Jays in Marlborough Region Menu

ALL DAY MENU ALL DAY MENU
  • Poached Eggs $ 9.50
    • Two poached eggs on your choice of rye or white toast
  • Eggs & Bacon $ 15.50
    • Two poached eggs with bacon on your choice of rye or white toast
  • Salmon & Eggs $ 17.00
    • Smoked salmon and scrambled eggs on your choice of rye or white toast
  • Eggs Bene $ 17.00
    • 2 poached eggs on toasted English muffins with your choice of bacon, salmon & cream cheese or spinach drizzled with hollandaise sauce
  • Muesli $ 8.00
    • Served with berries & yoghurt
  • Fruit Toast $ 5.00
  • Goat Toast $ 10.00
    • Home made basil pesto, fresh tomato & locally made” Cranky Goat” goats cheese drizzled with olive oil on your choice of rye or white toast
  • Burgers $ 12.00
  • Vegan
  • Chicken
  • Bacon

Nearby Sample Menus

  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Available Gluten Free (AVG)
  • Gluten Free (GF)
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Fish Masala $19.50
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Saag $17.00
    • North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
  • Mango Saffron Chicken $17.00
    • Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
  • Nasi Goreng $15.00
    • Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Keema Naan $5.00
  • Laksa $17.00
    • Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
  • Chicken Curry $17.00
    • An authentic, traditional North Indian curry.
  • Mango Platter for Two (non-vegetarian) $17.00
    • Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Shrimp Cocktail $14.00
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Fries With Aioli $8.00
  • Pork Sandwich $15 / $3
    • Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Pork Belly $21.00
    • Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
  • Margherita $15.00
    • Homemade Tomato Sauce, Fresh Tomato And Basil
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Spicy Salad Prawn $16.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Roasted Pork On Rice $15.00
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Mixed Green Salad $ 8
  • Broccolini $8
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Hollandaise $3.50
  • Crispy Buttermilk Chicken $11.50
    • tender pieces of free-range chicken in a crispy buttermilk batter
  • Cortado Platter $36.00
    • cheese, cured meats, smoked mussels, smoked salmon, breads & dips
  • Hot Smoked Salmon $4 $4.50
  • Free-Range Egg $2 $2.50
  • Seafood Platter (1 person / 2 people) $45.00 / $88.00
    • a seafood lovers delight: tiger prawns, calamari, ceviche, fresh market fish, mussels, clams, fresh local king salmon
  • Garlic & Herb Reg $6.50 Large $11.00
    • garlic butter, herbs & mozzarella
  • Spinach $2.50
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Chicken Bacon Burger $19.00
    • Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
  • Woody Mighty Mix $24.00
    • 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Tomatoes $2.90
  • Onions $2.90
  • Fresh Fish of the Day Full$19.00/Half $16.30
    • Served with Chips, Salad Bar or VegetablesCrumbed
  • Chips Small $3.90
  • Seafood Chowder $11.90
    • Served with a Mini Ciabatta
  • Chips Small $3.90
  • Garlic Bread $6.80
  • Beef Nachos Grande $17.50
    • Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • or shrimp & scallops $26.00
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • medley of raw & cooked seafood depending on season
  • *Ship & Shore $30.00
    • steak topped with battered mussels & crumbed scallops
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • BBQ Chicken or Spicy Apricot Chicken
    • Fresh Chicken topped with Mushroom, Onions, Capsicum and Bacon with a swirl of Tasty BBQ or Spicy Apricot Sauce
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
  • Sweet & Sour
    • Fresh Chicken with Onions, Capsicums and Pineapple topped with a Traditional Sweet & Sour Sauce
  • Sweet Thai Chilli
    • Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
  • Pepes Favourite
    • Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
  • Pizza Breads
    • Garlic, Lemon Pepper, Parmesan
  • Roast Lamb & Mint
    • Succulent Roast Lamb Pieces with Mushrooms, Onions, Kumara, Potatoes and Capsicum topped with a tasty Mint Sauce
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
  • Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
  • Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
  • Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
  • Beef Turkish $19.50
    • W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Bacon & Eggs $10.50
    • Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Bacon / Vegetarian / hash brown / Portobello mushroom
  • Chicken Turkish $17.00
    • W/ lettuce, tomato, basil pesto, brie & wedges
  • Wedges fully loaded $7.50 Side / $13.50 Full
    • Bacon, cheese, onion, sweet chilli sauce & sour cream
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • DAHI $3.00
    • plain yoghurt
  • ROGERS BALTI MASALA $18.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
  • PASANDA(GF) $22.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
  • TAK TAKA TAK $24.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/chicken
  • VEGETABLE PAKORA (GF)(V) $7.00
    • seasonal vegetables dipped in chana flour & deep fried
  • MANGO CHUTHEY (V) $3.00
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/beef
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Pies $4.50
  • Slices $3.70
  • Danishes $3.70
  • Chocolate Croissant $3.70
  • Scones $4.00
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
Jays

Jays

location

Address

11 Charles Street, 11 Charles Street, 7201, New Zealand

phone

Phone

035791739

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Health Food , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
11 Charles Street, 11 Charles Street, 7201, New Zealand