Joy Takeaway in Auckland Menu

*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
Pepperoni $14.90
- Spicy salami, mozzarella, jalapeno, chipotle sour cream
Pastry of the Day $15.50
- Served with fries and salad garnish
Chargrilled Portobello Mushrooms $6.50
Tomatoes $4.00
Seafood Pappardelle $26.00
- Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
Margherita $22.00
- Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
Home Made Aioli $1.00

Pineapple fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
Roast duck & egg noodle soup $14.00
- Roast duck with noodle, vegetable and bean sprouts
Satay stir fried M $12.50 / P $14.00
- Stir fried meat with satay sauce and fresh seasonal vegetable
Green curry M $12.50 / P $14.00
- Green curry paste, coconut milk, bamboo shoot, pumpkin and vegetable
Szechuan M $12.50 / P $14.00
- Stir fried meat with szechuan sauce and seasonal vegetable
Original fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg and vegetable
Mixed appetizer $9.00
- 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable

Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Chicken Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Mango Chicken $13.00
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Aloo Paratha $4.00
Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Plain Naan $3.00

Lamb $15.90
Roti Bread $2.00
14. Tom Yum Gai $7.50
- Hot and sour spicy chicken soup with mushroom and lemon grass
8. Poh Pia Jae (4 Pieces) $7.00
- Deep-fried vegetable spring roll
Chicken / Beef / Tofu $13.90
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
Lamb $15.90

For a double coffee hit- try this with our kapiti affogatto icecream instead!
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Rustic fries $8.50
- Served with garlic aioli
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate

Rump Steak with Eggs Chips or Wedges $14.90
Lamb Chop with Eggs Chips or Wedges $14.90
Drumstick $1.70
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Rump Steak $5.00
-Combo $8.80
-Combo $8.80
Pork Chop with Wedges, Salad $16.90

The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
Boiled Egg $4.00
- with avocado
Sides $7.00
- fries with aioli
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Boiled Egg $6.00
- with smoked salmon
Free Range Eggs $15.00
- with freedom farm bacon
Boiled Egg $6.00
- with spiders

Braised Ox Tail Pot with Rice $21.00
- Red Wine / Mushroom / Ox Tail / Green Bean / Carrot / Onion with Rice
Japanese Style Flame Grilled Salmon with Salad $23.00
- 240g Salmon / Potato / Apple / Mixed Fruit
NZ Scotch Fillet with Rice or Spaghetti $28.00
- Scotch Fillet 230g / Tomato / Corn / Broccoli / Potato / Apple Salad with Rice or Spaghetti
Braised Lamb Pot with Rice (only for Winter) $20.00
- Special Sauce / Lamb Brisket / Carrot / Onion with Rice
Braised Chilli Chicken / Beef Brisket with Rice $18.00
- Chilli Sauce / Chicken or Beef Brisket / Onion / Leek / Celery / Spring Onion / Coriander with Rice
Mushroom Stir Noodle with Fish Soup $17.00
- Fish Soup / Chinese Mushroom / Stir Noodle
Baked Pork Fillet with Tomato Sauce on Rice $17.00
- Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
Beef Brisket Noodle Soup $13.00
- Egg Noodle / Beef Brisket / Coriander / Spring Onion / Turnip / Beef Base Soup

Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
Eggs Benny on Potato Gratin $19.00
- (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
Smoked Salmon $7.00
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
Free Range Eggs Your Way on Toast Extra (each)
Mediterranean Eggs with Bacon $16.50

Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Potato fries $3.50
- Straight cut potato chips served with tomato sauce

Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Steamed vegetable medley $6.50
Grill menu $38 per person
·Choose your sauce
(GF) gluten free option available

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