Jewel of Bombay in 1/90 Akoranga Drive Menu

One curry combo $14.50
- Any one curry + naan bread + rice + any 355ml soft drink or upsize to any 600ml soft drink for only $2
Two curry combo $15.50
- Any two curries + naan bread + rice + any 355ml soft drink or upsize to any 600ml soft drink for only $2

Nearby Sample Menus

Crumbed Scallops $29.90
- with your choice of vegetables or salad
Clafoutis $11.90
- chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
See our Dinner Menu for other available options
French Toast $16.90
- with maple grilled banana and bacon
Chicken, Pesto and Brie Burger $18.50
- panfried chicken breast
Banoffee Cream Pie $11.90
- baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
Lamb Shanks
- Braised in tomato, rosemary, red wine, served on spinach and mash

Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
Raw goji & pepita slice $5.20
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Kumara brownie $5.20
ANZAC slice $5.20
Vegan muffin $5.50
-Cacao, lemon Slice $7.90 / Whole $15.50

Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
Saag Paneer $12.00
- Cubes of homemade Indian cottage cooked with spinach & spices.
Vegetable Biryani $13.00
- Rice cooked with frosh vegetable .
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Paneer Naan
- Filled with cottage cheese & spices.
Kadhai Prawn $18.00
- Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
Chicken Vindaloo $14.00
- Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
Cheese & Garlic Naan $4.50
- Naan bread filled with cheese & sprinkled with crushed garlic.

PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.

Affogato $15.00
- Ice cream drowned with espresso and liqueur
Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
-With Finger Toast $9.00
Olives / Nuts $5.00
Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
●Smoky Eggplant Dip

Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Free range chicken, saffron aioli, pickled onion & salad $7.50
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Provencal vegetables , goat cheese & black olives tapenade $7.50
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Spinach, walnuts & blue cheese $7.00
Harmony farm ham, gruyere cheese, tomatoes $7.50
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50

Chicken Katsu Bento Box $18.00
- chicken katsu, sushi, salad, tempura, fruit, rice, miso soup
Miso Soup (Regular/Small) $3.00/$2.00
Salmon Salad $12.00
- raw fresh salmon or teriyaki salmon on salad
Crispy Chicken Roll $1.30
Seaweed Gunkan $2.00
Teriyaki Chicken Udon $12.00
- Japanese style noodles & teriyaki chicken with soup
Spicy Salmon Roll $1.30
Mayo Tuna Gunkan $2.00

Beer battered fries served with your choice of sauce $5.50
Spicy wedges served with sweet chilli and sour cream $ 7.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00

Lamb Rack $34.50
- Grilled lamb rack served with warm potato & pea salad & salsa verde
Vegetarian Paddle P.O.A
- Available Upon Request
Beer Battered Fish Bites $14.50
- Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
For a Little Extra $6.50
- Add your choice of Protein - Carrot Fritters
Pork Belly $28.50
- Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
Kumara Bites $9.00
- Served with chilli lime mayo
Old No.7 Jack Daniels BBQ Ribs $20.00
- Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
Chicken, Bacon & Brandy Parfait $14.50
- Served with fresh bread & pickles