European South Island Restaurants and Takeaway Menus

shops

South Island European

South Island's most popular European restaurants, cafes and takeaway menus such as Strawberry Fare Restaurant, Nando's, Little Pom's, The Cow Restaurant or Dux Central are found below. You can choose from many menu its like house made sourdough, extra scoop of ice cream, whole chicken, dessert, toast with butter and seasonal jam + add house made nut butter $4.50, seasonal greens, napolatana, zuppa, seafood chowder, warm boysenberry cobbler.

Strawberry Fare Restaurant

Breakfast, Cafe Food, Coffee and Tea, Dessert, Diner, European, Gluten Free, New Zealand, Vegan, Vegetarian
15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
Strawberry Fare Restaurantsample menu
  • Simply Salmon $25.50
  • Ices & Creams N/A
  • Tropical Heat N/A
  • Pan Fried Daily Fish $35.50
  • Sunken Chocolate Cake N/A
  • Chocolate Pate Crunch N/A
  • Strawberry Pillows Light N/A
  • House Cured Salmon Gravlax $21.50

Nando's

Barbeque, European, Portuguese
1/35A Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
Nando'ssample menu
  • Chicken Garden Salad $14.50
  • Corn on the Cob
  • Add
  • - Large $6.50
  • Avo $1.50
  • Classic Veggie Burger $9.90
  • 5 Churrasco BBQ Wings $11.90
  • - Regular $4.50

Little Pom's

Breakfast, Brunch, Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian
294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Little Pom'ssample menu
  • Potato rosti $2.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Fresh range eggs $1.50 each
  • Daily soup served with bread $12.00
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Avocado $3.50

The Cow Restaurant

European, Gluten Free, Italian, Pizza, Vegetarian
33 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
The Cow Restaurantsample menu
  • Di Pollo $21.90
  • Prosciutto (Small / Large) $19.90 / $28.90
  • Pineapple $2.00
  • Homemade Bread $7.50
  • Pepperoni (Small / Large) $20.90 / $29.90
  • Vegetarian Annie (Small / Large) $20.90 / $29.90
  • With Chicken Livers $21.90
  • With Mushroom $20.90

Dux Central

Bar, European, Finger Food, Gastropub, Gluten Free, New Zealand, Pizza, Pub Food, Seafood, Vegetarian
6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Dux Centralsample menu
  • Seafood Chowder $19.00
  • Garlic Bread $10.00
  • Prawn & Bacon $19.00
  • Margherita $17.00
  • Warm Boysenberry Cobbler $14.00
  • Salted Cod and Potato Fritters $14.00
  • Slow Roasted Lamb Salad $18.00
  • Sticky Toffee Pudding $14.00

No.7 Balmac

Cafe Food, European, Gluten Free, Grill, New Zealand, Vegan, Vegetarian
7 Balmacewen Road, Maori Hill, Otago, 9010, New Zealand
No.7 Balmacsample menu
  • Market Fish $35.00
  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
  • Fresh Market Fish $25.00
  • No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
  • Granola, strained yoghurt, stewed & roasted fruit $14.00
  • - Add house cured salmon + $7.00
  • Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
  • Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00

One Good Horse

Bar, British, European, Finger Food, Hamburgers, New Zealand, Pizza & Pasta, Pub Food
6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand
One Good Horsesample menu
  • Sideways Saturday $10.0
  • Mexican Nacho Fingers $12.0
  • Steak and Vegetable Skewers $14.0
  • Aubergine Melt Burger $19.5
  • Fried Chicken Burger $23.5
  • Pulled Pork Burger $19.5
  • Aubergine Melt $19.5
  • Loaded Baked Potato $5.0

Dux Dine

European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
28 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Dux Dinesample menu
  • Dux Slaw
  • Margherita $19.00
  • Stuffed Smoked Aubergine $29.00
  • Goats Cheese Profiteroles $16.00
  • Soup of the Day $14.00
  • Caramelised Beetroot $19.00
  • Pizza $11.00
  • Akaroa Salmon $35.00

Tavern Harewood

Bar, European, Gluten Free, Kiwi, New Zealand, Pub Food, Vegetarian
333 Harewood Road, Parkside Plaza, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Tavern Harewoodsample menu
  • The combo $16.00
  • Garlic loaf $8.00
  • Farmhouse breakfast $15.00
  • Warm beef salad $16.00
  • Warm beef salad $12.00
  • Vegetarian salad $16.00
  • Hot pork sandwich $12.00
  • Baby back ribs $25.00

Pomeroy's Old Brewery Inn

American, Bar, British, European, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian
292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Pomeroy's Old Brewery Innsample menu
  • CRISPY HALF DUCK $38.00
  • SLOW COOKED PORK BELLY $34.00
  • PORK CROQUETTES $18.00
  • MARKET FISH pd
  • SPRING LAMB ARANCINI $18.00
  • BLUE CHEESE SALAD $22.00
  • HERB & GRUYERE GNOCCHI $32.00
  • JALAPEÑO CHEESE DIP $18.00

Under The Red Verandah

Cafe Food, European, Gluten Free, New Zealand, Vegetarian
Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand
Under The Red Verandahsample menu
  • -With streaky bacon and hollandaise sauce for $21
  • Eggs Benedict $21
  • Oaty pancakes $21
  • Eggs Florentine (GF) $21
  • Toast and Spreads (GF) $9
  • Breads and Dips (GF) $15
  • Oaty pancakes $21
  • Fish of the Day POA

The Styx

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Soups, Vegan, Vegetarian
272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand
The Styxsample menu
  • Hand Cut Chips w/ Tomato Sauce $8.00
  • Antipasto Platter $38.00
  • Wakefield $22.00
  • Breads & Dips $14.00
  • Soup of the Day $15.00
  • Fresh Fruit & Yoghurt $10.00
  • Tasman Seafood Chowder $15.50
  • Seafood Basket

Styx and Stone

Bar, European, Gluten Free, New Zealand, Pub Food, Vegan, Vegetarian
1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Styx and Stonesample menu
  • Chicken $18.90
  • Bacon and Eggs
  • one piece $19.90
  • - Add 2 eggs $18.50
  • Beef Souvlaki
  • Brownie and Ice Cream $5.00
  • Vegetarian Salad
  • 1 doz $24.90

Vault 21

Asian, Chinese, European, Fusion, Korean, New Zealand, Pacific Rim, Thai, Vegan, Vegetarian
21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand
Vault 21sample menu
  • Wok fried rice noodles $18.50
  • Vault Sliders $15.50
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Pork cheek croquette $16.00
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Fries w- spicy salt + chili mayo $8.50
  • House made slider sesame buns (3) N/A

The Esplanade Restaurant

European, Gluten Free, Italian, Pizza, Vegan, Vegetarian
250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
The Esplanade Restaurantsample menu
  • Antipasto $25.00
  • Crisp fried calzone, ham, mozzarella $12.00
  • Popeye $23.00
  • Cannoli, ice-cream $8.00
  • Pecorino, honey $14.00
  • Pork and porcini meatballs, chickpea cream $12.00
  • Scialiatelli $25.00
  • Crocchette $11.00

MacKenzies Cafe Bar and Grill

Bar and Grill, Barbeque, European, Gluten Free, New Zealand, Vegetarian
State Highway 8, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand

MacKenzies Cafe Bar and Grill in Mackenzie has no menu available, but can choose from many other options such as grazing platter for two or today’s soup we came up with from Ski Time Restaurant and Lodge. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. CJ's Takeaways includes a wide range like Sandwiches or Filled rolls. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Preserved Cook School and Eatery and 10AM -12PM.

Flame Bar and Grill

African, Bar, Barbeque, European, Gluten Free, Grill, New Zealand, Seafood, Steakhouse
61 Beach Street, Queenstown East, Otago, 9300, New Zealand
Flame Bar and Grillsample menu
  • Flame’s Original Beef Burger $20
  • Rib & Steak Combo $47
  • Rib-eye on the bone 450g $39
  • Calamari Entree $14.5
  • Chicken Wings $14
  • Seafood chowder $17
  • Field Mushrooms $14.5
  • Boerewors $14.5

The Boatshed Cafe

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
350 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand
The Boatshed Cafesample menu
  • Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
  • Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
  • Steamed asparagus w sea salt & lemon $8
  • Seared beef bruschetta w blue cheese & lemon $4 per piece
  • Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
  • Pan roasted snapper w green papaya, mung bean sprouts, red onion, cashews & coriander salad w lime & tamarind dressing $32.50
  • Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
  • Crème catalan $12.50

Starfish Cafe & Bar

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegetarian
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
Starfish Cafe & Barsample menu
  • Antipasto platter for two $25.00
  • Crumble of the day $10.00
  • Extras
  • Antipasto for two - large selection $25.00
  • Cheese on toast $6.00
  • Panko crumbed calamari $14.00
  • Tempura battered prawns $13.00
  • Fish n chips $10.00

The Old Vicarage Cafe Restaurant and Bar

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
335 Halswell Road, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand
The Old Vicarage Cafe Restaurant and Barsample menu
  • - Medium / Large
  • Crispy onion rings $6.90 / $9.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Seasoned wedges $6.90 / $9.90
  • Side salad - / $6.90
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90

Nando's Riccarton

Barbeque, European, Fast Food, Portuguese
35A Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Nando's Riccartonsample menu
  • Whole Chicken $24.90
  • Fresh Garden Salad $8.90
  • Classic Veggie Burger $9.90
  • Mediterranean Salad $9.90
  • Classic Chicken Breast Burger $9.90
  • Spicy Rice (Regular) $4.50
  • Coleslaw (Regular) $4.50
  • Corn on the Cob (Regular) $4.50

The Monday Room

European, Gluten Free, Japanese, New Zealand, Spanish, Vegan, Vegetarian
367 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Monday Roomsample menu
  • Buffalo Mozzarella (GF) "
  • Scallop and White Fish Ceviche (GF, DF) $149
  • Trust the Chef Banquet Men (Per Head) $45
  • Market Fish $24
  • Buttered Corn & Manchego Spring Rolls $16
  • -one $16
  • Scallop and White Fish Ceviche (GF, DF) $19
  • - three cheeses $25

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.Bsample menu
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Seasonal Vegetables $8
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33

Maison de Crepes Ltd

Cafe Food, European, French
The Colombo, 363 Colombo Street, Sydenham, Christchurch 8023, New Zealand
Maison de Crepes Ltdsample menu
  • Pic's Peanut Butter & Jam $9.00
  • Gluten Free/Dairy Free Crepe $1.00
  • Extra Cheese $2.00
  • Anathoth's Strawberry Jam $7.00
  • Cheese & free-range egg $8.50
  • Chicken/Bacon $3.00
  • Gelato/Sorbet with Crepe $3.00
  • 3e French Toast $14.00

The Laboratory

Bar, European, Gluten Free, Pizza, Pub Food, Vegan, Vegetarian
17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand
The Laboratorysample menu
  • Pollonini $23.00
  • Mushroom Croquettes $12.50
  • Hay Smoked BBQ Pork Ribs $16.50
  • Koho Road or Kapita Ice Cream 1/2/3 Scoops $4.00 a scoop
  • Tiramisu w' Dark Chocolate Mousse $12.00
  • Homemade Focaccia w' Basil Pesto $6.00
  • Prof Dod's Mixed Nuts $4.50
  • Little Profdods (Kids) Pizza Bread, Red Berry Yoghurt, Fruit Juice, Fruit & Scroggin Mix $12.50

Buster Crabb

Cafe Food, European, Gastropub, Gluten Free, International, New Zealand, Seafood, Vegan, Vegetarian
326 Dee Street, Avenal, Invercargill, Southland, 9810, New Zealand
Buster Crabbsample menu
  • Upside Down Lemon Jello & Lime Cheesecake $14.50
  • Bay Blue
  • Affogato $9.50
  • Steak Sandwich $23.50
  • 2-4 person $42.00
  • Entree $16.50
  • Buster’s Chicken Salad $25.50
  • Seafood Salad $26.60

Three Cows Bar & Restaurant

Bar, Cafe Food, European, Gluten Free, New Zealand, Vegetarian
194 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Three Cows Bar & Restaurantsample menu
  • Cow Chips & Dip $12.70
  • Cracked pepper and bourbon pate $12.50
  • Pork Belly $31.80
  • Lambs fry $18.50
  • T-Bone (Original) $36.50
  • Lambs Fry $23.00
  • Grilled black tiger prawns $14.50
  • Seafood Chowder $13.50

Bespoke Kitchen

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Isle Street, Queenstown, Otago, 9300, New Zealand

Bespoke Kitchen in Queenstown has no menu available, but can choose from many other options such as Mustard Vegetables with Pork Tero Tero or Pineapple Bun from Sichuan 88. The Blue Door offers many options including Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. and Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. Blueskin Nurseries Cafe includes a wide range like Kransky/smoked salmon/bacon or KIDS MENU AVAILABLE. West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad and Sticky Pork Ribs* Served with salad and Fries from . Chatto Creek Tavern offers Botswana Butchery and Seasonal oysters MP.

The Black Dog Cafe and Bar

Bar, British, Cafe Food, European, Gluten Free, New Zealand, Pub Food, Seafood
109 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand
The Black Dog Cafe and Barsample menu
  • Garlic Ribeye $29.90
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Salmon Benedict $19.90
  • Black Dog Big Breakfast $19.90
  • Pepper Steak $33.90
  • Beef Rissoles $5.00
  • Grilled Tomatoes $2.50
  • Seafood Chowder $15.90

T.O.A.D Hall Store & Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
502 High Street South, Motueka, Tasman, 7120, New Zealand
T.O.A.D Hall Store & Cafesample menu
  • Soup of the Day $10.00
  • Pasta $12.00
  • Salmon $6.50
  • Pork Belly Burger $20.00
  • Pumpkin Salad $22.50
  • Granola $16.00
  • Bread $2.00
  • Kids Nachos $10.00

Copenhagen Bakery

Bakery, Cafe Food, European, Gluten Free, Vegetarian
409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand

Copenhagen Bakery in Christchurch has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Ocean Cafe & Bar Scarborough includes a wide range like Breakwater Benedict or Breakwater Benedict. Garlic loaf and Breads & Dips from . The Elmwood offers Tasty Thai and Served between 11:30AM and 2:30PM..

China Palace Restaurant and Takeaway

Asian, Chinese, European
228 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
China Palace Restaurant and Takeawaysample menu
  • Chicken fried rice
  • Sweet and sour pork
  • Chicken and corn soup
  • Pork and vegetables
  • -Add crispy chicken
  • Pork fried noodles
  • Porterhouse steak
  • Foo young eggs

The Batch Cafe

European, Gluten Free, New Zealand, Vegan, Vegetarian
173 Spey Street, Invercargill, Invercargill, Southland, 9810, New Zealand

The Batch Cafe in Southland has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Thai Saigon offers many options including (GF) gluten free * can be made gluten free (V) can be made vegan and Chicken wings (4) (GF ). Postmasters Cafe includes a wide range like Cereal Delish or . Garlic Bread(V) and Garlic Bread(V) from . Bailiez Cafe offers Adagio and Mushroom.

Vogel St Kitchen

Cafe Food, European, Gluten Free, New Zealand, Pizza, Vegan, Vegetarian
76 Vogel Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Vogel St Kitchensample menu
  • Vega works $20.90
  • Cumberland Black Sausage $5.00
  • Mushrooms sautéed With Spinach $18.50
  • Breakfast Stack $20.90
  • George street $23.90
  • Cast iron omelette $23.50
  • Smoked salmon, cream cheese, capers, lemon & greens $13.90
  • Cast iron omelette $20.50

The Pier Hotel Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Seafood, Soups, Vegan, Vegetarian
1 Avoca Street, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand
The Pier Hotel Restaurantsample menu
  • Salt & Pepper Calamari $14.00
  • Crawfish Chowder $29.00
  • Garlic bread $9.50
  • West Coast Whitebait GF option Small $18.00 Large $29.00
  • Fresh Local Fish GF option $22.00
  • Pork Ribs GF $16.00
  • Falafel: V The Pier’s chickpea falafel. $15.00
  • FreshGreen Salad with Tara Goats Cheese V GF $23.00

The Honest Lawyer

Bar, Breakfast, British, European, Gluten Free, New Zealand, Pub Food, Vegetarian
1 Point Road, Monaco, Nelson, Nelson, 7011, New Zealand
The Honest Lawyersample menu
  • Spiced Braised Pork Belly $27.90
  • All kids meals come with a kids fun bag and vanilla ice cream cone
  • All $12.00
  • Calamari Salad $22.90
  • Extra Bread
  • Cold Smoked Chicken $22.90
  • Battered Fish 'n Chips
  • The Honest Plank $25.90

