaru Menu

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Interlude Gifts & Cafe in Timaru has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Addington Bakery offers many options including Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom and Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches. Mitchelli's Café Rinato includes a wide range like Nested eggs or Mitchelli’s speciale. Beef Gravy on Rice and Sichuan Chilli Chicken on Rice from . Hang Seng Food Bar offers Taj Of India and Onion bhajeees (6 psc).

Nearby Sample Menus

Salmon Don $19.00
- Sliced fresh salmon on sushi rice
Tempura Combo $10.50
- 2pcs King prawn, 3pcs Vegetable
Stir Fried Noodle
Japanese traditional crispy dish with rice & salad
Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
- Teriyaki Salmon, lettuce, avocado
Seafood Udon $17.00
- Prawn, scallop, squid, mussel
Chicken Katsu Don $17.00
- Chicken Katsu, Onion, Egg
Open Sushi Cooked Tuna M $7 / L$10
- Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce

with bacon $14
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
Chargrilled Timaru Chorizo $12
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach

Mint Chutney $3.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Onion Salad $3.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Mango Chutney $3.50
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00

Tom yum prawns $20.00
- prawns and a little coconut milk
Pad Kratiam prik thai $16.00
- with garlic, pepper
Red curry $12.00
Stir fried fresh ginger $16.00
Cashew nuts and Veg $12.00
Rad Na (noodles) $12.00
Stir fried Peanut sauce $16.00
Sweet and sour - Meat and Veg $16.00

Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
Kashmiri Naan $5.00
- Naan filled with nuts and sultanas
Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices

CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
VENISON PIE $19.50
- Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
Your choice of a main meal & a sweet treat for afters at a discounted price!
MINI HOT DOGS $7.50
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
TRADITIONAL ROAST $14.50
- Our famous roast of the day, served with potato, gravy and roasted vegetables - ask our friendly staff for today's roast
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend

Veggie Delite N/A
Olives N/A
Wrap N/A
Choc Chip N/A
Western Egg and Cheese N/A
Steak, Egg and Cheese N/A
Steak and Cheese N/A
Ham, Egg and Cheese N/A

Soup of the Day $10.00
- The chef’s seasonal specialty.
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Creamy mashed potato
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.

Toastie (ham, cheese, pine, tomato or onion) $4.00
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Garlic or Pesto Bread Large $6.00 / Small $3.00
Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
Bowl of fries $4.00
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
Salad Bowl $6.90
Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90

Seasonal Vegetables $6.00
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!

Groper with Season Vegetables $18
Lemon Chicken $5
Plain Fried Noodles $14
Deep Fried Cutlet Prawns $5
Groper with Black Bean Sauce and Vegetables $18
Stir-fried Chinese Vegetables with Garlic $16
Deep Fried Tofu $5
Tofu with Minced Pork in Hot Sauce $19

Gourmet Chicken $10.00
BBQ N/A
Cottage Cheese N/A
Meat Lovers $8.50
Tomato N/A
Cheese N/A
Savoury Mince N/A
Sour Cream N/A

GF = Gluten Free / DF = Dairy Free
-Add melted cheese with garlic and aioli $9.90
Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
-Strawberry $9.50
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
Mini Hot Dogs and fries $7.50

Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Savouries / Cheese Rolls / Club Sandwiches $2.50
8-11am
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
●Quiche of Filo of the day $8.00
Assorted Cakes & slices from $3.90
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach