European South Island Restaurants and Takeaway Menus

shops

South Island European

South Island's most popular European restaurants, cafes and takeaway menus such as Strawberry Fare Restaurant, Nando's, Little Pom's, The Cow Restaurant or Dux Central are found below. You can choose from many menu its like house made sourdough, extra scoop of ice cream, whole chicken, dessert, toast with butter and seasonal jam + add house made nut butter $4.50, seasonal greens, napolatana, zuppa, seafood chowder, warm boysenberry cobbler.

Strawberry Fare Restaurant

Breakfast, Cafe Food, Coffee and Tea, Dessert, Diner, European, Gluten Free, New Zealand, Vegan, Vegetarian
15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
Strawberry Fare Restaurantsample menu
  • Pancakes Poached $19.00
  • Sunken Chocolate Cake N/A
  • Waffles with… $19.00
  • Extra scoop of ice cream $3.80
  • Strawberry Pillows Light N/A
  • Caesar Salad $21.00
  • Ices & Creams N/A
  • Creme Brulee N/A

Nando's

Barbeque, European, Portuguese
1/35A Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
Nando'ssample menu
  • Whole Chicken
  • Corn on the Cob
  • Spicy Rice
  • Espetada Grande (for 2-3 people) $27.90
  • - +1 Large side $29.90
  • Seriously Large Peri-Peri Chips $9.50
  • Coleslaw
  • - Large $6.50

Little Pom's

Breakfast, Brunch, Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian
294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Little Pom'ssample menu
  • Seasonal greens $5.00
  • Bacon $5.00
  • Daily soup served with bread $12.00
  • Potato rosti $2.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Tomato relish $1.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50

The Cow Restaurant

European, Gluten Free, Italian, Pizza, Vegetarian
33 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
The Cow Restaurantsample menu
  • Homemade Bread $7.50
  • Bolognese (Small / Large) $19.90 / $28.90
  • Bolognese $19.90
  • Olives $3.00
  • Pineapple $2.00
  • With Chicken Livers $21.90
  • Seafood Supreme (Small / Large) $23.90 / $32.90
  • Pepperoni (Small / Large) $20.90 / $29.90

Dux Central

Bar, European, Finger Food, Gastropub, Gluten Free, New Zealand, Pizza, Pub Food, Seafood, Vegetarian
6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Dux Centralsample menu
  • Seafood Chowder $19.00
  • Slow Roasted Lamb Salad $18.00
  • Green Salad $6.00
  • Funghi $17.00
  • Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
  • Nachos $18.00
  • Battered Market Fish $16.00
  • Margherita $17.00

No.7 Balmac

Cafe Food, European, Gluten Free, Grill, New Zealand, Vegan, Vegetarian
7 Balmacewen Road, Maori Hill, Otago, 9010, New Zealand
No.7 Balmacsample menu
  • Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
  • Bruschetta $14.00
  • Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
  • Warmed Olives $8.00
  • - Ashby's Streaky Bacon + $7.00
  • December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
  • Hand-cut chips, aioli $7.90
  • Market Fish $35.00

One Good Horse

Bar, British, European, Finger Food, Hamburgers, New Zealand, Pizza & Pasta, Pub Food
6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand
One Good Horsesample menu
  • Summer Vegetable Fettuccine $21.5
  • Aubergine Melt Burger $19.5
  • Triple Triple Beef Burger $27.5
  • 300gm Canterbury Angus Sirloin $34.0
  • Fish & Chip Friday $15.0
  • 250gm Canterbury Angus Rump Steak $28.0
  • Beef Roll ‘ina’ Basket $14.5
  • Smashed Potato Salad $5.5

Dux Dine

European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
28 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Dux Dinesample menu
  • Mainland Crabcakes $19.00
  • Kedgeree $19.00
  • Pumpkin Arancini Balls $17.00
  • Bread & Dips $18.00
  • Halloumi & Quinoa Salad $18.00
  • Pumpkin Arancini Balls $17.00
  • Soup of the Day $14.00
  • Soup of the Day $14.00

Tavern Harewood

Bar, European, Gluten Free, Kiwi, New Zealand, Pub Food, Vegetarian
333 Harewood Road, Parkside Plaza, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Tavern Harewoodsample menu
  • The combo $16.00
  • Angus rib-eye steak $25.00
  • Creme brulee $12.00
  • Beef wellington $25.00
  • Original ice cream sundae $12.00
  • Warm beef salad $16.00
  • Market fresh fish $23.00
  • Apple and cinnamon sponge $12.00

Pomeroy's Old Brewery Inn

American, Bar, British, European, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian
292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Pomeroy's Old Brewery Innsample menu
  • HOUSE DOUGHNUTS $12.00
  • CRISPY HALF DUCK $38.00
  • HERB & GRUYERE GNOCCHI $32.00
  • BEER HOP SMOKED SALMON $24.00
  • BEER BATTERED FISH $24.00
  • ORANGE CREME BRULEE $12.00
  • SICHUAN SQUID $18.00
  • AGED RIB EYE $38.00

Under The Red Verandah

Cafe Food, European, Gluten Free, New Zealand, Vegetarian
Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand
Under The Red Verandahsample menu
  • Brunch Scramble $23
  • -To add bacon $24
  • -With berry compote and yoghurt for $21
  • Granola $15
  • Oaty pancakes $21
  • Scrambled or Poached Eggs on toast $15
  • Bruschetta $24
  • Eggs Florentine (GF) $21

The Styx

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Soups, Vegan, Vegetarian
272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand
The Styxsample menu
  • Smoked Salmon $22.00
  • Seafood Basket
  • Tasman Seafood Chowder $15.00
  • Haast Organic Venison $27.00
  • Margherita $22.00
  • Five Tempura Scallops $15.00
  • Tiger Prawns $24.00
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00

