Japanese Sushi Bar in 1139-1145 Tutanekai Street Menu

Japanese Sushi Bar in Rotorua has no menu available, but can choose from many other options such as Pane All’Aglio or Anelli Di Calamari from Salva D'Or Restaurant. Whangamata Ocean Sports Club offers many options including GARLIC BREAD (NF) (V) (GF available) and BREAD & DIPS. Be Rude Not To Cafe includes a wide range like Wholegrain chunky style toast or Warm banana bread served w honey. Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Whangamata Club and Garlic bread.

Nearby Sample Menus

CBK - Craft Bar & Kitchen (sample menu)
  • Smoked pork chop $32.90
    • Prime pork chop smoked in our CBK smokers with an apple cider sauce and our waldorf and warm potato nicoise salads
  • Hand-smashed crispy potatoes $6.00
  • Five plus a day burger (v) $20.90
    • Tasty chickpea and carrot patty grilled and layered with portobello mushroom, beetroot chutney, south west sauce and melted aged cheddar in a square bun with fries
  • Brewers pantry board crafted for drinks (3-4) $49.90
    • Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
  • The craft plank crafted to share (4-6) $69.90
    • The best of CBK: Smoked bacon & chicken poppers, slow-smoked chicken wings, venison devils, crispy pork belly dice, salt and pepper calamari, smoked salmon dip & grain crackers!
  • CBK fresh cheesecakes $11.90
    • Raspberry and white chocolate or lemon. Get in fast, before they're gone! Served on a cold stone with vanilla ice cream and seasonal fruit
  • Waldorf salad $6.00
  • Warm potato nicoise salad $6.00
Leonardo's Pure Italian (sample menu)
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
    • The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
  • Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
    • The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Insalata Italiana – Italian Salad $18.00
    • Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
  • Creme caramel $12.50
    • Baked custard served with almond brittle
  • Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
  • Filetto di manzo – Eye Fillet Steak $17.50/100g
    • The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Stratosfare Rotorua (sample menu)
  • Art of the Grill
    • Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
  • - 1/2 grilled New Zealand crayfish $15.00
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • Creperie
    • Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
  • Tea and Coffee
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Sichuan Style Rotorua (sample menu)
  • A8 Fresh cucumber in garlic sauce
  • E3 Tasty stir fry prawns (in shells) with dried red chilli
  • D12 Lamb's offal soup with touch of coriander leaf
  • K13 Fried noodle with pork
  • D15 Stir fry omasum with dried red chilli
  • F5 Stir fry dried Tofu curd with celery
  • H13 Chicken stew with ginkgo nuts in a clay pot
  • B28 Sizzling pork guts
Sabroso (sample menu)
  • Tacos Calamares $22.50
    • grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
  • Taza de Chocolate $9.50
    • a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
  • Quinoa $17.50
    • quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
  • Chicken or Beef $21.50
  • Vegetarian $19.50
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • Patacones $9.50
    • fried plantain slices, black beans, queso (based on availability)
Subway (sample menu)
  • Double Choc Chip N/A
  • Thousand Island N/A
  • Chicken Teriyaki N/A
  • Cheesy Garlic Toasties N/A
  • Subway Club N/A
  • Veggie Patty N/A
  • Bacon, Egg and Cheese N/A
  • Veggie Delite N/A
Curry Mehak (sample menu)
  • Savnam Curry $12.50
    • Mushroom cooked with green peas, spices and creamy sauce
  • Chicken Biryani $13.50
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Paneer Shimla Mirch $12.50
    • Homemade cottage cheese cooked with onion, tomato, capsicum and spices
  • Fries (Chips) $2.50
  • Lamb Kadai $14.50
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • Lamb Rogan Josh $14.50
    • Cooked with onion, tomato gravy and finished with spices
  • Mango chutney $2.00
Waiotapu Tavern (sample menu)
  • MINI MINCE PIE $2.50
  • MINI QUICHE $3.50
  • PANINI OF THE DAY $12.50
  • CAJUN CHICKEN WINGS $2.50
  • WRAPS $7.50
  • MINCE & CHEESE PIE $4.50
  • GF BEEF LASAGNE $12.50
  • STEAK PIE $4.50
The Brook Bar & Bistro (sample menu)
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
Dukes Bar & Restaurant (sample menu)
  • - add smoked salmon extra $5.50
  • Toasted Focaccia Sandwich $14.50
    • filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • - Sausages
  • South Indian Style Pumkin and Lentil Curry
    • served with basmati rice and naan bread (V) (H)
  • Corn Fed Chicken Breast
    • dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
  • (Substitute your dessert for a glass of house port wine)
Cobb & Co Rotorua (sample menu)
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Baked Jacket Potato with Sour Cream $3.5
  • Cobb Loaf $6.5
    • Our famous loaf, baked daily.
  • Roast of the Day $23.5
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
McDonald's Te Ngae (sample menu)
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • McChicken n/a
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
  • Chicken McNuggets n/a
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard
  • Chicken McWrap® Caesar - Crispy n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Grilled Chicken & Aioli McWrap n/a
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
  • Sweet 'n Sour Sauce n/a
    • Enjoy the fruity taste, with a hint of spice and soy
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Pizzeria Imperfetto (sample menu)
  • Buffalo mozzarella $6.00
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Calabrese $22.50
    • Tomato sauce - mozzarella - spicy salami calabrese
  • Focaccia $7.00
    • Our pizza base with garlic oil - salt - origano
  • Profumata $22.50
    • Mozzarella - provolone cheese - mushrooms - rocket
  • Boscaiola $25.00
    • Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
  • Emiliana $21.00
    • Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
  • Cured Italian ham $6.00
Solace Cafe and Restaurant (sample menu)
  • Toasted Ciabatta $5.50
  • Vegetarian Linguini $18.50
    • Of olives, tomato, artichoke hearts, capsicums, basil pesto, red onion and feta
  • French Toast $14.50
    • Served with streaky bacon, char-grilled banana, maple syrup
  • Pork Ribs $28.00
    • Oven-roasted, with salad, fries & aioli
  • Skin-On Snapper $32.00
    • Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
  • Smoked Mussels $3.50
  • Creamy Mushrooms $14.50
    • Over garlic grilled focaccia topped with crispy onion rings
  • Roast Kumara & Potato $5.50
Lovely India Restaurant and Bar (sample menu)
  • Lamb Do Piaza - Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs $17.90
  • Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
  • Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
  • Mango Chicken - Boneless chicken pieces cooked in a mild creamy mango sauce $20.90
  • Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
  • Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
  • Cheese Naan - Stuffed with special cheddar cheese $4.50
  • Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
Japanese Sushi Bar

Japanese Sushi Bar

location

Address

1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073460792

email

Email

None

clock

Opened hours

12 Noon to 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1139-1145 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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