Address
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
Juke Joint BBQ in Auckland Menu
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NAKED MEAT- Pork Rib per 100g $7.00
- Beef Rib per 100g $10.00
- Beef Brisket per 100g $12.00
- Mutton per 100g $11.00
- Pulled Pork per 100g $9.50
- Pastrami per 100g $13.00
- Sausage per 100g $9.50
- Chicken (half) per 100g $15.00
SANDWICHES- Served with 100g meat in a dinner roll with cole slaw, pickle and sauce
- Beef Brisket $14.00
- Mutton $13.00
- Pulled Pork $11.50
- Sausage $11.50
- Brisket Burger $14.00
-
Pastrami $14.00
- Served with sauerkraut, pickle and mustard
HOT SIDES- Tater Tots Small $6.00 Large $10.00
- Burnt End Beans Small $6.00 Large $10.00
- Green Beans Small $6.00 Large $10.00
- Collard Greens Small $6.00 Large $10.00
- Macaroni & Cheese Small $6.00 Large $10.00
- Vege Skewer Eggplant Sauce $8.00 each
- Dinner Rolls $1.50 each
COLD SIDES- Cole Slaw Small $6.00 Large $8.00
- Sauerkraut Small $6.00 Large $8.00
- Green Salad Small $6.00 Large $8.00
- Dill Pickles $2.00 each
KIDS- Tater Tot Poutine w/ unspiced Pulled Pork $10.00
Nearby Sample Menus
-
Idli $4.99
- 3pc
- Garlic naan $3.00
- Masala dosa $7.99
- Aloo kulcha $5.50
- Vada pao $4.00
- Paneer paratha $7.00
- Dal bati churma $8.50
-
Amritsari kulcha & chole $8.99
- Served with pickle & onion
-
Toasted Sandwich $7
- With ham/cheese & tomato with fries
-
Home-Style Chips $7
- With Aioli & Ketchup
-
Eggs Benedict $18
- With spinach & hum or salmon
-
Ice Cream Sundae (GF) $11
- With whipped cream/strawberry couli/chopped nuts
-
Pulled Lamb Baguette $18
- With tzatziki/ hummus/ grilled pepper & home-made style chips
-
Pork And Fennel Sausages (GF) $24
- With Yorkshire pudding potato mash & onion gravy
-
Land Platter $40
- With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
-
Beef Burger
- With cheese/bacon/salad & pickles
-
Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut
-
Kitchener salad (V)(GF) $22.00
- Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
-
The zeppelin $24.00
- Prawns, white sauce, avocado, red onion & leafy greens
- Garlic & herb pizza bread $12.00
-
Beer battered fish & chips $25.00
- Side green salad, mushy peas & tartare
-
Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
- Banger's and kumara mash, cress & stouted onion gravy $26.00
-
Squid basket (GF) $16.00
- lemon & ginger slaw
-
Lamb Koftas 15
- w pickled cucumber and mint salad, harissa & orange blossom yogurt
-
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
-
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
-
Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
-
Mini Fish & Chips 12
- battered fish w fat chips & salad
-
Locally Farmed Buffalo Burger 23.5
- w house pickled beetroot, tomato, red onion & fat chips
-
Charred Fillet of Fresh Kahawai 17
- w bacon, parsley, roast garlic & blackened lemon
- White Chocolate & Pistachio Slice 4
- PIE & VEGGIES $4.00
- SAUSAGES & VEGGIES $5.60
- TEA OR COFFEE & TOAST $2.00
- (ALL SERVED WITH TEA OR COFFEE)
- HAMBURGER STEAK & ONIONS $6.60
- Sunday 4 pm. to 12-30 a.m.
- COFFEE $4.00
- SPAGHETTI & EGGS ON TOAST $5.60
- Cheese & Garlic Naan $4.00
- V6 Channa Masala (Vegan)
- L4 Lamb Saagwala/Beef
- C4 Chicken Madras
- L2 Lamb Madras/Beef
- Keema Naan $5.00
- K1 Chicken Tikka
- E4 Fish Tikkas $19.50
- Lamb $14.50
- Hummus Roll $8.50
- Spicy Chicken $11.50
- Chicken Fillet $11.00
- Garlic Pita Bread and Hummus $6.00
- Baklava $2.90
- Chicken Satay $15.00
- (served with fresh salad hummus meat and sauces)
-
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
-
Cheesecake (GF) $11.90
- Home-made cheesecake - please ask
-
Specials of the day
- Please ask
-
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
- Leafy salad $5.90
-
Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
- Garlic bread $6.50
-
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
- Boiled spinach with sesame $6.00
- Wasabi dice / Preserved eggs and tofu in sauce $7.00
- Squid body / Whole eggplant $4.50
- Deep fried bun and steamed bun with condensed milk dip $6.00
- Corn $3.00
- Rice $2.00
- Five spiced beef $10.00
- Beef fried rice / Chicken fried rice $11.00
- hash $3.00
-
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
- w/ beef, bacon & egg $17.50
-
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
-
Chocolate Mud Cake
- w/ vanilla ice cream
-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
-
Chef's Special
- (check our board)
-
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
-
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
- Mixed Vegies
- Chips $2.50
- Beef
- Quarter Chicken & Salad $8.50
- -Small $2.00
- Half $9.00
- Pork
-
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
-
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
-
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
-
Dumpling $10.00
- Vegetarian (12 pcs)
-
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
-
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
-
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
-
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
- Porridge with fish $8.00
- Sizzling lamb chops with black pepper $18.00
- Porridge with cabbage and black mushroom $7.00
- Ginger & spring onion with chicken $16.00
- Fried squid tentacle in spicy sauce $15.00
- Chicken & shrimp fried rice $12.00
- Braised beef in noodle soup $9.00
- Fried tripe with homemade sauce $15.00
- Edamame $6.00
-
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice
- Prawn Tempura Udon $14.50
-
Yakiniku Don Beef $13.50
- sweet marinade beef with vegetable on rice
- Teriyaki chicken udon $13.50
-
Oyako Don $13.50
- chicken with vegetable and egg on rice
- Spicy Pork
-
Salmon Sashimi Don $15.50
- fresh salmon with vegetable on rice
-
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
- Please advise us if you have any dairy requirement
-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
-
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
- Seasonal Greens $8.00
-
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
- Traditional Vietnamese Beef Noodle $14.50
-
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Juke Joint BBQ
Phone
+64 9-638 7592
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Barbeque
Features
Craft Beer , Bar , Lunch , Seating , No Takeaway , Dinner , Outdoor Seating , Full Bar
5 Akiraho Street, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland American Menus
- Auckland Barbeque Menus
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