Ironique in Auckland Menu

STARTERS STARTERS
  • Salt & pepper squid $14.90
    • W mango & chilli lime salsa,rocket salad & reduced balsamic
  • Garlic bread $7.50
  • Bread & in -house $10.90
  • Bruschetta- $13.90
    • sundried tomato, olive, feta & basil topped w fresh rocket leaves & balsamic reduction
  • Soup pf the day $11.90
    • (Ask waiting staff)
  • Honey soy duck $14.90
    • W warm beetroot relish , topped w rocket leaves
  • Coriander & garlic butter prawns $14.90
    • W citrus watercress salad & salsa
LIGHT MEALS LIGHT MEALS
  • Ironique salad N/A
    • Roast pumkin, kumara, beetroot, feta toasted cumin &sunflower seeds w mixed green watercress salad & aioli dressing
  • Scallops wrapped in basil & bacon $18.90
    • Served w salad greens & french vinegarette dressing
  • Ironique salad $18.90
    • Pan fried haloumi
  • Ironique salad $18.90
    • Grillled chicken
  • Ironique salad $18.90
    • Seared beef
  • Pan fried salmon salad $18.90
    • Baby cos pickled cucumber , tomato & fennel salad w toasted macadamia nuts &lemon aioli
  • Marinated squid salad $18.90
    • Pan fried w garlic, ginger & coriander, served w baby rocket, tomato, pickled cucumber & mango chilli salsa
  • Honey soy duck salad $19.90
    • W celery, grapes & blue cheese on baby cos lettuce w a lemon dressing & fresh coriander
  • Steak burger $18.90
    • 100g beef sirloin, fried egg, tomato, salad greens & aioli on a soft english bap w beetroot relish & your choice of fries or salad
  • Pan-fried chicken burger $18.90
    • W bacon, brie, tomato, salad greens & aioli on a soft english bap & your choice of fries or salad
MAINS MAINS
  • Chicken-stuffed $27.90
    • W panchetta, leek, spinach & herb cream cheese, served on abutternut mash w grilled courgrettes in a brandy cream sauce
  • Lamb shank $26.90
    • W kumara balsamic mash, braised cabbage, minted smashed peas & rosemary lamb jus
  • Twice cooked pork belly $27.90
    • W bok choy, creamy garlic mash, redcurrent jus, topped w caramelized mustard apple
  • Peppe rscotch fillet $29.90
    • W fondant potatoes, rosemary beef jus & topped w herb bacon mushrooms & micro greens
  • Baked polenta topped $21.90
    • W tomato ratatouille vegetables & cheese, served w salad
  • Satay tofu $22.90
    • W sauteed bok choy & lemon coriander rice
  • Ravioli pasta stuffed $19.90
    • W ricotta & pumkin, in a creamy basil tomato sauce, feta & fresh rocket
  • Fish of the day $28.90
    • (Ask waiting staff)
  • Ironique style granola $110
    • served w apple & rhubarb compote & greek yoghurt
  • Porridge $9.90
    • served w banana, berry, compot & your choice of milk or cream
  • Toasted bagel $16.90
    • W bacon, avocado, tomato& cream cheese
  • Toasted bagel $16.90
    • Smoked salmon w beetroot relish, capers, grilled lemon & cream cheese
  • Toasted bagel $6.90
    • Preserves & cream cheese
  • Cinnamon & vanilla waffles $13.90
    • W banana, berries & cream, add bacon $4.50
  • Free range eggs any style on grain toast $9.90
    • Add bacon $4.50
  • Omlette of the day $15.90
    • W grain toast
  • In- house baked beans $17.90
    • Mixed w chorizo & bacon w spinach , poached eggs & turkish bread
  • Creamy potobello mushrooms in a basil & paramesan sauce on toasted ciabatta $15.90
    • Add bacon $4.50
  • Herbed rosti $17.90
    • W grilled chorizo, rocket leaves, poached eggs served w pesto aioli
  • Egg bene $17.90
    • Served on a toasted english muffin w wilted spinach - hot smoked salmon
  • Egg bene $16.90
    • bacon
  • Eggs bene vegetarian style $15.90
    • Served on potato mash w haloumi & rocket
  • Ironique big breakfast $19.90
    • w bacan, sausage, hash brown, herb slow - roasted tomato, field mushroom, grain toast & free - range eggs any style
  • Vegetarian big breakfast $19.90
    • Grilled field mushroom topped w pesto & haloumi, hash brown , in -house baked beans, avocado, turkish bread & eggs any style
  • Farmhouse breakfast $19.90
    • Sausage, bacon, onion, mushroom, potato & spinach in a creamy sauce on toasted ciabatta served w poached eggs
  • Kiwiana breakfast $15.90
    • Classic savoury mince on toasted ciabatta topped w poached egg
  • Corn fritters $15.90
    • W herb slow-roasted tomato, cress salad & coriander, mint & chilli salsa
  • Mussel fritters $15.90
    • W courgettes & coriander served w mixed green salad, grilled lemon & in - house tartare sauce
  • Pasta of the day $17.90
    • (See blackboard)
  • Ironique salad N/A
    • Roast pumkin, kumara, beetroot, feta toasted cumin & sunflower seeds w mixed green watercress salad & aioli dressing
  • Ironique salad $18.90
    • Pan fried haloumi
  • Ironique salad $18.90
    • Grilled chicken
  • Ironique salad $18.90
    • Seared beef
  • Pan fried salmon salad $18.90
    • Baby cos pickled cucumber , tomato & fennel salad w toasted macadamia nuts &lemon aioli
  • Marinated squid salad $18.90
    • Pan-fried w garlic, ginger & coriander, served w baby rocket, tomato, pickled cucumber & mango chilli salsa
  • Scallops wrapped in basil & bacon $18.90
    • Served w salad greens & french vinegarette dressing
  • Steak burger $18.90
    • 100g beef sirloin, fried egg, tomato, salad greens & aioli on a soft english bap w beetroot relish & your choice of fries or salad
  • Pan-fried chicken burger $18.90
    • W bacon, brie, tomato, salad greens & aioli on a soft english bap & your choice of fries or salad
  • Fish burger $19.90
    • Herb crumbed fish, mixed green salad, brie,capers & gherkin salsa w lemon aioli & your choice of fries or salad
  • Sirloin steak $23.50
    • W blue cheese mushroom sauce, grilled eggs, chips & salad
  • Seasoned wedges $14.90
    • W crispy bacon, chedder, sweet chilli and sour cream
  • Beef n bean nacho's $14.90
    • W grilled cheese, sour cream & salsa
  • Gluten free options available for $2 extra

