European South Island Restaurants and Takeaway Menus

Breakfast, Cafe Food, Coffee and Tea, Dessert, Diner, European, Gluten Free, New Zealand, Vegan, Vegetarian

15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

Strawberry Fare Restaurantsample menu

• Duck Confit Hash $21.50
• Caesar Salad $21.00
• Baby Lemon Cheesecake N/A
• Figgy Pear & Ginger Pud N/A
• Minute Steak Sandwich $22.50
• Lemon Sunshine N/A
• White Chocolate Cheesecake N/A
• Chefs Tasting Plate Daily trio of new tastes $22.90

Barbeque, European, Portuguese

1/35A Riccarton Road, Christchurch, Canterbury, 8011, New Zealand

Nando'ssample menu

• Pineapple $1.50
• 3 BBQ Thigh Fillets $11.90
• Chicken Pita $10.90
• Add
• Mixed Platter (for 2-3 people) $33.90
• Potato Salad
• Seriously Large Chips $9.50
• - Regular $4.50

Breakfast, Brunch, Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian

294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Little Pom'ssample menu

• Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
• Seasonal greens $5.00
• Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
• Eggs your way on sour dough toast with tomato relish $9.50
• Chipotle hollandaise $5.50
• Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
• Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
• Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00

European, Gluten Free, Italian, Pizza, Vegetarian

33 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

The Cow Restaurantsample menu

• Napolatana $20.90
• Green Salad $7.50
• Her Majesty's (Small / Large) $22.90 / $31.90
• Jalapenos $2.00
• Seafood $23.90
• Bolognese (Small / Large) $19.90 / $28.90
• Vegetarian Annie (Small / Large) $20.90 / $29.90
• Seafood Supreme (Small / Large) $23.90 / $32.90

Bar, European, Finger Food, Gastropub, Gluten Free, New Zealand, Pizza, Pub Food, Seafood, Vegetarian

6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Dux Centralsample menu

• Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
• Braised Beef Short Ribs $29.00
• Green Salad $6.00
• Mushroom Filos $27.00
• Antipasti $55.00
• Nachos $18.00
• Margherita $17.00
• Crispy Fried Chicken $15.00

Cafe Food, European, Gluten Free, Grill, New Zealand, Vegan, Vegetarian

7 Balmacewen Road, Maori Hill, Otago, 9010, New Zealand

No.7 Balmacsample menu

• Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
• Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
• Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
• - Balmac Garden Spinach + $5.00
• Bruschetta $14.00
• - Add chips + $3.50
• BBQ 'd prawns, Indian spices, green lip mussels $21.00
• Fresh Market Fish $25.00

Bar, British, European, Finger Food, Hamburgers, New Zealand, Pizza & Pasta, Pub Food

6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand

One Good Horsesample menu

• O.G.H.Fish and Chips $22.5
• Jerk Chicken Wrap ‘ina’ Basket $12.5
• Shoestring Fries $6.0
• Steak and Vegetable Skewers $14.0
• Fried Chicken Burger $23.5
• Beef Roll ‘ina’ Basket $14.5
• Triple Triple Beef Burger $27.5
• Parmageddon - Wednesday $15.0

European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian

28 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Dux Dinesample menu

• Organic Eggs Any Way $14.00
• Dux Beef Battered Fish $29.00
• Prawn $21.00
• Huevos Rancheros $19.50
• Halloumi and Quinoa Salad $18.00
• Tropical Chia Seed Parfait $14.00
• Goats Cheese Profiteroles $16.00
• Kedgeree $19.00

Bar, European, Gluten Free, Kiwi, New Zealand, Pub Food, Vegetarian

333 Harewood Road, Parkside Plaza, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

Tavern Harewoodsample menu

• Hokey pokey and chocolate cheesecake $12.00
• Vegetarian salad $12.00
• Vegetarian salad $16.00
• Eggs benedict $15.00
• Chicken fettucine $18.00
• Creme brulee $12.00
• Pork belly $23.00
• Whitebait sliders $15.00

American, Bar, British, European, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Pomeroy's Old Brewery Innsample menu

• JALAPEÑO CHEESE DIP $18.00
• MARKET FISH pd
• SPRING LAMB ARANCINI $18.00
• BEER HOP SMOKED SALMON $24.00
• PULLED PORK BURGER $24.00
• HERB & GRUYERE GNOCCHI $32.00
• CHOCOLATE BROWNIE SUNDAE $12.00
• SLOW COOKED PORK BELLY $34.00

Cafe Food, European, Gluten Free, New Zealand, Vegetarian

Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand

Under The Red Verandahsample menu

• Bacon and Eggs (GF) $20
• Pumpkin and Feta Salad $19
• Eggs Benedict (GF) $21
• -Or with the house smoked salmon and hollandaise sauce fo $23
• Scrambled or Poached Eggs on toast $15
• Eggs Benedict $21
• Oaty pancakes $21
• Fish of the Day POA

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Soups, Vegan, Vegetarian

272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand

The Styxsample menu

• The Styx Big Breakfast $18.00
• Ceviche $17.50
• Fish & Fries $18 Small / $24 Large
• BBQ Chicken Pizza $10.00
• Haast Organic Venison $27.00
• Seafood Basket
• - For One $26.00
• Fish & Fries $15 Small / $18 Large

