Jellyfish Cafe and Bar in South Island Menu

LUNCH LUNCH
  • Garlic bread 8
  • Grilled sourdough w roasted olives & Arnold Grove olive oil 10
  • JF board w prosciutto, salami, hummus, artichokes, brie, sun-dried tomatoes, olives & grilled bread 24
  • Thai style pork salad, nam jim dressing, peanuts, rice noodles & coriander 20
  • Tomato & fennel Sicilian seafood soup, fresh herbs, pernod & grilled bread (GF) 20
  • Marinated fish ceviche w chilli, lime & coconut (DF) 22
  • Mozzarella, vine tomato, marinated eggplant & basil (GF) 20
  • Salt & pepper squid, sweet chilli, aioli, lime & herb salad (DF, GF option available) 18
  • Fish & chips - panko crumbed fish w fries, salad, tartare sauce & lemon (DF) 22
  • Grilled sirloin steak sandwich, smoked paprika aioli, chorizo, onions & romaine lettuce (DF) 22
  • Smashed avocado on sourdough, oven roasted tomato, watercress & olive oil 16
  • Mussel & clam linguini w chilli, white wine & lemon 22
  • Pan fried fish of the day, shaved fennel, confit tomato & olive dressing (GF) 22
SIDES SIDES
  • Gluten free bread 3
  • Chips, tomato sauce & aioli (GF, DF) 7.5
  • Cabbage & fennel coleslaw (GF) 6
  • Mixed herb salad w lemon & olive oil (GF, DF) 6
  • Sauteed green vegetables w garlic (GF, DF) 6
DESSERT DESSERT
  • Vanilla panna cotta, berries & cassis sorbet (GF) 14
  • Baileys cheesecake & chocolate sauce 14
  • Banoffi pie, caramelised banana & salted caramel ice cream 14
  • Affogato( add liqueur) 7 12
  • Cheese board - Puhoi Valley Matakana blue & triple brie, w toasted walnuts, oat crackers & quince paste 15

Nearby Sample Menus

  • POTATO FRITTER $0.80
  • CORN FRITTER $2.20
  • PINEAPPLE RING $2.00
  • SPRING ROLL $3.20
  • TOMATO $4.50
  • HOT DOG $2.20
  • SAUSAGE $2.40
  • CHICKEN $5.50
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Beer battered blue cod $24
    • W hand cut chips, fresh salad & tatare sauce
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Available from 11.00am
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • Fried buttermilk chicken $18.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • BBQ Stadtwurst sausage $17.50
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • Seafood chowder with toasted sourdough $18.50
  • Fish taco salad with chili prawns, salsa verde and aioli $19.50
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
  • Bbq Pork On Rice $14.00
  • Sun Dried Beef $10.00
  • Grill Chicken Or Pork On Rice $14.00
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Roasted Pork On Rice $15.00
  • Teriyaki Chicken Rice $12.50
  • Sweet & Sour Pork Rice $11.50
  • Deep Fried Pork Chop $7.50
  • Mandarin Bubbly Shake $4.20
  • Red Bean Milk $5.20
  • Coffee Jelly Milk $5.20
  • Spicy Pork on Rice $11.50
  • Soya Milk Tea $4.80
  • Large $34.50
    • Approx. 35+ pieces
  • Small Platter $29.50
  • Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
  • Small $34
    • Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
  • Large Club Sandwich Platter $35.50
    • 32 pieces
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Small Platter $26.50
  • Large Quiche Bite platter $38.50
    • 32 pieces
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Dozen Matter $10.00 / $18.00
  • PSDB Wonton $6.50
    • 3 pc
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Pork & Prawn Shumai 4pc $12.00
  • Bronze (6pcs) $12.80
  • Chicken Teriyaki & Avocado Roll $13.00
  • Fish Tempura Roll $13.00
  • Sakura Twister (Pork & Vegetables (4pcs) $8.00
  • Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
  • Kid's Menu A $6.00 per child
    • Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
  • Assorted Sashimi Set $18.50
  • Kid's Menu B $13.00 per child
    • Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
  • Child portion $16.50
    • fish & chips with ketchup
  • French fries, grain mustard mayonnaise $7.00
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Roasted confit corn fed chicken thigh $25.00
    • carnaroli risotto, rocket, roasted mushrooms, parmesan
  • Mince $1.85
  • Steak $1.95
  • Bacon & Egg $7.50 per doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Sausage, Egg & Onion $7.50 per doz
  • Puffs Plain (unfilled) $0.65
  • Bacon & Egg (open) $1.95
  • Plain Sponge Sheet $23.00
  • Pepperoni, mushroom, tomato, feta, kalamata olives & basil
  • Scallops Florentine $18.00
  • Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
  • Three Berry Parfait $12.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce
  • Pan Seared Blue Cod of the Evening $35.00
  • VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
  • Tandori chicken, red onion, coriander & greek yoghurt
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Percik Chicken $14
    • toasted coconut
  • Malaysian Spiced Chicken $17
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Chinese Mushroom Spring Rolls $9
  • American $3.50
    • Hot Dog
  • Meat Ball $5.50
    • with Potato Gravy
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Fitted Sausage $3.50
    • with Cheese
  • Surf & Turf $7.50
    • Seafood + Chicken
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
  • SUSHI HALF ROLL $4.00
  • FRESH SALMON BENTO $10.50
  • CURRY BOWL $11.50
  • MISO SOUP 2.50
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • SOY SAUCE $0.50
  • BABY SUSHI $2.50
Jellyfish Cafe and Bar

Jellyfish Cafe and Bar

location

Address

Aranui Road, Mapua Wharf, Mapua, Tasman, 7005, New Zealand

phone

Phone

035402028

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Aranui Road, Mapua Wharf, Mapua, Tasman, 7005, New Zealand