Java Hut in Tasman Menu

Java Hut in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Takeaways offers many options including Bacon Burger and Steak Burger. Mot Bike Co includes a wide range like Kitchen closes for orders at 2:00pm or Potato Hash,. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Field Mushrooms $4.50
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Hashbrown $2.50
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Bacon $4.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Mushroom Bruschetta $16.60
  • French Toast $9.50
  • Ham & Cheese Croissant $12.00
  • Low Crab Chicken Burger $15.50
  • Fish 'N' Chips $8.50
  • Selections - Platter for one $12.50
  • Raw Board N/A
  • All kids meals are served with curly fries and tomato sauce
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • -With half serve of crispy potato $21.00
  • Junior fish battered or grilled $12.00
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • - Chicken/Beef/Tofu $10.50
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • 7. Crispy Cream Cheese Rolls $7.50
    • Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu $10.00
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • (served with steamed rice)
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • All pizza bases are made here at the Inn
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Garlic Bread $8
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • - Medium $15.80
  • -Lamb $7.50
  • -Medium $3.00
  • -Large $14.50
  • Meat Only all orders require 24hrs notice please
  • - Medium $15.80
  • -Medium $17.50
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Fresh ciabatta with flavoured butter $7.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Beef fried rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Beef & bitter melon on rice $7.95
  • Singapore style fried vermicelli $7.95
  • House special fried rice $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Prosciutto $9.00
    • sliced Italian ham
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Avocado and Feta Smash $19
    • add bacon
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Bacon, Smoked Salmon or Haloumi $4.50
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Add smoked chicken $4.50
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Lunch is from 12-2.30
  • SIDES
  • Spinach, tomato or mushrooms $3.50
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Tomato fresh or fried $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Hash browns $3
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Venison salad $18.00
  • Pizza bread $6.00
  • Smoked chicken open sandwich $21.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Steak salad $18.00
  • Tahr salad $18.00
  • Anatoki smoked salmon open sandwich $21.00
  • Fish of the Day & Fries $12.50
  • Warm Garlic Bread $8.50
    • With herbs
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • German Sausage & Fries $12.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Soup of the day $12
    • with home baked bread
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Potatoes croquets (4) $6
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Java Hut

Java Hut

location

Address

84b Aranui Rd, Mapua 7005

phone

Phone

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible

Location
84b Aranui Rd, Mapua 7005
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