oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Free range pork sausage $6.50
Add $ 0.80
for gluten free
The ayr breakfast (V) $18.50
free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Tomato, spinach, mozzarella $18.50
Served with selected fresh breads, with green salad
Wilted kale or spinach $4.50
Oven roasted tomato $4.50
Bubble squeak $18.50
herbed rosti, poached free range eggs, free range ham, topped with hollandaise
Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Vietnamese Chicken Salad (GF, DF) $18.5
With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Add Bacon $5
Italian Lady (GF) $18.5
Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
The French's (V) $20
Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Eggs Benedict (VO) $18.5
Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Eggs, Toast, Wilted Spinach, Tomato $4
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
RIBS
A SMALL STACK OF OUR FAMOUS SPARE RIBS.
TACOS $23.50
TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.