Juggs in Hamilton Menu

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Juggs in Hamilton has no menu available, but can choose from many other options such as SMOKED MUSHROOM QUESADILLA V or BANG BANG CHICKEN from Replete Food Company. Pepper Corn offers many options including Peppercorn toasted bagels and Crispy bacon, fried egg and tomato. Tongariro Lodge Restaurant includes a wide range like Trio of Ice Cream or Vegetable Carpaccio. 1 pizzas+garlic bread, 1.5 litre drink and 2 pizzas+garlic bread, 1.5 litre drink from . Paradise Pizza offers Pita Pit and The Family Feast.

Nearby Sample Menus

Lamb Chettinadu $15.00
- Black pepper, garlic, ginger and herb based lamb curry
Kadhai Paneer $12.50
- Cottage cheese, onion and capsicum, seasoned with capsicum and cooked in onion gravy
Cheese Tikka (6 pieces) $12.00
- Diced cottage cheese cooked in clay oven. Served in hot sizzler
Fish Curry $17.00
- Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
Butter Chicken $14.00
- Chicken tikka cooked in creamy tomato gravy
Gobhi Matar masala $12.50
- Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
Fish Malabari $17.00
- From the exotic locals of Malbar, South India. Lemon fish cooked with coconut milk, capsicum and coriander
Vegetable Pakora (6 pieces) $5.00
- Fresh vegetables with chickpea flour and deep fried

The Flintstone $35.0
- 350gm of New Zealand, T-Bone steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00.
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad
Big Calf Burger $22.0
- 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce, aioli and steak fries. Beer Match: Speight's Gold Medal Ale
Scotchman $32.5
- 300gm of prime New Zealand Scotch Fillet chargrilled to your liking. Served with beer battered onion rings and our selection of sauteed green vegetables, home-style fries and a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.0
Peach, Mango and White Chocolate Crumble $11.5
- Served with toasted coconut and vanilla ice cream
The'Roccan Beef Salad $21.0
- Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Chocolate Brownie $11.5
- Fresh cream, berry compote and chocolate fudge ice cream

CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
THE FOWL PLAY $16.90
- burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
MEAT THE EX $14.90
- special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
BACON BUTTY $15.90
- free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
- sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
THE AMERICAN/LITTLE LEAGUE $16.90/$12.90
- prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk, onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce

Lamb $21
Garlic Turkish Bread $6
Side Salad $6
Meat Galore (Medium/Large) $15/$18
- Lamp, chicken, ham, pepperoni, mushrooms, onions & mozzarella
Chicken $19
Pepperoni $14/$17
- Pepperoni, capsicum, fresh tomato, mushrooms & mozzarella (Medium/Large)
Hummus $12
- With chickpeas & tahini infused garlic, lemon juice, olive oil, freshly baked Turkish bread
Minted Garlic Yogurt
- Yogurt sauce with a hint of mint & garlic

Kadhai Paneer $11.50
- Homemade cottage cheese cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
Tandoori Paratha $3.00
- A flaky thick bread, enriched with butter
Chicken Saag $13.50
- Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream
Peshawari Naan $3.50
- Naan stuffed with dry fruits and cherries
Tawa Fish $12.00
- Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
Chilli Baby Corn $12.00
- Diced baby corn cooked in indo chinese sauce with capsicum, onion with special masala
Masala Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
Shahi Paneer $11.50
- Homemade cottage cheese cooked in ground cashew, almond and cream based gravy

Banana pancakes $9.00
- Served with ice cream & chocolate sauce
-additional grill chicken for $3.00
Pandan crème brulee $9.00
- Rich custard infused with pandan flavour
Egg prata s(set of 2) $10.00
Sauteed prawns $15.50
- With curry leaves
Sayur lodeh $14.00
- Braised tofu with coconut creamy and tumeric sauce
Plain prata (set of 2) $7.00
Nasi goreng kampung ( anchovies fried rice ) $16.50
- Cabbage, beans, egg, prawn crackers

MueslI $6.50
- muesli served with fresh fruit & yoghurt
Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
2 Place Pack $8.00
- 1x thigh, 1x drumstick & chips
Bacon & Cheese Wedges $8.50
Omelette $9.50
- bacon, mushroom, cheese served with garlic bread & salad or as requested
Hokl fish served with egg & salad or chips $9.50
Chicken Nuggets(6pack/10pack)
Pancakes $10.50
- pancakes served with grilled banana, bacon, maple syrup & cream

Drunken-noodle hot
- Fried rice- noodles with chilli
-Chicken, beef or pork $13.50
Beef and beef ball noodle
- Rice-noodles with beef & beef balls
Ba mee moo dang $13.50
- Egg noodles with BBQ pork
-Prawn $16.50
Green curry noodles $12.50
- Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
Devil noodle/rice hot
- Stir fried & fresh chillies with devil´s secret
-Large $10.00

Summer salads $19.50
- Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
Mini Savouries $2.50
- Mince savouries served with tomato sauce
Spagetti & mini sausages $7.50
- served w toast soldiers
Kiddie Pack $8.00
- A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread
Petite Dessert ( GF & DF ) $8.50
- Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream

RASGULLA (3 PIECES) $4.50
- Soft balls made of reduced milk in sugar syrup.
JEERA (CUMIN SEED) RICE $5.00
GULAB JAMUN (3 PIECES) $4.50
- Soft balls made of reduced milk, deep fried & soaked in sugar syrup.
CHICKEN FRIED RICE $14.90
BUTTER CHICKEN $14.90
- Tandoori boneless chicken pieces cooked in creamy tomato gravy.
SEIKH KEBAB $5.90
- Lamb sausages cooked in Tandoor.
KEEMA NAAN $4.00
- Naan filled with spiced minced lamb.
CHICKEN TIKKA MASALA $14.90
- Tandoori chicken cooked in delicious onion tomato gravy with capsicum.

Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Go Fish $8.40
- One piece of crumbed fish
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Spicy Satay $1.00
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Camembert $2.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish

Afghan Cookie $2.00
Chicken & ham $3.80
Chicken $3.00
Bacon & Egg $3.00
Ham $2.80
Chicken salad wrap $3.80
Jumbo Sandwiches $3.00
Anzac Biscuit $2.00

Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Mango, raspberry & white chocolate cakes $6.50
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Date Scone $4.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50

2 drums, 1 wing & chips $6.50
Cheese & Onion $3.00
Extra fillings $0.80 each
3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
Sausages $1.50
Chicken Kebab $2.70
American Hotdog $3.00
Battered Hotdog $2.50

Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
Banana Chimichangas $12
- banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
Refried Beans $3
Salsa (tomato) $5
Pepitas $6
- Spicy toasted pumpkin seeds
Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro