Japanese Sushi Bar in 1139-1145 Tutanekai Street Menu

Japanese Sushi Bar in Rotorua has no menu available, but can choose from many other options such as Pane All’Aglio or Anelli Di Calamari from Salva D'Or Restaurant. Whangamata Ocean Sports Club offers many options including GARLIC BREAD (NF) (V) (GF available) and BREAD & DIPS. Be Rude Not To Cafe includes a wide range like Wholegrain chunky style toast or Warm banana bread served w honey. Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Whangamata Club and Garlic bread.

Nearby Sample Menus

  • Crinkle Cut Chips With Garlic Mayo $4.00
  • ¼ Rack Of Pork Ribs $12.00
    • dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
  • Fish & Chips Meal $12.00
    • 2x fish, chips and garden salad, garlic mayo and tartare
  • The Factory Breakfast Burger $13.00
    • applewood smoked bacon, hash brown, free range egg & garlic mayo
  • Pimped $6.00
    • served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
  • Chicken Cracking $2.00
  • All Items $9.00
    • With Your Choice Of Chips & Corn Or Slaw & Corn
  • Garlic Bread ½ Baguette $5.00
  • Bacon Panini $12.80
    • Bacon, tomato, cheese, and fat dog BBQ sauce
  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
  • Deep Fried Ice Cream $13.90
    • Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
  • Single Lamb Shank $22.70
    • Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
  • Porridge $11.70
    • Porridge served with brown sugar, milk and cream
  • Fat Dog Toasted Muesli $13.90
    • Toasted muesli served with your choice of fresh fruit, yoghurt and milk
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Hot Chocolate Pudding $13.90
    • Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
  • Coleslaw $6.00
  • Egg options n/a
    • Scrambled - fried - Poached
  • The crafty hamburger $10.90
    • Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
  • Brewers pantry board crafted for drinks (3-4) $49.90
    • Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
  • Door stop toast $1.50
  • Smoked salmon dip $12.90
    • Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
  • Creamy mushrooms $4.90
  • L’Italia $15.50
    • Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
  • Carpaccio di Bresaola $14.50
    • Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
  • Traditional Margherita $21.50
    • Sliced tomatoes, fresh basil, bocconcini, Napoli
  • Affogato $12.50
    • 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
  • Garlic focaccia $13.00
    • Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
  • Fiorentina $17.50
    • Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
  • Pizza nutella $15.50
    • Caramelised pear, nutella, chocolate sauce
  • Linguine Siciliana $24.50
    • Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Soup of the moment with artisan bread $15.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Edamame beans, sea salt and sesame oil $10.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Brownie $2.50
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Falafel (V) Pita $10.90/ $8.90
    • Regular/ Petita
  • Steak Pita $11.50/ $9.50
    • Regular/ Petita
  • Cookie Fix $2.00
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Happy Ham $5.00
  • Lamb $14.00
  • Falafel (Veg) $14.00
  • Chicken & Rice $7.00
  • Small Lamb $9.50
  • Large Falafel (Veg) $11.50
  • Small Combo (Chips & Drinks) $15.50
  • Small Lamb $10.50
  • Mixed Meat $14.00
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Mixed Vegetable curry $22.50
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Fish of the Day $25.00
    • Please ask as it changes every day
  • Steak Cut Fries $7.50
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Chicken and mango curry $23.50
  • Olives N/A
  • Capsicum N/A
  • Cheesy Garlic Toasties N/A
  • Veggie Patty N/A
  • Oven Roasted Chicken N/A
  • Egg and Cheese N/A
  • Italian Dressing N/A
  • Roasted Garlic N/A
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Warm banana bread served w honey $8.00
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • French toast $16.50
    • w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
  • Crispy Pork Belly $33.00
    • slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • The Classic Big Dukes $22.00
    • a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
  • Honey Granola $14.00
    • with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
  • Cheesy Garlic Bread $8.50
    • toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
  • - add smoked salmon extra $5.50
  • Vanilla Creme Brulee
    • served with fresh strawberries (GF) (V)
  • - Tomatoes
  • Cereal Breakfast $8.00
    • with fruit & toast
  • Toast & Spreads $6.50
  • Chicken Satay Salad $15.00
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • BLT or BELT $7.00
  • Vega Breakfast $14.50
  • Pies & savouries from $2.00
  • Sandwiches & Toasted Sandwiches from $3.00
  • Chicken $2.9
  • Ratatouille w/ chicken $23.9
    • this dish is so famous it even had a movie named after it
  • Pollo picatta $29.9
    • roasted chicken breast served on frazzled vegetables w/ an olive & prune salsa
  • Nannini “the icecream sundae” $11.9
    • todays selection of three flavours of our premium icecream
  • Brilli-peri $19.9
    • parma ham, gorgonzola, walnuts, sliced tomato and rocket
  • Our chips $5.9
    • made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
  • Steamed mussels $16.9
    • served in the shell, chopped italiano sausage and pernod sauce to add flavour
  • Bistecca monza $29.9
    • eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
  • Apple Pie n/a
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
  • Hamburger n/a
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
  • McChicken n/a
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
  • Fries n/a
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
  • Georgie Pie Bacon 'N' Egg n/a
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
  • Filet-o-Fish n/a
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • Bacon & Cheese Sauce Loaded Fries n/a
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life
  • Garlic naan $3.50
  • Dal makhani $12.50
  • Mixed uttapam $11.50
    • Paneer, carrot, onion, coconut & beans
  • Malai kofta $14.99
  • Kachori / Pyaaz kachori $1.80
  • Onion tomato uttapam $11.90
  • Aloo saagwala $14.90
  • Veg burger $7.80
Japanese Sushi Bar

Japanese Sushi Bar

location

Address

1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073460792

email

Email

None

clock

Opened hours

12 Noon to 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand