Interlude Gifts & Cafe in Timaru Menu

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Interlude Gifts & Cafe in Timaru has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Addington Bakery offers many options including Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom and Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches. Mitchelli's Café Rinato includes a wide range like Nested eggs or Mitchelli’s speciale. Beef Gravy on Rice and Sichuan Chilli Chicken on Rice from . Hang Seng Food Bar offers Taj Of India and Onion bhajeees (6 psc).

Nearby Sample Menus

Koji Green Salad (V) M $5 / L $7.50
Prawn Nugiri $7.00
-M(12pcs) $15
Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
Croquette (V) $5.00
- 2pcs Crumbed potato
Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
- Salmon, avocado
Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
Pork Katsu Don $17.00
- Pork katsu, Onion, Egg

Stir Fried With Your Selection Of Meat Or Seafood With Mushrooms And Oyster Sauce N/A
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
- Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Salmon
Kratiam Prix Thai Banana Prawns N/A
Roasted Duck Fry N/A
Roasted Pork Stir Fried With Chilli N/A
Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce

Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce

Nashedar $10.00
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Cheese Garlic Naan $5.00
Mince Naan $5.00
Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
Maile Masala $10.00
Tikka Malie Masala $10.00
- Tikka Malie Masala (Chicken/Lamb)
Chicken Naan $5.50

Soup of the day $6
- with Bread
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
House Baked Garlic Loaf $9
Mac and Cheese $12
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo

Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Plain Naan $3.50
- Plain flour bread garnished with butter
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
Cheese Naan $5.00
- Naan stuffed with cheese
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices

White Chip Macadamia N/A
Cucumber N/A
Ranch N/A
Honey Oat N/A
Pork Riblet N/A
Carrot N/A
Three Pepper Chicken N/A
Steak, Egg and Cheese N/A

Served with bread, crackers, quince jam, poached figs and dried apricots.
2 fried eggs $2.00
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
300g $28.00
Truffle mashed potato
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
New York Strip 300g $27.00
Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.

Salad of the day (in season) $12.00
Creamy mushrooms $12.00
Bowl of fries with sauce $7.00
French toast with bananas and bacon $12.00
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Soup of the day (in season) $12.00
Pancakes with bananas and bacon $12.00

Seasonal Vegetables $6.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.

Mushrooms and Bamboo Shoots with Cashew Nuts $16
Slice Steak with Peanut Sauce $19
Combination Meat Fried Rice $19
Plain Fried Noodles $14
Scallops with Season Vegetables $22
Sweet and Sour Pork $19
Groper with Sweet and Sour Sauce $18
Tom Yum Gai $8

Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Soup of the Day $10.00
- The chef’s seasonal speciality.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Beer battered onion rings $2.50
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.

Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
-Raspberry $9.50
Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
Cheesecake of the Day $12.50
- Served with cream and ice cream.
Roast of the Day served with vegetables $11.50
BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries

Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
8-11am
Savouries / Cheese Rolls / Club Sandwiches $2.50
-With Salad $10.00
●Quiche of Filo of the day $8.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt

Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon