Address
1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Japanese Sushi Bar in 1139-1145 Tutanekai Street Menu
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Japanese Sushi Bar in Rotorua has no menu available, but can choose from many other options such as Pane All’Aglio or Anelli Di Calamari from Salva D'Or Restaurant. Whangamata Ocean Sports Club offers many options including GARLIC BREAD (NF) (V) (GF available) and BREAD & DIPS. Be Rude Not To Cafe includes a wide range like Wholegrain chunky style toast or Warm banana bread served w honey. Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Whangamata Club and Garlic bread.
Nearby Sample Menus
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
- V $3.10
- Battered Fish
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Grilled Fish Burger $12.00
- grilled dory fillet, lettuce, tomato, onion, garlic mayo & tartare, with free range egg
- Smoked Mushroom $2.00
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Squid Rings (GF) $6.00
- hand cut crispy coated calamari served with tartare
- Cheese $1.00
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Steak & Smoked Mushroom Burger $15.00
- seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
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The Factory Breakfast Burger $13.00
- applewood smoked bacon, hash brown, free range egg & garlic mayo
- Maple Bourbon Bbq Glaze
- Fish cake $2.00
- Won ton soup $7.00
- Chicken $12.50
- Special crumbed add $0.50
- Singapore rice noodle $13.00
- Squid ring $0.90
- Sausage battered $2.00
- BBQ Pork $12.50
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Hashrounds $2.50
- Crispy, poppable potato rounds.
- -small $2.50
- -1/2 lb. Angus $14.90
- -combo $7.50
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Low carb $0.00
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
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Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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Carl’s catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
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Famous star with cheese $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Fresh Garden Salad $7.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Hash browns x 2 N/A
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Favourite Eggs ‘Bene’ (V) $15.50
- Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
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Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
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Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
- Avocado quarter N/A
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Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
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Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
- Roasted tomato x 2 N/A
- Muffin $3.80
- Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $15.50
- Croque Monsieur (white sauce, ham, cheese) with Salad $11.90
- Hot Chocolate $5.00
- Single Filling $4.00
- Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
- Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
- Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
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LAMB SHANKS
- served with mashed potato, peas and gravy
- -Half $10.00
- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- -Small Kiwi $11.00
- -Small Kiwi N/A
- Quarter $5.00
- -Small Kiwi N/A
- -Large Kiwi $19.00
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Pasta (makarna or manti) $12.90
- toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
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Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
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Yoghurt kebab $9.00/$13.90
- diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
- Fruit juices & soft drinks n/a
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Combo $14.90
- doner kebab roll, chips & coca cola
- Espresso & turkish coffee n/a
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Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
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Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
- MINI MINCE PIE $2.50
- MINI QUICHE $3.50
- SAUSAGE ROLLS $4.00
- SHIES & SQUARES $4.90
- SANDWICHES $6.50
- GF BEEF LASAGNE $12.50
- STEAK PIE $4.50
- BISCUIT/COOKIES TARTS $6.00
- Spaghetti w tomato and crispy bacon $10.00
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Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
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Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
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Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
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Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
- Seasonal salad w pomegranate vinaigrette $8.00
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Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
- Warm banana bread served w honey $8.00
- Kumara Chips $4.50
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Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
- Drinks $3.50
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Hei Bro Burger (Chicken) $16.95
- Combo with Chips & Drink
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Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
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Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
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Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
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The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink
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Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
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Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
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Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
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Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
- - add lemon chicken extra $4.00
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The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
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Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
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Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
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Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
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Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
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Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
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Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
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Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
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Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
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Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
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Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
- Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
- Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
- Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
- Stuffed Kulcha - Plain flour bread stuffed with spiced potatoes and peas $4.00
- Lamb Do Piaza - Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs $17.90
- Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00
- Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90
- Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
Japanese Sushi Bar
Phone
073460792
Opened hours
12 Noon to 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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