Java Hut in Tasman Menu

Java Hut in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Takeaways offers many options including Bacon Burger and Steak Burger. Mot Bike Co includes a wide range like Kitchen closes for orders at 2:00pm or Potato Hash,. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

  • - Add avocado $4.00
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • 1/2 $36.00
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • EXTRA MEAT & MUSHROOM $2.00
  • FISH $3.40
  • HAM & SALAD ROLLS $4.00
  • OKIWI BAY OYSTERS $2.50
  • PINEAPPLE BURGER $6.80
  • MUSSEL PATTIES (Homemade) $3.70
  • or 3 for $2.00
  • STEAK & EGG BURGER $7.50
  • Soft Prawn Tacos $18.00
  • HQ Mini Breakfast $17.00
  • Greek Lamb Salad $19.00
  • Low Crab Chicken Burger $15.50
  • Bacon Benedict $18.50
  • Eggs on Toast $8.00
  • Salmon Benedict $19.50
  • Chips - Small / Large $6.50/$8.00
  • -With half serve of crispy potato $21.00
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • -With half serve of crispy potato $21.50
  • Junior beef burger $12.00
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Salt and pepper squid $9
    • With nuoc nam
  • Edamame $7
    • Steamed soy beans
  • (gluten free base add $2)
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Garlic Bread $8
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Southern Fried Chicken $4.00
    • Chicken only
  • Lamb Shank $9.00
  • Extra Gravy
  • Beef - Pork $5.00 ea
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Large $5.00
  • -Large $14.50
  • Shredded pork fried rice noodle/chow mein $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Sticky rice with preserved meat $7.95
  • Spareribs & bitter melon on rice $7.95
  • Singapore style fried vermicelli $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Sweet & sour pork on rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Caesar Salad $21
    • add chicken
  • Pasta of the Day N/A
    • ask our friendly staff
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • TOASTED CIABATTA $6.00
  • SALAD GREENS $8.00
    • Green herb dressing
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • Kids box w/ chips $5.00
  • Squid rings $0.60
  • Fish $3.80
  • Half scoop chips $3.00
  • Scoop of chips $3.80
  • Chicken nuggets $0.60
  • Pineapple ring $2.50
  • Crabsticks $2.50
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Potatoes croquets (4) $6
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Side salad $7
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Java Hut

Java Hut

location

Address

84b Aranui Rd, Mapua 7005

phone

Phone

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible

Location
84b Aranui Rd, Mapua 7005
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