Address
2 Dornwell Road, Auckland 1042, New Zealand
Joy Takeaway in Auckland Menu
Are you the owner? Manage this listing for free.
ENTREES- Samosa (2 pcs) $4
- Paneer pakoras (6 pcs) $8
- Tandoori chicken half $10
- Tandoori chicken full $18
- Chicken lollipop (5 pcs) $8
- Chicken tikka (half 5 pcs ) $10
- Chicken tikka (full 8 pcs) $14
- Onion bhaji (5 pcs) $8
- Samosa chaat $5
- Spring roll $2
LAMB LOVERS SERVED WITH RICE- Lamb korma $13
- Lamb madras $13
- Lamb kadai $13
- Lamb saagwala $13
- Lamb vindaloo $13
- Lamb roganjosh $13
- Lamb malabari $13
- Lamb jhal frezie $14
BOMBAY CHINESE SERVED WITH PLAIN RICE- Schezwan noodle $13
- Chicken chilli $12
- Chicken 65 $12
- Veg manchurian $12
- Chilli paneer $12
- Veg hakka noodles $12
- Chicken haka noodles $13
- Veg fried rice $12
- Chicken fried rice $13
- Prawn chilli $15
CHICKEN DELICACIES SERVED WITH RICE- Butter chicken $12
- Chicken korma $12
- Chicken tikka masala $12
- Chicken madras $12
- Mango chicken $12
- Chicken kadai $12
- Chicken saagwala $12
- Chicken vindaloo $12
- Chicken malabari $12
- Chicken curry $12
- Chicken jhal frezie $12
VEGETABLE DELIGHTS SERVED WITH HALF CURRY AND HALF RICE- Paneer makhni $11
- Palak paneer/saagwala $11
- Aloo gobi $10
- Navratan korma $11
- Dal makhani $11
- Chana masala $11
- Aloo matar $11
- Kadai paneer $11
- Dal tadka $11
- Malai kofta $11
- Bombay aloo $11
BIRYANIS SERVED WITH RAITA & GRAVY- Chicken biryani $12
- Lamb biryani $14
- Prawn biryani $14
- Vegetable biryani $11
SEAFOOD SENSATION SERVED WITH RICE- Prawn malabari $ 15
- Prawn masala $15
- Prawn saagwala $15
- Butter prawn $15
- Fish malabari $15
- Fish masala $14
- Fish saagwala $15
- Butter fish $15
INDIAN BREADS- Plain naan $2.50
- Butter naan $3
- Garlic naan $3.50
- Cheese naan $3.50
- Cheese & garlic naan $4.00
- Wheat meal roti $2.50
DEAL- Deal 1 $9.50
- Hara Chicken
- Kebab Roasted
- with Drink
- Deal 2 $9.50
- Chicken Kebab
- Roll with Drink
- Deal 3 $9.50
- Vegetarian
- Kebab Roasted
- with Drink
- Deal 4 $5.00
- Burger $5.00
- Chips (optional) $2.50
Nearby Sample Menus
-
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
-
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
-
Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
-
Tiramisu $11.50
- Farina made classic Kahlua tiramisu
- By the Metre / Standard & 50/50 Available see below
-
Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
-
Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
-
Rocket Salad $11.00
- Parmesan, pears, balsamic vinagrette
-
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
-
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
-
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
-
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
-
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
-
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
-
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
-
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
- Beef $11.00
- Won Ton $10.00
- Chicken $11.00
- Bacon $4.50
- Egg $10.00
- Prawn $13.00
- Vegetarian $4.50
- Curry Beef $11.00
-
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
- String Hopper Meal chk/lamb/beef $15.00
- Chicken Curry $14.00
- Coconut Sambol (dedicated) $6.00
- Banan Roti $3.50
- Fish kottu $17.00
-
CHICKEN CURRY $14.00
- chicken garnished and deliciously prepared with coconut cream in Ceylon style
- Ulundu Vada 2 pcs $3.00
- Add
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Spicy Rice
-
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Large $6.50
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Grilled Livers $6.90
-
Black & Blue Salad $25.9
- w/ blackened pork scotch, blue cheese crumb, cos lettuce, watercress, tomato, charred red pepper, white beans, strawberries, tortilla crisps & strawberry balsamic vinaigerette
-
Crisscut Fries $10.9
- w/ tomato sauce
-
Chocolate Brownie $8
- whipped cream
-
Angus Pure Scotch Fillet 250gm $34.5
- grass fed from the taranaki region; boneless cut of prime rib with rich marbling
-
Additional Single Serve Sides $5.9
- sauteed seasonal greens / beer battered onion rings / sauteed mushrooms / minted crushed peas / chilli polenta chips / beer battered onion rings / sauteed mushrooms
-
Harrisa Lamb Shoulder 500gm $32.9
- house smoked and then slow cooked with Harrisa rub
-
Loaded Fries $14.9
- w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce
-
Quattro $46.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
- Snapper/tarakihi/gurnard burger $9.00
-
Kids meal b $6.00
- 4 fish bites & 1/2 chips
- Ham burger $6.00
-
Meal b $6.00
- 2 sausage & chips
- Silverdale meals
- Crab sticks (not g/f) $1.50
- Chicken burger $7.00
- Gluten free $0.00
-
Beef Black Bean $13.00
- beef with fresh noodles and fresh green and veggies in a black bean sauce
- Chicken $11.50
- Chips $2.70
-
Combination Seafood $17.00
- scallop king prawn fish mussel crab meat with fresh noodles and fresh veggies in a tasty oyster sauce
- Vegetarian $4.80
-
C $21.50
- 2 fish, 2 chips, 4 squid rings, 3 spring rolls
- Vegetable $10.00
- vegetable $10.00
-
Vanilla pancakes $16.50
- strawberries, cream & shortbread
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
- Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
- Roasted heirloom tomato $6.00
- Avocado $4.00
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
-
Eggs benedict $19.50
- with goats curd
- Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
- -Smoked salmon $18.50
-
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
-
Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
-
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
- -Bacon, ham or mushroom $17.00
-
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
- Side salad / spinach $4.50
- Smoked salmon $6.00
- Kera-age Chicken $12.50
- Teriyaki Chicken $12.50
- Teriyaki Chicken Udon Soup $11.90
- Beef BBQ (Bulgogi) $13.50
- Salad $4.00
- Fresh salmon (sashimi) $15.00
- Beer BBo (Bulgogi) $7.90
- Pork Katsu (Cutlet) $12.50
- Steamed Vegetables $7.50
-
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
-
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
- Crumble $9.00
-
Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
- Fries $3.50
- Cheese Cake 9.00
-
Light Breakfast $8.00
- Toast and preserves along with juice, filter coffee or tea
-
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
-
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
-
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- Garden Fish $14.50
- Jumbo Size Fish $16.00
- Stir Fried with Thai Peanut Sauce $11.90
- Curry Triangle $4.50
-
Thai Fish Cake $4.50
- For 5
-
Spring Rolls $5.50
- 3 pcs
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
- Ginger + Mushroom / Oyster Sauce $11.90
-
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
-
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
-
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
-
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
-
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
-
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
-
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
-
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Joy Takeaway
Phone
096257571
Opened hours
Monday: 10:30-22:00, Tuesday: 10:30-22:00, Wednesday: 10:30-22:00, Thursday: 10:30-22:00, Friday: 10:30-22:00, Saturday: 10:30-22:00, Sunday: 10:30-22:00
Price
None
Type
Takeaway Food
Service
None
Cuisine
Indian
Features
Takeaway , Cash
2 Dornwell Road, Auckland 1042, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus