Jazzed Bar and Eatery in Rotorua Menu

Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
Open Steak Sandwich $22.70
- Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
Large $21.70
New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Sauces
Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.

Shrimp $12.50
Potato fritter $0.80
Shrimp $13.50
Pork $11.50
Combination $13.50
Singapore rice noodle $13.00
Chicken $12.00
Mussel battred $1.20

Crab Cakes $24.00
- crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
French Toast $17.50
- chunky toast / banana / bacon / blueberries / maple syrup
Urbano Maple Roasted Muesli $14.50
- berry compote / yoghurt
Eggs Benedict $19.50
- toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
Steak Fries $6,50
- aioli / tomato sauce
Sundae $13,50
- vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
Cheese $26,50
- for two

Chicken Schnitzel and Shoestring Fries N/A
Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
Indonesian Rice Salad N/A
Carrot and Feta Lasagne with Green Side Salad N/A
Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
Chicken Satay and Salad Tortilla Wrap N/A
Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A

Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Gelato Della Casa $9.50
- Three scoops of your choice of gelato
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)

Thyme Roasted Gourmet Potatoes $7.00
Steamed Seasonal Vegetables (ask your server) $7.00
Potato Gratin $7.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
Pot de crème au chocolate, almond coco spoon $16.00
Parfait of chicken livers with port, citrus and coriander $15.00

A19 Peanuts and dry Tofu in spicy sauce
A17 Chinese special preserved duck egg with fresh Tofu
D13 Stir fry lamb's offal with Chinese pickled chilli
E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts
S1 Chong-Qing Dan Dan hand-made noodle
G3 Stir fry Choi sum (on its own for its fresh original taste)
A21 Sichuan Style Home-made spicy sausage
S9 Hand-made noodle soup with fish ball

Verde Salad (Green) Main $16.50 $9.90/entree
Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Crusty Garlic Bread $6.90
Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50

Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.

HAMBURGER $4.50
- angel Bay pattie lettuce tomato mayo & tomato sauce
C
- 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
Jam Wrap $2.50
B
- 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
HAWAIIAN BURGER $7.00
- Angel Bay Pattie cheese bacon pineapple lettuce tomato mayo & tomato sauce
C
- 1 fish, 1 hot dog, $2.00 chips
EXTRAS EACH $1.00
Scallops each $2.00

Onion Bhaji (4pcs) $4.00
- Sliced Onions dipped in battered chick pea flour and spices then deep fried.
Paneer Shimla Mirch $12.50
- Homemade cottage cheese cooked with onion, tomato, capsicum and spices
Lamb $20.99
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Chicken $19.99
Lamb Rogan Josh $14.50
- Cooked with onion, tomato gravy and finished with spices
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Matter Paneer $12.50
- Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce

Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Garlic Pizza $15.50
- only available in 12"
Garlic Bread $8.50
- Serves 2
Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.

Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Channa masala $12.99
Uppma sambhar $8.50
Veg seekh kebab $7.50
Veg manchurian $9.50
Matka kulfi faluda $5.50
Puri sabji $9.50
Rasmalai plate $4.00
- 2 pcs
Onion rava masala dosa $12.50

(All kids meals include a glass ofjuice and ice cream (12 and under))
Cock & Bull (chicken & steak) $32.00
Seafood Pizza $20.00
RIBS $27.00
- 750g
Hog & Bull (ribs & steak) $32.00
Ribs & Chicken $32.00
T-bone 500g $40.00
Vege Pizza $16.00

Jazzed Bar and Eatery in Rotorua Menu

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Jazzed Bar and Eatery

Bay of Plenty > Rotorua > Jazzed Bar and Eatery

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140/1099 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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