Jacob's Grill in New Zealand Menu

Garlic bread lightly toasted baguette $10.00
Bread selection with extra virgin olive oil, balsamic & dips $15.50
Soup made with fresh local produce served with fresh bread roll $15.00
Shrimp cocktail shrimps in creamy cocktail sauce with lemon sorbet $17.50
Pan fried scallops seared in butter on fresh pea purée with hollandaise and beetroot puree $20.50

Fish and chips turbot coated in monteiths radler beer batter with chips & tartare sauce $31.00
Cajun chicken pasta in a spicy cream sauce with bacon,mushroom & baby spinach, topped with parmesan shavings $28.00
Thai green curry your choice of vegetable or chicken served with jasmine rice $27.00
Roast vegetable stack served with cous cous, accompanied with a yoghurt dressing $23.00

Beef fillet on sautéed potato & green beans topped with a portabello mushroom & mild blue cheese $41.50
Pan seared turbot on sautéed potato, with a truffled butter and hollandaise sauce $38.50
Chicken breast with thyme, lemon zest & parmesan, wrapped in bacon on garlic truffle mash and a spicy tomato sauce $36.50

Duo of ice-creams with a zingy raspberry coulis $17.50
Chocolate mud cake served warm with white chocolate sauce, ice-cream & strawberry compote $17.50
Vanilla bean crème brûlée with a toffee top, served with a strawberry compote $17.50
Cheese selection of cheeses with crackers, dried fruits and nuts $17.00 / $26.00
- for one/for two

Nearby Sample Menus

- Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
for two - $28.00
Flames on Forty Tasting Platter $30.00
- Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid
Fries with Aioli $5.00
Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Fresh Garden Salad with Herb Dressing $5.00
Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries

EGGS BENEDICT
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- or grilled banana & caramel with ice cream or cream $12.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- with bacon $15.50
PANCAKES
MUESLI $10.00
- served with seasonal fruit, milk & yogurt

Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Ham Steak with pineapple
- served with salad and chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
Potato Croquette or Mash $2.50
Fish & Chips
- served with fresh garden salad and chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage $2.00

Homemade Apple Pie $7.50
- Served warm with cream
Carrot Cake $7.50
- Healthy and tasty with cream cheese frosting, served with cream or yoghurt
Vanilla & Buttermilk Hotcakes $16.80
- With maple syrup, berries & whipped cream
Penne Pasta $18.80
- Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
Haloumi Salad $19.80
- with grilled Haloumi, Avocado, Roast Sweet Potato, Peanuts salad & Asian Dressing
Creamed Mushroom & Bacon $16.80
- On 5 grain toast topped with shaved parmesan
Special Kahlua Sundae $10.50
- With banana ice cream and cream

HOT BEEF MADRAS CURRY $18.60
SQUID RINGS $6.20
BANGERS & MASH $18.20
ROSIE’S SEAFOOD BASKET $20.90
FISH & CHIPS WITH SALAD $21.40
LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
SOUP OF THE DAY $10.00
NACHOS $12.00
- with beans

Combo 2 $10.00
- Hoki fish & chips, 420ml coca cola range
Garlic Prawn Salad $23.50
- Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
Fresh Gurnard $6.50
Works $13.50
- with cheese, bacon & sour cream
-Dine in $7.50
Bacon & Egg Burger $10.00
Sausage $1.80
Steak Mushrooms and onion gourmet burger with plum sauce $21.50

BLAT $8.50
- Grilled bacon, avocado, lettuces & tomato
Breaded Prawn $1.80
Stir fried Dumplings x6 $6.00
Chicken $11.00/$13.00/$17.50
Roasted Vege $8.50
- Roasted pumpkin. kumara, potato, carrots, sweet corns, roast meat & mesclun
Beef $11.00/$13.00/$17.50
(served with carrots, beans, potatoes, pumpkin, kumara, gravy)
Onion Ring $0.70

Yum Talay $14.00
- seafood salad cooked with thai homemade sauce and vegetables
Chicken Noodle Soup $12.00
- rice noodle soup with chicken and vegetables
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce
Chicken Satay(4 Pcs) $8.00
- marinated chicken skewers topped with peanut sauce
Chips $3.00
Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
Steamed Seafood $14.00
- steamed seafood with red curry paste in coconut milk and vegetables
Extra Prawns $1.00
- Each

BACON EGGS
- SAUSAGES OR HASH BROWN AND TOAST
Chips small $3.70
COMBO 3 $11.80
- 3 wings, 1 chips, + 440ml can
COMBO 4 $14.80
- 2 big pieces, 1 drumstick, 1 chips+ 440ml can
Snack Box $6.50
- 1pcs of chicken & small chips
OMELETTES $12.00
- ham cheese tomato
Chicken Thigh $4.20
EGGS BENEDICT $14.00
- English muffin served with bacon tomatoes poached eggs and hollandaise sauce

1. Satay: Beef or Chicken
9. Vegetable Nasi Goreng $11.50
Chicken / Pork / Beef / Lamb $15.00
4. Fried Rice
- Choice of Meat or Prawn
Dishes: 1,4, 5, 9 and 15 are all medium spiced. The rest can be mild, medium, hot or very hot.
1. Roti with Chicken Curry or Lamb Curry (2 pieces) $7.50
5. Pad Khing
- Choice of Meat or Prawn, stir fried with vegetables and ginger
3. Mr. Drunk Man (Pad Khi Mao)
- Choice of Meat or Prawn. Stir fried noodles with Thai chilli basil, lime leaves and vegetabless.

Lamb Korma $18.99
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
Chicken Chettinad $17.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
Saag Aloo $15.50
- Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
Muttar Paneer $16.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
Mixed Vegetable $15.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Chicken Korma $17.99
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor.
Lamb Madras $18.99
- A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.

TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
(GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
(GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
CHEEKY CHICKIES 2 Chicken tenders $8.50
(GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
POTATOES $3
Port $8
FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50