Kaiaua Fisheries in Auckland Menu

MENU MENU
  • Chips $2.80
  • Hoki $3.20
  • Gurnard $5.40
  • Tarakihi $5.40
  • Snapper $6.90
  • Sea dogs $2.60
    • Bread roll, lettuce tartare sauce, crabstick
  • Crabsticks $1.10
  • Oysters $2.50
  • Mussels $0.80
  • Scallops $1.40
  • Paua fritters $6.00
  • Squid rings $1.00
  • Tomemade fish cakes $2.50
  • Mussel fritter $3.60
  • Kransky cheese sausages $2.50
  • Deluxe $8.30
    • Meat pattie, egg, cheese, bacon, steak, salad
  • Ham $5.60
  • Egg $6.00
  • Cheese $6.00
  • Hawaiian $6.40
  • Fish (hoki) $6.50
  • Bacon $6.20
  • Bacon & egg $6.70
  • Steak $6.50
  • Chicken $6.20
  • Vege $8.50
HOT ITEM HOT ITEM
  • Chicken crodon blue $3.00
  • Potatoe + bacon hasg cabes (gf) $3.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $0.80
  • Tomato $2.60
  • Egg $2.60
  • Ham $2.60
  • Sweet corn $2.70
  • Mushroom $2.70
  • Steak $4.00
  • Bread & butter ( 1 slice) $0.30
  • Garlic bread $2.70
  • Salads $3.80
  • Shrimp cocktail $7.00
  • Fish soup & garlic bread $6.00
  • Breakfasts meals all day $12.00
  • Bacon eggs tomatoes sausage hash brown toast
  • Lasagne topper $3.00
DEEP FRIED DEEP FRIED
  • Minimum chips $2.80
  • Wedges
  • Kumara chips $4.40
  • Seasoned wedges $3.40
  • Spring rolls $2.60
  • Curry rolls $2.60
  • Vege rolls $1.90
  • Hot dogs $1.50
  • Sausages $0.50
  • Chicken nuggets $0.60
  • Potato fritters $3.20
  • Corn fritters $1.10
  • Pineapple fritters
GLUTEN FREE MENU GLUTEN FREE MENU
  • Corn fritter $3.00
  • Chips $2.80
  • Crumbed hoki $2.00
  • Beef burger $6.00
  • Vege pattie $3.20
  • Vege burger $8.50
  • Kransky cheese sausage $2.50
  • Sausage $2.10
  • Grilled fish
  • -hoki $3.20
  • -tarakihi $5.40
  • - gumand $5.40
  • -snapper $6.90
  • Brunch cakes $3.00
  • Hot dog $2.50
  • Donuts $1.20

Nearby Sample Menus

  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • Garlic Naan $2.90
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Heirloom Tomato Consommé $8.00
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • Fried Prawns served with chips and garlic sauce $17.90
  • French Fries served with tomato sauce $5.50
  • Garlic Bread $3.90
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Hummus with bread (V) $7.90
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Baba Ghanoush / Moutable with bread (V) $8.90
  • Kunafa (Just weekends) $9.90
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • All day
  • -3 cheeses $30.00
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
  • -Mushrooms, salsa vierge, parmesan & salad
  • Till 5pm
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • -Chicken
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Soup of day $15.00
    • With bread
  • Tomato $4.50
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • For 3 People $46.00
    • Combination Fried Rice, Steak with Black Bean Sauce, Roast Pork Fu Yoong, Sweet & Sour won Tons
  • Combnation Meats $14.00
  • Fish $4.80
  • American Hot Dog (With Cheese /Onion) $3.80
  • Young Chow $14.50
  • Scallops & Veges $18.00
  • Chicken & Sweet Corn $11.00
  • Chicken & Mushroom & Veges $15.00
  • -Sausage $4.00
  • ADD bacon $15.00
  • -Gluten free bread $2.00
  • -Tomato $4.00
  • FRENCH TOAST w/ banana
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • Paua Fritter $3.00
  • Chicken $4.00
  • Steak,Bacon, Avocado $8.00
  • Choose One N/A
  • 2 Spring Rolls $5.50
  • Oyster $1.60
  • Chicken Combo $15.00
    • 4 Chicken, 3 Sausages, $2.50 Chips
  • Hash Brown $1.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • FISH FINGERS $11.50
    • with fries & petit salad
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • HOT DOGS $11.50
    • with fries & a petit salad
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Spinach omelette $14.00
    • With toast
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • French toast $8.00
  • ●Kids menu
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Special Rice $13.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • - SALMON $18.50
  • - MUSHROOM $18.50
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • With Bacon
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • With 2 slices of bacon and banana
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • -with salmon $19.50
  • Eggs on toast $8.50
  • -with mascarpone, rhubarb & red berry compote $12.50
  • -with bacon, banana & maple syrup $16.50
  • -with streaky bacon $16.00
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • All of our eggs are free range
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Cheese burger $4.50
  • Baked beans or spaghetti on toast $7.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Toast $3.50
    • 2 pieces
  • Bacon & eggs on toast $8.50
  • French toast $11.50
    • Bacon,maple syrup & banana
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Cheese & tomato $4.50
Kaiaua Fisheries

Kaiaua Fisheries

location

Address

East Coast Road, Kaiaua, Kaiaua, Auckland, 1870, New Zealand

phone

Phone

092322776

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
East Coast Road, Kaiaua, Kaiaua, Auckland, 1870, New Zealand