Jays in Marlborough Region Menu

ALL DAY MENU ALL DAY MENU
  • Poached Eggs $ 9.50
    • Two poached eggs on your choice of rye or white toast
  • Eggs & Bacon $ 15.50
    • Two poached eggs with bacon on your choice of rye or white toast
  • Salmon & Eggs $ 17.00
    • Smoked salmon and scrambled eggs on your choice of rye or white toast
  • Eggs Bene $ 17.00
    • 2 poached eggs on toasted English muffins with your choice of bacon, salmon & cream cheese or spinach drizzled with hollandaise sauce
  • Muesli $ 8.00
    • Served with berries & yoghurt
  • Fruit Toast $ 5.00
  • Goat Toast $ 10.00
    • Home made basil pesto, fresh tomato & locally made” Cranky Goat” goats cheese drizzled with olive oil on your choice of rye or white toast
  • Burgers $ 12.00
  • Vegan
  • Chicken
  • Bacon

Nearby Sample Menus

  • LT19 KAPOW MOO SUB & RICE $15.00
    • Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
  • - Chicken / Beef / Tofu $14.00
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • S1 THAI BEEF SALAD $17.00
  • L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
  • EDAMAME SALTED BEANS IN POD $4.50
  • - Mixed Seafood $17.00
  • CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
  • Marlborough Green Lip Mussels $24.50
    • Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Kiwi Style Fish 'n' Chips $16.00
    • Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
  • - With chicken $22.50
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • Country Carved Pork Sandwich $18.90
    • Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • - Pepperoni $21.00
  • -With Bacon $19.00
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Truffle Scrambled Egg filled Crêpes (GF) $16.00
    • Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
  • Kuay Jub $12.50
    • Pork Belly Vermicelli Rice Noodles Soup
  • Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Crystal Spring Rolls $10.00
    • Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
  • Plain Rice Noodles $5.00
  • Golden Spring Rolls $7.50
    • Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
  • Om Laos Chicken Curry Soup $12.00
    • Spicy And Fresh Tasting
  • Thai Prawn $22.00
    • Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
  • Hawaiian Pizza $12.00
  • Hot Dog $14.50
    • American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
  • All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
  • Fries With Aioli $8.00
  • Hawaiian $17.00
    • Leg Ham, Pineapple And Cheese
  • Maple Bacon $20.00
    • Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
  • - Streaky Bacon $2.00
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Pasta of the Night $23.90
    • Please ask about tonight's pasta treat
  • Homemade Beefburger $17.50
    • Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
  • Seafood Chowder $24.90
    • Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
  • Summer Seasonal Soup $11.90 / $19.90
  • Toast and Jam or Marmalade $7.50
    • On wholemeal sourdough toast and butter
  • Smoked Salmon Mousse $10.50
    • Served with toasted ciabatta
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Marinated olives $6
    • with garlic and rosemary
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Cheese Board $24
    • with sourdough
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Aged Rib Eye $31.00
    • With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Mussel Taster Plate $14.00
    • (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
  • Steamed Mussels $19.90
    • Garlic, white wine and herbs
  • Fish & Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of warm artisan breads with flavoured butter $11
  • Desserts N/A
    • please ask to see our blackboard
  • A selection of cheeses with bread and home-made relish $21
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Chicken Bacon Burger $19.00
    • Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
  • Garlic Bread $6.00
    • Oven Baked garlic bread
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Combination Fried Rice S $11.95/ L $13.95
  • Wonton soup S $7.95
  • Fried Noodle with Pork S $9.95/ L $11.95
  • Pork Belly Meal (no vege) S $12.95/ L $14.95
  • Kong pao Prawn (spicy) S $14.95/ L $16.95
  • Vegetarian Fried Noodle S $8.95/ L $10.95
  • Chicken and corn soup S $6.95/ L $10.95
  • Kong Pao Chicken (spicy) S $12.95/ L $14.95
  • SAAG(GF) $22.00
    • creamy spinach curry with herbs & oriental spice with goat
  • POPPADOMS (4PCS)(V) $3.00
  • MANGO(GF) $18.00
    • creamy cashew based mango flavoured curry with vegetable
  • VINDALOO(GF)((DF) $22.00
    • spicy & tangy curry sauce with potato or lamb
  • CHICKEN (GF) $18.00
  • CHICKEN TIKKA $12.00
    • fillets marinated overnight then skewered & barbequed 4pcs
  • KULCHA $3.00
    • naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
  • GARLIC MUSSEL CURRY $25.00
    • garlic tomato & fresh coriander with a choice of cream or coconut cream.Subject to availability
  • Baked Beans $16.00
    • Served with crispy bacon and toasted ciabatta
  • Pasta of the Moment $20.00
  • Sauteed New Potatoes $7.00
  • Tomato $5.00 Each
  • Cinnamon & Popcorn Crumbed Banana
    • Served with peanut butter frozen yoghurt
  • Fresh Local Fish $29.00
  • Fries with Aioli $8.00
  • Garden Salad $7.00
Jays

Jays

location

Address

11 Charles Street, 11 Charles Street, 7201, New Zealand

phone

Phone

035791739

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Health Food , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
11 Charles Street, 11 Charles Street, 7201, New Zealand