Juke Joint BBQ in Auckland Menu

NAKED MEAT NAKED MEAT
  • Pork Rib per 100g $7.00
  • Beef Rib per 100g $10.00
  • Beef Brisket per 100g $12.00
  • Mutton per 100g $11.00
  • Pulled Pork per 100g $9.50
  • Pastrami per 100g $13.00
  • Sausage per 100g $9.50
  • Chicken (half) per 100g $15.00
SANDWICHES SANDWICHES
  • Served with 100g meat in a dinner roll with cole slaw, pickle and sauce
  • Beef Brisket $14.00
  • Mutton $13.00
  • Pulled Pork $11.50
  • Sausage $11.50
  • Brisket Burger $14.00
  • Pastrami $14.00
    • Served with sauerkraut, pickle and mustard
HOT SIDES HOT SIDES
  • Tater Tots Small $6.00 Large $10.00
  • Burnt End Beans Small $6.00 Large $10.00
  • Green Beans Small $6.00 Large $10.00
  • Collard Greens Small $6.00 Large $10.00
  • Macaroni & Cheese Small $6.00 Large $10.00
  • Vege Skewer Eggplant Sauce $8.00 each
  • Dinner Rolls $1.50 each
COLD SIDES COLD SIDES
  • Cole Slaw Small $6.00 Large $8.00
  • Sauerkraut Small $6.00 Large $8.00
  • Green Salad Small $6.00 Large $8.00
  • Dill Pickles $2.00 each
KIDS KIDS
  • Tater Tot Poutine w/ unspiced Pulled Pork $10.00

Nearby Sample Menus

  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • Methi Pak $40.00
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Paratha $2.50
  • Masala Khichadi + Kadhi $9.00
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
  • Dal Makhani / Dal Fry $8.00
  • Parmesan & Herb Crusted Lamb rack $32.00
    • w/ garlic mash, roasted shallots & merlot jus
  • Calamari $5.00
  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • CHICKEN NUGGETS $8.00
    • served w fries
  • FRESH FRUIT SALAD $12.00
    • seasonal fruit in a passionfruit syrup w natural yogurt and money
  • WEDGES $8.00
    • served w sour cream
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Marcher Muesli GF, VG, DF $13.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Black Stack Burger $18.50
  • So Frenchy, So Toast VGA $19.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Crab Stick $1.00
  • Sausage $1.20
  • Snapper $5.50
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • Snapper Burger $7.00
  • Tarakihi Burger $6.00
  • Scallop $1.80
  • Cheese Burger $5.50
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • 100g buns $1.50
  • Hamburger Buns $1.50
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • French stick $3.50
    • traditional crusty favourite
  • 6 mini buns $ 3.00
  • Wholemeal rolls $2.00
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • Black pepper beef on rice $18.00
  • Mushrooms $2.00
  • Tomato fried eggs on rice $18.00
  • Beef brisket on rice $18.00
  • Peanuts $8.00
  • Chicken gristle $2.50
  • Soybeans $8.00
  • Spicy chicken on rice $18.00
  • N9 Yen Ta Fo
  • Mixed Seafood $13.50
  • C1 Green Curry
  • W1 Cashew Nut Stirfry
  • SP7 Crunchy Chicken with Sweet & Sour Sauce $13.00
  • W7 Oyster Sauce Stirfry
  • Mixed seafood/Prawn $13.50
  • Mixed seafood / Prawn $13.50
  • Roast Potato $0.50
  • $13 Combo $13.00
    • 20 Nibbles, 10 Potatoes
  • Family Pack $25.00
    • 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • $28 Combo $28.00
    • 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
  • Cappuccino $3.00
  • Apple Crumble $5.50
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Salad $ 5.00
  • Kumara (each) $ 0.90
  • Yorkshire Pudding(each) $ 1.50
  • 1 Southern fried chicken
  • Lamb Shank (Medium) $ 15.90
  • Combo 1 $ 10.50
  • Roast Meat Sandwiches $ 7.00
  • Oyster $1.30
  • IN BATTER $1.80
  • Sweet corn (or any combination) $2.50
  • Egg $2.50
  • Spring rolls $1.80
  • Donut $1.20
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Paua fritters $2.60
  • Soup: chilled avocado, dill & cucumber $10
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Dark chocolate truffles $7.50
  • Warm pecan tart with cinnamon cream $8.50
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Saint agur—cows milk creamy blue.
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Fresh lime crème brulee $12
  • -With smoked salmon and baby spinach $19.00
  • Tartines steak fries with house aioli $7.00
  • -Vegetarian $17.00
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • Sausages x 2 $5.00
  • Fresh avocado or baby spinach $4.30
  • Hash brown x 2 $4.90
  • Gluten free bread x 2 $3.10
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
  • Steamed vegetables $6
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Garden green salad $6
  • Citrus Salmon Mousse served with garlic croutons $16
Juke Joint BBQ

Juke Joint BBQ

location

Address

5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

+64 9-638 7592

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque

features

Features

Craft Beer ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
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