Jazzed Bar and Eatery in Rotorua Menu

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Jazzed Bar and Eatery in Rotorua has no menu available, but can choose from many other options such as Uzhunnu vadai (lentil doughnuts) 3pcs or Masala vadai 2pcs from Coconut Cafe & Restaurant. Ramen Chidori Japanese Noodle Restaurant offers many options including Original Paitan Ramen (Soy/Miso/Salt) and Pork Chashu Paitan Ramen (Soy/Miso/Sault). Wild Rice Thai Cuisine includes a wide range like Nua Nam Mun Hoi (Rump Sliced) or Nua Prik Thai Dum. Sweet Chilli and Sweet Onion from . Subway offers Soulsa Restaurant and House Bread & Dips.

Nearby Sample Menus

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Xtra Large $3.90
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Miz seafood $23.50
Fish snapper $5.80
Hot dogs $2.00
Honey BBQ pork $18.00
Fish $13.00
Bambi gorang noodle $13.00
Combination $14.50
Chicken & sweet corn soup $7.00

Pizza $11,50
- bacon / pineapple / cheese fries or salad option
Pasta Add $4.90
- dukkah crusted free range chicken tenderloins
Urbano Open Steak Sandwich $20,90
- sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
Caesar Salad Add $4.90
- marinated prawns
Urbano Chicken Burger $24,50
- free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
Fresh Tempura Fish $12,50
- fries or salad option
Avocado $18.90
- mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing

Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Tea and Coffee
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri

7AM - 11:30AM
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing

Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
Cappucino / Latte / Flat White $4.00
Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
Sweet Crêpes - La Speciale (Bacon,Banana, Maple syrup & Vanilla Ice cream) $12.90
Fruit Juice in a glass $3.80
BALT (bacon, avocado, lettuce, tomato) $10.90
Hot Chocolate $5.00
Chocolate Cake $4.00

E4 Stir fry prawns with celery and peppers
A16 Skillfully cut pig's kidney in spicy sauce
M12 Spicy fried rice with lamb and beef
F4 Stew Tofu in soy bean paste
L12 Rice noodle soup with small Chinese sausages
L23 Fried flat rice noodle with chicken
A10 Crunchy sweet and sour black fungus
H10 Seaweed and egg drop soup

Goong Katiem $21.50
- Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.

Chipolata Sausages $4.30
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion $17.50
Bowl of Potato Wedges $14.00
- With sweet chilli sauce & sour cream.
Avocado $3.20
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
Chicken, Spinach & Quinoa Salad $19.00
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
Chicken, Cranberry, Brie $18.50
Crispy Chicken Schnitzel Sandwich $19.00
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.

MINCE & CHEESE PIE $4.50
CHEESE CAKES $5.00
VEGETABLE BRUNCH $4.00
SAUSAGE ROLLS $4.00
BACON SPINACH & FETA QUICHE $12.50
SHIES & SQUARES $4.90
PANINI OF THE DAY $12.50
GF BEEF LASAGNE $12.50

Warm banana bread served w honey $8.00
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
Cheese on toast (add bacon 3.00) $7.00
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens

Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Garlic Ciabatta Bread $6.00
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini

Monday Seafood Chowder $7.00/$9.00
Hamburger $6.00
Wednesday Stew $7.00/$9.00
Add mushroom or bacon $3.00
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
Mushroom burger $8.00
Bacon & Egg on Toast $8.00
Add Scotch Steak $6.00

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
Bombay Aloo - Diced dry potatoes cooked with cumin seeds and spices $14.90
Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
Zeera Rice - Rice cooked with cumin seeds $5.00
Keema Naan - Stuffed with spiced Lamb mince mixture $5.00
Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
Saag (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat harmoniously cooked in fine mild puree of fresh spinach, herbs and spices $17.90