Jacob's Grill in New Zealand Menu

Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Chunky Chips $7.5
- with tomato sauce or aioli
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
Chocolate crackles $2
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Apple & popcorn $2
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup

Marinated Olives $6.00
Lamb and pork meatballs, parmesan, tomato $13.50
- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Smoked paprika infused agria’s, chilli salt aioli $8.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Hollandaise $2.00
Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
Breville Toasties

Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Bow: noun / Taiwanese: Steamed bun
Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
I don't know $12.00
- Fish bites with chips & tomato sauce
Steamed or garlic rice $4.50

KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Cheesecake $6.90
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
Stuffed Vine Leaves (6 pieces) (V) $6.90
Chicken Caesar Salad $13.90

Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef

-King Prawn $15.00
Broken Sea Net $8.00
- Mixed seafood tom gum
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
-King Prawn $15.00
●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
Tom Yum Prawns $7.00
- Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves

- Small $6.00
Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
Garden side salad $5.00
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare

Lamb $11 / $14 / $18
Yorkshire Pudding $1.00
Pork Bun $20.50
Roast Potato $0.50
Vegetarian $7 / $9 / $11
Roast Kumara $0.70
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Pork $11 / $14 / $18

Green Crispy Pork $23.90
- Stir fried crispy pork with green curry paste and coconut milk
-Chicken, Beef or Pork $17.90
-Chicken, Beef or Pork $17.90
-Prawns or Scallops $23.90
Duck with Noodles Soup $23.90
- Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
Tom Yum Gai $8.50
- Hot and sour soup with chicken and mushroom
Gaeng Par $17.90
- s spicy herbs traditional curry with chicken, beef.

Grilled Chicken Fettuccine Tossed with bacon, artichoke, Spanish red onion, pine nuts and rosemary oil $22.5
Warm Banoffee Parcel Crispy filo wrapped around caramel, bananas and chocolate served with vanilla ice cream and caramel sauce $12
Zorba the Greek Red onion, spinach, feta and pine nuts $20
Real Deal Custom Grill Choose between beef rump, chicken thigh, lamb or pork Served with roast garlic aioli and BBQ sauce Trio $28.5 / Quad $33.5
Garlic Bread $6.5
Salt ‘n’ Pepper Calamari With mixed leaves, lemon and garlic aioli $11
Ocean and Earth Ranch cut beef rump accompanied by prawns, served with house aioli $29.5
Spiced Pork Belly Served with Asian slaw tossed in a ginger and spring onion scented peanut oil $14

Nearby Sample Menus