Juke Joint BBQ in Auckland Menu

NAKED MEAT NAKED MEAT
  • Pork Rib per 100g $7.00
  • Beef Rib per 100g $10.00
  • Beef Brisket per 100g $12.00
  • Mutton per 100g $11.00
  • Pulled Pork per 100g $9.50
  • Pastrami per 100g $13.00
  • Sausage per 100g $9.50
  • Chicken (half) per 100g $15.00
SANDWICHES SANDWICHES
  • Served with 100g meat in a dinner roll with cole slaw, pickle and sauce
  • Beef Brisket $14.00
  • Mutton $13.00
  • Pulled Pork $11.50
  • Sausage $11.50
  • Brisket Burger $14.00
  • Pastrami $14.00
    • Served with sauerkraut, pickle and mustard
HOT SIDES HOT SIDES
  • Tater Tots Small $6.00 Large $10.00
  • Burnt End Beans Small $6.00 Large $10.00
  • Green Beans Small $6.00 Large $10.00
  • Collard Greens Small $6.00 Large $10.00
  • Macaroni & Cheese Small $6.00 Large $10.00
  • Vege Skewer Eggplant Sauce $8.00 each
  • Dinner Rolls $1.50 each
COLD SIDES COLD SIDES
  • Cole Slaw Small $6.00 Large $8.00
  • Sauerkraut Small $6.00 Large $8.00
  • Green Salad Small $6.00 Large $8.00
  • Dill Pickles $2.00 each
KIDS KIDS
  • Tater Tot Poutine w/ unspiced Pulled Pork $10.00

Nearby Sample Menus

  • Braised Chicken and Pineapple $12.90
  • Pork and Pineapple $12.90
  • Chicken $10.90
  • Braised Beef and Ginger Shallots $12.90
  • Sweet Com (Chicken or Crab Meat) Soup $7.50
  • Curry Spring Roll $2.50
  • Sweet & Sour Combination $13.90
  • 2 $33.00
    • 6 Chicken Wing Chicken Chow Mein Combination Fried Rice Vegetable Fried Noodles
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • ●Omelette Du Chef $19.00
  • -Ham, confit, shallots, emmental salad
  • Crème Brûlée / Tarte Frangipane $15.00
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Large (12pcs) $22.00
  • 4. Agedashi Tofu Small $9.00 Large $16.00
    • Deep fried Tofu with Tempura sauce
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • odengtang $30.00
    • (broiled fish paste casserole)
  • (L) $89.00
  • (M) $35.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • Small $13.00
  • Kung-Po Chicken - C3 $15.80
    • Tender chicken and vegetables sauteed with dried chillis and cashew nuts.
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
  • Tofu Panggang - E4 $6.50
    • Grilled salad topped with sesame. peanut and sauce - 4 pieces.
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Beef Tataki 24.00
    • seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Steamed short grain rice
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Moo pad graprow $15.90
    • Stir fried Pork with green beans, capsicum, broccoli and basil leaves
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Pad thaley $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Goong yang $10.50
    • Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Drink Cans (Regular) $2.50
  • 12 Pack $13.00
  • Wings Bucket
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Chicken $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Beef bento $ 22.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tempura soba $ 15.00
  • Fish bento $ 18.00
  • Tempura bento $ 20.00
  • Shoyu ramen $ 15.00
  • Vegetable bento $ 18.00
  • Sashimi bento $ 22.00
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
  • Garlic Pizza Bread & Cheese Std $8.50 / Large $11
  • Arrabbiata Entree $16.50 / Main $22.50
    • Tomato, mushroom, onions, olives, capers, chillies
  • Catari Std $19.00 / Large $33
    • Mushroom, bacon
  • Smoked Chicken Salad Entree $18
    • Lettuce, artichoke, sundried tomato, feta, olives, spring onion
  • Marinara Entree $16.50 / Main $22.50
    • Tomato, tuna, shrimps, mussels, mixed seafood
  • Special Std $19.50 / Large $33
    • Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
  • Bolognese Entree $16.50 / Main $22.50
    • Mince, beef, tomato
  • SPICED PORK $15.80
  • LEMONGRASS & COCONUT CHICKEN SALAD $14.80
  • PREMIUM DARK CHOCOLATE MOUSSE $4.80
  • BEN & JERRY ICE CREAM SMALL $5.80
  • SPICY THAI CASHEW CHICKEN $15.80
  • SOULFUL WONTON NOODLE SOUP $15.00
  • ZESTY THAI CHICKEN $15.80
  • CURRY PUFF $5.50
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Add bacon and/or cheese for $2.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Hot Chips
  • with chips $7.00
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • with chips $9.00
  • Large $5.50
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • -with Smoked Chicken or Chorizo $10.90
  • -Vegetarian $8.90
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • Flan $65.00
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • -full dozen $30.00
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • -ADD+streaky bacon & roast truss tomato $4.50
  • Wedges $8.50
  • Grilled Sirloin Steak Skewers GF $15.50
    • with mushroom veggie and minted Greek yogurt
  • -ADD+Avocado & portobello mushroom V $4.50
  • Avocado, Portobelo mushroom V $15.00
  • Bruschetta $10.50
    • tomato avocado olives pesto V
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Supra Benedict (V option available) $21.90
    • streaky bacon, avocado, tomato, hash brown, beetroot puree
Juke Joint BBQ

Juke Joint BBQ

location

Address

5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-638 7592

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque

features

Features

Craft Beer ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
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