Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
Lamb fattoush $22.50
Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Mexican smashed avocado (V) $18.50
Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
Grilled haloumi breakfast salad (V) $19.90
Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
Gluten free toast (1) $2.00
Asian spiced calamari salad $18.90
Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli