Jester's in 19/58 Hurstmere Road Menu

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Jester's in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Albany Chinese Restaurant offers many options including Cold shredded potato salad in chili sauce and Jelly Fish mixed with vege. Dunk Cafe includes a wide range like Bacon And Eggs On Toast or Dunk Mini Breakfast. Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite and Toasted bagel with: from . Rushworth Cafe offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Dessert
Dwagji kimchi Jjim Jeongsik $25.00
- Braised Pork Belly and Kimchi Set Menu
Yangnyum Gaejang Jeongsik $25.00
- Spicy Marinated Crab Set Menu.
Gungjung Japchae $69.00
- Soysauced marinated Glass noodle with Vegetables.
Gyejul Salad $89.00
- Season Salad.
Tang $69.00
- Soup.
Meal $89.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
Saewu Gui Jeongsik $25.00
- Grilled Prawn Set Menu.

JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
MEDITERRANEAN SCRAMBLED EGGS $20.00
- Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
FREE RANGE EGGS $16.00
- Feta rocket scramble
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps

Chicken/Beef/Pork $17.00
23. Panang Curry
- Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
34. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
72. Poh Pia Sod Jae $7.00
- Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
27. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
70. Tod Mun Kao Pod $7.00
- Thai corn caked served with sweet chilli sauce
24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
71. Tofu Tod $6.00
- Deep fried tofu topped with sweet chilli, peanut and vegetables

VITELLO FLORENTINE $27.00
- - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
for one $14.50
Regular $13.00
Large $19.00
Regular $13.00
RAVIOLI $20.00
- - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
Large $19.00
Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine

L4 Rendang Curry Chicken Rice $10.90
N14 Chinese Beef Fried Rice Noodles $10.90
L12 Braised Beef on Rice $10.90
N10 Salted Fish Fried Vermicelli $13.00
M20 Crispy Lemon Chicken $13.00
V7 Vege Curry Laksa on Noodles $11.90
N5 Malaysia Wan Dan Hor (Egg Gravy Rice Noddle) $11.90
M27 Tofu with Assorted Meat and Vegetables $15.00

Wedges
Italian Breakfast $12.50
- Tomato, egg, tomatoes and sausage
-Chicken $14.50
Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
BLAT $12.90
- A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
-Bacon $15.50
Cream Cheese and Jam Bagel $6.90
-Salmon $16.50

Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
-Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
Available until 9:30 pm
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
Pizzas from $30
- See pizza selection menu
GF=Gluten Free

Crumbed or Grill From Window weight price + $2.00 cooking
Lemon Pepper $2.00
Smoked Salmon Samosa $2.50
Fish Wrap + Cheese $13.00
Homemade Tartar $2.80
Sweet Chilli Sauce $2.00
Tarakihi $5.00
Chips $4.00

10 Black Pepper
- Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
18 Sweet & Sour Pork with Rice $12.50
- Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
- Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
36 Pan Fried Dumplings $10.90
- Ingredients: Pork, Prawn & Chives/Chicken & Vege
7 Chinese Style Beef
- Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
Lamb with Rice $13.00
Lamb with Rice $13.00

Toasted sandwich
Wedges with bacon $8.90
- Served with sour cream & bacon scrum on top
Chicken salad $8.90
Sausage / Hash Brown / Baked beans $2.00
French toast $11.80
- Served with bacon, grilled banana & maple syrup
Toasted bagel $6.80
- Served with jam & cream cheese
Cream mushroom $13.80
Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast

Chicken Fried Rice $8.50
Steak Chow Mein
Combination $3.50
Cheese $2.50
Sweet and Sour Chicken Wing
BBQ Pork Chow Mein $8.50
Egg Burgers Combo $6.20
- Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
Egg Fried Rice $7.50

PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
DUCK IN PARADISE $25.50
- roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
SOUP
- Tom Yam Goong prawn or Tom Kha Gai
SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/Tofu
COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns

Seafood Tom Yam $14.00
- Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
"Mamak" Ikan Goreng $12.00
- Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
Beef Rendang $15.00
Pandan Soy Bites $8.00
- Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
Sambal Sotong Ball $9.00
- Spicy sambal squid ball
Add Roti $4.00
Sambal Green Beans $9.00
- Stir fried green beans with spicy belacan shrimp paste
Ayam Rendang "Chicken Rendang" $14.00
- Authentic coconut dry curried chicken served with Jasmine rice