Jacob's Grill in New Zealand Menu

Mayo
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad
Large $15.90
BBQ
Chicken or Beef & Lamb Burger $6.00
Small $13.90
Chicken Kebab
Mixed Chips Meal

Deep Fried Ice Cream $13.90
- Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
Vegetarian Burger $18.60
- Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
Fettuccine $19.40 / S $13.90
- Fat Dog Style bacon and mushroom fettuccine
Chilli Beef & Bean Nachos $15.00 / S $11.70
- Chilli beef & bean nachos served with sour cream
Big Bad Beefy Boy Salad $19.40
- Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds
Fat Steak Sandwich $21.60
- Served on focaccia with salad, caramelised onions, cheese, aioli, wedges, and a side of sour cream
Strawberry Chocolate Spring Roll $13.90
- Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream
Slow Cooked Pork Belly $28.00
- Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan

BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
PAN SEARED CHICKEN BREAST 14.0
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
CITRUS MARINATED OLIVES 10.5
- toasted almonds
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
THREE OYSTERS IN BEER BATTER 12.9

Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk

Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.

Pineapple Cheese $5.5
Herb Garlic Bread $5.5
- Grilled Baguette and rubbed with herb garlic butter
Seafood Spaghetti $16.9
- Seafood Medley w dill, onion in white creamy sauce
Chefs Cheesecake $10.50
- Served with passion fruit float, Fresh Cream
Carbonara N/A
- Bacon, Egg, onion, Mushroom white wine creamy sauce
Vegetarian Pasta $10
- Mushroom, Broccoli, red onion, in vegetarian tomato sauce finish with sauteed spinach
Tower Beef Burger $19.90
- Double homemade grilled beef pattie topped with cheese, egg, lemon, lettuce, onion with fries and tomato sauce
Trattoria Big Breakfast $19.9
- Grilled Italian Sausages, Mushrooms, Two Eggs, Ggrilled Tomato, Bacon, Hash Brown and Toasted

Garlic Bread $6.50
Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Money bags $9.00
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Calamari rings $9.00

Assorted Japanese pickles, nato, seaweed, seasonings and sauces N/A
Potato, smoked ham and pea N/A
Pancakes or French toast with maple syrup and icing sugar N/A
Cheesecake, tiramisu, coconut bavarois chocolate mousse cups, orange and almond cake N/A
Meat platter, smoked chicken, salami, chorizo and pastrami with mustards and jellies N/A
Selection of sauces and condiments N/A
Tomatoes N/A
Steamed seasonal vegetable with cheese sauce N/A

Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Choice of ice-cream $12.00
- Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
Masala cup corn $10.00
- Roasted corn tossed in butter, lemon and a tangy masala
Malwa scallops poha (GF) $17.00
- Spiced pan seared scallops flavored with coconut served with flattened rice
Lamb sliders (till 4pm) $12.00
- Two bombay spiced lamb patties grilled and served in slider buns
Poppadom (hats off) $6.00
- Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
Hot 6 chicken $26.00
- Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce

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