Johnny Feedback in Auckland Central Menu

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Johnny Feedback in Auckland Central has no menu available, but can choose from many other options such as Sweet & Sour Wonton or Sweet & Sour Fish from Long Rainbow Takeaway. Le K K Bakery offers many options including POTATO TOP and STEAK & CHEESE. Bian Sushi and Donburi includes a wide range like Seaweed Gunkan or Tataki nigiri (Seared beef). Deep Fried Wonton and Deep Fried Mini Spring Rolls from . Aroha offers Kiwi Roast and Sandwich combo.

Nearby Sample Menus

Stir fried pork with homemade sauce $16.80
Pickled cabbage & shredded duck gravy vermicelli $12.80
Dumpling in hot & sour soup $10.80
Stir fried squid with vegetables $19.80
Bbq pork fried noodles with veges $11.80
Sweet & sour fish $19.80
Bbq pork fried rice $11.80
Tofu with roast pork on rice $11.80

Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
Takoyaki $8.00
- 4 pieces octopus balls
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce

Clay pot rice with chicken $11.50
Clay pot rice (noodles) with chicken & sour cabbage $11.50
Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
BBQ pork roasted duck on rice $15.00
Japanese style clay pot (rice/noodle) $11.50
Clay pot rice with poached egg & beef $11.50
Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
Clay pot rice (noodle) with spicy beef $11.50

Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19

Steamed Pork Hock $30.00
Ox Tail Soup $17.00
Beef-rib with rice $17.00
Beef & Tofu Steamboat $35.00
Spicy Rice cake $14.00
Udon Noodle $14.00
Duk-sam Bulgoki $22.00
Pork & Potato steamboat $35.00

Peshawar Naan $5.00
Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
Plain Naan $2.50
Puri Cholla $8.00
Chicken Tikka Masala $10.00/$14.00
- Murgh Tikka Cooked In chopped tomato gravy
Tandoori Chicken full $18.00
Aloo Puri $8.00
Chicken Curry $10.00/$14.00
- Basic curry eaten by the North Indians

Seafood $11.00
Cucumber & squid roast pork $14.00
Chill oil & Roast Pork $11.00
Vegetarian & Egg Fried Rice $9.00
Seafood tofu & Veg $15.00
Chili pepper salt chicken wing $13.00
Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
Stir fried Season bean $15.00

Palak Paneer $4.99
Butter Chicken $6.99
Goat Curry $6.99
Paneer Chana $4.99
Kidney Beans $3.99
Veg Samosa $1.50
Dal Makhani $4.99
Chicken Tikka $6.99

Bean Salad $ 3.50
- (small container)
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Yoghurt salad $3.50
- (small container)
Fries (large) $3.00
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
Potato $3.50
- (small container)

Gluten free bread available
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Toast selection and preserves $8
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch

Tom Kha Puk (Entrée) $6.90
- Taste of galangal herbs with coconut milk and vegetables
Pad Golden $15.90
- Stir fried yellow noodles with choice of meat, eggs and vegetables
Som Tum $12.90
- Green papaya salad
Sticky Rice $2.00
Pad Thai $15.90
- Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
Satay Sauce $1.50
Pad Oyster Sauce $15.90
- Selection of meat stir fried with oyster sauce and vegetables
Pad Khing (Ginger) $15.90
- Selection of meat stir fried with fresh ginger in special homemade sauce and vegetables

Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
Monster Homemade Cheeseburger $18.00
- %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
-Chicken, cheese & caramelised onion with mesclun and aioli
Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50

FRIED CHICKEN 6PCS $11.00
SOY FRIED CHICKEN 6PCS $11.00
BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
SPICY FRIED CHICKEN 10PCS $18.00
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
SPICY FRIED CHICKEN 18PCS $30.00
FRIED CHICKEN 18PCS $30.00

Something to go with your drink
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
toasties $8.00
chips $7.00
“The Bollix” $16.00
- Beef burger ‘n’ chips
Vegie Nachos $7.00
Pizza (3 options) $10.00
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip

Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
All other pies $7.50
Lamb & rosemary
- With carrots & celery
Pie with mushy peas & potato mash $12.50
Mince
- With onion and garlic cooked in a rich tomato broth
Mince pies $6.50
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms

Johnny Feedback

Auckland Region > Auckland Central > Johnny Feedback

Address

61-65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM