Interlude Gifts & Cafe in Timaru Menu

Interlude Gifts & Cafe in Timaru has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Addington Bakery offers many options including Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom and Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches. Mitchelli's Café Rinato includes a wide range like Nested eggs or Mitchelli’s speciale. Beef Gravy on Rice and Sichuan Chilli Chicken on Rice from . Hang Seng Food Bar offers Taj Of India and Onion bhajeees (6 psc).

Nearby Sample Menus

  • Japanese mild curry with rice
  • V= Vegetarian
  • Vegetable Bento (V) $21.00
    • Stir fried vegetable
  • Tempura Combo $10.50
    • 2pcs King prawn, 3pcs Vegetable
  • Chicken Katsu Don $17.00
    • Chicken Katsu, Onion, Egg
  • Open Sushi Tempura Prawn M $7 / L$10
    • Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
  • Edamame (V) $5.00
    • Japanese green beans
  • Sushi & Nigiri $17.00
    • 6pc Roll sushi, 6pc Nigiri
  • Pad Thai Recommended $19.00 / $28.00
    • One Of The Most Popular Dishes In Thailand Our Homemade Padthai Sauce Make It Stand Out From The Crowd. Bean Sprouts And Eggs With Your Selection Of Meat . Chicken/ Pork / Beef Or Banana Prawns From Aus / Mixed Seafood
  • Pork Spare Ribs N/A
  • Sukhothai Cheese Sticks N/A
  • Pad Kapraw $28.00
    • Stir Fried Basil Laeves With Chilli And Fresh Garlic
  • Roasted Pork Stir Fried With Chilli N/A
  • Vegetarian Fried Rice $19.00
    • Fried Rice With Spring Onion, Onion, Cabbage, Tomato, Carrot And Broccoli With Soy Sauce
  • Thai Sweet And Sour Tofu $19.00
    • The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
  • Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
    • Banana Prawns From Aus Or Mixed Seafood. The Mermaid Of Food Creamy Coconut With Our Homemade Green Curry Paste
  • Turkish Veg Stew $19
    • Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • Chargrilled Timaru Chorizo $12
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Mandarin Syrup Cake $13.5
    • Thick yogurt, toffee pistachios
  • Duck Wontons $17
    • Hoisin dipping sauce, Asian slaw
  • Affogato
  • Eggs Anyway $12
    • Ciabatta
  • Freshly Battered Blue Cod $19.50
    • Served with fries, salad & tartare sauce
  • Braised Lamb Shank $19.50
    • Served on creamy mash, steamed seasonal vegetables & gravy
  • Cheesy Bacon Pasta $12
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Benny's Famous Seafood Chowder & Bun $13.00
  • GF= Gluten Free
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Additional fillings $5.00
    • Cheese, ham. pineapple, tomatoes, onion
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Mushroom, Veg and oyster sauce $16.00
  • Fried rice $12.00
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Sweet and sour - Meat and Veg $16.00
  • Red curry $16.00
    • Gang dang with coconut milk
  • Tom yum vegetables $16.00
    • a little coconut milk
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Pad prik gang dang $16.00
    • Red curry paste
  • 4 Chicken Nuggets & Fries Bangers n Mash $8.50
    • with a few peas and gravy kids burger
  • "Hale " the senior Burger $15.50
    • Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
  • Baked Style Potato $12.00
    • Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
  • Fries Side $4.00
    • Fries Side
  • Full English Breakfast $16.00
    • 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
  • Copper Café Chicken P.O.A
    • Please Checkout our blackboards chook dish for the day or ask our friendly staff
  • Raost Meat Sandwhich $12.00
    • Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
  • 3 Egg Omelette $12.00
    • Tell us your choice of three fillings, Served with toast.
  • Plain Steamed Basmati Rice $4.00
  • Chicken Korma $16.00
    • Boneless chicken pieces cooked in creamy cashew nut sauce
  • Kadai Lamb $16.00
    • Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
  • Lamb Saag $16.00
    • Diced lamb cooked with spices and spinach based gravy
  • Shrimp Malbari $18.00
    • Shrimps cooked in coconut cream, tomatoes and mustard seeds
  • Lamb Vindaloo $16.00
    • Lamb pieces cooked in hot ground vindaloo paste
  • Mint Chutney $3.00
    • Homemade with yoghurt, mint and light spices
  • Chicken Xacuti $16.00
    • Chicken pieces cooked in special spices and coconut cream in goan style
  • SOUP OF THE DAY $8.50
    • check with staff for today's special, served with two pieces of garlic bread
  • HOMEMADE APPLE PIE $9.00
    • Served hot with ice cream, fresh cream and sauce
  • A seasonal pudding served with all your favourite trimmings, including custard & cream
  • BACON AND MUSHROOM $4.00
  • Your choice of a main meal & a sweet treat for afters at a discounted price!
  • SHRIMP COCKTAIL $9.50
    • an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
  • CHICKEN AND BASIL $15.50
    • creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
  • OLD BANK CHICKEN $19.50
    • Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Partners
  • Brandy & peppercorn cream
  • Potato gratin
  • Red wine jus
  • Shoestring fries or steak fries
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
  • Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
  • Chicken Nuggets and Chips $6.00
  • Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
  • Nachos (beef and bean) Large $14.90 / Small $11.90
  • Pate' and Toast $9.90
  • Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
  • Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
  • Ham off the Bone. Served with fresh salad and potatoes. $12.90
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Seasonal Vegetables $6.00
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Egg Fried Rice $Bowl $3
  • Chicken with Season Vegetables $18
  • Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
  • Chinese-Style Beef Tendon Noodle Soup $16
  • Deep Fried Ice-cream $5
  • Stir-fried Chinese Vegetables with Garlic $16
  • King Prawns with Sweet and Sour Sauce $22
  • Scallops with Black Pepper Sauce ( Sizzling ) $23
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Soup of the Day $10.00
    • The chef’s seasonal speciality.
  • Steak Beef Fillet 200g $30.00
  • Washed Cheese
    • Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
  • Steak New York Strip 300g $27.00
  • Onion jam $2.00
  • 2 fried eggs $2.00
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • ●Quiche of Filo of the day $8.00
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • 8-11am
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • -With Salad $10.00
Interlude Gifts & Cafe

Interlude Gifts & Cafe

location

Address

27 Queen Street, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036847846

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Desserts and Bakes

Location
27 Queen Street, Timaru, Canterbury, 7910, New Zealand
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