Jewel of Bombay in 1/90 Akoranga Drive Menu

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Any two meat curries with rice L $11.90 / S $9.90
Any one meat curry with rice L $10.90 / S $8.90
Any two veg curries with rice L $10.40 / S $8.40
Any one veg curry with rice L $9.90 / S $7.90
Chicken biryani L $10.90 / S $8.90

Samosa x 2 $5.00
Potato vada x 3 $5.00
Seekh kebab x 3 $5.00

Plain Naan $2.50
Garlic Naan $3.50

Mango chutney $2.50
Pickle $2.50
Papadam $2.00

One curry combo $14.50
- Any one curry + naan bread + rice + any 355ml soft drink or upsize to any 600ml soft drink for only $2
Two curry combo $15.50
- Any two curries + naan bread + rice + any 355ml soft drink or upsize to any 600ml soft drink for only $2

Nearby Sample Menus

With chips and salad
Egg $3.00
Fish $2.50
Steak & Egg $13.00
- 3 steak + 2 eggs
Steak & egg $5.50
Cheese $3.00
Spring rolls $2.50
Paua fritters $2.50

Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
Lamb Koftas 15
- w pickled cucumber and mint salad, harissa & orange blossom yogurt
House jus 2
Spicy Black Pepper Ribs 19.5
- w jalapenos
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Board of Toasted Breads 14
- w hummus & kalamata olives

Snapper $6.50
Mixed grill $16.00
- Sirloin Steak, sausage, bacon, pineapple, egg, chips and salad
Extras (others) $1.00 ea
Paua Fritter $3.00
Hot Dog $3.50
Steak & Egg $4.50
B $15.00
- 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
Egg / Cheese / Vegetarian /Fish $4.50

Chicken nuggets
seafood basket for one $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
dory
-with chips $9.90
prawn twister $2
mango delight $8.90/ C($14.90)
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
-with chips $12.90
15x hoki $26.90

Sausage $4.00
Kids Pancakes $8.50
- w Yoghurt or Ice Cream & Maple syrup
Squid salad $18.50
- w mango, chilli, pineapple, green banana, carrot & red onion
Prawn linguini $18.50
- w fresh chillies & coriander
Free Range Eggs on Toast $9.50
- any style
Shared platter $18.50
- an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
Wok- seared spicy lemongrass beef salad $18.00
Creamy mushroom $5.00

Vegetable Pakora $1.00
- Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
Chicken Chop Suey $10.00
- Chicken cooked with vegetables and noodles
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
Vegetable Samosa $2.00
- Seasonal potatoes and peas wrapped in light pastry
Shahi Gosht $10.00
- Lamb cooked in a creamy cashew gravy
Pumpkin Curry $10.00
- Pumpkin cooked with Indian spices
Reshmi Kebab Small $10 / Large$18
- Paste vinegar, garlic, ginger, yoghurt, egg, white pepper, and Indian spices, then cooked in tandoor
Prawn Masala $12.00
- Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander

Boiled meat dumpling $10.00
Bbq pork $14.00
- Bbq pork marinated in a hot pepper paste with a bowl of rice
Chicken gratin $14.00
- Stir-fried chicken with cheese and cream sauce and bowl of rice
Daegutang $15.00
- Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
Bbq casserole $14.00
- Marinated beef and noodle in a hot stone por with a bowl of rice
Sticky rice chicken $14.00
- Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice

Fries $9
- Plain or cajun spiced, garlic aioli
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
Back To Basics
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim

Chicken (small/medium/large) $12/$15/$19
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Shanks (x 2) $28.50
Vegetarian (small/medium/large) $7/$10/$13
Shank (x1) $16.00
Drumstick $ 3.20
Pork (small/medium/large) $12/$15/$19
Served with mashed or golden potatoes and peas, topped with gravy

Mapo Tofu on Rice $ 10.00
Chicken Rice Noodles $ 11.00
BBQ Pork & Chicken on Rice $ 10.00
BBQ Pork & Egg Gravy Fried Noodles $ 11.00
Sweet & Sour Fish on Rice $ 11.00
Xiamen Rice Noodles $ 12.50
Lemon Chicken on Rice $ 11.00
Roast Duck Noodles Soup $ 8.50

PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.
PRAWNS WITH VEGETABLES $17.99
- prawns and chosen vegetables with Cantonese sauce.
LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.
SHANGHAI PRAWN $18.90
- prawn dipped in spiced masala and deep fried with chick pea batter.
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.

Bolliwood Special Curry $15.50
- Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Seekh Kebab Half $10.00 Full $18.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Sixty Five (Chicken/Paneer) $15.90
- Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
Bolliwood Special Naan $5.50
Basmati Rice $3.00
Onion Kulcha / Keema Naan $4.50

Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
Sauteed green beans with garlic butter & almonds $9.50
Cheesecake $9.50
- Ask about today´s homemade cheesecake.
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
Kumara Bravas (V) (GF)
Marinated olives (V) (GF)
-Falafels (V) $7.50
Chunky fries (V) (GF) $8.50

Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese