European South Island Restaurants and Takeaway Menus

shops

South Island European

South Island's most popular European restaurants, cafes and takeaway menus such as Strawberry Fare Restaurant, Nando's, Little Pom's, The Cow Restaurant or Dux Central are found below. You can choose from many menu its like house made sourdough, extra scoop of ice cream, whole chicken, dessert, toast with butter and seasonal jam + add house made nut butter $4.50, seasonal greens, napolatana, zuppa, seafood chowder, warm boysenberry cobbler.

Strawberry Fare Restaurant

Breakfast, Cafe Food, Coffee and Tea, Dessert, Diner, European, Gluten Free, New Zealand, Vegan, Vegetarian
15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
Strawberry Fare Restaurantsample menu
  • Pancakes Poached $19.00
  • White Chocolate Cheesecake N/A
  • Eggs Benedict Poached eggs $22.50
  • Dreamy Creamy Cheesecake N/A
  • Devils Dream N/A
  • Roasted Beet and Falafel Salad $21.50
  • Minute Steak Sandwich $22.50
  • Waffles with… $19.00

Nando's

Barbeque, European, Portuguese
1/35A Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
Nando'ssample menu
  • Chips
  • Double Breast Burger $15.90
  • Dessert $4.00
  • Classic Veggie Burger $9.90
  • Pineapple $1.50
  • - Regular $4.50
  • Peri-Peri Chips
  • Classic Burger $9.90

Little Pom's

Breakfast, Brunch, Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian
294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Little Pom'ssample menu
  • Fresh range eggs $1.50 each
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Daily soup served with bread $12.00
  • Potato rosti $2.50
  • Seasonal greens $5.00
  • Tomato relish $1.50
  • Smoked tomato chilli beans $3.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00

The Cow Restaurant

European, Gluten Free, Italian, Pizza, Vegetarian
33 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
The Cow Restaurantsample menu
  • Plain (Small / Large) $18.90 / $26.90
  • Capers $2.00
  • Prosciutto (Small / Large) $19.90 / $28.90
  • Pepperoni (Small / Large) $20.90 / $29.90
  • Napolatana $20.90
  • Seafood Supreme (Small / Large) $23.90 / $32.90
  • With Mushroom $20.90
  • Pineapple $2.00

Dux Central

Bar, European, Finger Food, Gastropub, Gluten Free, New Zealand, Pizza, Pub Food, Seafood, Vegetarian
6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Dux Centralsample menu
  • Smoked Salmon $19.00
  • Margherita $17.00
  • Smoked Chicken $19.00
  • Pana Cotta of Lemon Verbina $14.50
  • Cajun Curly Fries $9.00
  • Braised Beef Short Ribs $29.00
  • Chorizo $19.00
  • Corn Fed, Crumbed, Chicken Breast $29.00

No.7 Balmac

Cafe Food, European, Gluten Free, Grill, New Zealand, Vegan, Vegetarian
7 Balmacewen Road, Maori Hill, Otago, 9010, New Zealand
No.7 Balmacsample menu
  • Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
  • Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
  • Mussel-clam fritters, citrus slaw, mayo $18.00
  • Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
  • Eggplant Rollatini $29.00
  • Hand-cut chips, aioli $7.90

One Good Horse

Bar, British, European, Finger Food, Hamburgers, New Zealand, Pizza & Pasta, Pub Food
6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand
One Good Horsesample menu
  • 250gm Canterbury Angus Rump Steak $28.0
  • Fish & Chip Friday $15.0
  • Triple Triple Beef Burger $27.5
  • Mexican Nacho Fingers $12.0
  • The Steak Sandwich $24.5
  • Vanilla Ice Cream Sundae $14.0
  • Cajun Spiced Market Fish $32.0
  • O.G.H Triple Layered Dip $11.5

Dux Dine

European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
28 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Dux Dinesample menu
  • Seafood Chowder $17.00
  • Halloumi $19.50
  • Tropical Chia Seed Parfait $14.00
  • Margherita $19.00
  • Seafood Chowder $17.00
  • Pumpkin Arancini Balls $17.00
  • Soup of the Day $14.00
  • Akaroa Salmon $35.00

Tavern Harewood

Bar, European, Gluten Free, Kiwi, New Zealand, Pub Food, Vegetarian
333 Harewood Road, Parkside Plaza, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Tavern Harewoodsample menu
  • Beef wellington $25.00
  • Whitebait sliders $15.00
  • Caesar salad $16.00
  • Hokey pokey and chocolate cheesecake $12.00
  • Chicken fettucine $18.00
  • West coast whitebait pan seared omelette served with salad and fries $23.00
  • The combo $16.00
  • Soup of the day $8.00

Pomeroy's Old Brewery Inn

American, Bar, British, European, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian
292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Pomeroy's Old Brewery Innsample menu
  • CRISPY HALF DUCK $38.00
  • LAMB SHOULDER & ALE PIE $34.00
  • BEER HOP SMOKED SALMON $24.00
  • BEEF BURGER $24.00
  • MARKET FISH pd
  • SLOW COOKED PORK BELLY $34.00
  • SICHUAN SQUID $18.00
  • CHOCOLATE BROWNIE SUNDAE $12.00

Under The Red Verandah

Cafe Food, European, Gluten Free, New Zealand, Vegetarian
Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand
Under The Red Verandahsample menu
  • Bacon and Eggs (GF) $20
  • Bruschetta $24
  • Steak Sandwich $22
  • Oaty pancakes $21
  • -To add bacon $24
  • Toast and Spreads (GF) $9
  • -With berry compote and yoghurt for $21
  • Kedgery (GF) $23

The Styx

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Soups, Vegan, Vegetarian
272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand
The Styxsample menu
  • Smoked Salmon $22.00
  • Salt & Pepper Squid $28.00
  • Curly Fries w/ BBQ Sauce $8.00
  • Crumbed or Pan Fried Fish of the Day $28.00
  • Fisherman's Pie $25.00
  • Haast Organic Venison $27.00
  • Fish of the Day N/A
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00

Styx and Stone

Bar, European, Gluten Free, New Zealand, Pub Food, Vegan, Vegetarian
1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Styx and Stonesample menu
  • 1/2 doz $13.40
  • Flat Bread $13.50
  • Cheese and Bacon Wedges $12.00
  • Surf
  • Surf and Turf
  • Chicken Souvlaki
  • Corn Chips and Guacamole $10.00
  • Green salad $4.50

Vault 21

Asian, Chinese, European, Fusion, Korean, New Zealand, Pacific Rim, Thai, Vegan, Vegetarian
21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand
Vault 21sample menu
  • Wok fried rice noodles $18.50
  • Seafood laksa $27.50
  • Fries w- spicy salt + chili mayo $8.50
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Smoked maple Oraking salmon tacos $15.00
  • Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
  • Paua fritters $15.00

The Esplanade Restaurant

European, Gluten Free, Italian, Pizza, Vegan, Vegetarian
250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
The Esplanade Restaurantsample menu
  • Bruschetta $9.00
  • Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
  • - Add mozzarella di bufala $5.00
  • Pecorino, honey $14.00
  • Frutti Di Mare $23.00
  • Crisp fried calzone, ham, mozzarella $12.00
  • Ortolana $24.00
  • Panino Toastie $12.00

MacKenzies Cafe Bar and Grill

Bar and Grill, Barbeque, European, Gluten Free, New Zealand, Vegetarian
State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand

MacKenzies Cafe Bar and Grill in Mackenzie has no menu available, but can choose from many other options such as grazing platter for two or today’s soup we came up with from Ski Time Restaurant and Lodge. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. CJ's Takeaways includes a wide range like Sandwiches or Filled rolls. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Preserved Cook School and Eatery and 10AM -12PM.

Flame Bar and Grill

African, Bar, Barbeque, European, Gluten Free, Grill, New Zealand, Seafood, Steakhouse
61 Beach Street, Queenstown East, Otago, 9300, New Zealand
Flame Bar and Grillsample menu
  • French Lamb Cutlets $38
  • Tiger Prawns $38
  • Garlic Ciabatta Loaf $10.5
  • Monster T-Bone 550g $43.5
  • Rib-eye on the bone 450g $39
  • Rib & Chicken combo $45.5
  • Rib & Steak Combo $47
  • Wedges $13

The Boatshed Cafe

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
350 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand
The Boatshed Cafesample menu
  • Seared beef bruschetta w blue cheese & lemon $4 per piece
  • Add ōra king salmon or bacon $6
  • Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
  • Sautéed potatoes w kalamata olives & garlic mayonnaise $6
  • Trust the chef $45 per person
  • Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
  • Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
  • Fresh made pancakes w caramelised banana, streaky bacon, maple syrup & butter $17.50

Starfish Cafe & Bar

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
Starfish Cafe & Barsample menu
  • Chicken & bacon salad $18.50
  • Wedges with sweet chilli and sour cream $9.50
  • Moroccan spiced lamb kebabs $24.00
  • Slow braised lamb shank $26.00
  • Coconut chicken & vegetable curry $21.00
  • Chicken, bacon & leek pie $22.00
  • Breads with dips $14.00
  • - Salmon $4.50

The Old Vicarage Cafe Restaurant and Bar

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
335 Halswell Road, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand
The Old Vicarage Cafe Restaurant and Barsample menu
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
  • FLAT BREADS -
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
  • Crispy onion rings $6.90 / $9.90
  • Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
  • Seasoned wedges $6.90 / $9.90

Nando's Riccarton

Barbeque, European, Fast Food, Portuguese
35A Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Nando's Riccartonsample menu
  • 5 BBQ Thigh Fillets $11.90
  • Cheddar Cheese $1.50
  • Pineapple $1.50
  • 5 Grilled Tenderloins $11.90
  • Caramelised Onion $1.50
  • Quarter Chicken $8.90
  • Half Chicken $12.90
  • Chicken Breast Pita $10.90

The Monday Room

European, Gluten Free, Japanese, New Zealand, Spanish, Vegan, Vegetarian
367 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Monday Roomsample menu
  • Textures of Mandarin $16
  • Watermelon, Pistachio Salad (GF, DF) $10
  • Vegan Buffalo-Wings (DF) $16
  • Fried Goats Cheese Salad (GF, Lactose free) $21
  • Breads and Dips (Suitable for 2 persons) $22
  • Cheese Board
  • Buttered Corn & Manchego Spring Rolls $16
  • Market Fish (GF) $34

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.Bsample menu
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • O.G.B Mash $10
  • Seasonal Vegetables $8
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

Maison de Crepes Ltd

Cafe Food, European, French
The Colombo, 363 Colombo Street, Sydenham, Christchurch 8023, New Zealand
Maison de Crepes Ltdsample menu
  • 3e Cranberry Chick $13.00
  • 3e Traditionals
  • 3e Eggs Benedict Crepe $16.00
  • 3e French Toast $14.00
  • Banana & Strawberry Jam $8.00
  • Lemon & Sugar $7.00
  • Ham & Cheese $8.50
  • Chocolate & Banana $9.00

The Laboratory

Bar, European, Gluten Free, Pizza, Pub Food, Vegan, Vegetarian
17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand
The Laboratorysample menu
  • Gamberi $24.00
  • Margherita $18.00
  • Pollonini $23.00
  • Tagliatta - Beef Rump Salad $16.50
  • Scotch Egg w' Classic HP $8.50
  • Hay Smoked BBQ Pork Ribs $16.50
  • Marinated Olives $8.50
  • Hand Cut Chips $9.00

Buster Crabb

Cafe Food, European, Gastropub, Gluten Free, International, New Zealand, Seafood, Vegan, Vegetarian
326 Dee Street, Avenal, Invercargill, Southland, 9810, New Zealand
Buster Crabbsample menu
  • Main $27.50
  • Belly Buster $22.50
  • Coconut Cream Brullee $13.50
  • Market Fish & Chips $26.50
  • 2-4 person $42.00
  • Deluxe Tasting (4) $31.00
  • Hot Fudge Sundae $13.00
  • Upside Down Lemon Jello & Lime Cheesecake $14.50

Three Cows Bar & Restaurant

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegetarian
194 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Three Cows Bar & Restaurantsample menu
  • Cracked Pepper & Bourbon Pate $13.80
  • Chilli & Lime Chicken Sammie $24.50
  • Flat Bread $12.70
  • Stuffed Chicken $30.50
  • Cracked pepper and bourbon pate $12.50
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
  • Pork Belly $31.80
  • Seafood Chowder $13.50

Bespoke Kitchen

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Isle Street, Queenstown, Otago, 9300, New Zealand

Bespoke Kitchen in Queenstown has no menu available, but can choose from many other options such as Mustard Vegetables with Pork Tero Tero or Pineapple Bun from Sichuan 88. The Blue Door offers many options including Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. and Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. Blueskin Nurseries Cafe includes a wide range like Kransky/smoked salmon/bacon or KIDS MENU AVAILABLE. West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad and Sticky Pork Ribs* Served with salad and Fries from . Chatto Creek Tavern offers Botswana Butchery and Seasonal oysters MP.

The Black Dog Cafe and Bar

Bar, British, Cafe Food, European, Gluten Free, New Zealand, Pub Food, Seafood
109 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand
The Black Dog Cafe and Barsample menu
  • Extra Bacon (2 Middle Rashes) $5.00
  • Avocado and Chicken Salad $16.90
  • Hash Browns $2.50
  • Breads and Dips $17.90
  • Eggs on Toast $8.50
  • Gluten Free Toast $2.50
  • Caesar Salad $16.90
  • Pasta $18.90

T.O.A.D Hall Store & Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
502 High Street South, Motueka, Tasman, 7120, New Zealand
T.O.A.D Hall Store & Cafesample menu
  • Pancakes $19.00
  • Papadelle Bolognese $23.00
  • Crispy Potato Hashcake $22.50
  • Bacon $4.50
  • Pumpkin Smash $19.00
  • Open Slow Cooked Beef Sandwich $19.00
  • Open Chicken Sandwich $21.00
  • Kids Platter $10.50

Copenhagen Bakery

Bakery, Cafe Food, European, Gluten Free, Vegetarian
409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand

Copenhagen Bakery in Christchurch has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Ocean Cafe & Bar Scarborough includes a wide range like Breakwater Benedict or Breakwater Benedict. Garlic loaf and Breads & Dips from . The Elmwood offers Tasty Thai and Served between 11:30AM and 2:30PM..

China Palace Restaurant and Takeaway

Asian, Chinese, European
228 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
China Palace Restaurant and Takeawaysample menu
  • Fried noodles
  • Vegetarian delight
  • Prawns & vegetable
  • Chicken
  • Cod
  • -Chicken and vegetables
  • Supreme beef satay
  • Crispy king prawns

The Batch Cafe

European, Gluten Free, New Zealand, Vegan, Vegetarian
173 Spey Street, Invercargill, Invercargill, Southland, 9810, New Zealand

The Batch Cafe in Southland has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Thai Saigon offers many options including (GF) gluten free * can be made gluten free (V) can be made vegan and Chicken wings (4) (GF ). Postmasters Cafe includes a wide range like Cereal Delish or . Garlic Bread(V) and Garlic Bread(V) from . Bailiez Cafe offers Adagio and Mushroom.

Vogel St Kitchen

Cafe Food, European, Gluten Free, New Zealand, Pizza, Vegan, Vegetarian
76 Vogel Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Vogel St Kitchensample menu
  • Aioli $1.50
  • Citrus Toasted GranoLa $12.50
  • George street $23.90
  • Mushrooms $ 4.00
  • Gluten-free Toast $5.00
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Pulled Beef Brisket $24.50
  • Hearth Ciabatta Toast $4.00

The Pier Hotel Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Seafood, Soups, Vegan, Vegetarian
1 Avoca Street, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand
The Pier Hotel Restaurantsample menu
  • Beer Battered fries $10.00
  • Fresh Local Fish GF option $22.00
  • Paua (Abalone) – Kaikoura delicacy GF option $40.00
  • Seafood Platter $38.00
  • FreshGreen Salad with Tara Goats Cheese V GF $18.50
  • Falafel: V The Pier’s chickpea falafel. $15.00
  • Homemade Bread & Dips $12.00
  • Seafood Chowder GF option Small $15.00 Large $19.00

The Honest Lawyer

Bar, Breakfast, British, European, Gluten Free, New Zealand, Pub Food, Vegetarian
1 Point Road, Monaco, Nelson, Nelson, 7011, New Zealand
The Honest Lawyersample menu
  • Battered Fish 'n Chips
  • Extra Bread
  • Grilled Haloumi Salad $22.90
  • Creamy Mashed Potato
  • Crispy Calamari $16.90
  • Salmon $28.90
  • Bread and Dips $14.90
  • Spiced Braised Pork Belly $27.90

Bloody Mary's

Bar, Breakfast, Brunch, European, Gluten Free, Grill, New Zealand, Steak, Steakhouse, Vegetarian
30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Bloody Mary'ssample menu
  • Cheese plate $18.00
  • Mary’s affagato $11.00
  • Angus/ Hereford Cross $51.00
  • Iced chocolate parfait $16.00
  • Knickerbocker glory of the day $16.00
  • Carrots & peas $7.00
  • Nuts and pork bits $8.00
  • Classic caesar $7.00

Hopgoods Restaurant and Bar

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
284 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Hopgoods Restaurant and Barsample menu
  • Iced Lemon & Mascarpone Parfait $16.00
  • Salt Cod & Crab Cake $6.50 ea.
  • Asparagus $12.00
  • Fried Potatoes $10.00
  • Pure Angus Beef Fillet $39.00
  • Salad Greens $10.00
  • Chicken Liver Parfait $22.00
  • Bread $10.00

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’ssample menu
  • Eichardt's Legendary Seafood chowder $26.00
  • Grilled Chicken Caesar $14.00/$26.00
  • Toast & Homemade jams $12.00
  • Serrano Ham $20.00
  • Rosemary Green Beans
  • Tahr Tartare $19.00
  • wild Venison shepherd's Pie $28.00
  • HAVOC PORK SHOULDER & BLACK PUDDING $32.00

Bessie

European, Gluten Free, New Zealand, Steak, Steakhouse
Level 1, 178 St Asaph Street, Christchurch Central,
Bessiesample menu
  • Seaweed Butter $4
  • Horseradish $3
  • Canterbury Venison Cheek $37
  • Pork Jowl Croquettes $15
  • Duck Fat Potatoes, Mushroom, Rosemary Salt $8
  • Grass Fed Prime Beef
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Merino Lamb Shoulder 1Kg $80

Luna Bar

Bar Food, Contemporary, European, Gluten Free, New Zealand, Others, Vegetarian
314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
Luna Barsample menu
  • Bacon & Eggs $15.00
  • lamb pockets $20.00
  • -Brunch: add bacon $3.00
  • Sautéed mushrooms $16.00
  • -Brunch: add 2 poached eggs $3.00
  • -Brunch: add bacon $3.00
  • thai beef salad $19.00
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00

Nova Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand
Nova Cafesample menu
  • TOM YUM CURRY $24
  • SHOESTRING FRIES + aioli $6half/$9whole
  • BEEF BURGER $23
  • BATTERED FISH $27
  • TOASTED GRANOLA $12
  • CINNAMON PINWHEELS $5.50
  • EGGS ANY STYLE $19
  • SEASONAL VEGETABLES $10

the BURLEiGH

Cafe Food, Deli, European, Gluten Free, Vegetarian
72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand
the BURLEiGHsample menu
  • Gourmet Pies $6.00
  • Artisan Rolls $9.00
  • Homemade baking slices $4.00
  • Artisan Rolls $9.00
  • Gourmet Pies $6.00
  • Gourmet Pies $6.00
  • Bilton 100gms $6.50
  • Artisan Rolls $9.00

The Mediterranean Food Company and Cafe

Cafe Food, European, Gluten Free, Greek, Italian, Mediterranean, Pizza, Vegan, Vegetarian
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Mediterranean Food Company and Cafesample menu
  • MARINATED OLIVES $12.00
  • AGLIO E PEPERONCINO $19.00
  • CALZONE ADD $1.00
  • NAPOLITANA $19.00
  • RAGU DELLA CASA $25.00
  • MAIALONA $20.00
  • PASTA FUNGHI E LIMONE $25.00
  • COTTO $20.00

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Wakanui filet N/A
  • Spring garden flowers N/A
  • Cured snapper N/A
  • Kumara N/A
  • Toasted sandwich N/A
  • Artichokes N/A
  • Burnt meringue N/A
  • Snapper N/A

Ivy & Lola's Kitchen and Bar

Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Ivy & Lola's Kitchen and Barsample menu
  • Zucchini and Herb Fritters $19.90
  • Smoked Seafood Chowder $16.50
  • Smoked Fish Croguette $19.90
  • Toasted Muesli $16.00
  • Beefburger $19.90
  • Smoked Potato and Feta Croguette $19.90
  • Polenta Chips $7.00
  • Roasted Tomato & Red Pepper Soup $14.50

Lake House

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand
Lake Housesample menu
  • Side Salad $6.00
  • Duck Liver Pate $15.00
  • Hot Chips (straight cut) $3.10
  • Burger, Chips & Drink (only) $15.50
  • Moroccan Spiced Lamb Ragout $23.00
  • Choose a drink Soft Drink or Juice. Then one of these $15.00
  • Beef $9.00
  • Trio of Sorbets $13.00

Ironic Cafe and Bar

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Anzac Avenue, Dunedin, Dunedin, Otago, 9016, New Zealand
Ironic Cafe and Barsample menu
  • Soup of the day $17.00
  • Extra bread $2.50
  • Prime Porterhouse Steak $22.50
  • Roasted tomato $4.00
  • Ironic hash brown $4.00
  • Grilled Banana $4.00
  • Citrus Baked Salmon $ 22.50
  • Chicken Fib $19.50

