K & G Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • With Bacon
  • With 2 slices of bacon and banana
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -With bacon $14.70
  • -With salmon $16.50
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • -With bacon $12.90
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Bacon, avocado and tomato $12.90
  • -Salmon, cream cheese and avocado $15.50

Nearby Sample Menus

  • On Rice or without Rice
  • Barbeque Pork and Mushroom $12.90
  • Steak $10.90
  • Carton of Chinese Vegetables $5.00
  • Half Chicken and Chips $9.90
  • no Vegetables, with or without Rice
  • Hot Dog $2.00
  • Braised Chicken and Cashew Nuts $12.90
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • Add free-range chicken $24.00
  • 1 sccop $3.00
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • from 11am
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • Cabinet Selection From $3.50
    • Ask your waiter
  • Fromage du Jour $10.00 ea
  • Fish Bites & Chips
    • with tartare sauce
  • Steak Fries $6
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Sharing Platter $35
    • with a selection of all f our starters
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Pepperoni $19/$24
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Pesto chicken
    • cheese, chicken, onion, tomato, basil pesto
  • Chilli prawn
    • cheese, onion, tomato, capsicum, prawns, chilli sauce
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • Spicy mexican
    • cheese, onions, tomatoes, beef, jalapenos, chilli flakes
  • Hawaiian
    • cheese, ham, pineapple
  • Extra vege $2.00
  • vegetarian
    • cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Palau $4.00
    • Afghan long grained rice (V)
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • 4 Choices of Roast / BBQ Combination
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
  • Seafood Tofu Soup $8.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Roasted Duck Half $20 / Whole $38
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • Snapper $8.50
  • Bacon and egg $9.00
  • 4 TOPPINGS $6.50
  • Vege burger $7.50
  • Cheeseburger $7.00
  • Bacon burger $8.00
  • Chicken and gravy $7.50
  • Fish burger $8.50
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Roti $3.50
  • North Eastern Thai Cuisine
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Smoked salmon panini $15.50
    • Two poached eggs on toasted panini bread with spinach, smoked salmon topped with hollandaise sauce
  • Pork cutlet $16.50
    • Pork cutlet with salad and rice
  • Fettucini with bacon or smoket chicken $11.90
    • Bacon or smoked salmon, spinach, mushroom and creamy cheese sauce
  • Deluxe burger $9.00
    • Homemade beef patty, cheese, egg, lettuce, onion & tomato topped with BBQ sauce & served with chips
  • Scones
  • Cosmo club sandwich
    • Triple white toast layered with lettuce, tomato, chicken breast, crispy bacon, fried eggs, sauce served with chips
  • Cajun chicken salad $12.90
    • Chicken breast, tomato, avocado & capsicum served with italian dressing
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
    • Burgundy snails, garlic butter sauce and fresh baguette
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
  • Salad $5
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Lemon & sugar $5
  • Addition $1.50
    • Tomato
  • -Chicken
  • (Small no rice)
  • Combination S$11/M$12/L$14
  • -Combination
  • Vegetables S$8/M$10/L$11
  • Lamb S$12/M$13
  • Chicken S$10/M$11
  • Lamb $12.00
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • Bacon and eggs $16.00
    • On multigrain toast
  • BLAT $18.50
    • As above with avocado
  • Hamburger and chips $8.00
  • Muesli $12.00
    • Housemade toasted muesli with yoghurt and berries
  • ●Kids breakfast
  • Vegetarian stack $18.00
    • Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • Calamari $18.50
    • Floured and lightly fired with salad
  • Panfried pork cabbage bun $1.60
  • Chive & egg pancake $3.00
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Pork cabbage pancake $2.80
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Red bean pancake / vegetarian pancake $2.50
  • Potato top pie $3.80
  • Homemade flavour pancake $3.00
K & G Cafe

K & G Cafe

location

Address

Meadowbank Shopping Centre 37-45 Saint Johns Rd, Meadowbanks, Auckland, Otago, 9483, New Zealand

phone

Phone

095285042

email

Email

None

clock

Opened hours

7 AM to 5 PM (Mon-Sat), 8 AM to 4 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
Meadowbank Shopping Centre 37-45 Saint Johns Rd, Meadowbanks, Auckland, Otago, 9483, New Zealand
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