Bloody Mary's

Bar, Breakfast, Brunch, European, Gluten Free, Grill, New Zealand, Steak, Steakhouse, Vegetarian
30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Bloody Mary'ssample menu
  • Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
  • Kansas city baby back ribs $19.00/ $37.00
  • Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
  • Crisp apple slaw $7.00
  • Oyster duo $9.00
  • Canterbury Lamb $36.00
  • Charcuterie board $34.00
  • Soup of the day $15.00

Hopgoods Restaurant and Bar

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
284 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Hopgoods Restaurant and Barsample menu
  • Pork Croquette $6.50 ea.
  • Crispy Prawns $24.00
  • Fried Olives $8.50
  • Chocolate Truffles $4.00 ea.
  • Goat Cheese Fritter $6.50 ea.
  • Robbie's NZ Cheese Selection $23.00
  • Twice Baked Blue Cheese Souffle $24.00
  • Warm Beet & Local Mozzarella Salad $22.00

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’ssample menu
  • Bruschetta V $18.00
  • Hot Smoked Salmon $18.00
  • Courgette Chips
  • venison Liver & Pinot Noir Pate $16.00
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • Beetroot Salad V $13.00/$24.00
  • Toast & Homemade jams $12.00
  • Beef Burger $22.00

Bessie

European, Gluten Free, New Zealand, Steak, Steakhouse
Level 1, 178 St Asaph Street, Christchurch Central,
Bessiesample menu
  • Black Garlic, Mushroom $3
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Octopus $18
  • Smoked Hollandaise $3
  • Cod Lettuce $12
  • Beef Intercostals 350g $26
  • Red Wine Jus $5

Luna Bar

Bar Food, Contemporary, European, Gluten Free, New Zealand, Others, Vegetarian
314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
Luna Barsample menu
  • lamb pockets $20.00
  • -Brunch: add bacon $3.00
  • smoked chicken $20.00
  • locally caught fresh sole fillets $24.00
  • Sautéed mushrooms $16.00
  • Spanish eggs $17.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Panko crusted corn fritters $16.00

Nova Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand
Nova Cafesample menu
  • MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
  • SHARING PLATTER $22
  • SOUP OF THE DAY + toasted focaccia $13
  • RUM BABA $14
  • ADD $5
  • NOVA BREAKFAST $24 (DF)
  • CRAB LINGUINI $23
  • CHAI CRÈME BRÛLÉE $14

the BURLEiGH

Cafe Food, Deli, European, Gluten Free, Vegetarian
72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand
the BURLEiGHsample menu
  • Artisan Rolls $9.00
  • Gourmet Pies $6.00
  • Artisan Rolls $9.00
  • Gourmet Pies $6.00
  • Artisan Rolls $9.00
  • Artisan Rolls $9.00
  • Gourmet Pies $6.00
  • Gourmet Pies $6.00

The Mediterranean Food Company and Cafe

Cafe Food, European, Gluten Free, Greek, Italian, Mediterranean, Pizza, Vegan, Vegetarian
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Mediterranean Food Company and Cafesample menu
  • FUNGHI $20.00
  • PASTA FUNGHI E LIMONE $25.00
  • INSALATA DEL GIORNO
  • CALZONE ADD $1.00
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
  • MARINARA $18.00
  • ASSAGGIO $56.00
  • ROSSA $18.00

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • House sorbets N/A
  • Burnt meringue N/A
  • Cured snapper N/A
  • Paua pie N/A
  • Toasted sandwich N/A
  • Artichokes N/A
  • Cheese N/A
  • Hunters terrine N/A

Ivy & Lola's Kitchen and Bar

Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Ivy & Lola's Kitchen and Barsample menu
  • Brioche French Toast $19.00
  • Beefburger $19.90
  • Pancake Stack $18.50
  • Eggs Benedict on Toast $18.50
  • Roasted Tomato & Red Pepper Soup $14.50
  • Bread for One $6.00
  • NZ Green-Shelled Mussels $18.00
  • Polenta Chips $7.00

Lake House

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand
Lake Housesample menu
  • Toast + jam $8.00
  • Side Salad $6.00
  • Talbot forest cheese board $20.00
  • Spicy buffalo chicken wings $10.00
  • Waffle fries $8.00
  • Eggs on toast $12.00
  • Crumbed Fish Bap Burger $24.00
  • Antipasto plank $40.00

Ironic Cafe and Bar

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Anzac Avenue, Dunedin, Dunedin, Otago, 9016, New Zealand
Ironic Cafe and Barsample menu
  • Pulled Pork Sliders $18.50
  • Ironic Beans $19.50
  • Roast Vegetable Salad $13.50
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
  • Blueberry compote $4.00
  • Garlic twist-packed $8.50
  • bacon and eggs $17.00
  • Breakfast Bagel $9.50

The Saucy Chef

British, European, Gluten Free, New Zealand, Vegan, Vegetarian
Cnr St Andrew and Sydney Streets, Invercargill, 9810, New Zealand
The Saucy Chefsample menu
  • Warm Chicken Salad $22.90
  • Side orders $5.50 each
  • Bourbon & Coke Chocolate Brownie $11.50
  • Eton Mess $11.50
  • Baked Mini Loaf $9.90
  • Vegetable Stack $22.50
  • Seafood Salad $28.90
  • Lamb Burger $24.90

