Johnny Feedback in Auckland Central Menu

Johnny Feedback in Auckland Central has no menu available, but can choose from many other options such as Sweet & Sour Wonton or Sweet & Sour Fish from Long Rainbow Takeaway. Le K K Bakery offers many options including POTATO TOP and STEAK & CHEESE. Bian Sushi and Donburi includes a wide range like Seaweed Gunkan or Tataki nigiri (Seared beef). Deep Fried Wonton and Deep Fried Mini Spring Rolls from . Aroha offers Kiwi Roast and Sandwich combo.

Nearby Sample Menus

  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • KIMCHI PANCAKE $15.00
  • SPICY BEEF KAL-GUKSU $12.00
  • DUKBOKGI(spicy rice cake) $9.50
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Bacon and Eggs $12.95
    • Any style with homemade tomato relish, toast and grilled tomato
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • Scallop and Anchovies Spaghetti $23.95
    • Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
  • Add ons & extras $4.00 per serving
  • French Toast $14.50
    • Served with bacon, maple syrup and scoop of ice cream
  • Grilled Salmon Fillet $25.50
    • Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
  • Lamb Cutlets $25.95
    • Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
  • Quattro Stagioni
    • Shrimps, vine ripened tomato, mozzarella, ham and artichokes
  • BBQ pork roasted duck on rice $15.00
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Vegetable with oyster sauce $5.00
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice with chicken $11.50
  • BBQ pork fu yong on rice $12.00
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Additional toppings:
  • Steamed Spicy Beef Rib $17.00
  • Mussel Steamboat $22.00
  • Skewered Rice Cake $11.00
  • Chicken Kangjung $27.00
  • Fried Chicken Gizzard $22.00
  • Rolled Eggs $20.00
  • Korean BBQ chicken $14.00
  • Meat & Vege Steamboat $35.00
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • Thai Chicken wings (4 pieces) $6.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • THAI FRIED RICE $12.50/15.00
  • PAD THAI $12.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • TUM YUM NOODLE SOUP $13.50/15.00
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • Shio Ramen $12.90
  • Tonkotsu Ramen
  • Ika Fry Squid $7.00
  • Chicken / NZ Hoki Fish $8.00
  • Shoyu Ramen
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Hell Negi Ramen (green onion) $13.90
  • Pie with salad selection $12.50
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Vegetarian
    • With tasty cheese mornay
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Lamb & rosemary
    • With carrots & celery
  • CHEESE QUESADILLA $10.00
  • MINCE BEEF 5.50/10.50
  • BEEF BARBACOA 14.70
  • MINCE BEEF 10.00
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
  • PUlLED PORK 12.20
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • BUENO BURRITO $12.90/Mini$9.90
    • Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Gluten Free bread Extra $1.50
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Eggs with Toast & relished poached or fried $8.90
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • Salmon $8.00
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Vege Spring Rolls & Sweet Chili sauce $6.90
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Beef & Tuna Combo $5.50
  • Cup Noodle small $2.20
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Beef
    • Rice mixed with vegetables and beef
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Johnny Feedback

Johnny Feedback

location

Address

61-65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
61-65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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