Address
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
Juke Joint BBQ in Auckland Menu
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NAKED MEAT- Pork Rib per 100g $7.00
- Beef Rib per 100g $10.00
- Beef Brisket per 100g $12.00
- Mutton per 100g $11.00
- Pulled Pork per 100g $9.50
- Pastrami per 100g $13.00
- Sausage per 100g $9.50
- Chicken (half) per 100g $15.00
SANDWICHES- Served with 100g meat in a dinner roll with cole slaw, pickle and sauce
- Beef Brisket $14.00
- Mutton $13.00
- Pulled Pork $11.50
- Sausage $11.50
- Brisket Burger $14.00
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Pastrami $14.00
- Served with sauerkraut, pickle and mustard
HOT SIDES- Tater Tots Small $6.00 Large $10.00
- Burnt End Beans Small $6.00 Large $10.00
- Green Beans Small $6.00 Large $10.00
- Collard Greens Small $6.00 Large $10.00
- Macaroni & Cheese Small $6.00 Large $10.00
- Vege Skewer Eggplant Sauce $8.00 each
- Dinner Rolls $1.50 each
COLD SIDES- Cole Slaw Small $6.00 Large $8.00
- Sauerkraut Small $6.00 Large $8.00
- Green Salad Small $6.00 Large $8.00
- Dill Pickles $2.00 each
KIDS- Tater Tot Poutine w/ unspiced Pulled Pork $10.00
Nearby Sample Menus
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Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
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Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
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Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
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Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
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Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
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Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
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Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
-
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
- Gulab Jamun $8.00 (9 Pcs)
- Spinach & Cheese Large $7.00/Small $4.00
- Pumpkin (Seasonal) Large $6.00/Small $3.50
- Namak Pare $3.00 each
- Carrot Halwa $4.00 (4 Pcs)
- Green Moong Lentil Large $5.00/Small $3.00
- Stuff Potato Prantha $4.00
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
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Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
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Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
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Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
- Grilled Asparagus, Mustard Dressing $11
-
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
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Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
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Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
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Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
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THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
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THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
- Free range streaky bacon $6.00
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
- Free range poached egg $2.50
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THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
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THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
- Black Pudding $5.50
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Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
- Roasted beetroot and Feta N/A
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Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
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Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
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Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
- Potato & Kumara Gratin N/A
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Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
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Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
- Prawn $14.00
- Vegetable of the day curry $8.00
- Lamb $9.00
- Combination $12.00
- Lamb $8.00
- Combination $12.00
- Fish $9.00
- Fish $9.50
- Crab stick in batter $1.60
- Cheese & onion $4.00
- 2 Chips, 6 mussels, 2 potato fritters, 3 fish, 2 sausage $30.00
- Pineapple $0.50
- Mussel fritter $4.50
- Cheese $7.50
- 2 Chips, 4 fish, 4 potato fritters, 4 sausage $30.00
- Beef $6.50
- Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
- Hawaiian Burger / Vege Burger $5.00
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C $7.50
- Chicken burger, chips, can of drink
- Egg Burger / Cheese Burger $4.50
- Fish-Snapper $7.50
- Fresh Gurnard $5.50
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B $6.50
- Egg burger, chips, can of drink
- Ham / Steak $3.10
- Fish & Fries $11.00
- - W/- half n half toppings add $4.00
-
Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
- Ham, Cheese & Pineapple Pizza $11.00
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Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
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Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli
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Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
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Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
- Crispy chicken drumstick $2.50
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Pork / Beef $40 / kg
- min, 200g
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Chicken combo $8.90
- 2 pieces chicken, 4 potatoes and any can
- -5 piece pack $12.90
- Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
- Vegetarian S$8/M$11/L$14
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Roll combo $9.50
- Roast roll with 2 potatoes and any can
- Available until 4pm
- -Seafood combination $13.00
- ●Laksa
- Vegetables Laksa $10.50
- Curry Chicken on Noodle $11.50
-
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
- ●Fried Mee Hoon
- Curry Beef Nasi Lemak $13.00
-
-Seafood combination $13.00
- Just seafood no meat
- Italian Herbs & Cheese N/A
- Turkey & Ham N/A
- Chicken Classic N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Western Egg and Cheese N/A
- Oat & Raisin N/A
- Chicken Teriyaki N/A
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Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
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Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
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Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
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Kumara Fries $8
- Served with black pepper Aioli
- Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
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Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
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Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
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Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
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Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
- Steamed seasonal Greens (gf) (V) (df) $3.85
-
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
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Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
- Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
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Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
- Chef’s Entrée Tasting Platter for two $35
-
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
- Cheese and Tomato $9.00
- Cream Cheese $2.50
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Brioche French Toast $17.00
- with maple syrup, bacon and grilled banana
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Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
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Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.
- Tomato, Feta, Olive, Red Onion Salad $11.00
- Smoked Salmon $7.00
- Garden Salad $8.00
Juke Joint BBQ
Phone
+64 9-638 7592
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Barbeque
Features
Craft Beer , Bar , Lunch , Seating , No Takeaway , Dinner , Outdoor Seating , Full Bar
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland American Menus
- Auckland Barbeque Menus
- Auckland Region American Menus
- Auckland Region Barbeque Menus