K & G Cafe in Auckland Menu

2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
-Scrambled eggs with salmon, a toasted croissant and avocado $16.50
-Creamy mushrooms and bacon served on 2 slices of toast $12.90
FRENCH TOAST
- 2 Slices served with maple syrup
With Bacon
With 2 slices of bacon and banana
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
-With bacon $14.70
-With salmon $16.50
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
-With bacon $12.90
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
-Fillings: Cheese, tomato, ham, mushroom or bacon
HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
-Bacon, avocado and tomato $12.90
-Salmon, cream cheese and avocado $15.50

Nearby Sample Menus

The bombardier $24.00
- Smoked chicken, pineapple, coriander & toasted chilli
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
12 Years & under
Banger's and kumara mash, cress & stouted onion gravy $26.00
The baldrick $24.00
- Mushrooms, bacon, caramelized onion & watercress
Garlic & herb pizza bread $12.00
The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread

Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Curley fries (Half/Full) $ 3.50/ $5.00
For 3 person $ 4.00
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Onion rings $4.80
Potato rosti $1.50
Gluten free bun $1.50

K29. Agedashi Tofu $7
- Tempura style tofu served in a light soy sauce
Y10. Sirloin $7
- Beef sirloin steak
Salmon
K34. Okonomiyaki $11.50
- Japanese style savoury pancake with shrimp, Pork and cabbage
Y28. Miso Soup $3
K36. Tonkatsu $18
- Crumbed pork fillet with tonkatsu sauce
Sashimi
- Assorted fresh fish
K19. Spicy fresh Tuna Roll $17.50

-a half dozen $17.50
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
mad for meat $24.00
- steak, chicken, red onion, mushroom and mozzarella
chicken mango salad $18.00
- feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
sirloin steak $28.00

Colonel $11.50
- Lemon sorbet, vodka
Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
3 Scoops $8.50
- vanilla, chocolate, strawberry, apple, lemon
La Limousine $18.50
- Beef mince, onion, mushroom, tomato coulis, egg & cheese
Œufs Benedicte $17.50
- with smoked salmon or bacon
La Grancopaise $17.50
- Scallops, mushroom, leek fondue, white wine sauce
Green beans, tomatoes garlic butter sauce $7
La Fermière $13.50
- Mushroom, onion, herbs & cream

Mini Pain au Chocolat $1.80
VEGETARIAN $12.90
Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
Jam $5.50
VEGETARIAN SALAD $13.00
LA VEGETARIENNE $12.90
Pain aux Raisins $4.50
QUICHE LORRAINE $6.00

25. Vietnam Seafood or Squid (Hot plate) $13
- Served with rice & soup
8. Seafood Chow Mein $13
- Served with soup
23. Spicy Basil Squid on Rice $13
- Served with soup
24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
18.Ham Fried Rice & Egg $13
- Served with soup
6. Satay beef $12
- Served with rice & soup
14. Mango Chicken curry $12
- served with soup
32. Fried Mixed Kwai Teow Chicken $11
- Choice of chicken, beef, pork served with soup

Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
Kids Chicken Nuggets & Chips $8.50
Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
All Cabinet food served with Salad
B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce

(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes

Green salad (V) $7.00
Pizza bread (GFR) $10.00
- Garlic or plain
The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
Rocket, pear & parmesan salad (V) $7.00
Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
Lamb burger $24.00
- Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
Rump steak 300 gms $30.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Corn chips, guacamole & salsa (V) $10.00