MAINS FROM THE CHARGRILL, TURKISH TRADITIONAL SKEWERS
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Mix grill ( GF with tobuli) $27.50
Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
Adana shish kebab (GF with tobuli ) $23.00
Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
Tavuk shsih (GF with tobuli) $23.00
Free range chicken breast, mixed spices, authentic turkish style marination
Kuzu shish (GF with tobuli) $26.00
Free range spring lamb back straps, mixed spices, authentic turkish style marination
Combo shish (GF with tobuli) $26.50
Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Fegatini al Marsala $21.50
Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
(the Italian way to start your meal)
Verdure di Stagione $9.50
Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Kumara fries $7.50
bowl of kumara fries
Napoletana $26.50
Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Prosciutto Crudo $26.50
Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)