Kaiaua Fisheries in Auckland Menu

MENU MENU
  • Chips $2.80
  • Hoki $3.20
  • Gurnard $5.40
  • Tarakihi $5.40
  • Snapper $6.90
  • Sea dogs $2.60
    • Bread roll, lettuce tartare sauce, crabstick
  • Crabsticks $1.10
  • Oysters $2.50
  • Mussels $0.80
  • Scallops $1.40
  • Paua fritters $6.00
  • Squid rings $1.00
  • Tomemade fish cakes $2.50
  • Mussel fritter $3.60
  • Kransky cheese sausages $2.50
  • Deluxe $8.30
    • Meat pattie, egg, cheese, bacon, steak, salad
  • Ham $5.60
  • Egg $6.00
  • Cheese $6.00
  • Hawaiian $6.40
  • Fish (hoki) $6.50
  • Bacon $6.20
  • Bacon & egg $6.70
  • Steak $6.50
  • Chicken $6.20
  • Vege $8.50
HOT ITEM HOT ITEM
  • Chicken crodon blue $3.00
  • Potatoe + bacon hasg cabes (gf) $3.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $0.80
  • Tomato $2.60
  • Egg $2.60
  • Ham $2.60
  • Sweet corn $2.70
  • Mushroom $2.70
  • Steak $4.00
  • Bread & butter ( 1 slice) $0.30
  • Garlic bread $2.70
  • Salads $3.80
  • Shrimp cocktail $7.00
  • Fish soup & garlic bread $6.00
  • Breakfasts meals all day $12.00
  • Bacon eggs tomatoes sausage hash brown toast
  • Lasagne topper $3.00
DEEP FRIED DEEP FRIED
  • Minimum chips $2.80
  • Wedges
  • Kumara chips $4.40
  • Seasoned wedges $3.40
  • Spring rolls $2.60
  • Curry rolls $2.60
  • Vege rolls $1.90
  • Hot dogs $1.50
  • Sausages $0.50
  • Chicken nuggets $0.60
  • Potato fritters $3.20
  • Corn fritters $1.10
  • Pineapple fritters
GLUTEN FREE MENU GLUTEN FREE MENU
  • Corn fritter $3.00
  • Chips $2.80
  • Crumbed hoki $2.00
  • Beef burger $6.00
  • Vege pattie $3.20
  • Vege burger $8.50
  • Kransky cheese sausage $2.50
  • Sausage $2.10
  • Grilled fish
  • -hoki $3.20
  • -tarakihi $5.40
  • - gumand $5.40
  • -snapper $6.90
  • Brunch cakes $3.00
  • Hot dog $2.50
  • Donuts $1.20

Nearby Sample Menus

Curry Masala (sample menu)
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
  • BIRYANIS $11.00
    • Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
  • CHILI PANNER DRY $12.00
    • cottage cheese pieces cooked with chili & capsicum
  • Gulab Jamun $3.00
  • CHICKEN TIKKA 8 PCS $10.00
    • tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
  • CHICKEN SEEKH KEBAB $10.00
    • chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
  • VEG MONCHURIAN $12.00
    • soy sauce salt ginger garlic spices mix vegetable dry or with gravy
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
Ruang Thong Thai 4 (sample menu)
  • -Vegetarian with tofu $12.00
  • Paneang Curry (chicken or pork or beef) $10.90
    • Paneang curry paste served with vegetables and peanut in coconut milk
  • Pra Ram Long Song $10.00
    • Stir fried tofu with vegetables, and topped with peanut sauce
  • -Seafood or Prawns $15.50
  • -Prawns / Duck $16.50
  • -Seafood $15.50
  • -Vegetarian with Tofu $10.00
  • -Chicken or pork or beef $13.50
Petra Shawarma (sample menu)
  • Falafel (GF)(V) $6.00
    • 7 Pieces Home Made
  • Vegetarian On Rice(GF)(V) 18.00
    • falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
  • Shawarma $20.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with mix meat
  • Mandi Rice $20.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
  • Dish Salad $18.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken
  • Arias $18.00
    • Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
  • Kooba (DF) $4.00
    • Mince Meat, Bulgar Wheat. Cooking Onion.
  • Mini shawarma $10.00
    • Chicken Garlic Sauce, chips.
Long Bay Cafe (sample menu)
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Eggs your style on toast $8.50
Kebabs Delight (sample menu)
  • Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink
  • Small low carb $14.50
  • Lamb K$9.5/C$15
  • Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
  • Falafel burger B$6.50/C$12.50
  • Hummus $6.50
    • Hummus and pita bread
  • Turkish delight $0.50
    • Each
  • Meat, salad, sauce / Combo served with chips and 420ml drink
Fu Lin Kitchen (sample menu)
  • Pork with Vegetables on Rice (Lunch/ Dinner) $10.00/ $12.00
  • Shredded Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Pork with Sweet & Sour Sauce $18
  • Deep Fried Wonton (1/2 dozen) $6
  • Steam or Deep Fried Whole Blue Cod
  • Beef with Black Bean Sauce $18
  • Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
    • with Preserved Vege
  • Combination Meats with Fish
Myung Ga Korean BBQ (sample menu)
  • Kimchi vegetable and pork stew with rice $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Kimchi fried rice $15.00
  • Braised short rib with rice $25.00
  • Pork rib hangover soup with rice $15.00
Shivani (sample menu)
  • BHALLA PAPDI $7.80
  • KARAHI PANNER $9.90
  • MAHARAJA THALI $16.50
  • MINI LUNCH $9.90
  • MAHARANI THALI $21.00
  • CHENNAI PLATTER $16.50
  • RAJMAA $9.90
  • MIXED UTTAPAM $11.50
Stonebake Cafe Deli (sample menu)
  • Mushroom $12.00
  • Corn fritters $14.50
    • With crispy bacon and salad
  • Beef nachos $12.00
    • With sour cream & salsa
  • Mini green thai chicken curry $4.50
  • Red wine & mince $4.50
  • Wedges $9.50
    • With sour cream
  • Chicken & mushroom $5.50
  • -Bacon, banana & maple syrup
Delish (sample menu)
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • Chilli Garlic Chicken $12.00
    • Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
  • Tofu in Black Bean Sauce $10.00
    • Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Mixed Platter for Two $8.00
    • Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
  • Vege & Tofu Curry in Coconut Cream & Thai Paste $15.00
    • Delicious tofu mixed with fresh veges and simmered in coconut cream & thai paste.
  • Fiji Style Lamb Samosa $3.00
Mangiamo Cafe (sample menu)
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • Free Range Eggs Benedict $15.90
    • poached eggs on English muffins hollandaise sauce with/streaky bacon
  • Chips $5.90
  • Chicken Avocado & bacon Burger $15.90
    • with lettuce tomato aioli & chips
  • Beef Mince & Poached eggs $13.90
    • on multigrain toast with hollandaise sauce
  • Free range eggs on toast $8.90
    • multigrain/ciabatta/white/brown/gluten free add $1.00
  • Homemade Pancakes $11.90
    • served with fresh banana strawberry sauce & maple syrup(add streaky bacon $15.90
  • BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
Resus Cafe (sample menu)
  • -Add Avocado $3.00
  • French Fries $6.00
  • -Bacon $16.00
  • -B.L.A.T $12.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Resus Hot Meal Of The Day
  • -Served with Sourdough $8.00
  • -Add Mushrooms $3.00
Gangnam Sushi Bar (sample menu)
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Udon $10
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • 54 pcs $59.00
  • Dumpling soup $10
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
Cafe Limon (sample menu)
  • - for two $49.00
  • -for one $27.50
  • Roasted Pimentón $15.50
    • mini chicken drums served with coleslaw and peri peri sauce
  • Stuffed Dates with Serrano Ham $14.50
    • Limon special Mediterranean dates wrapped in Serrano ham
  • Deconstructed Tiramisu $16.00
    • served with candied walnut and Kahlua cream
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • Shrimp Cocktail $18.50
    • peeled prawns marinated in chef special sauce, served with coleslaw and lemon
  • Squid ink Paella for two $85.00
    • whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
The Barnacle (sample menu)
  • Duck Breast $32.00
    • Celeriac, Quince
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Veal Tongue $16.00
    • Piccalilli
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
Kaiaua Fisheries

Kaiaua Fisheries

location

Address

East Coast Road, Kaiaua, Kaiaua, Auckland, 1870, New Zealand

phone

Phone

092322776

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
East Coast Road, Kaiaua, Kaiaua, Auckland, 1870, New Zealand
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