Nearby Sample Menus

  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Kuay Teow Mee Soup "KTM Soup" $15.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • 6 Fish Bites & Chips $6.50
  • Chicken & Noodles $8.50
  • Steak & Mushroom $10.50
  • Combination Seafood $14.00
  • Pork & Tomato $10.50
  • Mushroom $2.50
  • Chicken & Tomato $10.50
  • Lemon Chicken $11.50
  • Smoked salmon fish cakes $15.5
    • Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
  • Poached pear $8.5
    • poached in red wine with sorbet
  • Chicken burger $20
    • Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • Roasted baby potatoes $8
    • with aioli
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Rosemary dusted fries $7
    • with aioli
  • Vegetable Melt $16.5
    • Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Fries N/A
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Potato & Kumara Gratin N/A
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Tom Kha Goong $10.90
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Satay Gai $7.90
    • Chicken marinated with curry served with peanut sauce
  • Pad Thai $10.90
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Seafood
  • Kuai Tiew Talay $10.90
    • Seafood with rice noodles soup with bean sprouts
  • Kuai Tiew Tom Yum Goong $10.90
    • Prawns with rice noodles soup in Tom Yum paste
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Pad Preaw Waan $12.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
  • Gang Khaew Wann $10.50
    • Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Cozy Salad $10
  • Peanut Salad $10
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • Single Cone $2.00
  • 10 Spring Rolls $2.00
  • 1 Chicken Kebab $2.50
  • 1 Chicken Nibbles $0.70
  • 4 Squid Rings $2.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • add Bacon $17.50
  • Mediterranean Sharing Platter $35.00
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Wedges $9.90
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • 2 Eggs any style $4.00
  • French Toast $17.90
    • almond crusted sweet french bread, berry compote, bacon, grilled banana, whipped cream, maple syrup
  • Toast $7.00
    • 5 grain sourdough, homemade preserves, cream cheese, butter
  • Mushroom sauce $4.00
  • Halloumi Salad $18.90
    • tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
  • RCB Open Chicken Sandwich $18.90
    • marinated chicken, bacon, cheese, tomato, mesculin, avocado, turkish bread w/ chips, aioli & beetroot relish
  • Hollandaise $3.00
  • Eggs Benedict $17.90
    • english muffin, poached eggs, hash browns, hollandaise. Choice of: smoked salmon, bacon or mushroom
  • Beef steak lunch box $17.00
    • Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
  • Teriyaki Eel Donburi $20.00
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • Green salad $4.00
  • Tempura lunch box $15.00
    • Prawn & vegetable tempura, salmon sashimi, soy beans and salad
  • Teriyaki salmon lunch box $16.00
    • Teriyaki salmon, salmon sashimi, salad, soy beans
  • Sashimi & beef Tataki lunch box $21.00
    • Assorted sashimi, beef tataki, egg omelette, soybeans and salad
  • KIKU SET $40per person
    • Steamed green soya beans / Steamed spinach/ Beef Tataki salad / Assorted rolled sushi / Assorted fresh sashimi / Fish fillet of the day / Assorted tempura / Teriyaki chicken / Grilled scotch fillet steak / Rice, miso soup / Dessert
  • Spaghetti on Toast $5.50
  • Bircher Muesli $13.00
    • With poached fruit.
  • Mince on Ciabatta Toast $16.00
    • With smashed peas.
  • Fries and Tomato Sauce $6.00
  • House Aioli $2.50
  • Hercules $24.00
    • Beef pastrami, salami, blue cheese and olives.
  • Please check blackboard for specials N/A
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Scotch fillet 250g $26.00
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
Ironique

Ironique

location

Address

448 Mt Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096233450

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
448 Mt Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand