Johnny Feedback in Auckland Central Menu

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Johnny Feedback in Auckland Central has no menu available, but can choose from many other options such as Sweet & Sour Wonton or Sweet & Sour Fish from Long Rainbow Takeaway. Le K K Bakery offers many options including POTATO TOP and STEAK & CHEESE. Bian Sushi and Donburi includes a wide range like Seaweed Gunkan or Tataki nigiri (Seared beef). Deep Fried Wonton and Deep Fried Mini Spring Rolls from . Aroha offers Kiwi Roast and Sandwich combo.

Nearby Sample Menus

Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination

Puri chole $6.00
Aloo paratha $5.00
Papri chaat $5.00
Bhalla papdi chaat $6.00
Aloo paratha $5.00
Papri chaat $5.00
Dahi puri chaat $5.00
Dahi bhalla chaat $5.00

Soup of the Day $11.95
- (Chef's choice, see waiter) with bread
Oyster Kilpatrick 1/2 doz 1 doz POA
Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
Lamb Me Tender $27.00
- Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
Fresh Home Style Shrimp Cocktail $13.95
Add ons & extras $4.00 per serving
Garlic Bread $6.50
- Oven bake French sticks with garlic and chopped parsley
Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce

Clay pot rice with chicken & chinese mushrooms $11.50
BBQ pork fu yong on rice $12.00
Clay pot rice with sweet & sour pork $11.50
Clay pot rice (noodles) with chicken & vegetables $11.50
Roasted duck on rice clay pot rice with roasted duck $12.00
Clay pot rice (noodle) with satay beef (chicken) $11.50
Vegetable with oyster sauce $5.00
BBQ pork fried rice $11.50

Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces

Deep Fried
Today's Curry (Please check our whiteboard)
Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
Cheese Curry (beef mince)
All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
R = Rice / U= Udon
Sauce Katsu R $9.50 / U $10.50
Teriyaki Chicken don R $9.50 / U $10.50

SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
GRECA $20.00
- spinach, mushroom, onion and feta cheese
GARLIC & OREGANO $8.00
- with mozzarella cheese & olive oil
FRIES $8.00
PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
SOUP OF THE DAY(see blackboard) $8.00
ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato

Salt and Pepper Calamari with Aioli and Lemon
Toast/tomato/cream cheese/jam $2.50
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
EGGS BENEDICT $16.50
- With streaky bacon and spinach
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
HOT CAKES $16.50
- served with crispy bacon and maple syrup
Veg Option As Per Season

Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Bircher Muesli $11
- Goji berry & pistachio
Fries $8
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Granola $12
- Organic yoghurt & fresh seasonal fruits
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing

Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
Hotstone Bibimbop $13.00
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
Chicken $13.00
Fresh Bibimbop $13.00
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable

Steamed Rice $1.00 per head
Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
Inchi Kabin $18.50
- (Nyonya fried chicken)
Marmite Chicken $24.00
- (Boneless chicken pieces marinated with marmite and deep fried)
Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
Mamak Mee Goreng $11.50
- Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy

Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Chicken curry with vegetables
- In a creamy bechamel sauce
Lamb & rosemary
- With carrots & celery
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Pie with salad selection $12.50
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Mince
- With onion and garlic cooked in a rich tomato broth

BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
MINCE BEEF 13.50
CHARGRIlLED CHlCKEN 14.90
BEEF BARBACOA 6.50/12.50
CHARGRIlLED CHlCKEN 14.90
CHEESE NACHOS $10.00
PULLED PORK 6.50/12.50
PULLED PORK 14.70

Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
BBQ Beef Rib $16.00
Fried Dumplings (Small) $5.00
BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00

Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
Garlic bok choy $10.00
Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
Squid rings $8.50

Johnny Feedback

Auckland Region > Auckland Central > Johnny Feedback

Address

61-65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM