Juan's Polynesian Restaurant in Auckland Menu

Nearby Sample Menus

Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Eggs Benedict $18.00
- English muffin topped with bacon or house salmon with home made hash browns and hollandaise
House Cured Salmon $6.00
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
Corned Beef and Agria Hash $17.00
- With two soft poached eggs and spicy tomato hollandaise

Bacon $4.00
NACHOS $16.00
- a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
Seasonal vegetables $6.00
CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
HOTCAKES $16.00
- fresh fruit yogurt, maple syrup, and berry coulis
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
Chocolate Mousse Cake $13.00
- w/ Raspberry Coulis, tuile & Chantilly cream

43 Seafood Yakisoba or Yakiudon $18.50
- Pan fried noodles with a combination of seafood and vegetables in yakisoba sauce, with miso soup
2 Agedashi Tofu $7.50
- Deep fried tofu with special Hayami sauce
64 Hayami Teriyaki Set $59.00
Salad: salmon salad
6 Vegetarian Roll Sushi $13.50
- Mixed vegetables 8pcs
Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
All teppanyaki combinations come with rice and miso soup
9 Hot Chilli Chicken $11.00
- Deep fried chicken tossed a spicy sauce

Vegetarian Banquet $25.00 PP
- Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
Bhel Puri $9.00
- Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
Paneer Tikka $10.00
- Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
Madras $17.50
- Curry prepared with coconut & classic South Indian spices
Korma $19.00
- Cooked in cream and cashew nut paste gravy
Onion Salad $5.00
- Lightly spiced fresh sliced onions
Peshawari Naan $5.00
- Naan filled with dried fruits & nuts
Chicken Biryani $16.00

AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
3. Lemongrass beef, pate, mayo, salad & coriander
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
Rare Angus eye fillet & well-done lean beef $14.00
HANOI RICE NOODLES & GRILLED PORK $18.00
- Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
RICE $3.00

-Chicken ES $8 / MS $16.50
Pad Thai (Mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
Rama Gai (Mild) $15.90
- Stir fried chicken with vegetable, served with satay sauce
Hoy Shell Pad Gra Prow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
Gai Pad Ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Yum Talay $20.90
- Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
-Prawns ES $9 / MS $20.90

Dinosaur Burger(Burger/Combo) $6.00/$8.90
Flame Beef Burger (Burger/Combo) $9.90/$13.90
- chargrilled prime ground beef,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
Satay Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
Cheese Burger (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,melted cheese,mayo,salad and tomato relish
Chicken Wings 2 Pieces (Chicken/Combo) $4.90/$7.90
Snapper Fillets $3.00
Egg Burger (Burger/Combo) $6.90/$11.90
Extra Meat $5.00

Homemade Soup
-Served with Sourdough $8.00
Resus Hot Meal Of The Day
-Cheese Toastie $13.00
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
Toasted Bagel
-Cream Cheese with Jam $8.00

Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese
Lamb $17.50
Spinach & cheese gozmele $13.00
- spinach & onion feta cheese
Medium mixed $16.50
Chikcen $13.50
Falafel $13.50
Falafel $17.00
Mixed $17.50

Mushrooms on toast $10.90
- Mushrooms served with toast
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-With smoked salmon $15.90
Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
French toast $13.90
- Bacon, banana with maple syrup
Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast

White rice $3.00
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.