The Brickworks

Bar, Bar Food, European, Finger Food, Gluten Free, New Zealand, Pub Food, Vegetarian
69 Centaurus Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
The Brickworkssample menu
  • Vege burger $20.00
  • Brickworks brekky $22.00
  • Brickworks beef burger $20.00
  • Open steak sandwich $20.00
  • Garlic loaf (gf) $10.00
  • Prime beef schnitzel $22.00
  • -Add Fries $3.00
  • Free range chicken salad $14.50

Robbies Bar & Bistro

Bar, Bar Food, European, International, New Zealand, Pub Food
67 Macandrew Road, South Dunedin, Dunedin, Otago, 9012, New Zealand
Robbies Bar & Bistrosample menu
  • Fried Egg $1.25
  • Bacon and Eggs $15.90
  • Robbie’s Loaf $7.90
  • Gravy Boat $1.50
  • Apple Crumble $11.90
  • Lambs Fry and Bacon $16.90
  • Prime Ribeye or Surf & Turf $30.90
  • Mushroom Sauce $3.50

Armadillo's

Bar, European, Kiwi, Pub Food
183 Queen Street, Motueka, Richmond, Tasman, 7020, New Zealand
Armadillo'ssample menu
  • Shrimp Cocktail $15.90
  • Zucchini Fritters $14.90
  • Chilli Cheese Bread $11.90
  • Warm Chicken Salad $24.90
  • Lamb Shank - Single option $24.90
  • Crumbed Camembert $15.90
  • Armadillos Signature BBQ Ribs $26.90
  • Prime Ribeye Steak $25.90

The Kensington

Bar, European, New Zealand, Pub Food
4 King Edward Street, Kensington, Dunedin, Otago, 9012, New Zealand
The Kensingtonsample menu
  • Shrimp Cocktail $14.00
  • Open Sandwiches $18.00
  • Roast of the Day $10.00
  • Nachos $15.00
  • Soup of the Day $8.00
  • Corn Fritters $18.00
  • Seafood Chowder $12.00
  • Tui Beef Hot Pot $12.00

Anchor Bar & Grill

Bar, European, Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian
62 Vickerman Street, Port Nelson, Nelson, Nelson, 7010, New Zealand
Anchor Bar & Grillsample menu
  • SOUP OF THE DAY $11.50
  • BREAD & DIPS $13.50
  • New Zealand battered scallops $3.50
  • ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
  • PASTA OF THE DAY $18.50
  • STEAK SANDWICH $19.50
  • CHICKEN LIVER AND PORT PÂTÉ $19.90
  • WEST COAST WHITEBAIT $21.90

Riverstone Kitchen

Contemporary, European, Gluten Free, Italian, New Zealand, Vegan, Vegetarian
1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand
Riverstone Kitchensample menu
  • salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
  • deep-fried whitebait $25.00
  • Selection of 3 New Zealand cheeses $16.00 / to share $24.00
  • red salad with roast almonds + currants. $8.00
  • Chocolate tart $15.00
  • Bruschetta $22.00
  • Zucchini fritti + lemon. $8.00
  • Raspberry soufflé $15.00

Fisherman's Wharf Lyttelton

British, European, Gluten Free, New Zealand, Seafood, Soups
Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand
Fisherman's Wharf Lytteltonsample menu
  • Breads and Dips $14.00
  • Salt and Pepper Squid $14.00
  • Fish $12.00
  • Prawn Wontons $14.00
  • Aioli $2.00
  • Side Salad $6.00
  • Steak & Bacon $17.00
  • Fettuccini $18.00

The Rocks Restaurant and Bar

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
101 Dee Street, 101 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
The Rocks Restaurant and Barsample menu
  • -with chicken $22.50
  • -Main $25.00
  • Steak & Tuscan Fried Potatoes (GF) $23.00
  • Bacon & Eggs $17.90
  • Chicken Salad (GF) $22.50
  • Rummage Board $52
  • Popcorn Squid Salad (GF) $20.00
  • Fish of the Day (GF) $22.50

Tai Tapu Hotel Restaurant & Bars

American, Bar, European, Gluten Free, Italian, New Zealand, Pizza
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand
Tai Tapu Hotel Restaurant & Barssample menu
  • chilli mayonnaise & salad gf avail Main $21.00
  • Single $12.00
  • Seasonal Soup with bread gf avail $12.50
  • Venision Rib Salad $23.50
  • Ploughmans Platter $50.00
  • Bread Selection $13.50
  • Garden Salad $6
  • Fries with Garlic Butter $8.00

The Cashmere Club

European
50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand
The Cashmere Clubsample menu
  • Tortilla Flat $6.00
  • Seafood Crepe $10.00
  • Check our blackboard for daily specials
  • For Children 12 years of age & under
  • Venison Medallion * $26.00
  • Pork Fillet Salad * $20.00
  • Meringue cascade $8.00
  • Fillet Steak * $36.00

The Cabbage Tree Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
379 Dunns Road, Invercargill Airport, Otatara, Southland, 9879, New Zealand
The Cabbage Tree Restaurantsample menu
  • Bolognaise Fettuccine $24.50
  • Bacon (1) $3.00
  • Steak Dianne $44.50
  • Jug Mushroom Sauce $8.50
  • Chicken Breast $14.50
  • Steamed Mussels $17.90
  • Whitebait Fritters (as available) $42.90
  • Crumbed Blue Cod Fillets $29.90

Raupo Cafe

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
6 Symons Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Raupo Cafesample menu
  • Raupo Risotto (GFA) $20.00
  • Plateau de Dégustation (GFA) $35.00
  • Homemade Toasted Granola (GFA) $13.50
  • Poisson du Jour (GFA) $22.00
  • Salade de Crevettes Pimentée au Citron (GF) $17
  • Chicken Liver Pâté (GFA) $15.00
  • French Toast (GFA) $18.50
  • Eggs Benedict a La Raupo (GFA) $19.00

The Elmwood Trading Company

Bar, Bar Food, European, Pub Food
1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand
The Elmwood Trading Companysample menu
  • Beef $15
  • Arancini $13.00
  • Ice cream Sundae trio $10.00
  • Vegetable filo parcel $15.00
  • -Add bacon $1.50
  • Thai beef salad (GF) $19.00
  • Caesar salad (GFA) $15.00
  • American cheese burger (GFA) $20.00

Emersons Taproom and Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
80 Anzac Ave, Dunedin, Dunedin 9010, New Zealand

Emersons Taproom and Restaurant in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from Otematata Lakes Hotel. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Jimmy Cook's Kiwi Kitchen includes a wide range like Crispy Garlic Bread or Breads and Dips. Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice. and Vegetable Pakoras - Assortment of vegetables coated with gram flour batter and deep fried. from . Freiya's Indian Restaurant offers Brazz Steakhouse Bar & Grill and FULL ENGLISH.

The Apple Shed Cafe & Bar

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegetarian
1 Aranui Road, Aranui Rd, Best Island, Mapua, Tasman, 7005, New Zealand
The Apple Shed Cafe & Barsample menu
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Affogato $9.50
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Fresh ciabatta with flavoured butter $7.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Garden salad with candied walnuts and mint dressing $7.00
  • Market fish with fennel risotto, pickled vegetables and grissini MP

Winnie Bagoes

Coffee and Tea, European, Gluten Free, Pizza, Vegan, Vegetarian
88 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Winnie Bagoessample menu
  • Medium $18.00 Large $21.00
  • Beetza Pizza
  • Tricolore
  • BBQ PORK
  • CHICKEN, CRANBERRY & BRIE
  • Small $17.50 Medium $27.00 Large $33.00
  • RED STAG
  • Italian Flat Bread $8.00

Salt Restaurant

Bar, European, Gluten Free, International, New Zealand
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
Salt Restaurantsample menu
  • Breaky Burger** $16.5
  • Beer battered blue cod $24
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Pancakes $16.5
  • Salt breakfast** $22.5
  • Beer battered blue cod $24
  • Eggs benedict** $17.5 / $18.5
  • Filo parcel $18

The Oxford

British, European, Gluten Free, New Zealand, Vegan, Vegetarian
152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
The Oxfordsample menu
  • Vanilla ice cream, espresso, liqueur $12
  • Pancakes $16
  • Chocolate Tart $13.5
  • Large Platter $45
  • Stewart Island Salmon $19
  • Soup of the day $12
  • Mandarin Syrup Cake $13.5
  • Soup of the day $6

Misceo Cafe and Bar

Bar, Cafe Food, European, New Zealand, Pizza, Pub Food
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Misceo Cafe and Barsample menu
  • Beer Battered or Crumbed Fish $23.00
  • Sauteed spinach $4.00
  • Sausages $5.00
  • Soup of the Day POA
  • Eggs Benedict $20.00
  • Build Your Own Breakfast $10.00
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
  • Chicken & Brie Sandwich $20.00

Gourmet Seafoods Shirley

European, Fish & Chips
205 Hills Road, Saint Albans, Christchurch, Canterbury, 8013, New Zealand
Gourmet Seafoods Shirleysample menu
  • Scallops (dozen) $26.00
  • Plain $4.50
  • Egg $5.00
  • Mushroom $5.00
  • Sole Fillet $7.00
  • Oysters (dozen) $29.00
  • Bacon & Egg $6.00
  • Jam Rap $2.80

The Bog Irish Bar

Bar, European, Finger Food, Gluten Free, Irish, Pub Food, Vegetarian
50 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Bog Irish Barsample menu
  • Chocolate Guinness Brownie $14
  • Fish Bites $10
  • -Single $23.5
  • Fish n chips $25
  • Available from 11.30am
  • Fish n Chips $14
  • Goats Cheese Tart (GF) $22.50
  • ChickenTenders $14

Chateau On The Park - Garden Court Brasserie

European, French, Gluten Free, Kiwi, New Zealand, Vegetarian
189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Chateau On The Park - Garden Court Brasseriesample menu
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Beef fillet 39.50
  • Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
  • Bowl of French fries $6.50
  • Grilled chicken breast escalope 32.50
  • Roasted rack of lamb 39.50
  • Double chocolate gateau with berry coulis & cream $12.50
  • Crispy fried calamari $18.50

The Good Oil

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
314 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
The Good Oilsample menu
  • pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
  • benedict (havoc bacon or salmon) $17.00
  • toast, spreads (ciabatta or multigrain) $6.00
  • toasted muesli, fruit compote, Greek yogurt $12.00
  • smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
  • avocado, fresh mint, cherry tomatoes, feta $14.00
  • pork belly sandwich, celeriac & apple slaw, brioche $19.00
  • penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00

No.31 Restaurant & Bar

European, Gluten Free, New Zealand, Vegetarian
31 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
No.31 Restaurant & Barsample menu
  • Duo of wild hare $21.00
  • Grilled scallops $21.00
  • Pork fillet $36.00
  • Rich double chocolate fondant $14.50
  • Potato mash $5.00
  • Breads and spreads $14.00
  • Hot sticky liquorice pudding $14.50
  • Seared venison fillet $39.00

Riccarton House Bistro

European, New Zealand
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Riccarton House Bistrosample menu
  • Farmers Market Soup $15.50
  • Cakes By Anna $7.50 slice
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Orange Almond Cake $9.50
  • 'Whitestone' Aged Blue Cheese $13.00
  • Panko Crumbed Market Fish $21.50
  • Hand-Cut Agria Chips $9.00
  • Local Grazing Plate $18.50

Benny's Again Restaurant

Cafe Food, European, Gluten Free, New Zealand
312 Otipua Road, Highfield, Highfield, Timaru, Canterbury, 7910, New Zealand
Benny's Again Restaurantsample menu
  • Crumbed Scallops (4) $19.50
  • Freshly Battered Blue Cod $19.50
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • GF= Gluten Free
  • Chicken Nuggets (6) & Chips $12
  • Benny's Famous Seafood Chowder & Bun $13.00
  • Battered Hoki & Chips (GF) $12
  • Ice-Cream Sundae (GF) $8.00

Dolce Bar & Restaurant

Bar, European, Italian, Pizza, Pub Food, Vegetarian
Level 1 The Forum, 11 Market Street, Blenheim, New Zealand

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Dodson Street Beer Garden

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • Fish bites, fries $ 9.50
  • 4 x Pizza Take-Away or Dine-in $55.00
  • Brezel $ 7.50
  • -Ninkasi
  • -Americano
  • Haus Salat $ 8.00
  • Dodson street burgers $ 21.50 each
  • -Zucca ( V )

Morrison Street Cafe

Cafe Food, European, Gluten Free, International, New Zealand, Vegan, Vegetarian
244 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
Morrison Street Cafesample menu
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • BLAT Sandwich Ciabatta bread* filled with rindless bacon, lettuce, avocado, tomato and mayonnaise* (DF) $13.70
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • AVAILABLE UNTIL 2:30 PM -
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20

Plato

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
2 Birch Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Platosample menu
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
  • House smoked Brie and/or smoked $18.50 per person
  • Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
  • Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
  • Green salad dressed with lemon honey vinaigrette $7.50
  • Affogato $9.50
  • Organic salad greens with lemon vinigrette $7.50

Smugglers Pub and Cafe

Bar, Bar Food, British, Cafe Food, European, Gluten Free, New Zealand, Pacific Rim, Pub Food, Vegetarian
8 Muritai Street, Tahunanui, Nelson, Nelson, 7011, New Zealand
Smugglers Pub and Cafesample menu
  • Gluten free menun available
  • Ploughman's platter (v) $20.90
  • Fresh fish tacos $19.50
  • Side of potatoes $5.50
  • Side of vegetables $5.50
  • Black market fish and chips $21.90
  • Bosuns beef burger $23.90
  • Asian chicken and prawn salad $28.90

Hotel d'Urville

European, Gluten Free, Grill, New Zealand, Seafood
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand
Hotel d'Urvillesample menu
  • Everything Chocolate $18.00
  • Apple Clafoutis $15.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Roasted spiced miso vegetables, mung beans $9.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Paris-Brest $18.00

Ziff's Cafe Bar Ltd

Bar, Barbeque, Cafe Food, European, Gluten Free, International, New Zealand
143 Dunns Road, Otatara, Southland, 9879, New Zealand
Ziff's Cafe Bar Ltdsample menu
  • Chunky Fries with Aioli $6.50
  • Ziff’s Famous Crispy Chicken Salad $24.00
  • Satay Chicken Skewers $19.00
  • Battered or Pan Fried Southland Blue Cod $25.00
  • Eggs (2) $3.00
  • Seasonal Salad with French Dressing $6.20
  • Ziff’s Eton Mess $14.00
  • Soup of the Day $13.50

Dog With Two Tails

Cafe Food, European
25 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Dog With Two Tailssample menu
  • GF=Gluten Free
  • Toasted Muesli (V.) $9.5
  • Seafood Chowder (G.F.O) $18
  • Hazelnut Dukkah (V, G.F.O) $9
  • Chicken Burger (G.F.O) $17
  • Garlic Bread (V., G.F.O) $8
  • Add Bacon $4
  • Falafel Burger (V., G.F.O) $17

Harbour Light Bistro

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Seafood, Vegetarian
341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand
Harbour Light Bistrosample menu
  • French toast, grilled banana & maple syrup $15.50
  • Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
  • Roast potato, mixed season vegetables, garden green salad, fries $5.00
  • Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • Truffle fries (Grana Padano & white truffle oil) $6.50
  • Market fresh fish: your wait staff will advise $35.00

Governors Bay Hotel

Bar, Contemporary, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegetarian
52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand
Governors Bay Hotelsample menu
  • Garlic loaf $10.50
  • Chocolate cup & sauces with chocolate mousse, coffee sorbet and peanut brittle $13.00
  • Fish & Chips $24.00
  • Fresh fish of the day Market Price
  • Gluten free bread $2.50
  • Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
  • Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
  • Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00

Valley Inn Tavern

Bar, British, Cafe Food, European, New Zealand, Pub Food
2 Flavell Street, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
Valley Inn Tavernsample menu
  • Fish and Chips $15.00
  • Valley Breakfast (Available all day) $22.00
  • Trio of Ice Cream $10.00
  • Thai Beef Salad $24.00
  • Chicken or Beef Schnitzel $20.00
  • Mashed Potato $4.00
  • Hash Browns (x2) $4.00
  • Kids Toastie

The Foundry

Bar, European, New Zealand, Pub Food, Vegetarian
181 North Road, Waikiwi, Invercargill 9810, New Zealand

The Foundry in Southland has no menu available, but can choose from many other options such as SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER from Kepler's Family Restaurant. Devil Burger offers many options including Devil Burger and Devil Recommendse. A1 Roast includes a wide range like Chips or Kumara Chips. English Muffin with Jam and Eggs on Toast (g.f) from . Tuatara Backpackers offers Beach House Cafe/Bar and Bread.