Bar, European, Gluten Free, New Zealand, Pub Food, Vegan, Vegetarian

1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand

Styx and Stonesample menu

• Surf
• Beef Souvlaki
• 1 doz $24.90
• Cheese and Bacon Wedges $12.00
• Buffalo Wings SPICY
• Pork Fillet
• Steak and Chips
• Fish and Chips

Asian, Chinese, European, Fusion, Korean, New Zealand, Pacific Rim, Thai, Vegan, Vegetarian

21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand

Vault 21sample menu

• Wok fried rice noodles $18.50
• Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
• Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
• Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
• Garlic rice w- crispy shallots + spring onion $8.50
• Crispy pork belly, pear jam, radish salad, coriander N/A
• Szechuan tuna, cabbage slaw, truffle mayo N/A
• House made slider sesame buns (3) N/A

European, Gluten Free, Italian, Pizza, Vegan, Vegetarian

250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

The Esplanade Restaurantsample menu

• Baked lemon cheese slice, thyme roasted grapes $8.00
• Tagliolini Zafferano $24.00
• Panino Toastie $12.00
• Panino Toastie $12.00
• Patata Al Forno $9.00
• Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
• Pizza, tomato, oregano, garlic $15.00
• Antipasto $25.00

Bar and Grill, Barbeque, European, Gluten Free, New Zealand, Vegetarian

State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand

MacKenzies Cafe Bar and Grill in Mackenzie has no menu available, but can choose from many other options such as grazing platter for two or today’s soup we came up with from Ski Time Restaurant and Lodge. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. CJ's Takeaways includes a wide range like Sandwiches or Filled rolls. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Preserved Cook School and Eatery and 10AM -12PM.

African, Bar, Barbeque, European, Gluten Free, Grill, New Zealand, Seafood, Steakhouse

61 Beach Street, Queenstown East, Otago, 9300, New Zealand

Flame Bar and Grillsample menu

• Fillet 200g $36 150g combo $32
• Mozambique Prawns Entree $18
• Monster T-Bone 550g $43.5
• French Lamb Cutlets $38
• Sirloin 250g $27.5
• Boerewors $14.5
• Field Mushrooms $14.5
• Calamari Entree $14.5

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian

350 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

The Boatshed Cafesample menu

• Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
• Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
• Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
• Crème catalan $12.50
• Fresh made pancakes w caramelised banana, streaky bacon, maple syrup & butter $17.50
• Trust the chef $45 per person
• Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
• Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

Starfish Cafe & Barsample menu

• Fresh fish and chips done in an Emersons beer batter $20.00
• Tempura battered prawns $13.00
• Antipasto for two - large selection $25.00
• Creamy shrimp & fish chowder $14.00
• Big Breakie $19.00
• - Toast $2.00
• Eggs Benedict $18.50
• French fries with garlic aioli $8.00

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

335 Halswell Road, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

The Old Vicarage Cafe Restaurant and Barsample menu

• Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
• Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
• Sweet chilli, mozzarella and cream cheese $8.90
• Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
• Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
• Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
• Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
• Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90

Barbeque, European, Fast Food, Portuguese

35A Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Nando's Riccartonsample menu

• Creamy Chip Dip $2.50
• 5 Grilled Tenderloins $11.90
• 5 BBQ Thigh Fillets $11.90
• 3 BBQ Thigh Fillets & Regular Side $9.90
• Coleslaw (Regular) $4.50
• Chicken Garden Salad $14.50
• Chicken Mediterranean Salad $15.50
• PERi-PERi chips (Large) $6.50

European, Gluten Free, Japanese, New Zealand, Spanish, Vegan, Vegetarian

367 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

The Monday Roomsample menu

• Buffalo Mozzarella (GF) $16
• Buffalo Mozzarella (GF) "
• Buttered Corn & Manchego Spring Rolls $16
• Greystone Basket Star Riesling $13.50
• Vegan Chocolate Mousse (DF) $15
• Crayfish Roll $26
• Breads and Dips (Suitable for 2 persons) $22
• Brookfields Late Harvest Viognier $11

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar

28 Cathedral Square, Christchurch 8011, New Zealand

O.G.Bsample menu

• Charred octopus, sofrito, pickled radish, black garlic $18
• Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
• Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
• Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
• Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
• Seasonal Vegetables $8
• Salmon pastrami, blood orange, fennel, burrata $19
• Freekeh, farro, barberries, smoked almonds, fava beans $18

Cafe Food, European, French

The Colombo, 363 Colombo Street, Sydenham, Christchurch 8023, New Zealand

Maison de Crepes Ltdsample menu

• Whipped Cream $1.00
• Cheese & free-range egg $8.50
• 3e Saumon $15.00
• Butter & Sugar $7.00
• Ham & Cheese $8.50
• Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
• 3e Complete $9.50
• Gluten Free/Dairy Free Crepe $1.00

Bar, European, Gluten Free, Pizza, Pub Food, Vegan, Vegetarian

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

The Laboratorysample menu

• Garlic Bread $6.00
• Pancetta e Fungi $22.00
• Marinated Olives $8.50
• Chocolate, salted Caramel & Nut Sundae or Strawberry Shortcake Sundae $12.00
• Mushroom Croquettes $12.50
• Prof Dod's Mixed Nuts $4.50
• Homemade Focaccia w' Basil Pesto $6.00
• House Smoked Salmon w' Smashed Avocado $12.00

Cafe Food, European, Gastropub, Gluten Free, International, New Zealand, Seafood, Vegan, Vegetarian

326 Dee Street, Avenal, Invercargill, Southland, 9810, New Zealand

Buster Crabbsample menu

• Southland Chowder $16.50
• Pulled Jerk Salmon $25.50
• Char Grilled Chicken Bruschetta $19.50
• Trio Tasting (3) $25.50
• Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
• Apple & Almond Crumble $14.50
• Coconut Cream Brullee $13.50
• Mushrooms On Toast $19.50

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegetarian

194 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

Three Cows Bar & Restaurantsample menu

• Lambs fry $18.50
• Edi's Green Curry $24.50
• Beer Battered Fish $19.50
• Flat Bread $12.70
• Flat Bread $10.00
• Three Cows Whopper Steak Burger $24.50
• Marshmallow & Ice-cream Sundae $11.00
• Garlic Bread $7.20

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

9 Isle Street, Queenstown, Otago, 9300, New Zealand

Bespoke Kitchen in Queenstown has no menu available, but can choose from many other options such as Mustard Vegetables with Pork Tero Tero or Pineapple Bun from Sichuan 88. The Blue Door offers many options including Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. and Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. Blueskin Nurseries Cafe includes a wide range like Kransky/smoked salmon/bacon or KIDS MENU AVAILABLE. West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad and Sticky Pork Ribs* Served with salad and Fries from . Chatto Creek Tavern offers Botswana Butchery and Seasonal oysters MP.

Bar, British, Cafe Food, European, Gluten Free, New Zealand, Pub Food, Seafood

109 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand

The Black Dog Cafe and Barsample menu

• Garlic Ribeye $29.90
• Extra Bacon (2 Middle Rashes) $5.00
• Chicken Filo $25.90
• Thai Beef Salad $19.90
• Grilled Tomatoes $2.50
• Caesar Salad $16.90
• Ham Cordon Bleu $24.90
• Crumbed Mushrooms $9.90

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

502 High Street South, Motueka, Tasman, 7120, New Zealand

T.O.A.D Hall Store & Cafesample menu

• Pumpkin Smash $19.00
• Open Slow Cooked Beef Sandwich $19.00
• Tomato $4.00
• Homemade Gluten Free Bread $2.00 extra
• Hashbrown $2.50
• Ham $4.00
• Pumpkin Salad $22.50
• Salmon $6.50

Bakery, Cafe Food, European, Gluten Free, Vegetarian

409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand

Copenhagen Bakery in Christchurch has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Ocean Cafe & Bar Scarborough includes a wide range like Breakwater Benedict or Breakwater Benedict. Garlic loaf and Breads & Dips from . The Elmwood offers Tasty Thai and Served between 11:30AM and 2:30PM..

Asian, Chinese, European

228 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand

China Palace Restaurant and Takeawaysample menu

• Cashew nuts $2.50
• Bacon / Chicken / Steak $1.50
• Pineapple ring
• Chicken curry fried rice
• Tomato on rice
• & Pineapple chow mein
• Fried noodles
• Hot and sour soup

European, Gluten Free, New Zealand, Vegan, Vegetarian

173 Spey Street, Invercargill, Invercargill, Southland, 9810, New Zealand

The Batch Cafe in Southland has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Thai Saigon offers many options including (GF) gluten free * can be made gluten free (V) can be made vegan and Chicken wings (4) (GF ). Postmasters Cafe includes a wide range like Cereal Delish or . Garlic Bread(V) and Garlic Bread(V) from . Bailiez Cafe offers Adagio and Mushroom.

Cafe Food, European, Gluten Free, New Zealand, Pizza, Vegan, Vegetarian

76 Vogel Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Vogel St Kitchensample menu

• Mount Aspiring $23.90
• Breakfast Stack $20.90
• Pulled Beef Brisket $24.50
• Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
• Falafel with beetroot hummus, rocket & aioli $13.90
• Otaku $23.90
• Hearth Ciabatta Toast $4.00
• Bacon $5.00

Bar, European, Gluten Free, New Zealand, Pub Food, Seafood, Soups, Vegan, Vegetarian

1 Avoca Street, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand

The Pier Hotel Restaurantsample menu

• Spicy Wedges V option $13.50
• Homemade Bread & Dips $12.00
• Paua (Abalone) – Kaikoura delicacy GF option $40.00
• Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
• Seafood Chowder GF option Small $15.00 Large $19.00
• Pork Ribs GF $16.00
• Salt & Pepper Calamari $14.00
• Beer Battered fries $10.00

Bar, Breakfast, British, European, Gluten Free, New Zealand, Pub Food, Vegetarian

1 Point Road, Monaco, Nelson, Nelson, 7011, New Zealand

The Honest Lawyersample menu

• Try our vegetarian option with a field mushroom and tomato chilli jam
• Spiced Braised Pork Belly $27.90
• Crispy Fries
• All kids meals come with a kids fun bag and vanilla ice cream cone
• Seafood Chowder $17.90
• Salmon $28.90
• All $12.00
• The Honest Burger $22.90

Bar, Breakfast, Brunch, European, Gluten Free, Grill, New Zealand, Steak, Steakhouse, Vegetarian

30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Bloody Mary'ssample menu

• Chicken burger $18.00
• Cured bacon 100g $4.50
• Roast beets & goats cheese $7.00
• Hugh’s Cut $79.00
• Scallops w house made chorizo $22.00
• Warmed mammoth olives, shaved parmesan $11.00
• House hash brown $7.00
• Whitestone totara tasty- Oamaru-Otago-New Zealand N/A

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian

284 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Hopgoods Restaurant and Barsample menu

• Mushroom Rototo $32.00
• Coconut Panna Cotta $16.00
• Warm Beet & Local Mozzarella Salad $22.00
• Vanilla Custard $16.00
• Duck Confit $39.00
• Asparagus $12.00
• Dark Chocolate Mousse $16.00
• Fried Broccoli $10.00

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar

9 Marine Parade, Queenstown, Queenstown Central, Queenstown

The Grille by Eichardt’ssample menu

• Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
• TOMAHAWK STEAK $10.00
• WHOLE CARDRONA MERINO LAMB SHOULDER $85.00
• Hollandaise
• ANGUS EYE FILLET ON THE BONE $47.00
• Moules Frites $23.00
• Antipasto Vegetarian
• Havoc free range bacon

European, Gluten Free, New Zealand, Steak, Steakhouse

Level 1, 178 St Asaph Street, Christchurch Central,

Bessiesample menu

• Cod Lettuce $12
• Grass Fed Prime Beef
• Marlborough King Salmon $24
• Wakani Ashburton Go Day Grain Fed Beef
• Westwood Organic Chicken $34
• Chicken Liver Parfait $15
• Market Fish $37
• Seaweed Butter $4

Bar Food, Contemporary, European, Gluten Free, New Zealand, Others, Vegetarian

314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand

Luna Barsample menu

• Classic eggs benedict $17.00
• luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
• Brunch $18.00
• -Lunch: add chicken $4.00
• vegetarian risotto $18.00
• -Brunch: add bacon $3.00
• -Lunch: add fries $3.00
• -Brunch: add bacon $3.00

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand

Nova Cafesample menu

• SHARING PLATTER $22
• SEASONAL VEGETABLES $10
• EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
• TIRAMISU $14
• CHAI CRÈME BRÛLÉE $14
• ADD $5
• ORANGE PARFAIT SANDWICH $14
• DUCK CASSOULET $32

Cafe Food, Deli, European, Gluten Free, Vegetarian

72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand

the BURLEiGHsample menu

• Gourmet Pies $6.00
• Bilton 100gms $6.50
• Gourmet Pies $6.00
• Artisan Rolls $9.00
• Artisan Rolls $9.00
• Artisan Rolls $9.00
• Artisan Rolls $9.00
• Gourmet Pies $6.00

Cafe Food, European, Gluten Free, Greek, Italian, Mediterranean, Pizza, Vegan, Vegetarian

322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

The Mediterranean Food Company and Cafesample menu

• PUGLIESE $18.00
• PASTA FUNGHI E LIMONE $25.00
• CALZONE ADD $1.00
• NAPOLITANA $19.00
• ANY CHEESE sm$8.00/lge$14.00
• FUNGHI $20.00
• MARINARA $18.00
• MARINATED OLIVES $12.00

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Rhubarb soufflé N/A
• House charcuterie board N/A
• Cured snapper N/A
• Cheese N/A
• Artichokes N/A
• Hunters terrine N/A
• Local beets N/A
• Wakanui filet N/A

Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian

88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand

Ivy & Lola's Kitchen and Barsample menu

• Fries $7.00
• Duo of Cheese $17.00
• Tempura Fish $22.90
• Tabouli and Chickpea Salad $18.50
• NZ Green-Shelled Mussels $18.00
• Zucchini and Herb Fritters $19.90
• NZ Green-Shelled Mussels $18.00
• Brioche French Toast $19.00

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian

10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand

Lake Housesample menu

• Parmesan Flat Bread $9.00
• Aioli $1.00
• Duck Liver Pate $15.00
• Deep fried squid $8.00
• Chicken Tenders (3) $13.00
• Pasta of the Day $27.00
• Kentucky Pork Belly $32.00
• Ham Hock Terrine $14.00

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian

9 Anzac Avenue, Dunedin, Dunedin, Otago, 9016, New Zealand

Ironic Cafe and Barsample menu

• Portobello mushrooms $4.50
• Ironic hash brown $4.00
• Station Masters $ 26.00
• Buttermilk Pancakes FtufIy pancakes served with $18.50
• Fluffy pancake $6.50
• Creamy mushrooms $4.O0
• Portobello Mushrooms $ 22.50
• Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50

British, European, Gluten Free, New Zealand, Vegan, Vegetarian

Cnr St Andrew and Sydney Streets, Invercargill, 9810, New Zealand

The Saucy Chefsample menu

• Kapiti Ramara Salad $17.50
• Malted Butterscotch Ice Cream Trio $11.50
• Seafood Chowder $14.90
• French Toast $16.90
• Salted Banoffee Pie $11.50
• White Chocolate Mudcake and Raspberry $11.50
• Salt 'n Pepper Squid $18.90
• Seafood Salad $28.90

Bar, Bar Food, European, Finger Food, Gluten Free, New Zealand, Pub Food, Vegetarian

69 Centaurus Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

The Brickworkssample menu

• Brickworks brekky $22.00
• Mushroom sauce / pepper sauce $3.00
• Salted caramel chocolate tart $14.50
• Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
• Vege pizza $22.50
• Garlic loaf (gf) $10.00
• Open steak sandwich $25.00
• Ice cream trio $12.50

Bar, Bar Food, European, International, New Zealand, Pub Food

67 Macandrew Road, South Dunedin, Dunedin, Otago, 9012, New Zealand

Robbies Bar & Bistrosample menu

• Homestyle Breakfast $16.90
• Please note that some fish may contain small bones.
• Soup of the Day $8.90
• Bowl of Salad $4.50
• Chicken & Bacon Stack $28.90
• Famous Grill $27.90
• Eggs Benedict $16.90
• Roast of the Day $18.90

Bar, European, Kiwi, Pub Food

183 Queen Street, Motueka, Richmond, Tasman, 7020, New Zealand

Armadillo'ssample menu

• Chicken Schnitzel $19.90
• Crumbed Camembert $15.90
• Ice-Cream Sundae $12
• Vege Burger $19.90
• Beer Battered Gurnard Fillets $25.90
• Citrus Tart $12
• Pork Belly $27.90
• Armadillos Signature BBQ Ribs $26.90

Bar, European, New Zealand, Pub Food

4 King Edward Street, Kensington, Dunedin, Otago, 9012, New Zealand

The Kensingtonsample menu

• Blue Cod $20.00
• Seafood Chowder $12.00
• Cheesy Garlic Flatbread $10.00
• Shrimp Cocktail $14.00
• Tui Beef Hot Pot $12.00
• Chicken Salad $16.00
• Kensi Burgers $16.50
• Soup of the Day $8.00

Bar, European, Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian

62 Vickerman Street, Port Nelson, Nelson, Nelson, 7010, New Zealand

Anchor Bar & Grillsample menu

• West Coast whitebait pattie $ 8.00
• ANCHOR SEAFOOD CHOWDER $15.90
• CRUSTED MUSHROOMS $18.50
• Side of salad $ 5.00
• BREAD & DIPS $13.50
• RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
• Extra fillet of battered fish $6.70
• New Zealand battered scallops $3.50

Contemporary, European, Gluten Free, Italian, New Zealand, Vegan, Vegetarian

1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand

Riverstone Kitchensample menu

• Affogato $15.00
• House-made pork + fennel sausages $20.00
• Selection of 3 New Zealand cheeses $16.00 / to share $24.00
• Apple + raspberry shortcake $9.00
• Bacon + free-range egg buttie on Del-boys focaccia $14.00
• Chocolate tart $15.00
• Bruschetta $22.00
• pan-fried fish with fennel risotto. $34.00

British, European, Gluten Free, New Zealand, Seafood, Soups

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lytteltonsample menu

• Burgers
• Seafood Chowder $10 Entree / $15 Main
• Shrimp Cocktail $14.00
• Tom Yum
• Aioli $2.00
• Asian Style Crispy Chicken Tenders $14.00
• Thai Green Curry
• Chicken $18.00

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

101 Dee Street, 101 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand

The Rocks Restaurant and Barsample menu

• -Large $18.50
• Wedges $9.50
• Rummage Board $52
• Chicken & Mushroom Pasta $19.50
• Caesar Salad (GF) $19.00
• Large $7.00
• Hot Smoked Salmon (GF) $19.00
• Portobello Mushrooms (GF) $17.50

American, Bar, European, Gluten Free, Italian, New Zealand, Pizza

780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand

Tai Tapu Hotel Restaurant & Barssample menu

• Grilled Ribeye Steak gf $30.50
• Ice Cream Sundae $12.00
• Fish & Fries
• Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
• Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
• Tap Burger $21.50
• Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
• Kids Ice Cream Sundae $5.00

European

50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

The Cashmere Clubsample menu

• Meringue Cascade $8.00
• Chicken Tenderloin Stack * $23.00
• Salmon Fillet * $28.50
• Vegetable Lasagna $24.00
• Lambs Fry $12.00
• Greek Style Marinated Mushrooms * $10.00
• Cashmere Chicken Liver Pate * $10.00
• Bread & Butter Pudding $8.00

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian

379 Dunns Road, Invercargill Airport, Otatara, Southland, 9879, New Zealand

The Cabbage Tree Restaurantsample menu

• English Breakfast $22.90
• Fillet Mignon $44.90
• Bowl of Gluten Free Fries $8.90
• Poached Cod (Gluten Free) $36.90
• Mediterranean Prawn Salad (cold) $29.90
• Bacon (1) $3.00
• Golden Bay Crumbed Scallops $39.90
• Cheese Toastie Sandwich $10.50

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian

6 Symons Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Raupo Cafesample menu

• -With Smoked Salmon $19
• (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
• Truffle Scrambled Egg filled Crêpes (GF) $16.00
• Salade de Crevettes Pimentée au Citron (GF) $17
• Fettuccine aux Palourdes (GF) $20
• Croissant Chaud $8.50
• Steak Sandwich (GFA) $23
• Plateau de Dégustation (GFA) $35.00

Bar, Bar Food, European, Pub Food

1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand

The Elmwood Trading Companysample menu

• Southern fried chicken $14.50
• Deep fried ice cream $10
• Mixed omelet $15.00
• Vegetable filo parcel $15.00
• Garlic loaf $10.00
• From the grill
• - Add egg $1.50
• -Add egg $1.50

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian

80 Anzac Ave, Dunedin, Dunedin 9010, New Zealand

Emersons Taproom and Restaurant in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from Otematata Lakes Hotel. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Jimmy Cook's Kiwi Kitchen includes a wide range like Crispy Garlic Bread or Breads and Dips. Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice. and Vegetable Pakoras - Assortment of vegetables coated with gram flour batter and deep fried. from . Freiya's Indian Restaurant offers Brazz Steakhouse Bar & Grill and FULL ENGLISH.

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegetarian

1 Aranui Road, Aranui Rd, Best Island, Mapua, Tasman, 7005, New Zealand

The Apple Shed Cafe & Barsample menu

• Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
• Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
• Garden salad with candied walnuts and mint dressing $7.00
• Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
• Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
• Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
• Market fish with fennel risotto, pickled vegetables and grissini MP
• Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00

Coffee and Tea, European, Gluten Free, Pizza, Vegan, Vegetarian

88 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Winnie Bagoessample menu

• Gourmet Flat Bread $10.00
• Caesar $17.00
• Scallop and Bacon $18.00
• Garlic Prawns $15.00
• Charred Lamb $18.50
• BBQ PORK
• Thai Beef $18.50
• THAI HONEY CHICKEN

Bar, European, Gluten Free, International, New Zealand

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

Salt Restaurantsample menu

• Filo parcel** $18
• * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
• Eggs benedict** $17.5 / $18.5
• Available from 11.00am
• Granola $12
• Toasted flatbreads** $12
• Portobello mushrooms $17
• Bacon & eggs** $14

British, European, Gluten Free, New Zealand, Vegan, Vegetarian

152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

The Oxfordsample menu

• Wild Venison $32
• Apple Galette $13.5
• Salted Caramel Ice Cream Sundae $13.5
• Kids Pancakes $12
• Crumbed Sole Fillets $19.5
• Pork Fillet $30
• Soup of the Day $9
• Baked Beans $17

Bar, Cafe Food, European, New Zealand, Pizza, Pub Food

251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand

Misceo Cafe and Barsample menu

• Streaky bacon $5.00
• Slow roasted tomatoes $5.00
• Misceo Caesar Salad $25.00
• Sausages $5.00
• Spanish Omelette $13.50
• Beer Battered or Crumbed Fish $23.00
• Misceo Caesar Salad $21.00
• Hash browns $4.00

European, Fish & Chips

205 Hills Road, Saint Albans, Christchurch, Canterbury, 8013, New Zealand

Gourmet Seafoods Shirleysample menu

• Paua $3.50
• Spring Roll $3.20
• Calamari Ring $1.00
• Fish $6.00
• Gurnard Fillet $7.00
• Scallops $2.20
• Chips (1/2) $2.00
• Chicken Nugget $1.00

Bar, European, Finger Food, Gluten Free, Irish, Pub Food, Vegetarian

50 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

The Bog Irish Barsample menu

• Tradition Irish stew $24
• Pastie $19
• The Bog Nachos (GF) $18.50
• Roast of The Day $14
• Ribs
• Garlic Bread $12.50
• includes a soft drink and a scoop of ice cream with your choice of Topping Chocolate strawberry or caramel.
• Chocolate and Hazelnut Tart $14

European, French, Gluten Free, Kiwi, New Zealand, Vegetarian

189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Chateau On The Park - Garden Court Brasseriesample menu

• -with grilled chicken $22.00
• Assorted slices $4.50
• -with garlic prawns $26.50
• Seafood, mussel & crayfish base chowder $17.50
• Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
• Grilled chicken breast escalope 32.50
• Seafood, mussel & crayfish base chowder $17.50
• Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

314 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

The Good Oilsample menu

• relish / hollandaise / tomato / mushroom / spinach $4.00 ea
• smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
• ADD SIDES:
• toast, spreads (ciabatta or multigrain) $6.00
• benedict (havoc bacon or salmon) $17.00
• porridge, poached fruits, toasted almonds, cream $12.00
• pork belly sandwich, celeriac & apple slaw, brioche $19.00
• toasted muesli, fruit compote, Greek yogurt $12.00

European, Gluten Free, New Zealand, Vegetarian

31 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

No.31 Restaurant & Barsample menu

• Seared venison fillet $39.00
• Affogato $15.50
• Rich double chocolate fondant $14.50
• Fillet of angus beef $39.00
• No. 31 cheeseboard (2 persons) $24.00
• Five spice pork belly $19.00
• Fish of the day $36.00
• Manuka honey glazed carrots $6.00

European, New Zealand

16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand

Riccarton House Bistrosample menu

• Orange Almond Cake $9.50
• Farmers Market Soup $15.50
• Cakes By Anna $7.50 slice
• Dark Chocolate Torte $9.50
• 'Whitestone' Aged Blue Cheese $13.00
• Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
• Goats Cheese & Onion Tart $16.50
• Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones

Cafe Food, European, Gluten Free, New Zealand

312 Otipua Road, Highfield, Highfield, Timaru, Canterbury, 7910, New Zealand

Benny's Again Restaurantsample menu

• GF= Gluten Free
• Thai Green Chicken Curry (GF) $18.50
• Mini Pavlova (GF) $12.00
• Cheesecake $12.00
• Angus Beef Patty $19.50
• Fish of the Day $19.50
• Braised Lamb Shank $19.50
• Vegetarian Filo Basket $17.50

Bar, European, Italian, Pizza, Pub Food, Vegetarian

Level 1 The Forum, 11 Market Street, Blenheim, New Zealand

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian

1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand

Dodson Street Beer Gardensample menu

• 4 x Pizza Take-Away or Dine-in $55.00
• Knoblauchbrot $ 7.00
• -The Mexican
• Brezel $ 7.50
• Dodson street burgers $ 21.50 each
• -Zucca ( V )
• -Lamb
• -The Dodson

Cafe Food, European, Gluten Free, International, New Zealand, Vegan, Vegetarian

244 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

Morrison Street Cafesample menu

• Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
• Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -
• Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
• Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
• Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
• Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
• Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
• - With honey-glazed ham on the bone $18.70

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian

2 Birch Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Platosample menu

• Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
• Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
• Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
• Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
• All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
• Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
• Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
• Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50

Bar, Bar Food, British, Cafe Food, European, Gluten Free, New Zealand, Pacific Rim, Pub Food, Vegetarian

8 Muritai Street, Tahunanui, Nelson, Nelson, 7011, New Zealand

Smugglers Pub and Cafesample menu

• Wenches chicken nibbles $14.50
• (v) : can be prepared vegetarian
• Lightmeals
• From dr syn's kitchen
• Ploughman's platter (v) $20.90
• Skulking loafer (v) $10.90
• Side of potatoes $5.50
• Steak and ale pie $20.90

European, Gluten Free, Grill, New Zealand, Seafood

52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand

Hotel d'Urvillesample menu

• Wilted bok choy, mustard beetroot greens, radish shoots $9.00
• Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
• Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
• Lemon Meringue Tarte $15.00
• Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
• Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
• Roasted spiced miso vegetables, mung beans $9.00
• Everything Chocolate $18.00

Bar, Barbeque, Cafe Food, European, Gluten Free, International, New Zealand

143 Dunns Road, Otatara, Southland, 9879, New Zealand

Ziff's Cafe Bar Ltdsample menu

• Beef Burger $22.00
• Vegetarian Penne $24.50
• Seafood Bowl (GF) $26.00
• Sausage $6.60
• Ice Cream Sundae (GF) $13.50
• - An egg can be added $2.00
• -Change bread roll to Southland cheese roll. $1.50
• -3x Cheese $23.00

Cafe Food, European

25 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

Dog With Two Tailssample menu

• Blueberry Cream Cheese French Toast $16
• Add Bacon $4
• Everything made onsite
• Chicken Burger (G.F.O) $17
• Toasted Muesli (V.) $9.5
• G.F.O= Gluten Free Option
• The Dog’s Breakfast $24
• Bacon, Eggs, Sausage, Fries $5

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Vegetarian

341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

Harbour Light Bistrosample menu

• Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
• Caesar salad $19.50
• Fish empanadas (4) with jalapeno yogurt dip $9.50
• Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
• Homemade bread, “Kakariki” EV olive oil & dip $9.50
• Add blackened fish $4.50
• Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
• Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50

Bar, Contemporary, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian

52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand

Governors Bay Hotelsample menu

• Soup of the day with grilled bread - see specials board $13.00
• - American hot with spicy pepperoni and jalapeno peppers $22.00
• Two poached eggs on house baked beans with spicy chorizo $20.00
• Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
• Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
• Soup of the Day served with grilled bread $13.00
• Fat Chips with aioli $8.50
• Gluten free bread $2.50

Bar, British, Cafe Food, European, New Zealand, Pub Food

2 Flavell Street, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand

Valley Inn Tavernsample menu

• Chicken and Bacon Burger $22.00
• Steak Eggs and Chips $24.00
• Eggs (x2) Any Style $4.00
• Side Salad $6.00
• Citrus Glazed Salmon $26.00
• Aioli $1.00
• Ultimate Beef Burger $22.00
• Steak Sandwich $18.00

Bar, European, New Zealand, Pub Food, Vegetarian

181 North Road, Waikiwi, Invercargill 9810, New Zealand

The Foundry in Southland has no menu available, but can choose from many other options such as SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER from Kepler's Family Restaurant. Devil Burger offers many options including Devil Burger and Devil Recommendse. A1 Roast includes a wide range like Chips or Kumara Chips. English Muffin with Jam and Eggs on Toast (g.f) from . Tuatara Backpackers offers Beach House Cafe/Bar and Bread.