Styx and Stone

Bar, European, Gluten Free, New Zealand, Pub Food, Vegan, Vegetarian
1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Styx and Stonesample menu
  • Berries and Ice Cream $5.00
  • Meat Lovers $18.90
  • Steak Sandwich $23.90
  • Surf and Turf
  • Bacon $5.50
  • Brownie and Ice Cream $5.00
  • Eggs Benedict
  • Chicken $18.90

Vault 21

Asian, Chinese, European, Fusion, Korean, New Zealand, Pacific Rim, Thai, Vegan, Vegetarian
21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand
Vault 21sample menu
  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Pork cheek croquette $16.00
  • Sticky beef wontons $15.50
  • Vault Sliders $15.50
  • Mandarin brulee w – sugared cat tongues $15
  • Seafood laksa $27.50
  • Smoked maple Oraking salmon tacos $15.00
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00

The Esplanade Restaurant

European, Gluten Free, Italian, Pizza, Vegan, Vegetarian
250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
The Esplanade Restaurantsample menu
  • Quattro Formaggi $25.00
  • Quattro Stagioni $24.00
  • Panino Toastie $12.00
  • Green leaves $7.00
  • Lasagne $24.00
  • Esplanade Breakfast $19.00
  • Pecorino, honey $14.00
  • Frutti Di Mare $23.00

MacKenzies Cafe Bar and Grill

Bar and Grill, Barbeque, European, Gluten Free, New Zealand, Vegetarian
State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand

MacKenzies Cafe Bar and Grill in Mackenzie has no menu available, but can choose from many other options such as grazing platter for two or today’s soup we came up with from Ski Time Restaurant and Lodge. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. CJ's Takeaways includes a wide range like Sandwiches or Filled rolls. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Preserved Cook School and Eatery and 10AM -12PM.

Flame Bar and Grill

African, Bar, Barbeque, European, Gluten Free, Grill, New Zealand, Seafood, Steakhouse
61 Beach Street, Queenstown East, Otago, 9300, New Zealand
Flame Bar and Grillsample menu
  • Rib & Chicken combo $45.5
  • Veggie Burger $16
  • Chicken Burger $22
  • Tasting Platter $45
  • French Lamb Cutlets $38
  • Calamari Entree $14.5
  • Wedges $13
  • Surf and Turf $43.5

The Boatshed Cafe

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
350 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand
The Boatshed Cafesample menu
  • Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
  • Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
  • Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
  • Steamed asparagus w sea salt & lemon $8
  • Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
  • Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
  • Trust the chef $45 per person
  • Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50

Starfish Cafe & Bar

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
Starfish Cafe & Barsample menu
  • Open grilled sandwich $14.00
  • Tomato risotto $18.00
  • Croissant $8.50
  • - Toast $2.00
  • Fresh warmed bread with dips $14.00
  • Cheese on toast $6.00
  • Fresh fish done in an Emersons beer batter $25.00
  • - Bacon $4.00

The Old Vicarage Cafe Restaurant and Bar

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
335 Halswell Road, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand
The Old Vicarage Cafe Restaurant and Barsample menu
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • FLAT BREADS -
  • Mac and cheese - / $7.90
  • Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
  • Tomato, mozzarella and basil $8.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Mushrooms $4.90

Nando's Riccarton

Barbeque, European, Fast Food, Portuguese
35A Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Nando's Riccartonsample menu
  • Spicy Rice (Regular) $4.50
  • Chicken Breast Pita $10.90
  • Veggie Pita $10.90
  • Fiesta $29.90
  • Old-style chips (Jumbo) $9.50
  • 8 BBQ Ribs $11.90
  • Chicken Mediterranean Salad $15.50
  • Egg $1.50

The Monday Room

European, Gluten Free, Japanese, New Zealand, Spanish, Vegan, Vegetarian
367 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Monday Roomsample menu
  • Black Forest Wontons $16
  • - three cheeses $25
  • Duck Parfait $19
  • Vegan Buffalo-Wings (DF) $16
  • Watermelon, Pistachio Salad (GF, DF) $10
  • Raspberry & Rose Mousse $16
  • Tonka, Pistachio & Honey Parfait (GF) $15
  • Hand Cut Beef Tartare (DF, GF Available) $19

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.Bsample menu
  • Seasonal Vegetables $8
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Celeriac, nashi pear, rocket, watercress, truffle $10

Maison de Crepes Ltd

Cafe Food, European, French
The Colombo, 363 Colombo Street, Sydenham, Christchurch 8023, New Zealand
Maison de Crepes Ltdsample menu
  • 3e Vegetarian $12.00
  • Homemade French Caramel $8.00
  • Lemon & Sugar $7.00
  • 3e Traditionals
  • Caramel & Banana $9.00
  • Pic's Peanut Butter & Jam $9.00
  • Nutella & Banana $9.00
  • Nutella & Pic's Peanut Butter $10.00

The Laboratory

Bar, European, Gluten Free, Pizza, Pub Food, Vegan, Vegetarian
17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand
The Laboratorysample menu
  • Buffalo Chicken Wings w' Blue cheese $15.00
  • House Smoked Salmon w' Smashed Avocado $12.00
  • Mini Doughnuts w' Dipping Sauce $11.00
  • Spicy Lamb Meatballs w' Tzatziki $12.50
  • Margherita $18.00
  • Tiramisu w' Dark Chocolate Mousse $12.00
  • Marinated Olives $8.50
  • Chocolate, salted Caramel & Nut Sundae or Strawberry Shortcake Sundae $12.00

Buster Crabb

Cafe Food, European, Gastropub, Gluten Free, International, New Zealand, Seafood, Vegan, Vegetarian
326 Dee Street, Avenal, Invercargill, Southland, 9810, New Zealand
Buster Crabbsample menu
  • Chicken Burger $23.00
  • Mt Chargill Tudor
  • - With liquor $15.00
  • Coconut Cream Brullee $13.50
  • Crispy Calamari & Chorizo $20.50
  • Deluxe Tasting (4) $31.00
  • Mushrooms On Toast $19.50
  • Char Grilled Chicken Bruschetta $19.50

Three Cows Bar & Restaurant

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegetarian
194 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Three Cows Bar & Restaurantsample menu
  • Cracked Pepper & Bourbon Pate $13.80
  • crispy chicken or nuggets and chips $10.00
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
  • cows chip and dip $10.00
  • Tower of Pork $28.50
  • 3Cows chicken salad $20.00
  • Beer Batter Fish $17.50
  • Lambs Fry $23.00

Bespoke Kitchen

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Isle Street, Queenstown, Otago, 9300, New Zealand

Bespoke Kitchen in Queenstown has no menu available, but can choose from many other options such as Mustard Vegetables with Pork Tero Tero or Pineapple Bun from Sichuan 88. The Blue Door offers many options including Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. and Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. Blueskin Nurseries Cafe includes a wide range like Kransky/smoked salmon/bacon or KIDS MENU AVAILABLE. West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad and Sticky Pork Ribs* Served with salad and Fries from . Chatto Creek Tavern offers Botswana Butchery and Seasonal oysters MP.

The Black Dog Cafe and Bar

Bar, British, Cafe Food, European, Gluten Free, New Zealand, Pub Food, Seafood
109 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand
The Black Dog Cafe and Barsample menu
  • Caesar Salad $16.90
  • Caesar Salad $16.90
  • Pasta $18.90
  • Breads and Dips $17.90
  • Cafe Style Muesli $12.90
  • Beef Schnitzel $27.90
  • Avocado and Chicken Salad $16.90
  • Smoked Chorizo Sausages $5.00

T.O.A.D Hall Store & Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
502 High Street South, Motueka, Tasman, 7120, New Zealand
T.O.A.D Hall Store & Cafesample menu
  • Granola $16.00
  • Ceaser Salad $18.00
  • Homemade Gluten Free Bread $2.00 extra
  • Hashbrown $2.50
  • Seafood Chowder $17.00
  • Tomato $4.00
  • Field Mushrooms $4.50
  • Pasta $12.00

Copenhagen Bakery

Bakery, Cafe Food, European, Gluten Free, Vegetarian
409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand

Copenhagen Bakery in Christchurch has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Ocean Cafe & Bar Scarborough includes a wide range like Breakwater Benedict or Breakwater Benedict. Garlic loaf and Breads & Dips from . The Elmwood offers Tasty Thai and Served between 11:30AM and 2:30PM..

China Palace Restaurant and Takeaway

Asian, Chinese, European
228 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
China Palace Restaurant and Takeawaysample menu
  • Steak burger
  • Salted pork chow mein
  • Scallops/Mussel
  • -Pork egg foo young
  • Chicken nugget
  • Hot & spicy chicken cashew
  • For 7 people
  • Chicken chow mein

The Batch Cafe

European, Gluten Free, New Zealand, Vegan, Vegetarian
173 Spey Street, Invercargill, Invercargill, Southland, 9810, New Zealand

The Batch Cafe in Southland has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Thai Saigon offers many options including (GF) gluten free * can be made gluten free (V) can be made vegan and Chicken wings (4) (GF ). Postmasters Cafe includes a wide range like Cereal Delish or . Garlic Bread(V) and Garlic Bread(V) from . Bailiez Cafe offers Adagio and Mushroom.

Vogel St Kitchen

Cafe Food, European, Gluten Free, New Zealand, Pizza, Vegan, Vegetarian
76 Vogel Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Vogel St Kitchensample menu
  • Coconut & Chia Porridge $13.90
  • George street $23.90
  • Cumberland Black Sausage $5.00
  • Mushrooms $ 4.00
  • Pulled Beef Brisket $24.50
  • Fries $5.90
  • Eggs Benedict $21.50
  • House Marinated Feta & olives $ 8.00

The Pier Hotel Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Seafood, Soups, Vegan, Vegetarian
1 Avoca Street, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand
The Pier Hotel Restaurantsample menu
  • Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
  • Pork Ribs GF $16.00
  • Crawfish Chowder $29.00
  • Falafel: V The Pier’s chickpea falafel. $15.00
  • Paua (Abalone) – Kaikoura delicacy GF option $40.00
  • FreshGreen Salad with Tara Goats Cheese V GF $18.50
  • Fresh Local Fish GF option $22.00
  • FreshGreen Salad with Tara Goats Cheese V GF $23.00

The Honest Lawyer

Bar, Breakfast, British, European, Gluten Free, New Zealand, Pub Food, Vegetarian
1 Point Road, Monaco, Nelson, Nelson, 7011, New Zealand
The Honest Lawyersample menu
  • The Honest Burger $22.90
  • Bacon X 2
  • Try our vegetarian option with a field mushroom and tomato chilli jam
  • Chocolate Guinness Cake
  • Sticky Date and Orange Pudding
  • Hotdogs 'n Chips
  • Grilled Haloumi Salad $22.90
  • Cold Smoked Chicken $22.90

Bloody Mary's

Bar, Breakfast, Brunch, European, Gluten Free, Grill, New Zealand, Steak, Steakhouse, Vegetarian
30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Bloody Mary'ssample menu
  • Waitoa free range chicken supreme $36.00
  • Tomato consomme $18.00
  • Cambridge burnt cream $15.00
  • Goose fat roasted $7.00
  • Roast garlic butter $3.00
  • Some bacon, an oyster & a croquette $13.00
  • Hereford Prime $35.00
  • Chateaubriand of canterbury angus beef $95.00

Hopgoods Restaurant and Bar

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
284 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Hopgoods Restaurant and Barsample menu
  • Pork Croquette $6.50 ea.
  • Crispy Prawns $24.00
  • Duck Confit $39.00
  • Iced Lemon & Mascarpone Parfait $16.00
  • Salt Cod & Crab Cake $6.50 ea.
  • Pure Angus Beef Fillet $39.00
  • Chicken Liver Parfait $22.00
  • Dark Chocolate Mousse $16.00

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’ssample menu
  • Eichardt's Legendary seafood chowder $26.00
  • Moules Frites $23.00
  • Poached Local Berries V
  • West Coast Whitebait $18.00
  • Bruschetta V $18.00
  • Potato Rosti V
  • Heirloom tomato marinated courgette. feta, rocket V $16.00
  • Black Rice Porridge $17.00

Bessie

European, Gluten Free, New Zealand, Steak, Steakhouse
Level 1, 178 St Asaph Street, Christchurch Central,
Bessiesample menu
  • White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
  • Wakani Ashburton Go Day Grain Fed Beef
  • Smoked Hollandaise $3
  • Marlborough King Salmon $24
  • Market Oysters
  • Chinichurri $3
  • Merino Lamb Shoulder 1Kg $80
  • Manuka Smoked Egg $21.5

Luna Bar

Bar Food, Contemporary, European, Gluten Free, New Zealand, Others, Vegetarian
314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
Luna Barsample menu
  • -Lunch: add chicken $4.00
  • Panko crusted corn fritters $16.00
  • -Brunch: add bacon $3.00
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • -Brunch: add 2 poached eggs $3.00
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
  • thai beef salad $19.00
  • Sautéed mushrooms $16.00

Nova Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand
Nova Cafesample menu
  • BAGELS $6.5
  • EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $16
  • SAVOURY PINWHEELS $5.50
  • CAULIFLOWER GRATIN $10
  • ARANCINI $10
  • BEEF BURGER $23
  • CROQUETTES $8
  • WOK VEGETABLES $23

the BURLEiGH

Cafe Food, Deli, European, Gluten Free, Vegetarian
72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand
the BURLEiGHsample menu
  • Artisan Rolls $9.00
  • Homemade baking slices $4.00
  • Gourmet Pies $6.00
  • Gourmet Pies $6.00
  • Bilton 100gms $6.50
  • Gourmet Pies $6.00
  • Artisan Rolls $9.00
  • Artisan Rolls $9.00

The Mediterranean Food Company and Cafe

Cafe Food, European, Gluten Free, Greek, Italian, Mediterranean, Pizza, Vegan, Vegetarian
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Mediterranean Food Company and Cafesample menu
  • PEPERONATA $19.00
  • QUATTRO FORMAGGI $19.00
  • FUNGHI $20.00
  • CALZONE ADD $1.00
  • RAGU DELLA CASA $25.00
  • PASTA PUTTANESCA $25.00
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
  • CARCIOFI $19.00

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Affogato N/A
  • Wakanui filet N/A
  • Burnt meringue N/A
  • Artichokes N/A
  • Paua pie N/A
  • Rhubarb soufflé N/A
  • Hunters terrine N/A
  • Kumara N/A

Ivy & Lola's Kitchen and Bar

Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Ivy & Lola's Kitchen and Barsample menu
  • Toasted Reuben Sandwich $19.90
  • NZ Green-Shelled Mussels $18.00
  • Yellow Thai Style Curry $22.00
  • Southern Fried Chicken n Waffles $21.90
  • Smoked Fish Croguette $19.90
  • Smoked Seafood Chowder $16.50
  • Smoked Potato and Feta Croguette $19.90
  • Tempura Fish $22.90

Lake House

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand
Lake Housesample menu
  • Breads and Dips $15.00
  • Eggs benedict $16.00
  • Garlic Bread (2) $6.00
  • Loaded Donut $10.00
  • Parmesan Flat Bread $9.00
  • Spicy buffalo chicken wings $10.00
  • Battered Fish of the Day $7.50
  • Fish of the Day $16.50

Ironic Cafe and Bar

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Anzac Avenue, Dunedin, Dunedin, Otago, 9016, New Zealand
Ironic Cafe and Barsample menu
  • Tomato Relish $2.50
  • Breakfast Bagel $9.50
  • Pork & Sage sausage roll $ 13.50
  • Smoked salmon $ 4.50
  • Ironic hash brown $4.00
  • Blueberry compote $4.00
  • Salmon Roulade $18.50
  • Citrus Baked Salmon $ 22.50

The Saucy Chef

British, European, Gluten Free, New Zealand, Vegan, Vegetarian
Cnr St Andrew and Sydney Streets, Invercargill, 9810, New Zealand
The Saucy Chefsample menu
  • Prosciutto Wrapped Leg of Hare $35.90
  • Salted Banoffee Pie $11.50
  • A Bread Selection $11.90
  • Smoked Chicken and Asparagus Risotto $22.90
  • Baked Alaska $11.50
  • Salt n Pepper Squid $14.90
  • Baked Mini Loaf $9.90
  • Salmon Fillet $28.90

The Brickworks

Bar, Bar Food, European, Finger Food, Gluten Free, New Zealand, Pub Food, Vegetarian
69 Centaurus Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
The Brickworkssample menu
  • Mini cheeseburger $14.50
  • -Add Fries $3.00
  • Bbq chicken pizza $22.50
  • -Add Fries $3.00
  • Breads & dips (gf) $14.50
  • Fish & chips $14.50
  • Served from 11am daily
  • Garlic bread (gf) $10.00

Robbies Bar & Bistro

Bar, Bar Food, European, International, New Zealand, Pub Food
67 Macandrew Road, South Dunedin, Dunedin, Otago, 9012, New Zealand
Robbies Bar & Bistrosample menu
  • Robbie’s Double Beef n Bacon Burger $19.90
  • Change Plain Fries to Wedges $2.50
  • Aoili $2.50
  • Whole Mushrooms $4.90
  • Fried Egg $1.25
  • Homestyle Breakfast $16.90
  • Catch of the Day $26.90
  • Celtic Pancakes $15.50

Armadillo's

Bar, European, Kiwi, Pub Food
183 Queen Street, Motueka, Richmond, Tasman, 7020, New Zealand
Armadillo'ssample menu
  • Zucchini Fritters $14.90
  • Crispy Salt and Pepper Squid $15.90
  • Chicken Burger $19.90
  • Chilli Cheese Bread $11.90
  • Citrus Tart $12
  • Beer Battered Gurnard Fillets $25.90
  • Prime Ribeye Steak $25.90
  • Chicken Schnitzel $19.90

The Kensington

Bar, European, New Zealand, Pub Food
4 King Edward Street, Kensington, Dunedin, Otago, 9012, New Zealand
The Kensingtonsample menu
  • Open Sandwiches $18.00
  • Cheesy Garlic Flatbread $10.00
  • Garlic Bread $9.00
  • Soup of the Day $8.00
  • Chilli Garlic Prawns $16.00
  • Corn Fritters $18.00
  • Tui Beef Hot Pot $12.00
  • Seafood Chowder $12.00

Anchor Bar & Grill

Bar, European, Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian
62 Vickerman Street, Port Nelson, Nelson, Nelson, 7010, New Zealand
Anchor Bar & Grillsample menu
  • ALL DAY BREAKFAST $19.90
  • SALT AND PEPPER SQUID $18.90
  • CRUSTED MUSHROOMS $18.50
  • Side of seasonal vegetables $6.00
  • TWICE COOKED ROASTED PORK BELLY $23.90
  • CHICKEN SALAD $19.50
  • A skewer of four scallops $14.00
  • ANCHOR CATCH OF THE DAY $19.90

Riverstone Kitchen

Contemporary, European, Gluten Free, Italian, New Zealand, Vegan, Vegetarian
1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand
Riverstone Kitchensample menu
  • Scrambled free-range eggs $18.00 /both $22.00
  • Apricot almond tart $9.00
  • Hot-smoked salmon hash $20.00
  • Affogato $15.00
  • Mt Cook salmon $34.00
  • House-made pork + fennel sausages $20.00
  • deep-fried whitebait $25.00
  • Fried Spanish custard $15.00

Fisherman's Wharf Lyttelton

British, European, Gluten Free, New Zealand, Seafood, Soups
Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand
Fisherman's Wharf Lytteltonsample menu
  • Salt and Pepper Squid $14.00
  • Banana Spring Rolls $10.00
  • Fish $16.00
  • Fisherman's Catch of the Day $26.00
  • Fisherman's Basket $29.00
  • Chicken $18.00
  • Chicken $12.00
  • Crumbed Camembert $14.00

The Rocks Restaurant and Bar

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
101 Dee Street, 101 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
The Rocks Restaurant and Barsample menu
  • Rummage Board $52
  • Chicken Salad (GF) $22.50
  • -with chicken $22.50
  • -Main $26.00
  • -Large $18.50
  • Chips small $5.00
  • Mushroom & Apple Cider Risotto
  • (GF) Can be made gluten free upon request. Please ask.

Tai Tapu Hotel Restaurant & Bars

American, Bar, European, Gluten Free, Italian, New Zealand, Pizza
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand
Tai Tapu Hotel Restaurant & Barssample menu
  • Wedges & Sour Cream $12.00
  • Seafood Basket $15.50
  • Bar Basket $12.00
  • Seafood Platter $50.00
  • Kids Ice Cream Sundae $5.00
  • Single $12.00
  • Cheese Burger
  • Crab Cakes $14.50

The Cashmere Club

European
50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand
The Cashmere Clubsample menu
  • Seafood Crepe $10.00
  • Check our blackboard for daily specials
  • Pork Fillet Salad * $20.00
  • Roast of the Day * Small $13.50 Large $17.50
  • Tortilla Flat $6.00
  • Warm Breads $8.00
  • Fish and Chips $18.00
  • Bread & Butter Pudding $8.00

The Cabbage Tree Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
379 Dunns Road, Invercargill Airport, Otatara, Southland, 9879, New Zealand
The Cabbage Tree Restaurantsample menu
  • Tavern Mussels $21.50
  • Grilled Prawn Cutlets $21.00
  • Venison Steaks $44.90
  • Southern Cod $36.90
  • Vegetable Plate $25.90
  • The Classic Pepper Steak $38.90
  • Bowl of Beer Battered Fries $8.90
  • Vegetarian Fettuccine $26.90

Raupo Cafe

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
6 Symons Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Raupo Cafesample menu
  • Eggs Benedict a La Raupo (GFA) $19.00
  • Truffle Scrambled Egg filled Crêpes (GF) $16.00
  • Croissant Chaud $8.50
  • Poisson du Jour (GFA) $22.00
  • Fettuccine aux Palourdes (GF) $20
  • Salade de Crevettes Pimentée au Citron (GF) $17
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • -With Bacon $19.00

The Elmwood Trading Company

Bar, Bar Food, European, Pub Food
1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand
The Elmwood Trading Companysample menu
  • Carbonara $19.00
  • -Add Baileys $4
  • Affogato $8.00
  • Breads & Dips $10.00
  • Vegetable filo parcels $22.50
  • Mixed omelet $15.00
  • Kakanui calamari $15
  • -300g Beef Rib eye $32.00

Emersons Taproom and Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
80 Anzac Ave, Dunedin, Dunedin 9010, New Zealand

Emersons Taproom and Restaurant in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from Otematata Lakes Hotel. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Jimmy Cook's Kiwi Kitchen includes a wide range like Crispy Garlic Bread or Breads and Dips. Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice. and Vegetable Pakoras - Assortment of vegetables coated with gram flour batter and deep fried. from . Freiya's Indian Restaurant offers Brazz Steakhouse Bar & Grill and FULL ENGLISH.

The Apple Shed Cafe & Bar

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegetarian
1 Aranui Road, Aranui Rd, Best Island, Mapua, Tasman, 7005, New Zealand
The Apple Shed Cafe & Barsample menu
  • Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
  • Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
  • Fresh ciabatta with flavoured butter $7.00
  • Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Affogato $14.50

Winnie Bagoes

Coffee and Tea, European, Gluten Free, Pizza, Vegan, Vegetarian
88 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Winnie Bagoessample menu
  • Funghi Prosciutto
  • Thai Beef $18.50
  • The Raffaele
  • Sicilian
  • Carbonara $18.00
  • Salmon Alfresco
  • Beetza Pizza
  • Winnie’s Starter Platter $30.00

Salt Restaurant

Bar, European, Gluten Free, International, New Zealand
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
Salt Restaurantsample menu
  • Salt breakfast** $22.5
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Bacon Buttie** $16.5
  • Beer battered blue cod $24
  • Toasted flatbreads** $12
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Beer battered blue cod $24
  • Caesar salad** $19

The Oxford

British, European, Gluten Free, New Zealand, Vegan, Vegetarian
152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
The Oxfordsample menu
  • Duck Wontons $17
  • Turkish Veg Stew $19
  • Bang Bang Chicken Salad $18.5
  • with bacon $14
  • 10 hour Lamb Shoulder $29.5
  • Eggs Florentine $16
  • Stewart Island Salmon $19
  • Mushroom Pasta $17.50

Misceo Cafe and Bar

Bar, Cafe Food, European, New Zealand, Pizza, Pub Food
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Misceo Cafe and Barsample menu
  • Build Your Own Breakfast $10.00
  • Sauteed spinach $4.00
  • Sausages $5.00
  • Slow roasted tomatoes $5.00
  • Potato rosti $4.00
  • Tomato & Basil Bruschetta $15.00
  • Smoked Akaroa Salmon $20.00
  • Beer Battered or Crumbed Fish $23.00

Gourmet Seafoods Shirley

European, Fish & Chips
205 Hills Road, Saint Albans, Christchurch, Canterbury, 8013, New Zealand
Gourmet Seafoods Shirleysample menu
  • Chips (1/2) $2.00
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Scallops (1/2 doz) $13.00
  • Akaroa Cod Fillet $7.00
  • Paua $3.50
  • Seafood Stick $2.60
  • Fish $2.80
  • Cinnamon Donut $2.80

The Bog Irish Bar

Bar, European, Finger Food, Gluten Free, Irish, Pub Food, Vegetarian
50 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Bog Irish Barsample menu
  • ChickenTenders $14
  • Chocolate and Hazelnut Tart $14
  • Available from 11.30am
  • Fisherman’s basket $35
  • Bog Fried Platter $35
  • BBQ Chicken Salad (GF) $30
  • Goats Cheese Tart (GF) $22.50
  • Seasonal Green Salad, Seasonal Vegetables, Mushrooms, Onion Rings, Eggs $1.50

Chateau On The Park - Garden Court Brasserie

European, French, Gluten Free, Kiwi, New Zealand, Vegetarian
189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Chateau On The Park - Garden Court Brasseriesample menu
  • Market fresh soup of the day $9.50
  • -with garlic prawns $26.50
  • Raspberry creme brule / pistachio biscotti $13.00
  • Herb & garlic bread $5.50
  • -with grilled chicken $22.00
  • Roasted rack of lamb 39.50
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
  • Seafood, mussel & crayfish base chowder $17.50

The Good Oil

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
314 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
The Good Oilsample menu
  • toasted muesli, fruit compote, Greek yogurt $12.00
  • french brioche, seasonal fruit, yogurt, maple syrup $17.00
  • smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
  • pork belly sandwich, celeriac & apple slaw, brioche $19.00
  • avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
  • pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
  • ADD SIDES:
  • eggs any style, toast $12.00

No.31 Restaurant & Bar

European, Gluten Free, New Zealand, Vegetarian
31 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
No.31 Restaurant & Barsample menu
  • Seared venison fillet $39.00
  • Manuka honey glazed carrots $6.00
  • Potato mash $5.00
  • Duo of wild hare $21.00
  • Seasoned fries with aioli & smoked tomato relish $8.50
  • Grilled scallops $21.00
  • Confit of quail $19.00
  • Hot sticky liquorice pudding $14.50

Riccarton House Bistro

European, New Zealand
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Riccarton House Bistrosample menu
  • Hand-Cut Agria Chips $9.00
  • Local Grazing Plate $18.50
  • Panko Crumbed Market Fish $21.50
  • Cakes By Anna $7.50 slice
  • 'Whitestone' Aged Blue Cheese $13.00
  • Bacon Filled Ciabatta Roll $12.50
  • Goats Cheese & Onion Tart $16.50
  • Dark Chocolate Torte $9.50

Benny's Again Restaurant

Cafe Food, European, Gluten Free, New Zealand
312 Otipua Road, Highfield, Highfield, Timaru, Canterbury, 7910, New Zealand
Benny's Again Restaurantsample menu
  • Omelette (GF) $17.50
  • Toasted Sandwich on sourdough (GF) $7.50
  • Brandy Snaps (2) $6.00
  • Mini Hot Dogs (4) & Chips (GF) $12
  • Crumbed Scallops (4) $19.50
  • Seafood Crepe Mornay $19.50
  • Cheesy Bacon Pasta $12
  • Hot Apple Crumble $12.00

Dolce Bar & Restaurant

Bar, European, Italian, Pizza, Pub Food, Vegetarian
Level 1 The Forum, 11 Market Street, Blenheim, New Zealand

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Dodson Street Beer Garden

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • -Manzo
  • Pizza $19.50 each
  • Chicken nuggets, fries $9.50
  • Mini Hot Dogs, fries $ 9.50
  • Gluten-free available
  • Pizza breads 9.50 each
  • -Marinelli
  • -Lamb

Morrison Street Cafe

Cafe Food, European, Gluten Free, International, New Zealand, Vegan, Vegetarian
244 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
Morrison Street Cafesample menu
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • Cheese or Date Scones $3.50
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
  • Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
  • Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
  • Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50

Plato

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
2 Birch Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Platosample menu
  • Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
  • Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
  • Trio of ices – ask your wait staff for tonight’s selection. $13.50
  • Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
  • Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
  • Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
  • Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
  • Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00

Smugglers Pub and Cafe

Bar, Bar Food, British, Cafe Food, European, Gluten Free, New Zealand, Pacific Rim, Pub Food, Vegetarian
8 Muritai Street, Tahunanui, Nelson, Nelson, 7011, New Zealand
Smugglers Pub and Cafesample menu
  • (v) : can be prepared vegetarian
  • Black market fish and chips $21.90
  • Asian chicken and prawn salad $28.90
  • Steak and ale pie $20.90
  • Wenches chicken nibbles $14.50
  • Gluten free menun available
  • Ploughman's platter (v) $20.90
  • Fresh local catch POA

Hotel d'Urville

European, Gluten Free, Grill, New Zealand, Seafood
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand
Hotel d'Urvillesample menu
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Everything Chocolate $18.00

Ziff's Cafe Bar Ltd

Bar, Barbeque, Cafe Food, European, Gluten Free, International, New Zealand
143 Dunns Road, Otatara, Southland, 9879, New Zealand
Ziff's Cafe Bar Ltdsample menu
  • Battered or Pan Fried Southland Blue Cod $25.00
  • Southland Lamb Liver (GF) $23.50
  • Beef Burger $22.00
  • Good Morning $23.00
  • Ziff’s Bangers and Mash $25.50
  • Seafood Bowl (GF) $26.00
  • Pulled Pork Sandwich $23.50
  • Tomato $2.90

Dog With Two Tails

Cafe Food, European
25 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Dog With Two Tailssample menu
  • Fish of the Day (G.F.) $21
  • Organic Lamb Salad (G.F.) $19
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Eggs Florentine $16
  • All Eggs & Meat are Free Range
  • Tempeh Stack (V., G.F.) $19
  • Falafel Burger (V., G.F.O) $17
  • Everything made onsite

Harbour Light Bistro

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Vegetarian
341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand
Harbour Light Bistrosample menu
  • Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
  • Add blackened fish $4.50
  • Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
  • Fish of the Day – Market fresh, wait staff will advise $33.50
  • Fish empanada (4) with jalapeno yogurt dips $9.50
  • Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
  • Homemade bread, “Kakariki” EV olive oil & dip $9.50
  • Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50

Governors Bay Hotel

Bar, Contemporary, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian
52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand
Governors Bay Hotelsample menu
  • Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
  • Soup of the day with grilled bread - see specials board $13.00
  • Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
  • Garlic loaf $10.50
  • Tasting plate for two or more $45.00
  • Two poached eggs on house baked beans with spicy chorizo $20.00
  • Fat Chips with aioli $8.50
  • Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00

Valley Inn Tavern

Bar, British, Cafe Food, European, New Zealand, Pub Food
2 Flavell Street, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
Valley Inn Tavernsample menu
  • $16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
  • Roast $15.00
  • Salad Bowl $6.00
  • Chocolate Orange Brownie $12.00
  • Roast Pumpkin and Spinach Pasta $15.00
  • Vegetable Bowl $6.00
  • Citrus Glazed Salmon $26.00
  • Dressed Pie $15.00

The Foundry

Bar, European, New Zealand, Pub Food, Vegetarian
181 North Road, Waikiwi, Invercargill 9810, New Zealand

The Foundry in Southland has no menu available, but can choose from many other options such as SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER from Kepler's Family Restaurant. Devil Burger offers many options including Devil Burger and Devil Recommendse. A1 Roast includes a wide range like Chips or Kumara Chips. English Muffin with Jam and Eggs on Toast (g.f) from . Tuatara Backpackers offers Beach House Cafe/Bar and Bread.

Mosgiel Memorial Rsa

Bar, European, Pub Food
5 Church Street, Dunedin 9015, New Zealand
Mosgiel Memorial Rsasample menu
  • Seafood platter $17.00
  • -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
  • Fish S $12 / L $16
  • Steak $29.00
  • Homemade apple shortcake $8.00
  • Works burger $16.00
  • Crumbeb chicken schitzel $17.00
  • All day breakfast $16.00

Salt On The Pier

Breakfast, Brunch, Buffet, Cafe Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Seafood, Vegetarian
195-213 Marine Parade, New Brighton, Canterbury, 8061, New Zealand
Salt On The Piersample menu
  • Mushroom & Parmesan Arancini $16
  • Ice-cream sundae – chocolate or caramel $5.5
  • Vegetarian Falafel Burger $20
  • Gluten free available in all bread products $2
  • Slow cooked Pork Belly $28
  • Kiwi Kids Burger $9
  • Breakfast of Champions $20
  • Vegetarian Big Breakfast $20

Ground Floor Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Ground Floor Cafesample menu
  • Steak Sandwich $24.00
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Salmon $5.00
  • Toasted bread and spreads $5.00
  • Classic Cesar $16.00
  • Egg $2.00
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Gourmet Burgers $23.00

Copper

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand
Coppersample menu
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Harbour fish of the day... $33.00

Robert Harris Cafe

Cafe Food, European, New Zealand, Vegetarian
Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand
Robert Harris Cafesample menu
  • Almond & toasted coconut bircher muesli $10.00
  • Hotcakes served with seasonal fruit salad & greek yoghurt $7.00
  • Cinnamon spiced brioche French toast $15.50
  • RH eggs bene - poached free range eggs, crispy bacon $17.50
  • RH house made pie of the day $14.00
  • RH 'cheeky monkey' snack board $8.50
  • Seasonal salad $4.00
  • Courgette & parmesan fritters $17.50

Seaview Rd Fisheries

European, Fish & Chips, Seafood
108 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand
Seaview Rd Fisheriessample menu
  • Lasagne Topper $2.80
  • 4 Fillings $ 5.00
  • Plaln $3.70
  • Spicy wedges with sour cream $4.50
  • Meat Pattie $2.00
  • Mussels 6 For $4.50
  • Mini spring Roll l2For $3.50
  • vegetarian $5.40

Farrington Chinese Takeaway

Asian, Chinese, European
135 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8005, New Zealand
Farrington Chinese Takeawaysample menu
  • Sweet and Sour Wonton $10.00
  • Plain $4.00
  • 1/4 Chicken and Chips $8.00
  • Lemon Fish $10.00
  • Sausages $2.00
  • Pork Chow Mein $10.00
  • Prawn Fried Rice $13.50
  • Fried Mussel $0.60

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Barsample menu
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Soup of the day $15.00
  • Flowerpot bread $6.00
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Shoestring fries $7.00
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Turkish bread with olive oil and dukkah $6.00

Bailies Bar

Bar, Bar Food, European, Finger Food, New Zealand, Pub Food
1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Bailies Barsample menu
  • ●Spicy Pork Tacos $15.50
  • Club Sandwich $15.00
  • Bailies Tasting Platter $25.00
  • Seared Chicken Breast $25.00
  • Bailies Vegetarian Big Breakfast $19.00
  • Home Made Garlic Bread $7.50
  • Old Fashioned Cheeseburger $16.00
  • Marinated Calamari $13.00

The Tides Restaurant & Bar

Breakfast, European, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian
66 Trafalgar Street, The Wood, Nelson, Nelson, 7010, New Zealand
The Tides Restaurant & Barsample menu
  • Spaghetti Marinara $29.00
  • Passionfruit and Lime Tart $15.00
  • Seared Scallops $22.00
  • White Chocolate Creme Brulee $15.00
  • Bread Platter — for 2 Turkish/dark rye/sour dough served with daily dips $15.00
  • Butternut Pumpkin Ravioli $26.00
  • Macadamia Nut Crumbed Chicken Breast $36.00
  • Braised Lamb Shank $33.00

The Yard Bar and Bistro

Bar, European, Pizza, Pub Food
30 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
The Yard Bar and Bistrosample menu
  • Philly Cheese Steak $19.00
  • All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
  • Burger $19.00
  • Salt And Pepper Squid $125.00
  • Hot Dog $14.50
  • Focaccia Loaf $13.00
  • Italiano $19.00
  • Lamb Meatballs $15.00

Cod & Lobster Brasserie

European, Gluten Free, New Zealand, Seafood, Spanish, Vegan, Vegetarian
300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Cod & Lobster Brasseriesample menu
  • Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18

Powerhouse Cafe and Restaurant

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
8 Jacks Pass Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Powerhouse Cafe and Restaurantsample menu
  • Toasted wholegrain bread (gf option) With Either: Grilled bacon & poached or scrambled eggs. Or: Tomato, mushroom avocado and pesto. 17.50
  • Risotto (gf) (v option) Creamy Italian-style Arborio rice, Florence fennel, peas & herbs, topped with shaved parmesan & your choice of: either smoked salmon; bacon; or pesto. 21.00
  • Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
  • Kedgeree (gf) Smoked fish risotto, scented with garam masala spices & fresh coriander, finished with a poached egg & smoked salmon. 18.50
  • Powerhouse burger (v option) (gf option) An enormous flavour-packed & juicy burger, stuffed with salad, cheese, onion, fresh herbs & humus, & your choice of: either beef or vegetarian patty. 22.00
  • Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. 15.50
  • Chicken Caesar salad (gf option) Free-range chicken pieces tossed with crispy bacon with salad leaves, shaved parmesan, garlic croutons, aioli, optional anchovy dressing, & soft-poached egg. 22.50
  • Roast kumera & corn cake (gf) (v option) Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa. 18.50

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