all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
Free-range eggs your style on toast $6.50
Fresh fruit salad with yogurt and a berry compote $8.50
Fried Pastrami with eggs on ciabatta $12.50
Pancakes with bacon, banana, and a coffee mascarpone $15.50
Long Bay Big Breakfast $24.50
free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
Pancakes $9.50
served with banana, vanilla ice cream, and maple syrup