Japanese Sushi Bar in 1139-1145 Tutanekai Street Menu

Japanese Sushi Bar in Rotorua has no menu available, but can choose from many other options such as Pane All’Aglio or Anelli Di Calamari from Salva D'Or Restaurant. Whangamata Ocean Sports Club offers many options including GARLIC BREAD (NF) (V) (GF available) and BREAD & DIPS. Be Rude Not To Cafe includes a wide range like Wholegrain chunky style toast or Warm banana bread served w honey. Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Whangamata Club and Garlic bread.

Nearby Sample Menus

  • Stir Fried Mixed Vegetables $14.50
  • Chicken Satay (4 Pieces) $7.00
    • With peanut sauce
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Tom Yum Soup $6.50
    • With vegetables and thai herbs
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Money Bag (5 Pieces) $7.00
    • Thai style with minced chicken, crushed peanut and vegetables
  • Stir Fried Basil Leaves Chilli & Vegetable $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Prawn masala (med-hot) $16.50
    • Succulent prawns cooked in spicy gravy with green peppers
  • Chicken tikka (4 pcs) $8.00
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Cheese naan $3.50
  • Chicken biryani $13.00
    • Rice cooked with chicken, herbs and spices
  • Mango chicken (mild) $13.50
    • An exotic curry with tender boneless chicken pieces in a subtle mango sauce
  • Chicken jalfrezi (medium or hot) $14.00
    • Chicken cooked in aromatic, indian spices
  • Beef madras (med) $13.00
    • Delicious medium hot beef curry garnished and prepared with coconut, south indian style
  • Naan $2.50
  • Florentines N/A
  • Chocolate Brownie N/A
  • Roasted Vegetable Lasagne with Green Side Salad N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Chicken Platter Chicken Satay Skewers, Marinated Chicken Wings, Sliced Smoked Chicken, Risotto Balls, Mini Spring Rolls, Pear and Date Chutney, Salsa, Camembert, Avocado and Freshly Baked Bread. N/A
  • Coconut Rough Slice N/A
  • Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
  • Club sandwich $21.00
    • Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
  • Seafood chowder $19.00
    • Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
  • (G) = Gluten Free / (P) = Contains pork
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Selection of New zealand cheeses
    • With grapes and cracker selection
  • Mustard $2.00
  • Crisscut fries $4.00
    • Crunchy bites of crisscut potatoes.
  • -1/3 lb. Angus $10.90
  • -combo $7.50
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • Western bacon thickburger
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • Memphis bbq thickburger
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
  • Original thickburger
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
  • -combo $7.00
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Gluten free bread/ Toast x 2 N/A
  • Ciabatta toast x 2 N/A
  • Hash browns x 2 N/A
  • Potato rostis x 2 (GF) N/A
  • Prawn Salad (GF) (DF) $17.50
    • Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
  • Middle Eastern Spring lamb platter $18.50
    • Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
  • Lite Breakfast $15.50
    • Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Single Filling $4.00
  • Savouries Crêpes - La Parisienne (Bacon, Egg, Onions & Cheese) $12.90
  • Macchiato $3.70 for Short, $4.20 for Long
  • BLT (bacon, lettuce, tomato) $9.90
  • Tea or Filter Coffee $3.50
  • Fluffy $2.00
  • Earl Grey Tea $3.50
  • Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
  • Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
  • Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
  • Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
  • Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
  • Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
  • Seekh Kebab (5pcs) $9.90
    • minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
  • Onion Bhajia $5.00
    • sliced onion dipped in spices, chickpea flour and deep fried
  • Aloo Gobi $12.00
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
  • Prawn Biryani $17.00
    • prawn cooked with basmati rice in herbs and spices
  • Prawn Pakora (10pcs) $10.00
    • prawns coated with chick pea flour and deep fried
  • Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
    • king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
  • Kadai Panner $12.00
    • homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
  • Korma Chicken/lamb/beef $12.99
    • chicken/lamb/beef cooked with cashew nut and, creamy gravy garnished with slices almonds
  • Mixed Vegetable curry $22.50
  • Steak Cut Fries
  • Fish Bits & Fries $9.50
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Neapolitan $14.50
    • Spaghetti cooked in a rich tomato and basil sauce
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Lasagna al forno $18.50
    • Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
  • Ham & Cheese Pizza $12.50
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Garlic Ciabatta Bread $6.00
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Corn, Coriander & Feta fritters $14.50
  • Cereal Breakfast $8.00
    • with fruit & toast
  • Muffins & Scones $3.00
  • Lasagne $9.00
  • Cakes and slices from $3.00
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • BBQ Beef Bacon Burger with Chips $15.50
  • Toast & Spreads $6.50
  • Malai kofta $14.99
  • Jalebi plate $3.00
    • 6 pcs
  • Rava plain dosa $10.50
  • Pay bhaji $9.80
  • Mutter mushroom $14.50
  • Paneer tikka $9.90
  • Paper plain dosa $12.50
  • Onion masala dosa $11.99
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Japanese Sushi Bar

Japanese Sushi Bar

location

Address

1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073460792

email

Email

None

clock

Opened hours

12 Noon to 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand