Juggs in Hamilton Menu

Juggs in Hamilton has no menu available, but can choose from many other options such as SMOKED MUSHROOM QUESADILLA V or BANG BANG CHICKEN from Replete Food Company. Pepper Corn offers many options including Peppercorn toasted bagels and Crispy bacon, fried egg and tomato. Tongariro Lodge Restaurant includes a wide range like Trio of Ice Cream or Vegetable Carpaccio. 1 pizzas+garlic bread, 1.5 litre drink and 2 pizzas+garlic bread, 1.5 litre drink from . Paradise Pizza offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • D $20.00
    • 4 fish, 2 sausages, 2 hot dogs, 2 crab sticks, 6 potato fritters $5 chips
  • Medium $6.00
  • Pork S $6 / R $8 / W $10
  • Lamb S $13 / M $15.50 / L $17.00
  • Roast Steak Burger / Roast Pork Burger / Roast Lamb Burger $6.50
  • Chips Beer Battered $4.50
  • Gurnard Fish Battered / Tarakihi Fish Battered $4.20
  • Prawn Twister / Prawn Tempura / Oyster Battered / Crabstick Battered / Fish Cake / Sausage / Donut $1.50
  • Rasam $3.50
    • Spicy Indian Soup With Tamarind
  • Kothu Roti (Chicken Or Lamb) $12.00
    • Chopped Roti Mix , Chicken / Lamb Mixed In Dry Curry
  • Tomato Soup $5.00
  • Masala Dosa $8.00
    • Dosa Stuffed With Potato Masala Served With Sambar And Chutney.
  • Chicken 65 (6 Pieces) $10.00
    • Chicken Pieces (With Bones)Marinated With Special Masala And Deep Fried
  • Palak Paneer $12.00
    • Fresh Cottage Cheese Cooked With Fenugreek And Mustard Seeds
  • Prawn Masala $17.00
    • Cooked With Spices Tomato In Athick Gravy
  • Dhal Makhani $11.00
    • Whole Black Lentils Soaked Overnight Cooked With Fenugreek And Mustard Seeds
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Buffalo Chips $5.00
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Fish & Chips $10.00
    • Tempura battered fish with tomato sauce
  • Soup of the Day $10.00
    • With Either ciabatta, turkish or focaccia bread
  • All Served with Salad & Fries
  • Fisherman's Basket $30.00
    • Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
  • New Zealand Lipped Mussels Hot Pot $18.00
  • TDO Breakfast Grill $17.00
    • 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • -Broccoli & Cauliflower in Cheesy White Sauce
  • Beef and Cabbage Soup $13.00
    • Boiled with beef ribs, dried cabbage and soybean paste
  • Deep Fried Plaice / Deep Fried Mackerel $15
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Beef Bulgogi Soup $30.00
    • Boiled marinated beef in sweet soy sauce with vegetables and noodles
  • Shrimp Fried Rice $12.00
    • Fried rice with shrimp, veges and an egg
  • Spicy Tofu Dregs Stew $30.00
    • Stewed tofu dregs with kimchi and pork
  • Ox Bone Soup $13.00
    • Boiled ox bone broth with beef slices and noodles
  • Spicy Marinated Sliced Pork $22.00
    • Marinated slices of pork belly with chilli paste and vegetables BBQ'd at your table on a traditional iron plate
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • Corn on cob $1.50
  • Coleslaw $ 5.50
  • Small chips $3.00
  • with complimentary sauce
  • Battered sausage $2.60
  • -medium $13.30
  • Home-style chicken $ 3.60
  • Snapper
    • Varies Per 100g
  • Stir Fried Chicken Cubes in Szechuan Style $20
  • Stewed Blue Cod $45.00
  • Fish Filet in Chinese Traditional Hot and Spicy Soup $26.00
  • Squid in XO Sauce $20.00
  • Hot and Spicy Pork Kidney cooked in Hoi Sin Sauce $18.00
  • Chicken Feet
  • Crabs with Hot Pepper $25.00
  • Lamb Spare Ribs in Black Pepper Sauce
  • EGGS ON TOAST $10.00
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • BAGELS $13.00
    • salmon + cream cheese
  • FRENCH TOAST $16.50
    • add bacon
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • FRENCH TOAST $14.50
  • SOUP OF THE DAY $11.50
    • available only in winter
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • Sausages $2.50
  • Free range egg $2.00
  • Chicken soup top with puff pastry $12.90
    • Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
  • Grilled bacon $4.00
  • Smashed avocado stack (Veges) $13.90
    • Poached cage-free-egg, feta, rocket on toasted ciabatta with cottage cheese spread
  • Bacon & Egg sammie (GF) $12.90
    • Grilled bacon & 2 eggs cooked your way served on hash browns
  • Creamy mushrooms & bacon $16.90
    • Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
  • Ham cheese wrap with chips $9.50
  • Curry Chicken $3.20
  • Ham $2.80
  • Anzac Biscuit $2.00
  • Chicken & Avocado $3.80
  • Curry Beef $3.20
  • Chicken $3.00
  • Chicken salad wrap $3.80
  • Steak & cheese $2.80
  • Eggs Your Style $8.50
    • with toast, Poached/Fried/Scrambled
  • Wedges $7.00
    • Served with Sour Cream
  • Mushroom Add $1.00
  • Chicken Add $1.00
  • Avocado Add $1.00
  • Classic Hamburger $4.80
    • Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
  • Rare Beef Open Sammie $16.00
    • Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
  • Impresso Beef Supreme $12.90
    • Grilled Beef Patty, Onion, Avocado, Lettuce with Camembert Cheese with BBQ Sauce & Aioli Sauce
  • Granola w seasonal fruit & yogurt (gf/v) $12.50
  • Lemon crepes w/ lemon honey & berry compote (v) $15.50
  • Add salmon $19.50
  • Mavis sourdough df*gf bread available
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • Shoestring fries w/ aioli $8.00
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
Juggs

Juggs

location

Address

1st/85 Greenwood Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

0800458447

clock

Opened hours

Sunday 10:00 - 1:00 Monday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 10:00 - 1:00 Thursday 10:00 - 1:00 Friday 10:00 - 1:00 Saturday 10:00 - 1:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Cash

Location
1st/85 Greenwood Street, Hamilton, Waikato, 3204, New Zealand
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