Juke Joint BBQ in Auckland Menu

NAKED MEAT NAKED MEAT
  • Pork Rib per 100g $7.00
  • Beef Rib per 100g $10.00
  • Beef Brisket per 100g $12.00
  • Mutton per 100g $11.00
  • Pulled Pork per 100g $9.50
  • Pastrami per 100g $13.00
  • Sausage per 100g $9.50
  • Chicken (half) per 100g $15.00
SANDWICHES SANDWICHES
  • Served with 100g meat in a dinner roll with cole slaw, pickle and sauce
  • Beef Brisket $14.00
  • Mutton $13.00
  • Pulled Pork $11.50
  • Sausage $11.50
  • Brisket Burger $14.00
  • Pastrami $14.00
    • Served with sauerkraut, pickle and mustard
HOT SIDES HOT SIDES
  • Tater Tots Small $6.00 Large $10.00
  • Burnt End Beans Small $6.00 Large $10.00
  • Green Beans Small $6.00 Large $10.00
  • Collard Greens Small $6.00 Large $10.00
  • Macaroni & Cheese Small $6.00 Large $10.00
  • Vege Skewer Eggplant Sauce $8.00 each
  • Dinner Rolls $1.50 each
COLD SIDES COLD SIDES
  • Cole Slaw Small $6.00 Large $8.00
  • Sauerkraut Small $6.00 Large $8.00
  • Green Salad Small $6.00 Large $8.00
  • Dill Pickles $2.00 each
KIDS KIDS
  • Tater Tot Poutine w/ unspiced Pulled Pork $10.00

Nearby Sample Menus

Galbraith's Alehouse (sample menu)
  • Garden Salad $7.90
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Miso Pork Steamed Bun $9.90
    • kimchi, savoy crisps, apple slices
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Creamy Mash $7.90
  • Chicken Thai Green Curry $19.90
    • steamed jasmine rice, garlic roti
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Bylon Khaman / Idla $2.00
    • 100g
  • Plain Khichdi (500ml) $3.00
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Puri $0.50
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
Tuakau Pizza (sample menu)
  • Cheese and Garlic $7.99
    • Mozzarella with garlic sauce + oregano
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Updgrade any pizza to stuff crust base for just $2.99
  • Peri-Peri Chicken $11.90
    • Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
  • Chicken Wings / Chicken Tenders (4 pieces) $4.99
Sal's (sample menu)
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Mushroom, capsicum, tomato $4.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
Ripples Cafe On The Marina (sample menu)
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
  • Nachos $12.50
    • Beef or Chicken, served with sour cream and sweet chilli sauce
  • Salt & Pepper Squid Salad $23.50
    • Served on a fresh garden salad with olives & feta with chilli passionfruit dressing
  • -Dine in $6.50
  • Garlic / Chilli Prawns $29.00
    • Sauteed in garlic and chilli and served with rice & steamed veges
  • 1 Filling $5.50
  • -Bowl $8.50
  • -Carton $4.50
Dantes Pizzeria (sample menu)
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Capriata Ristorante (sample menu)
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Rocket Salad 8
    • Rocket, olives, capsicum, shaved parmesan
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
Yummy Wok (sample menu)
  • 13 Pork with Rice in Soy Sauce $13.00
    • Ingredients: Pork, Spring Onion, Soy Sauce
  • Lamb with Rice $13.00
  • Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
  • Meats $11.00
  • Meats $11.00
  • 19 Combination Seafood with Rice $13.80
    • Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
  • 32 Wonton / Fish Ball Noodle Soup $11.00
    • Ingredients: 6 Wontons / 8 Fish Balls, Vege
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
Char Grill (sample menu)
  • Chicken Kebab $12
  • Camembert $11
  • Marinara S $9/ L $16
  • Chicken Bacon Avocado $13
  • Basic $9
  • Meat Lovers S $9/ L $16
  • Bacon & Eggs $10
  • Lamb Kebab $12
Otto Woo (sample menu)
  • LEMONGRASS & GINGER $15.80
  • TEMPURA PRAWN DONBURI $15.80
  • PAD THAI CHICKEN $15.80
  • GOLDEN CHICKEN MONEY BAGS $5.50
  • BEEF AND GREENS $15.80
  • LITTLE SATAY $9.80
  • OTTO FRIED RICE $15.80
  • TOM YUM PRAWN SOUP WITH RICE NOODLE $17.00
Corinthian Cafe (sample menu)
  • add bacon $14.50
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • - Served with cream cheese, pesto, tomato & bacon $12.50
Fatoosh (sample menu)
  • Zazik $8.00
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
  • Side salad $8.00
  • Extra pita bread $3.00
  • Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00
  • Half chicken meal $16.90
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
  • Olives and pickles $8.00
Shaolin Kung Fu Noodle (sample menu)
  • Seasoned chicken soft bones $18.00
  • Spicy and sour potato strips $10.00
  • Sauteed potato, capsicum & eggplant $14.00
  • Chicken, mushroom & Celery dumplings $15.50
  • Lamb or beef with vermicelli and onion $14.50
  • Kung pu sliced lamb noodles $12.80
  • Stir fried chicken with cashews & vegetables $16.00
  • Braised eggplant with vegetables $14.00
Real Fresh Seafood (sample menu)
  • Hot Dog $2.00
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Bacon & Cheese Burger $7.00
  • Oyster $2.00
  • King Prawn $2.00
  • Tarakihi $4.50
  • Gurnard $4.50
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
Visaya Restaurant (sample menu)
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Fries $6
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Ice Cream $14
  • Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Juke Joint BBQ

Juke Joint BBQ

location

Address

5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-638 7592

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque

features

Features

Craft Beer ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea