Juke Joint BBQ in Auckland Menu

NAKED MEAT NAKED MEAT
  • Pork Rib per 100g $7.00
  • Beef Rib per 100g $10.00
  • Beef Brisket per 100g $12.00
  • Mutton per 100g $11.00
  • Pulled Pork per 100g $9.50
  • Pastrami per 100g $13.00
  • Sausage per 100g $9.50
  • Chicken (half) per 100g $15.00
SANDWICHES SANDWICHES
  • Served with 100g meat in a dinner roll with cole slaw, pickle and sauce
  • Beef Brisket $14.00
  • Mutton $13.00
  • Pulled Pork $11.50
  • Sausage $11.50
  • Brisket Burger $14.00
  • Pastrami $14.00
    • Served with sauerkraut, pickle and mustard
HOT SIDES HOT SIDES
  • Tater Tots Small $6.00 Large $10.00
  • Burnt End Beans Small $6.00 Large $10.00
  • Green Beans Small $6.00 Large $10.00
  • Collard Greens Small $6.00 Large $10.00
  • Macaroni & Cheese Small $6.00 Large $10.00
  • Vege Skewer Eggplant Sauce $8.00 each
  • Dinner Rolls $1.50 each
COLD SIDES COLD SIDES
  • Cole Slaw Small $6.00 Large $8.00
  • Sauerkraut Small $6.00 Large $8.00
  • Green Salad Small $6.00 Large $8.00
  • Dill Pickles $2.00 each
KIDS KIDS
  • Tater Tot Poutine w/ unspiced Pulled Pork $10.00

Nearby Sample Menus

  • MEDITERRANEAN
    • chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
  • One shank $20.00
  • Large $22.50
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked bourbon glazed pork ribs served with salad, slaw and fries
  • EGGS BENEDICT $15.00
    • two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
  • Small $12.50
  • HAM AND PINEAPPLE PIZZA
  • WHOLE COB LOAF $14.00
    • with a selection of butters and dips
  • Steak $6.50
  • Egg $0.80
  • Whole Chicken $15.00
  • (with lettuce, parsley, tomatoes, onion, cabbage and carrot with your choice of sauce)
  • 24 $9.00 Snack Pack
    • 2 fisk (terakihi) , small chips
  • Chicken $5.50
  • Chicken $4.00
    • (With stuffing)
  • Paua $2.60
  • Scampl $5
    • Scampl sashimi w/ lime, spicy sauce
  • Porridge
  • From 9.30pm
  • Steamed cooked once then marinated with teriyaki sauce Oven cooked at last. $25
  • Deep fried chilli chicken
    • Special powder battered free range chicken thigh deep fried and coated w/ peanut, sweet and spicy sauce
  • Oyster $12
    • Fresh Oyster w/ sweet and spicy HANSiK salsa sauce and lemon
  • Edamame $6
    • Steamed Green Soybean Sprinkled W/ Salt
  • S=small / M= medium / L= large
  • Dessert Platter $38.00
    • Assorted Desserts, Gelato, Sorbet
  • ●Secondi
  • Roquette & Pear $9.90
    • Roquette & Shaved pear salad, parmesan
  • Fresh Fish $20.00
    • Battered tarakihi, tartare sauce, lemon cheek, chips
  • Contadina $24.90
    • Courgettes, pumpkin caramelized onion, gorgonzola, walnuts, crispy sage
  • Pescatore $25.90
    • Calamari, prawns, cured salmon, mussels, tomato sugo, mozzarella
  • Fruit Toast or GF Banana & Walnut Bread $6.50
    • Preservatives
  • Toasted Muesli $10.50
    • Fresh fruit, vanilla yoghurt, honey
  • Fried rice $5
  • Salmon fillets $40
  • Sides
  • -steamed rice
  • Prawns (8pcs) with heizo "yumf sauce $24
  • Eye fillet steak $42
  • -fresh green salad with heizo dressing $6
  • Main only - served with teppanyaki vegetables
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Side of Summer Vegetables (GF) $8
  • Soup of the Day l $11
    • Warm Turkish bread
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Blanched seasonal greens $4.9
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • Mushrooms $4.9
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Onion rings $4.9
  • (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
  • Vegan Falafel Burger $15.00
    • Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)
  • All- dressed Al Dog $10.00
    • Onion, relish, French's mustard & coleslaw, Montreal style
  • Sidecar
  • Fried Pickles $7.50
  • Halloumi $18.50
    • With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
  • The Big Bill $19.50
    • Double burger, double cheese, double bacon, caramelised onion
  • -Maple butter or nutella $7.00
  • Eggs your way $12.00
    • With sauteed potatoes
  • -avocado (seasonal) $3.00
  • smoked salmon scrambled eggs $18.90
    • toasted croissant and avocado served with hollandaise
  • beef salad $10.00
  • -ham, tomato and basil pesto $14.90
  • fish n chips $19.90
    • tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
  • corn fritter $10.00
    • served with bacon
  • -bacon (3 rashers), red onion and cheese $17.90
  • smoked chicken salad $19.90
    • with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
  • Roast duck on rice $13.80
  • Red roast blue cod fish $39.80
  • Eggplant with salted fish on rice $13.80
  • Choice (1) BBQ roast with wonton noodle soup $18.80
  • Satay beef fried rice (Chicken) $12.80
  • Beef with black pepper sauce on rice (Chicken) $13.80
  • Braised duck on rice $12.80
  • Sichuan chicken with rice (Beef) $12.80
  • Chicken and crisp noodles $18
  • Fries $7
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Asian inspired beef noodle soup $10
  • Fish and Chips + Salad $15
  • Wedges $12
  • Garlic Bread $5
  • Nachos $12
  • -grilled crab meat $25.00
  • -add bacon extra $4.00
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • (GF)= gluten free
  • Mini mince (2) pies with tomato sauce $7.00
  • -homemade potato hash browns $6.00
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Small (no salad) $8.00
  • Chicken $13.00
  • Chicken $13.50
  • Medium mixed $16.50
  • Lamb $13.50
  • Medium mixed $11.50
  • Spinach & cheese gozmele $13.00
    • spinach & onion feta cheese
  • Lamb $13.50
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • OMELETTE BACON/HAM/SALMON $14.50
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • THE WORKS $14.50
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
Juke Joint BBQ

Juke Joint BBQ

location

Address

5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-638 7592

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque

features

Features

Craft Beer ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines