K & G Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • With Bacon
  • With 2 slices of bacon and banana
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -With bacon $14.70
  • -With salmon $16.50
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • -With bacon $12.90
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Bacon, avocado and tomato $12.90
  • -Salmon, cream cheese and avocado $15.50

Nearby Sample Menus

  • Pork Rib with Peking Sauce $15.00
  • Singapore Fried Vermicelli $9.00
  • Chicken Congee $7.00
  • Fish Congee $8.00
  • Roast Chicken whole $13.00
  • Hot & Spicy Beef with Veg on Rice $10.00
  • Hot & Spicy Prawn on Rice $12.00
  • Beef/chicken/pork with ginger & spring onion on rice $9.00
  • Mahoe Aged Edam(cows milk) $21.00
  • White chocolate, quince and ginger $16.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Mahoe, blue (cows milk) $21.00
  • Extra Sauces-Sides $2.00
    • aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)
  • Fish Bites & Chips $11.50
    • served with tomato sauce
  • Apple Pie $13.80
    • sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Salt & Pepper Calamari $19.50 / $26.50
    • seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Surf & Turf $36.50
    • big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Vegetarian Falafel $8.50
    • kebab roll with pita & salad
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • Falafel on Rice Combo $14.00
    • falafel on rice with your choice of drink (420ml)
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Garlic Dips $5.00
  • Chips $5.00
  • Roasted veges $5.00
  • -Delhi style butter chicken
  • Cheese naan $4.00
  • Non-vegetarian $9.90
  • -Chef's special
  • Gajrella $5.00
    • Carrot velvet pudding
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • Vegetarian dishes $7.90
  • Seafood & Black Beans $17.00
  • Oyster $1.60
  • Plain $9.00
  • Pork & Veges $11.00
  • Pork $11.50
  • Prawn Curry $14.50
  • $10 Special $10
    • 4 Fish, $2.00 Chips
  • D $21
    • Steak Fried Rice, Sweet & Sour Pork, 2 Spring Rolls
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • GF= Gluten Free / DF= Dairy Free
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Thigh $3.00
    • pc
  • Keke Mamoe $1.00
    • each
  • Sapasui $5.00
    • 1/2 serve
  • Drumstick $2.50
    • pc
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Maaza Mango $3.00
  • Sushi for 50 pieces $50.00
  • Pork BBQ (pork Bulgogi) $12.50
  • Teriyaki Tofu $12.50
  • Chicken Katsu (Cutlet) $7.90
  • Fresh salmon (sashimi) $15.00
  • Teriyaki salmon $18.00
  • Pork Katsu (Cutlet) $12.50
  • Mini Sushi for 80 pieces $50.00
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Tiger’s Roar (Make it Korean spicy) $2
  • Extra sauce $2
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Cauliflower cheese with crumb $10
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Pickles $8
  • Market oysters - Natural with shallot dressing MP
  • Moonshine’s slaw $8
  • Hangi-style kumara, tomato & chilli sauce $10
  • Custard & Berries $4.99
  • Steak Pre Pie $7.99
  • Chicken & Cheese Manakish $7.99
    • Creamy Chicken And Mushrooms With Sesame Topping
  • Classic Savoury $3.50
    • Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
  • Six Puppies $7.99
  • Lemon Chicken Manakish $8.99
    • With Cream Cheese, Carrots, Garlic, Onions And Olives
  • Halloumi Stick $4.99
  • Lahme Ajeen N/A
    • Labanese Mince Meat With Pomegranate & Herbs. Add Cheese
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add beef or pork $10.00
  • - add beef or pork $10.00
  • -add extra peanut butter $1.00
  • -add an egg $1.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Small $7.00
  • Muffins, Scones $4.50
  • Biscuits $2.50
  • Sandwiches $6.50
  • Selection of Slices $4.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Large $12.00
K & G Cafe

K & G Cafe

location

Address

Meadowbank Shopping Centre 37-45 Saint Johns Rd, Meadowbanks, Auckland, Otago, 9483, New Zealand

phone

Phone

095285042

email

Email

None

clock

Opened hours

7 AM to 5 PM (Mon-Sat), 8 AM to 4 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
Meadowbank Shopping Centre 37-45 Saint Johns Rd, Meadowbanks, Auckland, Otago, 9483, New Zealand
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