Jacob's Grill in New Zealand Menu

ENTREES ENTREES
  • Garlic bread lightly toasted baguette $10.00
  • Bread selection with extra virgin olive oil, balsamic & dips $15.50
  • Soup made with fresh local produce served with fresh bread roll $15.00
  • Shrimp cocktail shrimps in creamy cocktail sauce with lemon sorbet $17.50
  • Pan fried scallops seared in butter on fresh pea purée with hollandaise and beetroot puree $20.50
MAINS MAINS
  • Fish and chips turbot coated in monteiths radler beer batter with chips & tartare sauce $31.00
  • Cajun chicken pasta in a spicy cream sauce with bacon,mushroom & baby spinach, topped with parmesan shavings $28.00
  • Thai green curry your choice of vegetable or chicken served with jasmine rice $27.00
  • Roast vegetable stack served with cous cous, accompanied with a yoghurt dressing $23.00
CHEFS SELECTION CHEFS SELECTION
  • Beef fillet on sautéed potato & green beans topped with a portabello mushroom & mild blue cheese $41.50
  • Pan seared turbot on sautéed potato, with a truffled butter and hollandaise sauce $38.50
  • Chicken breast with thyme, lemon zest & parmesan, wrapped in bacon on garlic truffle mash and a spicy tomato sauce $36.50
SIDES SIDES
  • Fries $8.50
  • Wedges $8.50
  • Fresh Salad $8.50
  • Green Beans $8.50
  • Baby Carrots $8.50
  • Garlic Truffle Mash $8.50
DESSERT DESSERT
  • Duo of ice-creams with a zingy raspberry coulis $17.50
  • Chocolate mud cake served warm with white chocolate sauce, ice-cream & strawberry compote $17.50
  • Vanilla bean crème brûlée with a toffee top, served with a strawberry compote $17.50
  • Cheese selection of cheeses with crackers, dried fruits and nuts $17.00 / $26.00
    • for one/for two

Nearby Sample Menus

  • Pizza Alpino $24.00
    • Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
  • Fagottini $27.00
    • Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
  • Frittata $18.00
    • 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
  • Concha con porchetta $19.00
    • Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Fish of the day / Chefs way n/a
    • Market price
  • Fish of the day – chef’s way n/a
    • Market price
  • Crinkle Cut $5.50
    • These can also be cooked separately in our gluten free fryer if necessary.
  • Zelati Mango Magdalena $6.00
    • Made with Magdalena variety mangoes from Colombia.
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Hoki $6.10
    • Flakey white fillets, medium oil content
  • Blue Cod $16.90
    • Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
  • Baked Mussels $6.00
    • With parsley and herb crust
  • Skin-on Tarakihi - Grilled $9.00
  • Veg Burger $3.20
  • $23 Pack $23.00
    • 6 Hot Dog, 4 Spring Roll or Curry Roll, 4 Crab Sticks and $3.50 Chips
  • Real Paua Fritter $5.50
  • Ham $3.20
  • Cheese Onion $2.80
  • Hot Dog / Fried Ice Cream / Scallops $1.70
  • Fried Chocolate (Twix) $1.80
  • Paua Fritter / Corn Fritter / Spring Roll / Curry Roll $2.00
  • Vegetable Roll $3.00
  • Meat Patty $3.50
  • Curry Patty $3.00
  • HotDog $3.00
  • Beer Battered $5.00
  • Beef & Blackbean Sauce $12.00
  • Spring Roll $3.00
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • 1/2 chicken & chips $12.90
  • Fish burger $6.50
    • (battered fish & tartare sauce)
  • 1/2 doz Mussels & chips $8.30
  • Seasoned wedges (1 scoop) $5.00
  • Meat $3.00
  • Shrimp $12.00
  • Hot and sour $8.00
  • Steak and egg burger $7.50
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Cinnamon French Toast $12.50
    • with seasonal fruit & maple syrup . Add bacon $14.00
  • Corn & Bacon Fritters $17.50
    • with roast vege relish & sour cream
  • Albie Burger $18.50
    • Chicken OR Steak with fries
  • Fisherman's Basket $17.50
    • scallop, squid rings, fish bites, prawn twisters & fries
  • Nachos $12.50
    • with salsa beans, cheese & sour cream
  • All Day Breakfast $18.50
    • sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
  • Walnut, Pear & Blue Cheese Tart $14.50
    • with garden salad
  • poutine w/ bacon $12.00
  • - beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
  • - black peppercorn
  • Friday - Fish & Chips
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • side salad w/ house dressing $5.00
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
  • Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
  • Claypot Coconut Rice
    • Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
  • Fruit Salad $3.50
  • Hotplate Sambal Lemon Eggplant Tofu
    • Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
  • Red Bean Soup with Gingko $4.50
  • Claypot Arhat Dish
    • Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
  • Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
  • Jam rap
  • Sweet & Sour Pork $11.00
  • 3 fish Bites
  • Cheese and Onion Paftie
  • Steak onion Pattie
  • Chips per scoop $2.30
  • Cashew Nuts $3.50
  • Mussel $0.80
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • Sabzi Bahar $15.50
    • Mixed vegetable cooked with herbs and spices
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes and masala
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Onion Bhaji $6.90
    • Chopped onion battered with chickpea flour and spices and deep fried until crispy
  • Lamb Biryani $19.90
    • Tender lamb cooked the rice and herbs and spices
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Grilled Chicken Chop / Grilled Pork Chop $8.00
  • Special Rice $13.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • - W free range pulled pork add $6.00
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • Great Balls of Fire $7.00
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Yukie Lunch Set $ 18.00
  • Teriyaki Salmon $7.30
  • Spicy seaweed with tuna $9.30
  • Rice ball $3.60
  • Salmon $7.30
  • Eel $13.50
  • Onigiri $2.40
  • Dumpling $1.30
Jacob's Grill

Jacob's Grill

location

Address

SH6, Punakaiki, Punakaiki, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
SH6, Punakaiki, Punakaiki, New Zealand
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