Japanese Sushi Bar in Rotorua Menu

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Japanese Sushi Bar in Rotorua has no menu available, but can choose from many other options such as Toasted Muesli or Eggs on Toast from Pinot Restaurant and Bar. Detour Bar and Lounge offers many options including Hot Bread Platter and Garlic Ciabatta. Greerton Takeaways includes a wide range like Chow mein or Chop suey. Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices and Biryani - Vegetable - Rice cooked with vegetables in herbs and spices from . Lovely India Restaurant and Bar offers NZ Pizza and All large size.

Nearby Sample Menus

Tartare $1.70
Large $16.70
BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
Mayonnaise $1.70
Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
Medium $16.70

Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
All mains are served with Rice
Stir Fried Mixed Vegetables $14.50
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
Red Curry Tofu $14.50
- With coconut milk & vegetables
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and

Thai Fried Rice $14.50
- Stir fried rice and vegetables
Thai BBQ Satay $7.50
- Marinated chicken satays, served with salad and peanut sauce.
Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Wontons $7.50
- Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce

Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Add prosciutto $4.00

Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream

Pancakes $15.5
- with bacon, banana and maple syrup
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Baked beans $4.0
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Ceasar salad $22.0
- with chicken or prawns
Marinated rare roast beef $18.5
- served on a vegetable salad
kransky sausages $4.0

Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables
Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Stir Fried Mixed Vegetables $14.50
- Stir fried mixed vegetables in Soya Sauce
Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Tom Yum Goong $10.50
- Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
Tom Kha Gai $9.50
- Chicken and Galangal with mushrooms, cooked in coconut cream.

Pickles N/A
Meatball N/A
Old English N/A
M&M N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A
Onion N/A
Subway Melt N/A

MINI MINCE PIE $2.50
PANINI OF THE DAY $12.50
CAKES $5.50
STEAK PIE $4.50
MINI QUICHE $3.50
VEGETABLE QUICHE $12.50
VEGETABLE BRUNCH $4.00
CHEESE CAKES $5.00

Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Garlic Ciabatta Bread $6.00
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream

WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just

Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.

Punjabi Chole $12.50
- Traditional punjabi chick pea delicacy
Chilli Chicken $14.50
- Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Peshwari Naan $5.00
- Naan stuffed with chopped fruit and nuts
Prawn Biryani $17.50
- Rice cooked with prawns and served with raita and papadums
Chicken Tikka Masala $15.50
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi thick gravy
Cheese Naan $5.00
- Naan bread stuffed with mild cheese
Vegetarian Banquet $54.00
- Entree: Vegetable pakoda, Samosa, Onion Bhaji and spring rolls Main Course: Paneer Korma, Daal Tadka, Mix vegetable or punjabi chole Bread: Plain Naan and Garlic naan Price is for two persons

Mixed salad greens, with walnut vinaigrette (V) $16
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Smoked almonds (GF, V) $7
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Steak fries w aioli $7
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19

Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
Salad $5.00
Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90

Japanese Sushi Bar

Bay of Plenty > Rotorua > Japanese Sushi Bar

Address

1148 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

3460792

Opened hours

Mon 12 Noon to 9:30 PM Tue 12 Noon to 9:30 PM Wed 12 Noon to 9:30 PM Thu 12 Noon to 9:30 PM Fri 12 Noon to 9:30 PM Sat 12 Noon to 9:30 PM Sun 12 Noon to 9:30 PM