Mosgiel Memorial Rsa

Bar, European, Pub Food
5 Church Street, Dunedin 9015, New Zealand
Mosgiel Memorial Rsasample menu
  • Fries/vegetables/garden salad/mushrooms $3.00
  • Crumbeb chicken schitzel $17.00
  • Onions/hash brown/bread roll/egg $1.00
  • Works burger $16.00
  • -per each extra item $1.00
  • -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
  • Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
  • Fish S $12 / L $16

Salt On The Pier

Breakfast, Brunch, Buffet, Cafe Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Seafood, Vegetarian
195-213 Marine Parade, New Brighton, Canterbury, 8061, New Zealand
Salt On The Piersample menu
  • Crispy Calamari $ $16
  • Salt on the Pier Muesli $12
  • Catch of the Day $26
  • Banana Split with chocolate sauce $5.5
  • Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
  • Breads & Dips 4 people $15 / Gluten free $17
  • Breakfast of Champions $20
  • Ham Sandwich $3.5

Ground Floor Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Ground Floor Cafesample menu
  • Toasted bread and spreads $5.00
  • BLAT $17.00
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Salmon and Pesto Salad $23.00
  • Seasoned fries $6 Small / $8 Large
  • Classic Cesar $16.00
  • Gado Gado $17.00
  • Moroccan Eggs $17.00

Copper

Cafe Food, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand
Coppersample menu
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Copper rhubarb brulee $12.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00

Robert Harris Cafe

Cafe Food, European, New Zealand, Vegetarian
Shop 2 74-76 Rolleston Drive, Rolleston Square, Rolleston 7614, New Zealand
Robert Harris Cafesample menu
  • RH big breakfast $19.50
  • Seasonal fruit salad $10.50
  • Free range chicken wrap served with salad or fries $8.50
  • Toast, butter & lemon, passionfruit curd or preserves $6.00
  • Toasted cheese soldiers $4.00
  • Thyme roasted mushrooms $4.00
  • Almond & toasted coconut bircher muesli $10.00
  • Cinnamon spiced brioche French toast $15.50

Seaview Rd Fisheries

European, Fish & Chips, Seafood
108 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand
Seaview Rd Fisheriessample menu
  • Lasagne Topper $2.80
  • Steak Roll $2.80
  • Corn And cheese Pattie $ 2.00
  • Bacon Pattie $ 2.00
  • All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
  • Fish $4.70
  • Single $9.00
  • Plaln $3.70

Farrington Chinese Takeaway

Asian, Chinese, European
135 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8005, New Zealand
Farrington Chinese Takeawaysample menu
  • Prawn Curry on Fried Rice $14.00
  • Mussel Pattie $2.00
  • Curry Beef $12.50
  • Chow Chow $4.20
  • Prawn Mushroom on Fried Rice $14.00
  • Crispy Skin Chicken $12.50
  • Steak Chow Mein $10.00
  • Steak Tomato on Fried Rice $11.00

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Barsample menu
  • 15% surcharge applies for public holidays
  • Turkish bread with olive oil and dukkah $6.00
  • Soup of the day $15.00
  • Shoestring fries $7.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Fish of the day $29.50

Bailies Bar

Bar, Bar Food, European, Finger Food, New Zealand, Pub Food
1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Bailies Barsample menu
  • Tandoori Chicken $16.00
  • Jus $2.00
  • Bailies Tasting Platter $25.00
  • Bailies Vegetarian Big Breakfast $19.00
  • Chicken $15.00
  • Club Sandwich. $15.00
  • Wedges $5.00
  • Eggs Benedict $19.00

The Tides Restaurant & Bar

Breakfast, European, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian
66 Trafalgar Street, The Wood, Nelson, Nelson, 7010, New Zealand
The Tides Restaurant & Barsample menu
  • Sesame Crusted Prawn Salad $19.00
  • Passionfruit and Lime Tart $15.00
  • House Smoked Marlborough $24.00
  • Broccoli/ Almond Butter $7.00
  • Whitebait Pattie $22.00
  • Fish of the Day priced daily
  • Butternut Pumpkin Ravioli $26.00
  • Seafood Chowder (Brightwater Riesling) $15.00

The Yard Bar and Bistro

Bar, European, Pizza, Pub Food
30 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
The Yard Bar and Bistrosample menu
  • Philly Cheese Steak $19.00
  • Maple Bacon $20.00
  • Carnivore(Meat Lovers) $22.00
  • Pork Belly $21.00
  • Hawaiian $17.00
  • Margherita $15.00
  • Vegetarian $20.00
  • Fried Chicken $14.00

Cod & Lobster Brasserie

European, Gluten Free, New Zealand, Seafood, Spanish, Vegan, Vegetarian
300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Cod & Lobster Brasseriesample menu
  • Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Seasonal salad
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Roast kumara & bacon salad with aioli & toasted cashews

Powerhouse Cafe and Restaurant

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
8 Jacks Pass Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Powerhouse Cafe and Restaurantsample menu
  • Powerhouse burger (v option) (gf option) An enormous flavour-packed & juicy burger, stuffed with salad, cheese, onion, fresh herbs & humus, & your choice of: either beef or vegetarian patty. 22.00
  • Chicken Caesar salad (gf option) Free-range chicken pieces tossed with crispy bacon with salad leaves, shaved parmesan, garlic croutons, aioli, optional anchovy dressing, & soft-poached egg. 22.50
  • Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
  • Thai laksa (gf) (v option) A coconut milk broth, scented with ginger, kaffir lime & lemongrass, poured over buckwheat noodles & vegetables, topped with your choice of: either free-range chicken; fr 23.00
  • Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
  • Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
  • Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
  • Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50

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