Johnny Barr's Fresh Food Bistro in Auckland Menu

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BREAKFAST BURRITO - Your choice of sausage, bacon, or black beans with scrambled eggs, pico de gallo salsa, guacamole, jalapeños, hot sauce, sour cream and cheddar $15.00
OMELETTE (CREATE YOUR OWN, 3 EGGS WITH ARTISAN TOAST) $17.50
PICK ANY 3 OF THE FOLLOWING ITEMS : Cheddar, Feta, Parmesan, Bacon, Sausage, Salmon, Onion, Capsicum, Mushroom, Spinach, Tomato, Olives
EGGS BENEDICT $16.50
- On English muffin OR Kumara hash (Choose either bacon, salmon, OR mushrooms)
BIG BREAKFAST $18.50
- 2 Eggs any style, sausage, bacon, mushroom, tomato, potato hash triangles, artisan toast

TOASTED BAGEL $7.50
- With veggie cream cheese (chef's recommendation)
add salmon $3.00
MUESLI $12.50
- A Multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
WAFFLE $14.00
- Banana, chocolate chip waffle with salted walnut butter, mascarpone
ARTISAN TOAST
- With choice of:
Butter and Jam $5.00
2 Eggs cooked any way $8.50
ADD SIDES TO ANY MEAL $3.00
- Bacon, Mushrooms, Tomato, Avocado, Sausage, Spinach, Tater Tots, Potato hash, Kumara hash, Salmon

BONE BROTH $6.00
- Chicken, cardamom, citrus
TOMATO BISQUE $12.50
- Served with side of toast
NEW ENGLAND SEAFOOD CHOWDER $14.00
- Served with side of toast

(add cup of soup for 4)
CLASSIC CAESAR $14.50
- Poached egg, bacon, parmigiano reggiano, baby cos, house Caesar dressing
add chicken breast $3.00
THAI BEEF $18.00
- Cucumber, tomato, red onion, carrot, capsicum, sprouts, crunchy nut mix, Thai dressing
SOUTHWESTERN GRILL $18.00
- Cos lettuce, corn, black beans, salsa, onion, capsicum, sprouts, crunchy nut mix, Thai dressing
CALIFORNIAN $15.50
- Greens, cheddar, tomato, cucumber, sprouts,guacamole, cheddar, hot sauce
add chicken breast $3.00

(served with fries or house salad)
CLASSIC BURGER $18.00
- Aged cheddar, chiffonade, tomato, pickle, Russian dressing
BBQ PULLED PORK $18.00
- 16 Hour slow roasted in house bbq sauce on torpedo roll with aged cheddar and cider slaw
GRILLED CHICKEN $18.00
- Farm raised chicken with, chiffonade, tomato, wholegrain mustard and capsicum aioli
VEGGIE $18.00
- in house, topped with mixed greens, tomato, capsicum aioli and miso sauce
EMPIRE BURGER $24.00
- (Take the challenge!) Triple decker featuring onion rings, bacon, fried egg, and Russian dressing

CHEF'S RICH & CREAMY SAUCE VARIETIES MADE TO ORDER $14.00
AGED CHEDDAR AND CHORIZO
BRIE & CHIVES
BLUE CHEESE, SMOKED BACON, APPLE & WALNUT
PECORINO TRUFFLED MUSHROOM
PARMIGIANO REGGIANO, PRAWN & POMODORO

BUDDHA BOWL $12.50
- Brown rice, chargrilled vegetables, black beans, corn, roasted chicken, kale, miso sauce
GRILLED CHEESE & TOMATO SOUP $14.50
- Toasted three cheese blend, sweet basil bisque
FISH TACOS $16.50
- Battered fish of the day, mango salsa, cider slaw, guacamole, capsicum sauce (with fries or salad)
FRESH FRIED CHICKEN
EAST COAST STYLE $24.50
- whipped potato mash & thick house gravy
WEST COAST STYLE $18.50
- Belgian style waffle drizzled in maple syrup
MARKET FRESH FISH OF THE DAY CEVICHE $18.00
- Fresh daily, chiffonade lettuce, mango salsa, beetroot reduction
NACHOS $16.50
- Chillie con carne, aged cheddar, creme fraiche, guacamole, salsa
BUFFALO CHICKEN WINGS $14.50
- New York Spicy Buffalo or Mild BBQ Sauce
FAJITAS $24.50
- Chicken or ribeye steak, grilled onion & capsicum, black beans, sour cream, salsa, cheddar, guacamole
TEXAN BABY BACK PORK RIBS $26.50
- Half rack, smoked, braised and glazed
Full rack $36.50
Add thick-cut wedges & red cabbage cider slaw $8.00

ASSORTED BREADS — Baked fresh every evening with olive oil, balsamic and parmigiano reggiano $8.50
WARM OLIVES $9.50
- With bread rolls, rosemary and extra virgin olive oil
BABY SPINACH & ARTICHOKE CHEESE FONDUE $16.50
- Oven baked tortilla chips with creme fraiche, salsa verde
PIZZA ROLLS $15.00
- Herbed marinara sauce, fresh gooey mozzarella
BEEF WELLINGTON BITES $19.50
- chateaubriand, pate, duxelle mushroom & red wine jus

Freshly baked slider rolls, your choice of any one style $14.00
Ribeye Steak, caramelized onion, horseradish aioli
Champagne battered fish, chiffonade, lemon caper aioli
Fried farm raised chicken breast, parmigiano reggiano and pomodoro
BBQ Pulled Pork, aged cheddar, red cabbage cider slaw

CHEF'S RICH & CREAMY SAUCE VARIETIES MADE TO ORDER $14.00
AGED CHEDDAR AND CHORIZO
BRIE & CHIVES
BLUE CHEESE, SMOKED BACON, APPLE & WALNUT
PECORINO & TRUFFLED MUSHROOM
PARMIGIANO REGGIANO, PRAWN & POMODORO

BUFFALO CHICKEN WINGS $14.50
- Half kilo of chicken wings in our spicy New York buffalo sauce, OR our milder BBQ sauce. Carrot batons and cultured buttermilk blue cheese or ranch
TEXAN BABY BACK PORK RIBS $26.50
- Half rack, smoked, braised and glazed
Full rack $36.50
Add thick-cut wedges & red cabbage cider slaw $8.00
FRESH FRIED CHICKEN
EAST COAST STYLE $24.50
- Whipped potato mash & thick house gravy
WEST COAST STYLE $18.50
- Belgian style waffle drizzled in maple syrup

Make it a No. 1 Cuvee $5.00
MARTINI & MAC AND CHEESE $30.00
- A perfect pairing of one rich and creamy gourmet mac & cheese from our extensive range plus any of our six specialty martini cocktails
CHAMPAGNE & FRIED CHICKEN $30.00
- Glass of effervescent Prosecca paired with our house specialty fried chicken & fluffy waffles drizzled maple syrup
CRAFT BEER & BABY BACK RIBS $30.00
- Pint of any on-tap Johnny Beers craft brew range plus a half rack of ribs
SLIDER 'N' CIDER $20.00
- Pint Of our Chicago Cider and your choice of any of our slider duos

BONE BROTH $6.00
- Chicken, cardamom, citrus
TOMATO BISQUE $12.50
- Served with side of toast
NEW ENGLAND SEAFOOD CHOWDER $14.00
- Served with side of toast

GLAZED BEETROOT & CRUMBLED FETA $14.00
- Baby roquette, toasted pine nuts, balsamic reduction, olive oil
WILD ATLANTIC SALMON & AVOCADO $17.50
- Greens, orange segment, cherry tomato, dill & chive vinaigrette
MARKET FRESH FISH OF THE DAY CEVICHE $18.00
- Fresh daily, chiffonade lettuce, mango salsa, beetroot reduction
THE NEW YORK WEDGE $15.00
- Smoked bacon, cherry tomato, walnut, blue cheese dressing, balsamic vinegar

AGED CHEDDAR AND CHORIZO
BRIE & CHIVES
GOURMET MAC & CHEESE - CHEF's RICH & CREAMY SAUCE VARIATIONS MADE TO ORDER $14.00
BLUE CHEESE, SMOKED BACON, APPLE & WALNUT
PECORINO & TRUFFLED MUSHROOM
PARMIGIANO REGGIANO, PRAWN & POMODORO

HERB CRUSTED FISH OF THE DAY $34.00
- 200g cut, wilted citrus kale, potato salad, Pomodoro sauce
VEGETARIAN WALNUT LEAF $30.00
- With champagne battered onion rings, sauteed mushrooms, vegetarian gravy
BEEF RIBEYE $36.00
- 200g Silver Fern Angus beef neat cut, potato puree, blue cheese butter, port wine reduction
LAMB SHANK $36.00
- Twelve hour braise, pearl barley, mint pea puree, port wine reduction
Two shanks $42.00
STUFFED FARM RAISED CHICKEN $35.00
- spinach, crumbled feta, capsicum, artichoke, chargrilled vegetables
TEXAN BABY BACK PORK RIBS $26.50
- Half rack, smoked, braised and glazed
Full rack $36.50
Add thick-cut wedges & red cabbage cider slaw $8.00

(Subject to availability)
LOBSTER MAC & CHEESE $50.00
- Macaroni, fresh crayfish tail, black caviar, wild Atlantic salmon roe, lemon dill and chive chevre goat's cheese, truffled creme fraiche
RACK OF WAPITI $24.00
- Grilled medium-rare, Applewood smoked bacon & pear tarte tatin, balsamic glazed beetroot, confit cherry tomato, plum & juniper jus

Nearby Sample Menus

RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Mahoe, blue (cows milk) $21.00
Heirloom carrots and seeds $7.00
FEASTING MENU (7 COURSES) $70.00
Tina’s wedge salad $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Cheeses, seed/oat biscuits and roof honey $21.00
White chocolate, quince and ginger $16.00

CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
TIKKA SAAGWALA $18.50
- chicken tikka cooked in a puree of spinach an iron rich meal
MANSOORI KEBAB $29.90
- tender rack of lamb marinated in spices skewered & finished in tandoori oven
GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
MANGO CHICKEN $18.50
- chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
PRAWN SAAGWALA $23.50
- prawn cooked in a puree of spinach an iron rich meal

Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)

Halloumi Bruschetta $18.00
- grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Vegetarian Penne $17.00
- spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
Extras $4.00
- mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
Tabouleh $5.00
Chicken Guvech $27.00
- Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread

Pork / Chicken (On Rice) $11.90
Honey Chicken Only $13.90
Chicken / Beef / BBQ Pork $10.90
NO.6 $19 SPECIAL
- 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
Prawn $14.50
Won Ton
NO.8 $7 SPECIAL
- 5 Mussels and $2.50 Chips
Steak Egg Burger $4.90

Panang curry
- Pa rang curry paste with thick coconut milk, kaffir lime leaves & c-ushed peanut
Chill out fried rice $17.90
- 3 king prawns fried rice with shrimp paste served with B B.Q pork and Tha omelet
(chicken or pork) $14.90
Green curry fried rice
- Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
Crispy tofu (vegetarian) $8.80
- Deep fried tofu with sweet chilli sauce & crushed peanut
Thai jasmine rice $2.00
Pad kee mao
- Stir fried flat noodle with meat, egg, chit i, basil leaves, ka-chai, peppercorns, bamboo shoot & vegetable
(4 king prawns or combination seafood)x $13.90

Corn $2.00
Ck & bacon $7.50
Hot "n" spicy $10.90
●potato $0.80 each
●or
- 2 fish / 2 sausages / 4 potato fritters
Scallops $2.00
Sausage $1.50
Bacon and egg $6.00

Potato Fritter $0.70
Mussel $1.00
Thai Curry Chicken $9.80
Pineapple Fritter $1.00
Honey Chicken Noodles $9.80
Special $20.00
- 5 Fish, 3 Sausage, 3 Crab Stick, 6 Potato Fritter, $3 Chips
Special $8.00
- 6 Chicken Nuggets, 4 Potato Fritters, 2 Hot Dog, $2 Chips
Chicken Pack $23.00
- 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk

or add bacon $12.80
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
MUSHROOMS $12.50
- with chorizo and five grain
OMELETTE $15.50
- ham, tomato, cheese with five grain
or add avocado/bacon/salmon $17.50
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise

Pickles N/A
Herb & Garlic Toasties N/A
Hot Chilli N/A
Jalapenos N/A
Honey Oat N/A
Turkey N/A
Ranch N/A
Meatball N/A

Chicken $9.00
Potato Fritter $0.60
Spring Roll $2.00
Bacon $3.80
Fish $2.40
Steak $4.50
Pork $10.00
Cheese $3.80

Mashed potato & gravy $2.50/$5.00
Roll $6.00
- with salad, meat & gravy
Cheesecake $3.00
Mousse $3.00
Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
8 Chicken pieces
Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
1.5 litre drink

Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
Beef Cannelloni Reg $15
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato

Thai red curry with rice $8.00
Cheese salad sandwich $3.00
Sausage $1.50
Vege burger $4.00
Bacon burger $5.00
Hash brown $1.20
Ham & tomato sandwich $3.00
Cheese+onion $3.50

Cheese $6.90
Kiwi burger $18.90
Fish & chips $19.90
Salmon salad $17.90
Scotch fillet steak meal $25.50
Bagel $9.90
Topping ex $0.50
-With bacon $17.90

Johnny Barr's Fresh Food Bistro

Auckland Region > Auckland > Johnny Barr's Fresh Food Bistro

Address

142 Halsey Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-303 4153

Email

eat@johnnybarrs.co.nz

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

American , Bar , Cafe Food , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Catering Available , Cash , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

Johnny Barr's Fresh Food Bistro in Auckland Menu

Nearby Sample Menus

Johnny Barr's Fresh Food Bistro

Auckland Region > Auckland > Johnny Barr's Fresh Food Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

142 Halsey Street, Auckland, Auckland, Auckland, 1010, New Zealand

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