Jacob's Grill in New Zealand Menu

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Garlic bread lightly toasted baguette $10.00
Bread selection with extra virgin olive oil, balsamic & dips $15.50
Soup made with fresh local produce served with fresh bread roll $15.00
Shrimp cocktail shrimps in creamy cocktail sauce with lemon sorbet $17.50
Pan fried scallops seared in butter on fresh pea purée with hollandaise and beetroot puree $20.50

Fish and chips turbot coated in monteiths radler beer batter with chips & tartare sauce $31.00
Cajun chicken pasta in a spicy cream sauce with bacon,mushroom & baby spinach, topped with parmesan shavings $28.00
Thai green curry your choice of vegetable or chicken served with jasmine rice $27.00
Roast vegetable stack served with cous cous, accompanied with a yoghurt dressing $23.00

Beef fillet on sautéed potato & green beans topped with a portabello mushroom & mild blue cheese $41.50
Pan seared turbot on sautéed potato, with a truffled butter and hollandaise sauce $38.50
Chicken breast with thyme, lemon zest & parmesan, wrapped in bacon on garlic truffle mash and a spicy tomato sauce $36.50

Fries $8.50
Wedges $8.50
Fresh Salad $8.50
Green Beans $8.50
Baby Carrots $8.50
Garlic Truffle Mash $8.50

Duo of ice-creams with a zingy raspberry coulis $17.50
Chocolate mud cake served warm with white chocolate sauce, ice-cream & strawberry compote $17.50
Vanilla bean crème brûlée with a toffee top, served with a strawberry compote $17.50
Cheese selection of cheeses with crackers, dried fruits and nuts $17.00 / $26.00
- for one/for two

Nearby Sample Menus

Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Garlic Bread
Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
Desi Fries $6.50
Tandoori Chicken
- Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
Cool Banana’s
- Caramel Sauce, Banana, Cinnamon, Mozzarella
Chicken & Meat Fettuccine $12.00

Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Vietnamese Seafood Boat $24.50
- Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
- Prawn $23.00
- Seafood $22.00
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood or Combination $21.50

Chips $3.40
Pork $13.50
Donut $1.50
Single Filling $3.50
Steak & Egg $4.50
Combination $15.90
Shrimps $3.90
Chicken $11.90

Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
Takoyaki(8 pcs) $16.00
- fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
Teriyaki tofu $16.00
Kimuchi Stirfry $20.00
- chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi
Katsu $21.00
- panko crumbed cutlets/fillets with prawns
Tofu $16.00
Katsu $21.00
- panko crumbed cutlets/fillets with salmon
Kimuchi (spicy pickled cabbage) $6.00

Steamed Seasonal Vegetables $7.00
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
Basil Pesto & Cream Cheese Flatbread $9.00
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Sticky Pork Ribs $26.00
- Served with salad and fries

Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)

Prawn Chow Mein $11.00
Bottle Fried Noodle $5.00
Cashew Nuts $3.00
Prawn Foo Young Egg $12.00
Tomato $3.90
Meat Patty $2.40
Nasi Goreng (Rice) $10.50
Chicken with Mushrooms on Rice $11.00

Zeera Aloo $13.99
- Cubes of potatoes tempered with cumin seeds and twist spices
served with chips
Peshawari Naan (Sweet Naan) $3.99
Flaming Kebab $8.99
Dum Aloo Gobhi Masala $13.99
- Potatoes cooked with cauliflower in a tomato, onion and ginger sauce. An Indian classic, bought back by popular demand
Lahori Murgh Methi Masala $18.49
- Tender pieces of lamb cooked with fenugreek leaves & curry twist spices
Vegetable Shahi Korma $13.99
- Fresh vegetables cooked with cashew sauce and onion gravy
Vegetable Goan Curry $13.99
- Mixed vegetables simmered in exotic goan spices, chilli paste and Julienne onion in coconut milk

Extras:
Bacon
Avocado $1.50
Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato
Mushroom
Tomato
Red Onion $0.50
W/ Berry Compote + Vanilla Cream Fraiche $14.00

- Add fries or salad $3.90
- Add fries or salad $3.90
GRILLED CHICKEN BURGER $14.90
- Grilled Chicken breast with bacon, brie, cranberry, lettuce, tomato and aioli
RIB-EYE STEAK (GF) $31.80
- Succulent Taranaki grass fed beef cooked to perfection and served with steak fries and summer slaw with your choice of sauce; Creamy Field Mushroom / Garlic pepper / Herb Butter / Red Wine Jus.
ONION RINGS $7.90
- Hand-cut and dipped in a classic kiwi batter served With Holy Smoke BBQ sauce.
Single $19.90
BAHA FISH TACOS $14.90
- Battered fresh fish, slaw coriander and a zesty tartare sauce.
1/2 Doz$19.90

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12

Boneless Fried & Seasoned $37
Fried & Spring Onion $35
Fried Chicken $32
Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
Kumara Chips (p/scoop) $5.50
Boneless Seasoned Chicken $36
Seasoned & Spring Onion $35

Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Kids breakfast $10.00
- half portion of big breakfast
Hot Chips & Chicken nuggets $8.00
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Toasted sandwich $5.00
- two stands filling from

Cravatte $3.50
- chocolate & creme patissiere croissant twist
Whole loaf $45.00
Carrot cake $5.00
Pain de campagne $7.50
- 1kg sourdough loaf
L'Epi $3.50
- 150g baguette with pancetta
Hot Meal of the day $9.50
- hot meal alternates daily
Vegetarian breakfast bap $5.50
- mushrooms egg & relish bap
Baguette $3.50
- 300g traditional baguette

Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Slow Roast Pork Croquettes, Aioli $10.50
Rocket And Parmesan Salad (GF, V) $6.50
Hand Cut Fries (GF, DF, V) $7.50
-Add Slow-Roasted Chicken $21.50
Toasted Flatbreads
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00