Jellyfish Cafe and Bar in South Island Menu

LUNCH LUNCH
  • Garlic bread 8
  • Grilled sourdough w roasted olives & Arnold Grove olive oil 10
  • JF board w prosciutto, salami, hummus, artichokes, brie, sun-dried tomatoes, olives & grilled bread 24
  • Thai style pork salad, nam jim dressing, peanuts, rice noodles & coriander 20
  • Tomato & fennel Sicilian seafood soup, fresh herbs, pernod & grilled bread (GF) 20
  • Marinated fish ceviche w chilli, lime & coconut (DF) 22
  • Mozzarella, vine tomato, marinated eggplant & basil (GF) 20
  • Salt & pepper squid, sweet chilli, aioli, lime & herb salad (DF, GF option available) 18
  • Fish & chips - panko crumbed fish w fries, salad, tartare sauce & lemon (DF) 22
  • Grilled sirloin steak sandwich, smoked paprika aioli, chorizo, onions & romaine lettuce (DF) 22
  • Smashed avocado on sourdough, oven roasted tomato, watercress & olive oil 16
  • Mussel & clam linguini w chilli, white wine & lemon 22
  • Pan fried fish of the day, shaved fennel, confit tomato & olive dressing (GF) 22
SIDES SIDES
  • Gluten free bread 3
  • Chips, tomato sauce & aioli (GF, DF) 7.5
  • Cabbage & fennel coleslaw (GF) 6
  • Mixed herb salad w lemon & olive oil (GF, DF) 6
  • Sauteed green vegetables w garlic (GF, DF) 6
DESSERT DESSERT
  • Vanilla panna cotta, berries & cassis sorbet (GF) 14
  • Baileys cheesecake & chocolate sauce 14
  • Banoffi pie, caramelised banana & salted caramel ice cream 14
  • Affogato( add liqueur) 7 12
  • Cheese board - Puhoi Valley Matakana blue & triple brie, w toasted walnuts, oat crackers & quince paste 15

Nearby Sample Menus

  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Old-style chips (Jumbo) $9.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Corn on the Cob (Large) $6.50
  • Potato Salad (Regular) $4.50
  • Nutella & Banana $9.00
  • Chocolate & Banana $9.00
  • Ham & Cheese $8.50
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Nutella & Pic's Peanut Butter $10.00
  • Beans /Mushrooms/Other Vege $2.00
  • Whipped Cream $1.00
  • Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
  • Gouts of flame $14.00
    • Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
  • Cogs of chips $5.50
  • Fish of the day $7.50
  • Skull duggery $12.00
    • Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
  • Cogs of chips $5.50
  • Hobnailed urchin $12.00
    • Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
  • Iron bird $12.00
    • Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
  • -Mix $14.50
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • -2 Shish kebabs with Riice $10.00
  • -Small $6.00
  • -Small $7
  • - Medium $9
  • Homemade Mini Pides $7 each
  • -Combo $12.00
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Edamame Beans $6.00
    • w/ miso butter
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast $9
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs & Toast w/ Bacon $14
  • Henny Penny
    • Roast chicken, button mushrooms & spiced apricot sauce
  • Olive Platter $10.50
    • Warm house made organic sourdough with organic olive oil and kalamata olives V+, GFO
  • Sweetwater Salmon Salad $19.50
    • Local greens and sprouts, seasonal raw vegetables, hot smoked Anatoki salmon and homemade sourdough croutons. Dressed with our house aioli GFO
  • Mezze Platter $24.00
    • Warm house made organic sourdough bread, Meadowcroft soft goat cheese, organic Dangerous hummus, Dangerous herb pesto, marinated artichoke hearts, roasted red capsicum, sundried tomatoes, kalamata olives and organic extra virgin olive oil GFO, V
  • Popeye V
    • Spinach, cashews, kalamata olives, feta & pesto
  • Eggs benedict $17.50
    • Poached local free range eggs, on organic sourdough toast with -Portobello mushroom & sautéed spinach
  • Mothers
    • Salami, fresh tomato, roast red capsicum & kalamata olives
  • Busy Bean Vegan V+
    • Spinach, cashews, saucy beans, roast red capsicum, pesto & tahini (cheese free)
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • -Small $12.00
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • Kebab on rice or chips
  • Served inside pita bread with salad and your choice of sauce
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • Vegetarian Pattie $2.00
  • Double Cheese $4.50
  • Cairo Cuisine Rice $11.00
    • Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
  • Chicken Nuggets $0.70
  • Cheese & Onion Sausage $2.00
  • Chicken $10.50
  • Meat $3.00
  • Falafel (Vegetarian)
  • Pad Beo Wan $12.00 / $14.00
    • Stir fried sweet and sour sauce with seasonal vegetables (Chicken, Pork, Beef or Prawns) - Beef, Chicken or Pork / Prawn
  • Kaeng Mus Sa Man $12.00 / $14.00
    • From the far South a tender lamb or Beef curry of dried spices in coconut milk, Thai sweet potatoes, roasted peanuts and cashew nuts - Beef, Chicken or Pork / Prawn
  • Tua Pad Prik King $12.00 / $14.00
    • Red Curry paste with seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Kaeng Ler-Un $12.00 / $14.00
    • Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
  • Kaeng Pa Nang $12.00 / $14.00
    • A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Khao Pad $12.00 / $14.00
    • Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
  • Pad King $12.00 / $14.00
    • Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Kaeng Dang $12.00 / $14.00
    • Red curry paste with carrots, potatoes, onions in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Crispy fried chicken strip $10.00
    • on rice
  • Chicken in galanga & coconut cream soup $9.00
  • Red curry (chicken, pork or beef) $13.00
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Satay Chicken Stick (5 stick) $9.00
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Combination Vegetable Egg Foo Young $13.00
  • Prawn Crackers $4.00
  • Braised Fish Fillet with Hot Pot $18.50
  • Scallops with Ginger & Onion $23.50
  • Lemon Chicken $15.50
  • Fish Fillet with Vegetable $18.50
  • Chicken with Honey King Sauce $17.50
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Spring Roll $3.50
  • Chips $4.50
    • per bag
  • Fish $3.50
    • per piece
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Hot dog $3.00
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Chicken Nuggets $4.00
    • half dozen
  • Ruby’s Pork Ribs $20.00
    • 6 ribs braised & lashed with orange & hoisin sauce with fries & Garden Salad
  • Nacho’s $14.00
    • beef nachos piled high with cheese & sour cream
  • Blue Cod $18.50
    • Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
  • Fillet Mignon $36.00
    • 250g Angus fillet steak topped with streaky bacon restiing baby potatoes with a rich field mushroom auce .
  • Bread & Dips $15.00
    • Selection of dips & warm bread
  • Garlic Loaf $9.00
    • server warm with garlic butter
  • Soup of the day $10.50
    • served with toasted bread & butter
  • Nacho’s $14.00
    • corn chips topped with beef & bean mix topped with heese & sour cream
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • (+) Add prawns (+) $ 4.50
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
Jellyfish Cafe and Bar

Jellyfish Cafe and Bar

location

Address

Aranui Road, Mapua Wharf, Mapua, Tasman, 7005, New Zealand

phone

Phone

035402028

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Aranui Road, Mapua Wharf, Mapua, Tasman, 7005, New Zealand