Jacob's Grill in New Zealand Menu

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Garlic bread lightly toasted baguette $10.00
Bread selection with extra virgin olive oil, balsamic & dips $15.50
Soup made with fresh local produce served with fresh bread roll $15.00
Shrimp cocktail shrimps in creamy cocktail sauce with lemon sorbet $17.50
Pan fried scallops seared in butter on fresh pea purée with hollandaise and beetroot puree $20.50

Fish and chips turbot coated in monteiths radler beer batter with chips & tartare sauce $31.00
Cajun chicken pasta in a spicy cream sauce with bacon,mushroom & baby spinach, topped with parmesan shavings $28.00
Thai green curry your choice of vegetable or chicken served with jasmine rice $27.00
Roast vegetable stack served with cous cous, accompanied with a yoghurt dressing $23.00

Beef fillet on sautéed potato & green beans topped with a portabello mushroom & mild blue cheese $41.50
Pan seared turbot on sautéed potato, with a truffled butter and hollandaise sauce $38.50
Chicken breast with thyme, lemon zest & parmesan, wrapped in bacon on garlic truffle mash and a spicy tomato sauce $36.50

Fries $8.50
Wedges $8.50
Fresh Salad $8.50
Green Beans $8.50
Baby Carrots $8.50
Garlic Truffle Mash $8.50

Duo of ice-creams with a zingy raspberry coulis $17.50
Chocolate mud cake served warm with white chocolate sauce, ice-cream & strawberry compote $17.50
Vanilla bean crème brûlée with a toffee top, served with a strawberry compote $17.50
Cheese selection of cheeses with crackers, dried fruits and nuts $17.00 / $26.00
- for one/for two

Nearby Sample Menus

Vegetable Korma $19.90
- seasonal vegetables cooked in a traditional white cashew gravy
Mushroom Duplex $13.90
- batter fried mushroom stuffed & served with spicy mint sauce
Peshwari Naan $5.50
- sweet Nann stuffed with dried fruits and coconut
Aloo Zeera $7.90
- cubes of potato tossed with cumin and Indian spices
Side Salad $8.90
- seasonal salad greens tossed with tomato onion and cucumber
Poppadoms and dips $9.90
- six pieces with sides of raita, mango chutney and Indian salsa
Mixed vegetables $18.90
- Fresh seasonal vegetables cooked in ginger, garlic and mix of spices
Fish & Chips $10.00

Crumbed Warm Olives $9
- w/ chilli herb dressing & yoghurt
Blue Cod Sliders $15
- w/ gherkin & jalapeno mayo 3 sliders
Crispy Pork Belly & Crackling $28
- w/ roast lemon, tomato & fennel salad
Prosciutto $23.5
- Aged Italian prosciutto, mozzarella,olives, rocket
Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
Salmon $24
- Smoked salmon, artichoke, capers, lemon, mozzarella
House Smoked Salmon Salad $23
- w/ pickled beetroot, fennel, orange & wasabi mascarpone
Mixed Salami $22
- Fennel salami, Spanish salami, pickled chilli, mozzarella, rocket

Soup of the day $8.00
- please refer to daily specials board, cup:
Kids mince on toast $8.00
Kids pancakes $10.50
- with bacon, banana, and maple syrup
We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
Pasta of the day
- please refer to daily specials board
Kids pancakes (4 pikelet size) $6.00
- with maple syrup or lemon sugar
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise

-Main $13.90
-Main $14.90
Torbay Lunch Box $19.90
( with Miso Soup )
·Teriyaki Chicken Don
-Half $12.90
·Vege Tempura Don
Yaki Udon $13.00

Mini Hot Dogs & Chips $10.00
1 Fried Rice
4A Prawn Tom Yum Soup $14.00
-Chicken, Beef, or Pork $17.00
Mike’s Smoked
11 Black Pepper Beef $18.00
4 Sweet & Sour
12 Peanut Sauce Cestir Fry

Mince on Toast $17
- a hearty nz favourite served on toasted ciabatta with melted cheese
Garlic Bread 1/2 Loaf $7.0 F Loaf $12.5
- mini loaf toasted and smothered with roast garlic and parsley butter
Nosh Muesli $9
- muesli, honey & organic yoghurt
Ploughmans Platter $19
- cheese, relish, breads & meats
Fishermans Platter $23.50
- seasonal seafood served with potato skins & aioli
Soup of the Day $15.50
- served with a toasted scone
Eggs Benedict $19.50
- nosh's own potato rosti topped with spinach & your choice of either bacon, salmon, or portobello mushroom with poached eggs & hollandaise
Steak Sandwic with Tatties $23.50
- sirloin steak on rye with tomato & lettuce served with mushroom sauce or salsa verde

Spaghetti bolognese with cheese $7.00
- - Classic kids meal that will keep them busy and happy
Single Lamb Shank $17.50
- - Slow cooked in a rich tomato & garlic sauce, served with peas
Moroccan Lamb $20.00
- - Rare seasoned lamb, on chargrilled vegetables with date chutney and hummus sauce
Burgers
- honest kiwi burgers - ka pai! all served with a fresh garden salad, or half a scoop of chips
North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
Risotto
- Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
Warm Vegetable Salad $13.00
- - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
Sticky Apple and Date Pudding $7.00
- - with cinnamon, & a caramel sauce

Flavoured Mixed Vegetable Salad $5.00
Egg Jianbing with Fried Crispy Piece $5.00
Spiced Pork Trotter $5.00
Master Kong Ice Tea Range $3.00
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Sliced Pork Shank with Soy Sauce $12.00
Vitamilk Soy Bean Drink (300ml) $3.00
Chef's Special Side Dish $6.00

Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
Seafood Chowder $14.00
-Add Grilled tomato $3.00
-Add Streaky bacon rashers $4.00
Chicken Pasta (DF) $19.50
- Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
-Add homemade hash browns $3.00
Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
Mushroom Pate $13.50

Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Lobster & Brandy Bisque (GF)
Coconut Cream & Lemongrass Curry (GF)
Beer Battered
- Served w house made tartar sauce

Mixed Pickles $1.00
Chicken Korma (Mild) $11.00
Chick Peas Curry (Medium) $7.50
Samosa $2.50
1 Pc $2.50
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
3 Pieces $6.00
Plain Naan $2.00

The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5

Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)
Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
Tasting Platter $14.50
- 6 selection of starters (medium hot)
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
Strawberry Cheesecake $8.50
- Strawberry cheesecake, mango sorbet, amaretto cream sauce
Chocolate cake $8.50
- Chocolate cake, mocha ice cream,

Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
All curries come with one rice chicken, beef, pork or tofu
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Chicken Satay $10.00
- 4 pieces with peanut sauce
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli

3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Preserved $8.50
- GK bagels served with butter & selection of preserves
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Creamy mushrooms $4.50