The Saucy Chef

British, European, Gluten Free, New Zealand, Vegan, Vegetarian
Cnr St Andrew and Sydney Streets, Invercargill, 9810, New Zealand
The Saucy Chefsample menu
  • The Porterhouse Steak $23.90
  • French Toast $16.90
  • Duck Two Ways $38.50
  • Salted Banoffee Pie $11.50
  • Battered Blue Cod or Pan Fried and Salsa $26.50
  • Hereford Eye Fillet $39.90
  • Malted Butterscotch Ice Cream Trio $11.50
  • Beefalo Sirloin $41.90

The Brickworks

Bar, Bar Food, European, Finger Food, Gluten Free, New Zealand, Pub Food, Vegetarian
69 Centaurus Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
The Brickworkssample menu
  • Prawn cocktail $14.00
  • Jack daniels ribeye $38.00
  • Vege pizza $24.00
  • Maple glazed pork belly $32.00
  • Chargrilled lamb rump $22.50
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • Free range chicken salad $14.50
  • Bbq chicken pizza $22.50

Robbies Bar & Bistro

Bar, Bar Food, European, International, New Zealand, Pub Food
67 Macandrew Road, South Dunedin, Dunedin, Otago, 9012, New Zealand
Robbies Bar & Bistrosample menu
  • Chicken & Bacon Stack $28.90
  • Extra Sour Cream $2.50
  • Mushroom Sauce $3.50
  • Roast of the Day $18.90
  • Gravy Boat $1.50
  • Famous Grill $27.90
  • Onion Rings 200g $4.90
  • Eggs Benedict $16.90

Armadillo's

Bar, European, Kiwi, Pub Food
183 Queen Street, Motueka, Richmond, Tasman, 7020, New Zealand
Armadillo'ssample menu
  • Garlic Bread $9.90
  • Fettuccine Alfredo $24.90
  • 300gm Prime Rump Steak $25.90
  • Pork Belly $27.90
  • Chicken Burger $19.90
  • Beer Battered Gurnard Fillets $25.90
  • Shrimp Cocktail $15.90
  • Warm Chicken Salad $24.90

The Kensington

Bar, European, New Zealand, Pub Food
4 King Edward Street, Kensington, Dunedin, Otago, 9012, New Zealand
The Kensingtonsample menu
  • Open Sandwiches $18.00
  • Cheesy Garlic Flatbread $10.00
  • Garlic Bread $9.00
  • Corn Fritters $18.00
  • Shrimp Cocktail $14.00
  • Kensi Burgers $16.50
  • Chicken Salad $16.00
  • All Day Breakfast $18.00

Anchor Bar & Grill

Bar, European, Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian
62 Vickerman Street, Port Nelson, Nelson, Nelson, 7010, New Zealand
Anchor Bar & Grillsample menu
  • ANCHOR SEAFOOD CHOWDER $15.90
  • New Zealand battered scallops $3.50
  • LAMB SALAD $21.50
  • SHRIMP SALAD $18.50
  • CHICKEN SALAD $19.50
  • BREAD & DIPS $13.50
  • BATTERED SCALLOPS $24.90
  • WEST COAST WHITEBAIT $21.90

Riverstone Kitchen

Contemporary, European, Gluten Free, Italian, New Zealand, Vegan, Vegetarian
1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand
Riverstone Kitchensample menu
  • gluten free bread. $1.50
  • Seared squid $22.00
  • Scrambled free-range eggs $18.00 /both $22.00
  • Raspberry soufflé $15.00
  • Apple + raspberry shortcake $9.00
  • Apricot almond tart $9.00
  • Selection of 3 New Zealand cheeses $16.00 / to share $24.00
  • pan-fried fish with fennel risotto. $34.00

Fisherman's Wharf Lyttelton

British, European, Gluten Free, New Zealand, Seafood, Soups
Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand
Fisherman's Wharf Lytteltonsample menu
  • Fettuccini $18.00
  • Fish $18.00
  • Aioli $2.00
  • Crumbed Camembert $14.00
  • Vegetarian $15.00
  • Fisherman's Catch of the Day $26.00
  • Breads and Dips $14.00
  • Asian Style Crispy Chicken Tenders $14.00

The Rocks Restaurant and Bar

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
101 Dee Street, 101 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
The Rocks Restaurant and Barsample menu
  • Vegetarian Stack (GF) $17
  • Vegetables $7.50
  • Popcorn Squid Salad (GF) $20.00
  • Chicken Ciabatta Stack (GF) $21.00
  • Garlic Prawns (GF) $18.50
  • -Main $25.00
  • Fish of the Day (GF) $22.50
  • -Large $18.50

Tai Tapu Hotel Restaurant & Bars

American, Bar, European, Gluten Free, Italian, New Zealand, Pizza
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand
Tai Tapu Hotel Restaurant & Barssample menu
  • Italian Thin Base Pizza $19.50
  • Seafood Basket $15.50
  • Favourite Frangelico
  • Pasta of the Day POA
  • Nachos $16.00
  • Kumara & Pumpkin puree $6
  • Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream
  • Venision Rib Salad $23.50

The Cashmere Club

European
50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand
The Cashmere Clubsample menu
  • Cashmere Chicken Liver Pate * $10.00
  • Salmon Fillet * $28.50
  • Mushrooms $2.50
  • Passionfruit Cheesecake $8.50
  • Sticky Date Pudding $8.00
  • Roast of the Day * Small $13.50 Large $17.50
  • Crème Brulee $8.00
  • Fish N Chips $5.50

The Cabbage Tree Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
379 Dunns Road, Invercargill Airport, Otatara, Southland, 9879, New Zealand
The Cabbage Tree Restaurantsample menu
  • Steak Wrap $26.90
  • Seafood Fettuccine $32.90
  • Vegetarian Fettuccine $26.90
  • Seafood Wrap $26.90
  • The Outpost Giant Steak Burger $25.90
  • The Garlic Steak $38.90
  • Turf & Turf $47.90
  • Tavern Fish & Fries (Cod) $24.90/ $29.90

Raupo Cafe

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
6 Symons Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Raupo Cafesample menu
  • Raupo Risotto (GFA) $20.00
  • Croissant Chaud $8.50
  • Poisson du Jour (GFA) $22.00
  • Croque madame $16
  • Chicken Liver Pâté (GFA) $15.00
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Plateau de Dégustation (GFA) $35.00
  • Salade de Crevettes Pimentée au Citron (GF) $17

The Elmwood Trading Company

Bar, Bar Food, European, Pub Food
1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand
The Elmwood Trading Companysample menu
  • Baileys on ice $8.00
  • -peppercorn sauce
  • -300G Moroccan chicken skewers $30.00
  • Fish & Chips (GFA) $15.00
  • The carnivore’s platter (GF) $40.00
  • Fish & Chips (GFA) $23.50
  • All day Breakfast (GFA) $22.00
  • The Elmwood Platter $40.00

Emersons Taproom and Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
80 Anzac Ave, Dunedin, Dunedin 9010, New Zealand

Emersons Taproom and Restaurant in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from Otematata Lakes Hotel. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Jimmy Cook's Kiwi Kitchen includes a wide range like Crispy Garlic Bread or Breads and Dips. Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice. and Vegetable Pakoras - Assortment of vegetables coated with gram flour batter and deep fried. from . Freiya's Indian Restaurant offers Brazz Steakhouse Bar & Grill and FULL ENGLISH.

The Apple Shed Cafe & Bar

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegetarian
1 Aranui Road, Aranui Rd, Best Island, Mapua, Tasman, 7005, New Zealand
The Apple Shed Cafe & Barsample menu
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Chocolate truffle $4.50
  • Fresh ciabatta with flavoured butter $7.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00

Winnie Bagoes

Coffee and Tea, European, Gluten Free, Pizza, Vegan, Vegetarian
88 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Winnie Bagoessample menu
  • Vege $18.00
  • 1/2 & 1/2 add $3.00
  • Margarita
  • BLUE BELLE
  • Con le Patate
  • Pork and Kumara Croquettes $13.00
  • Vegetarian Harvest $18.00
  • Caesar $17.00

Salt Restaurant

Bar, European, Gluten Free, International, New Zealand
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
Salt Restaurantsample menu
  • Pumpkin salad** $15.50
  • Bacon & eggs** $14
  • Pancakes $16.5
  • Caesar salad** $19
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Seafood chowder $18
  • Available from 11.00am
  • Salt & pepper squid $15.50

The Oxford

British, European, Gluten Free, New Zealand, Vegan, Vegetarian
152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
The Oxfordsample menu
  • Crumbed Sole Fillets $19.5
  • Mac and Cheese $12
  • Pork Rillette $16
  • Toast and Jam $5
  • Sides $7
  • Pork Fillet Sandwich $18
  • Mandarin Syrup Cake $13.5
  • Sole Fillet $31

Misceo Cafe and Bar

Bar, Cafe Food, European, New Zealand, Pizza, Pub Food
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Misceo Cafe and Barsample menu
  • Misceo Caesar Salad $25.00
  • Spanish Omelette $13.50
  • Pasta of the Day POA
  • Fries with tomato sauce & aioli $7.50
  • Sauteed mushrooms $4.00
  • Streaky bacon $5.00
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
  • Smoked Akaroa Salmon $20.00

Gourmet Seafoods Shirley

European, Fish & Chips
205 Hills Road, Saint Albans, Christchurch, Canterbury, 8013, New Zealand
Gourmet Seafoods Shirleysample menu
  • Pineapple Ring $2.80
  • Tarakihi Fillet $7.00
  • Chocolate Donut $2.80
  • Curry Roll $3.20
  • Oysters (dozen) $29.00
  • Jam Rap $2.80
  • Sole Fillet $7.00
  • Mushroom $5.00

The Bog Irish Bar

Bar, European, Finger Food, Gluten Free, Irish, Pub Food, Vegetarian
50 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Bog Irish Barsample menu
  • Thai Curried Mussels (½ kilo,GF) $17.50
  • Chicken Schnitzel $18
  • Kid’s Bangers and Mash $14
  • Fisherman’s basket $35
  • -½ kilo $16.5
  • Available from 11.30am
  • Ribs
  • Seasoned Criss Cross Potatoes $10

Chateau On The Park - Garden Court Brasserie

European, French, Gluten Free, Kiwi, New Zealand, Vegetarian
189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Chateau On The Park - Garden Court Brasseriesample menu
  • Beef fillet $39.50
  • Bowl of French fries $6.50
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Bowi of French fries, new potatoes $6.50
  • Raspberry creme brule / pistachio biscotti $13.00
  • Eggs benedict $16.50
  • Crispy fried calamari $18.50
  • -with garlic prawns $26.50

The Good Oil

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
314 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
The Good Oilsample menu
  • toast, spreads (ciabatta or multigrain) $6.00
  • avocado, fresh mint, cherry tomatoes, feta $14.00
  • ADD SIDES:
  • porridge, poached fruits, toasted almonds, cream $12.00
  • smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
  • relish / hollandaise / tomato / mushroom / spinach $4.00 ea
  • benedict (havoc bacon or salmon) $17.00
  • mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00

No.31 Restaurant & Bar

European, Gluten Free, New Zealand, Vegetarian
31 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
No.31 Restaurant & Barsample menu
  • Confit of quail $19.00
  • Vegetarian $29.00
  • Confir of duck leg $38.00
  • Seasoned fries with aioli & smoked tomato relish $8.50
  • Grilled scallops $21.00
  • Poached pear & goats cheese $19.00
  • Potato mash $5.00
  • Tiramisu $14.50

Riccarton House Bistro

European, New Zealand
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Riccarton House Bistrosample menu
  • Farmers Market Soup $15.50
  • Goats Cheese & Onion Tart $16.50
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • 'Whitestone' Aged Blue Cheese $13.00
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Panko Crumbed Market Fish $21.50
  • Dark Chocolate Torte $9.50
  • Local Grazing Plate $18.50

Benny's Again Restaurant

Cafe Food, European, Gluten Free, New Zealand
312 Otipua Road, Highfield, Highfield, Timaru, Canterbury, 7910, New Zealand
Benny's Again Restaurantsample menu
  • Chocolate Mudcake $12.00
  • Nachos (GF) $13.00
  • Thai Green Chicken Curry (GF) $18.50
  • Freshly Battered Blue Cod $19.50
  • With Fries $9.50
  • Prime Ribeye Steak (GF) $30.00
  • Fish of the Day $19.50
  • Murphy's Wedges $12.00

Dolce Bar & Restaurant

Bar, European, Italian, Pizza, Pub Food, Vegetarian
Level 1 The Forum, 11 Market Street, Blenheim, New Zealand

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Dodson Street Beer Garden

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • Mini Hot Dogs, fries $ 9.50
  • Pizza $19.50 each
  • Fish bites, fries $ 9.50
  • Brezel $ 7.50
  • Knoblauchbrot $ 7.00
  • -Manzo
  • -Zucca ( V )
  • -or crushed garlic, rocksalt, Parmesan

Morrison Street Cafe

Cafe Food, European, Gluten Free, International, New Zealand, Vegan, Vegetarian
244 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
Morrison Street Cafesample menu
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • Wheat & Gluten-Free Date or Cheese Scones $3.50
  • Cake of the Day Check with your waitperson for today’s option $5.80
  • Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
  • Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50

Plato

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
2 Birch Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Platosample menu
  • Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
  • Sautéed peppered cabbage $7.50
  • Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
  • Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
  • Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
  • Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
  • All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50

Smugglers Pub and Cafe

Bar, Bar Food, British, Cafe Food, European, Gluten Free, New Zealand, Pacific Rim, Pub Food, Vegetarian
8 Muritai Street, Tahunanui, Nelson, Nelson, 7011, New Zealand
Smugglers Pub and Cafesample menu
  • Captains camembert (v) $14.50
  • Side of potatoes $5.50
  • Bosuns beef burger $23.90
  • small $24.90
  • Chicken filo $17.90
  • (v) : can be prepared vegetarian
  • Bandits chicken burrito (v) $23.90
  • Asian chicken and prawn salad $28.90

Hotel d'Urville

European, Gluten Free, Grill, New Zealand, Seafood
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand
Hotel d'Urvillesample menu
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Roasted spiced miso vegetables, mung beans $9.00
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Paris-Brest $18.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00

Ziff's Cafe Bar Ltd

Bar, Barbeque, Cafe Food, European, Gluten Free, International, New Zealand
143 Dunns Road, Otatara, Southland, 9879, New Zealand
Ziff's Cafe Bar Ltdsample menu
  • -5x Cheese $32.50
  • Baked Beans $5.30
  • – Extra fillings $2.00
  • Smokehouse Salmon $21.50
  • Beef Burger $22.00
  • Soup of the Day $13.50
  • Eggs (2) $3.00
  • Vegetarian Penne $24.50

Dog With Two Tails

Cafe Food, European
25 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Dog With Two Tailssample menu
  • V=Vegetarian
  • Eggs on Toast $9
  • Eggs Florentine $16
  • All Eggs & Meat are Free Range
  • Toasted Muesli (V.) $9.5
  • The Dog’s Breakfast $24
  • Seafood Chowder (G.F.O) $18
  • Bacon, Eggs, Sausage, Fries $5

Harbour Light Bistro

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Vegetarian
341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand
Harbour Light Bistrosample menu
  • Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
  • Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
  • Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
  • Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
  • Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
  • Market fresh fish: your wait staff will advise $35.00
  • Fish empanada (4) with jalapeno yogurt dips $9.50
  • Add grilled chicken $3.50

Governors Bay Hotel

Bar, Contemporary, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian
52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand
Governors Bay Hotelsample menu
  • - 1 cheese $13.00
  • Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
  • - 2 cheeses $22.00
  • Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
  • Grilled bread selection with a trio of dips $13.00
  • Vanilla brulee with shortbread biscuit and mango sorbet $13.00
  • Chocolate fondant with hazelnut brittle and salted caramel ice cream $13.00
  • Chocolate cup & sauces with chocolate mousse, coffee sorbet and peanut brittle $13.00

Valley Inn Tavern

Bar, British, Cafe Food, European, New Zealand, Pub Food
2 Flavell Street, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
Valley Inn Tavernsample menu
  • Aioli $1.00
  • Pancakes $20.00
  • Tea and Coffee N/A
  • Fish and Chips
  • Chicken Nuggets
  • Pork Ribs $26.00
  • Vegetable Bowl $6.00
  • Salad Bowl $6.00

The Foundry

Bar, European, New Zealand, Pub Food, Vegetarian
181 North Road, Waikiwi, Invercargill 9810, New Zealand

The Foundry in Southland has no menu available, but can choose from many other options such as SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER from Kepler's Family Restaurant. Devil Burger offers many options including Devil Burger and Devil Recommendse. A1 Roast includes a wide range like Chips or Kumara Chips. English Muffin with Jam and Eggs on Toast (g.f) from . Tuatara Backpackers offers Beach House Cafe/Bar and Bread.

Mosgiel Memorial Rsa

Bar, European, Pub Food
5 Church Street, Dunedin 9015, New Zealand
Mosgiel Memorial Rsasample menu
  • Omelette $12.00
  • Pork belly $23.00
  • Homemade sticky date pudding $8.50
  • Pasta $15.00
  • Fries/vegetables/garden salad/mushrooms $3.00
  • -extra fillings per item $0.50
  • Fish S $12 / L $16
  • -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00

Salt On The Pier

Breakfast, Brunch, Buffet, Cafe Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Seafood, Vegetarian
195-213 Marine Parade, New Brighton, Canterbury, 8061, New Zealand
Salt On The Piersample menu
  • Open Chicken Sandwich $22
  • Kids Breakfast $9
  • Lemon Cream Meringue $8.5
  • Chicken Breast Fillet $32
  • Soup of the Day $12
  • Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
  • Bacon & Eggs $17
  • Chicken Caesar $18

Ground Floor Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Ground Floor Cafesample menu
  • Classic Cesar $16.00
  • Egg $2.00
  • Gourmet Burgers $23.00
  • Gado Gado $17.00
  • Toasted bread and spreads $5.00
  • Moroccan Eggs $17.00
  • Salmon $5.00
  • Thai Beef Salad $21.00

Copper

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand
Coppersample menu
  • Chocolate of the day $12.00
  • Copper rhubarb brulee $12.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00

Robert Harris Cafe

Cafe Food, European, New Zealand, Vegetarian
Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand
Robert Harris Cafesample menu
  • Free range eggs $4.00
  • Free range chicken wrap served with salad or fries $8.50
  • Three cheese macaroni & crunchy panko crumb $12.00
  • Soup of the day $10.00
  • RH eggs bene - poached free range eggs, crispy bacon $17.50
  • RH classic beef, bacon and cheese burger $18.00
  • RH big breakfast $19.50
  • Roast mushroom burger $16.00

Seaview Rd Fisheries

European, Fish & Chips, Seafood
108 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand
Seaview Rd Fisheriessample menu
  • Hot Dog $2.20
  • Mussel $ 9.50
  • Fish Bites 6 For $2.50
  • Lasagne Topper $2.80
  • Chicken cordon Bleu $3.50
  • Steak Roll $2.80
  • Chicken Nibbles 6 For $ 4.50
  • Paua Pattie $ 3.00

Farrington Chinese Takeaway

Asian, Chinese, European
135 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8005, New Zealand
Farrington Chinese Takeawaysample menu
  • Chips (Per Scoop) $2.40
  • Sweet and Sour Pork $12.50
  • Fish $2.40
  • Banana Fritter $2.00
  • Donut Double Chocolate $2.00
  • Steak and Cashew Nut $13.50
  • Pork Chow Mein $10.00
  • Chicken Curry on Fried Rice $11.00

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Barsample menu
  • 15% surcharge applies for public holidays
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Soup of the day $15.00
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Turkish bread with olive oil and dukkah $6.00

Bailies Bar

Bar, Bar Food, European, Finger Food, New Zealand, Pub Food
1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Bailies Barsample menu
  • New potatoes $5.50
  • Ciabatta or Rye $3.50
  • Wedges $5.00
  • Home Made Garlic Bread $7.50
  • Bailies Pate $12.50
  • Tandoori Chicken $16.00
  • Lamb Souvlaki $15.00
  • Bailies Big Breakfast $19.00

The Tides Restaurant & Bar

Breakfast, European, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian
66 Trafalgar Street, The Wood, Nelson, Nelson, 7010, New Zealand
The Tides Restaurant & Barsample menu
  • Twice Cooked Duck $38.00
  • White Chocolate Creme Brulee $15.00
  • Lamb Salad $27.00
  • Lamb Back Strap $36.00
  • Beef Cheek Croquette $19.00
  • Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
  • Bread Platter — for 2 Turkish/dark rye/sour dough served with daily dips $15.00
  • 350g Ribeye on the bone $43.00

The Yard Bar and Bistro

Bar, European, Pizza, Pub Food
30 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
The Yard Bar and Bistrosample menu
  • Mac'N'Cheese $15.00
  • Stuffed Eggplant $22.00
  • Chicken Nuggets And Chips $12.00
  • Chicken Wings(8) $14.00
  • Garlic Pizza Bread $12.00
  • Jerk Fried Chicken $21.00
  • All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
  • Chicken Supreme $24.00

Cod & Lobster Brasserie

European, Gluten Free, New Zealand, Seafood, Spanish, Vegan, Vegetarian
300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Cod & Lobster Brasseriesample menu
  • Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Fish Du Jour
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Truffle fries with grated parmesan
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18

Powerhouse Cafe and Restaurant

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
8 Jacks Pass Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Powerhouse Cafe and Restaurantsample menu
  • Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
  • Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. 15.50
  • Toasted wholegrain bread (gf option) With Either: Grilled bacon & poached or scrambled eggs. Or: Tomato, mushroom avocado and pesto. 17.50
  • French toast With Either: Berry fruit, banana & vanilla bean syrup. Or: Grilled bacon, banana & maple syrup. 17.50
  • Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
  • Toasted garlic bread 8.50
  • Eggs montreal (gf option) Two eggs served atop smoked salmon, on toasted English muffins with hollandaise sauce. 18.50
  • Powerhouse burger (v option) (gf option) An enormous flavour-packed & juicy burger, stuffed with salad, cheese, onion, fresh herbs & humus, & your choice of: either beef or vegetarian patty. 22.00

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