Bar, European, Pub Food

5 Church Street, Dunedin 9015, New Zealand

Mosgiel Memorial Rsasample menu

• Garlic bread
• Salads
• Pork belly $23.00
• Fries/vegetables/garden salad/mushrooms $3.00
• Fish S $12 / L $16
• Chicken filo $20.00
• Ice cream sundae $7.00
• Pavlova $7.50

Breakfast, Brunch, Buffet, Cafe Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Seafood, Vegetarian

195-213 Marine Parade, New Brighton, Canterbury, 8061, New Zealand

Salt On The Piersample menu

• Fluffy $1.5
• Cheesecake of the Day $12.5
• Cheese Board $18
• Cheese Board $16
• Gourmet Lamb Burger $20
• Extras $7
• NZ BBQ Pork Ribs $Entrée $18 Main $32
• Blueberry Pancakes $18

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Ground Floor Cafesample menu

• Salmon and Pesto Salad $23.00
• Egg $2.00
• Steak Sandwich $24.00
• Toasted bread and spreads $5.00
• Classic Cesar $16.00
• Seasoned fries $6 Small / $8 Large
• Salmon $5.00
• Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian

595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand

Coppersample menu

• Spelt bakery breads + dips $12.00
• Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
• Copper rhubarb brulee $12.00
• Prime beef au-frites with red wine jus + salsa verde $36.00
• Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
• Affogato with strictly espresso + vanilla ice cream $12.00
• Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
• Sticky date + banana pudding with rum butter toffee sauce $12.00

Cafe Food, European, New Zealand, Vegetarian

Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand

Robert Harris Cafesample menu

• Free range chicken wrap served with salad or fries $8.50
• RH coffee baked beans $4.00
• Soup of the day $10.00
• RH 'cheeky monkey' snack board $8.50
• Hotcakes $16.50
• Caesar Salad $18.00
• Crunchy fries served with aioli & tomato sauce $7.00
• RH eggs bene - poached free range eggs, crispy bacon $17.50

European, Fish & Chips, Seafood

108 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

Seaview Rd Fisheriessample menu

• Meat Pattie $2.00
• Hot Dog $2.20
• Kids Burger $3.70
• 1 Filling $3.50
• Spicy wedges with sour cream $4.50
• mini Donuts 6 for $2.80
• Chicken kebab Honey Soy, Satay or Plain $ 3.00
• Steak $9.50

Asian, Chinese, European

135 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8005, New Zealand

Farrington Chinese Takeawaysample menu

• Crumb Sole Fillets $5.00
• Chicken Fried Rice $10.00
• 1 Doz Wontons $8.00
• Prawn Foo Young $14.00
• Prawn Curry on Fried Rice $14.00
• Chicken Nuggets $0.60
• Pottle Fried Rice $6.00
• Bacon and Egg $5.00

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

First Floor 12 50 The Octagon, Dunedin 9016, New Zealand

Bacchus Wine Barsample menu

• Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
• Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
• Flowerpot bread $6.00
• Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
• Fish of the day $29.50
• Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
• Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
• Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50

Bar, Bar Food, European, Finger Food, New Zealand, Pub Food

1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Bailies Barsample menu

• Flat Breads & Dips $13.00
• Bailies Pate $12.50
• Beetroot $13.00
• Home Made Garlic Bread $7.50
• Club Sandwich. $15.00
• Spinach $3.00
• Corn on the Cob $5.00
• Bailies Vegetarian Big Breakfast $19.00

Breakfast, European, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian

66 Trafalgar Street, The Wood, Nelson, Nelson, 7010, New Zealand

The Tides Restaurant & Barsample menu

• Spaghetti Marinara $29.00
• Butternut Pumpkin Ravioli $26.00
• Beef Cheek Croquette $19.00
• Recommended wines available by the glass
• Calamari - Kawakawa Spiced $19.00
• 350g Ribeye on the bone $43.00
• Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
• Passionfruit and Lime Tart $15.00

Bar, European, Pizza, Pub Food

30 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

The Yard Bar and Bistrosample menu

• Hawaiian Pizza $12.00
• Green Leaf Salad $8.00
• Pork Ribs $15.00
• Fries With Aioli $8.00
• Drunken Steak $25.00
• Pork Sandwich $15 / $3
• Pork Belly $21.00
• Mac'N'Cheese $15.00

European, Gluten Free, New Zealand, Seafood, Spanish, Vegan, Vegetarian

300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Cod & Lobster Brasseriesample menu

• Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
• Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
• Watermelon with Kalamata olives, feta & mint
• Seasonal salad
• Pan baked flounder with capers, pinenuts & lemon butter sauce $22
• Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
• Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
• Whitebait omelette with focaccia & cress $22

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian

8 Jacks Pass Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

Powerhouse Cafe and Restaurantsample menu

• Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
• Risotto (gf) (v option) Creamy Italian-style Arborio rice, Florence fennel, peas & herbs, topped with shaved parmesan & your choice of: either smoked salmon; bacon; or pesto. 21.00
• Thai laksa (gf) (v option) A coconut milk broth, scented with ginger, kaffir lime & lemongrass, poured over buckwheat noodles & vegetables, topped with your choice of: either free-range chicken; fr 23.00
• Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
• Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. 14.50
• Eggs montreal (gf option) Two eggs served atop smoked salmon, on toasted English muffins with hollandaise sauce. 18.50
• Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
• Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00