Jacob's Grill in New Zealand Menu

ENTREES ENTREES
  • Garlic bread lightly toasted baguette $10.00
  • Bread selection with extra virgin olive oil, balsamic & dips $15.50
  • Soup made with fresh local produce served with fresh bread roll $15.00
  • Shrimp cocktail shrimps in creamy cocktail sauce with lemon sorbet $17.50
  • Pan fried scallops seared in butter on fresh pea purée with hollandaise and beetroot puree $20.50
MAINS MAINS
  • Fish and chips turbot coated in monteiths radler beer batter with chips & tartare sauce $31.00
  • Cajun chicken pasta in a spicy cream sauce with bacon,mushroom & baby spinach, topped with parmesan shavings $28.00
  • Thai green curry your choice of vegetable or chicken served with jasmine rice $27.00
  • Roast vegetable stack served with cous cous, accompanied with a yoghurt dressing $23.00
CHEFS SELECTION CHEFS SELECTION
  • Beef fillet on sautéed potato & green beans topped with a portabello mushroom & mild blue cheese $41.50
  • Pan seared turbot on sautéed potato, with a truffled butter and hollandaise sauce $38.50
  • Chicken breast with thyme, lemon zest & parmesan, wrapped in bacon on garlic truffle mash and a spicy tomato sauce $36.50
SIDES SIDES
  • Fries $8.50
  • Wedges $8.50
  • Fresh Salad $8.50
  • Green Beans $8.50
  • Baby Carrots $8.50
  • Garlic Truffle Mash $8.50
DESSERT DESSERT
  • Duo of ice-creams with a zingy raspberry coulis $17.50
  • Chocolate mud cake served warm with white chocolate sauce, ice-cream & strawberry compote $17.50
  • Vanilla bean crème brûlée with a toffee top, served with a strawberry compote $17.50
  • Cheese selection of cheeses with crackers, dried fruits and nuts $17.00 / $26.00
    • for one/for two

Nearby Sample Menus

  • Chicken Caesar Salad.. $19.40
    • Grilled chicken, bacon, croutons and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg
  • Fresh Fish (GF).. $25.50
    • On a lemon and prawn risotto
  • Banoffi Pie.. $8.00
    • Banana and rich caramel on a biscuit base with whipped cream
  • Chocolate Pate.. $9.00
    • Beautiful rich chocolate pate with dried fruits soaked in Galliano
  • Messy Omelette (GF).. $16.80
    • Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
  • Waffles.. $8.50
    • Waffle with banana, ice cream and Nutella
  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people..
  • Fresh Fish of the Day.. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • All meat patties make of 100% new zealand beef
  • Chicken $13.90
  • Pork, mushroom & veges $13.90
  • Chicken, bacon & pineapple burger $7.50
  • Bacon & mushroom burger $5.70
  • Egg burger $4.50
  • Banana fritter $2.50
  • BBQ pork noodle soup $10.90
  • Pan Fried Squid/Prawns: $9.50
    • Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
  • Tofu with Rojak sauce: $9.00
    • Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
  • Chow Kuay Teaw: $14.90
    • Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • -vege $12.90
  • Egg Chennai $4.00
  • -Vege $8.00
  • Chicken Rendang with Roti Chanai and Rice: $10.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • -Meat $9.00
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • CHIPS $12.00
    • with cheese and bacon.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • #1 Pumpkin, courgette, baby peas + basil oil
  • Margherita
    • tomato + fresh basil
  • Seafood Chowder $16.5
    • potatoes, corn + ciabatta
  • Steamed Veges $8.0
    • spicy herb butter
  • Crumbed Chicken
    • fries + salad
  • Rocket
  • Fettuccine
  • Grilled haloumi $5.50
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Fried Lamb with Coriander $18.00/$34.00
  • Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
  • Orange Pork Fillet $18.00/$34.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
  • Bacon, Egg and Cheese N/A
  • Chipotle N/A
  • Italian B.M.T N/A
  • Steak, Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Herb & Garlic Toasties N/A
  • Tuna N/A
  • Sweet Chilli N/A
  • Spring Roll $2.30
  • Vegetable Roll $2.30
  • Oyster Dozen
  • Pineapple $3.70
  • Combination With Sah Ho Fin $3.00
  • Chicken Nuggets $0.80
  • Whole Chicken $16.00
  • Sichen Chicken $10.50
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Small (20cm approx.) $14.00
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Classic B.L.T. SERVED WITH fries $14.00
  • CREAMED MUSHROOM ON CIABATA TOAST $16.50
  • EGGS BENEDICT $15.00
    • Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
  • Hoki Fish Bites chips & Salad $13.00
  • Seasoned wedges served with salsa and sour cream $10.50
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • Gourmet Burger with a side of chips. $15.00
  • SMALL MIX VEGETABLE $2.50
  • ROAST SANDWICH $6.00
  • BREAKFAST PANCAKE $12.00
    • 3 pancakes, 2 bacon, eggs & maple syrup
  • CHICKEN TERIYAKI ON RICE $13.00
    • teriyaki chicken, serving with rice & salad
  • BIG OMELETTE $13.50
    • vegetarian omelette, add ham
  • HAM, CHEESE, OMELETTE $11.00
  • CHEESE TOSTIE $3.00
  • PORK CRACKLE(5 pieces) $2.50
  • Char grilled Scotch Fillet (GF) $36.50
    • herbed dauphinoise + season vegetables + red wine jus
  • Winter Garden Salad $18.00
    • Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
  • Smoked Fish Croquette $18.00
    • w/ Tomato Lemongrass chutney
  • Kids Burgers
  • Bruschetta of the day
    • (see board)
  • Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
    • skordalia + cherry tomatoes + mint
  • Baked market Fresh fillet of Fish(GF) $36.50
    • roasted mushrooms + creamy soft polenta + olive tapenade
  • Slow Roasted Pork Belly $35.50
    • crushed butternut, pickled cabbage, apple + onion sauce
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • JSH creamed spinach N/A
  • French onion soup - melting smoked provolone crouton $19.50
  • SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
  • Pineapple delight $16.50
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Kadhai Paneer $13.00
    • North Indian favourite with diced onion, capsicum & chef's spices
  • Mysore Dosa / Mysore Masala Dosa $8.50
  • Biryanis (Choice of Chicken / Lamb / Beef) $13.00
    • Mughlai style basmati rice cooked with coriander, onions & spices
  • Mango Kulfi $6.50
  • Malai Tikka $12.00
    • tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Seekh Kebab $12.00
    • lamb mince rolled onto a skewer & roasted in tandoor oven
  • Lamb Kadai $15.00
    • tendet meat cooked with tomato & capsicum (Chicken / Lamb / Beef)
  • Lamb Roganjosh $15.00
    • lamb cooked with an exotic blend of herbs & spices. Speciality of Kashmir
  • L'Epi $3.50
    • 150g baguette with pancetta
  • Boiled egg & sea salt $1.00
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Salted caramel doughnut $3.50
  • Pain au chocolat $3.50
    • valhrona chocolate croissant
  • Vegetarian breakfast bap $5.50
    • mushrooms egg & relish bap
  • Cravatte $3.50
    • chocolate & creme patissiere croissant twist
  • Baguette $3.50
    • 300g traditional baguette
Jacob's Grill

Jacob's Grill

location

Address

SH6, Punakaiki, Punakaiki, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
SH6, Punakaiki, Punakaiki, New Zealand
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