Jessie's Cafe in Northland Menu

PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette

Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
Slow Roasted Lamb Shoulder (for 2 people) $65.0
- boiled baby potatoes w red onion shoots, mint & butter / seasonal green vegetable w toasted almond & lemon / pan jus / house made mint sauce
Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Crispy Calamari $12.0
- w roquette leaves , green peas & feta
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise

Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Onion rings $7.00
- Served with aioli
Pizzas housemade the good old fashioned way
Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter

Salt & Pepper Calamari $16.00
-Basket $4.00
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Garlic & Herb Bread $8.00
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
-Garlic Butter

Fish Fillets $1.60
Large $8.70
Steak Burger $9.50
Buttered Fried Chicken Thigh $3.80
Battered Scallop $2.33
Hell Hoki Burger $10.00
- Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
3 Fillings $5.00
Bacon and Egg Burger $10.00

Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Chicken, Pork, Beef $11.50
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms

Authentic Thai Cavies
Or, Vegetarian (Entrée/ Main) $9.50/$21.50
Your Choice of:
Your Choice of:
Your Choice of:
Curry 5. Yellow Curry
- Thai curry with coconut cream, potatoes, onions & pumpkin
Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
AP4 Curry Puff (4 pieces) $8.50
- Deep fried puff pastry stuffed with minced chicken, onion, kumara & curry powder

Greek salad $ 16.90
- with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
French fries With aioli $7.20
French fries with tomato sauce $6.90
Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
French fries With tomato Sauce & Aioli $7.90
Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo

All served with a side of fries
Seafood Chowder $17.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
M = Medium / L= Large
Egg Burger $12.00
- 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
Roast of the Day(check today's options)
- Roast meat, Seasonal Vegetables and Homemade gravy
Mussel Fritters $12.00
- Homemade NZ mussel fritters with a side salad and homemade seafood sauce
Scallops $12.00
- Lightly pan fried, served with a side salad and homemade seafood sauce
Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream

Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fresh herb garlic mini loaves $8.50
Marinate olives $6.50
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews

Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
English Muffin $7.00
- bacon egg cheese and relish
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Toasted Bagel $7.00
- cream cheese and housemade jam
Savoury Mince $13.00
- on toast with a fried egg
Bacon and free Range Eggs $13.00

Soup of the Day $14.00
- oven baked and served with a galliano & banana cream sauce $30.50
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
Seafood Chowder $15.00
Chef's Special $POA
Fresh Bread $3.70
Today's Fish $29.50
- pan fried in lemon juice & parsley

CURRY PUFF (4 Pieces) $7.90
- Deep Fried Curried minced chicken with potato, onion served with sweet chilli sauce .
Red Duck Curry $21.90
- A traditional Thai duck curry with grapes, bamboo shoot, pineapple, capsicum, tomato in coconut milk.
VEGETABLE $16.90
Sweet and Sour Fish $21.90
- Deep fried whole snapper or fillet with sweet chilli sauce with carrot, pineapple and spring onions.
MONEY BAG (4 Pieces) $7.90
- Minced pork, peas, corn with Thai herbs wrapped in Wonton pastry deep fried served with sweet chilli sauce.
CHICKEN or PORK or BEEF $18.90
Red Curry $ 10.00
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
PRAWN or MIXED SEAFOOD $20.90

Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Green beans sauted with butter $7.50
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
Fish of the day $33
- explained to you by our lovely wait staff
Garlic Bread $5
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth

Beef Madras $15.99
- Beef curry prepared with coconut cream South Indian style
Prawns/Shrimps Masala $18.99
- Prawns/shrimps cooked in spicy gravy with tomato & onion
Goan Fish Curry $18.99
- Fish cooked in tomato & onion gravy finished with lemon & cream
Fish Malabari $18.99
- Fish cooked with capsicum, sauteed onions, fresh coconut milk & cream
Any curry can make mild/medium/hot
Cheese & Garlic Naan / Butter Naan / Cheese Naan / Peshawari Naan $4.00
Lamb Madras $15.99
- Lamb curry prepared with coconut cream South Indian style
Fish & Chips only $6.99

Jessie's Cafe in Northland Menu

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Jessie's Cafe

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Molesworth Drive, Mangawhai 0540, New Zealand

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