Jaan Mediterranean Cafe & Takeaway in Auckland Menu

APPETISERS APPETISERS
  • Garlic bread $6.00
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Dolmades (5pcs) (GF) $10.00
    • Vine leaves, stuffed rice with mixed vegetables
  • Babaganush (GF) $11.50
    • Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
  • Melitzano cheesy eggplant (GF) $11.00
    • Eggplant, mozzarella, mediterranean sweet sauce
  • Ba rbunye plakil with bread (GF) $11.00
    • Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
  • Hummus with bread (GF) $10.00
    • Chickpeas garlic, tahini, olive oil, lemon juice
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Tzatziki with bread (GF) $10.00
    • Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • Sigara $13.50
    • Free range spring lamb mince mixed vegetables mixed spices
  • Jaan's freaky fried chicken thigh (GF) $11.50
    • Free range chicken tight, aioli, fresh lemon, mix spices
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Prawns tava (GF) $14.50
    • Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
PIZZA PIZZA
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Meat lovers $24.00
    • Free range chicken, free range lamb, mushrooms, onions
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • Hawaiian $20.50
    • Free range ham, pineapple, mozzarella
MEZZERS AND PLATTERS MEZZERS AND PLATTERS
  • Meat mezze (serve 2) $21.50
    • Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
MAINS FROM THE CHARGRILL, TURKISH TRADITIONAL SKEWERS MAINS FROM THE CHARGRILL, TURKISH TRADITIONAL SKEWERS
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Mix grill ( GF with tobuli) $27.50
    • Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
SALADS SALADS
  • Mediterranean salad ( coban salad ) (GF) $16.50
    • Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
  • Chicken salad (GF) $18.50
    • Chicken breast, mixed salad, dried cranberries, parmesan
CHILDREN'S MEAL CHILDREN'S MEAL
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Falafel $12.50
    • French fires or rice
SIDES SIDES
  • Fries $7.50
  • Garlic bread $6.00
  • Grilled tomatoes with oregano $5.00
  • Grilled mushrooms with mediterranean herbs $6.00
  • S.D hununus with olive oil $4.00
  • S.D tzatziki with mint $4.00
  • S.D tomato dip with nuts $4.00
  • S.D tabuli $4.00
  • Rice $5.50
  • Hoki (crumbed fish) $6.00
  • Wedges $8.00
  • Extra sauces $1.00

Nearby Sample Menus

  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Iceberg wedge w/ ranch dressing $6
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • -Large $12.90
  • -Or go naked..
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • -Franks buffalo
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Mushrooms $3.80
  • Tarakihi $3.40
  • Combination Meats Fu Yoong $14.00
  • Chicken $14.00
  • Squid $14.50
  • Crispy Chicken Burger $5.50
  • Fish $4.80
  • Steak $14.00
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • 30. Unagi Teriyaki $20.90
    • Grilled eel with Teriyaki sauce
  • Sashimi Moriawase
    • (Assorted fish & seafood combination)
  • 15. Prawn Tempura $14.90
    • 5 pcs of king prawn Tempura
  • 13. Oyster Tempura $15.90
    • Half Dozen Oyster Tempura
  • (All menu include Rice, Salad, Miso soup)
  • (M) $39.90
  • 18. Takoyaki (5pcs) $7.90
    • Deep fried octopus ball
  • 4. Chicken Roll $9.90
    • Teriyaki Chicken & Vegetables
  • Oysters $1.80
  • Sweet corn toasted
  • Ham & tomato $3.50
  • Fish $10.50
  • Crab stick $10.50
  • Chicken $10.50
  • Chicken & egg $5.10
  • Vege burger $4.50
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Heirloom tomatoes, strawberry, basil $10
  • Freshly opened oysters on ice $4.5
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Turkish pide $4.50
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • Smoked salmon $6.80
  • KIDS TOASTIES
    • with cheese
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • Gluten tree bread $4.80
  • WEDGES & SOUR CREAM $7.50
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Mixed Entrée (5 Pcs) $8.00
    • satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
  • Red Curry $12.00
    • red curry paste cooked with meat and vegetables in coconut milk
  • Praram $12.00
    • stir fried meat and vegetables topped with peanut sauce
  • Seafood With Ginger $14.00
    • stir fried mixed seafood with homemade sauce, ginger and vegetables
  • Duck Pad Thai $14.00
    • stir fried rice noodle with homemade sauce and roasted duck
  • Sticky Rice $2.00
  • Panang Curry $12.00
    • panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
  • H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
  • J2. Boiled Diced Mushroom on Vegetable Bed $30
  • J3. Stir Fried Gallan $30
    • With Preserved Pork
  • I2. Deep Fried Crispy Chicken Kness $20
  • C3.Braised Abalone Shark Fin, Sea Cucumber & Fish Maw $108
  • I19. Bean Curd $20
    • With Salt & Chili
  • H1.Braised Pork Belly $20
    • With Preserved Vegetables
  • D19. Golden Prawns Balls (Small/Large) $38/$58
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • -With bacon $12.90
  • With Bacon
  • -Bacon, avocado and tomato $12.90
  • -Salmon, cream cheese and avocado $15.50
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -With salmon $16.50
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Eggs any style & toast(V) $9.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Baked Beans (V)(GF) $5.50
  • Extra Toast(V) $ 2.50
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
  • Steamed jasmine rice $2.50
  • Coconut & mango pannacotta $10.50
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Thai style grilled chicken $18.50
    • Turmeric, lemongrass, garlic, nam jim sauce
Jaan Mediterranean Cafe & Takeaway

Jaan Mediterranean Cafe & Takeaway

location

Address

505 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098466652‎

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Pizza , Turkish

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
505 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand