Address
295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Kanda Sushi & Grill in Auckland Menu
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Kanda Sushi & Grill in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Wang Wang Spring Pancake offers many options including $5 (10) / $2.5 (5) and Pork with soy sauce. YB Sushi includes a wide range like MON or TUE. Teriyaki Chicken Don and Ten Don from . Bien offers Shubh Restaurant & Takeaways and White Chick Peas.
Nearby Sample Menus
- Curry Sauce $3.00
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Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
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Fish Fillet Noodle Soup $16.50
- Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
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Satay Chicken Rice $15.00
- Malaysian satay chicken served with Jasmine rice
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Vegetarian Mee Goreng $13.50
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
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Curry Chicken Noodle $15.00
- Saucy noodle, beansprout served with curry chicken
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Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
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Curry Chicken Laksa $15.50
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
- Pork $12.00
- Vegetarian $4.70
- Hawaiian $6.60
- Lasagne $2.50
- Pineapple $5.50
- Ham $3.20
- Prawn $14.00
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$25 Special $25
- 4 x Fish, 3 x Sausages, 4 x Crabsticks, 4 x Potato Fritters, $5 Chips
- Edamame $5.00
- Beef Sashimi Thinly Sliced Seared Beef $15.00
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Oceans with entrée set $62.00
- Prawns,salmon & Scallops
- Mixed Tempura $15.00
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Eye fillet steak $44.50
- with entrée set
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Teppan Yaki Fried Rice $5.00
- With egg and special Seasoning
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Edamame $5.00
- Boiled young Soy Bean
- California Roll $9.50
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Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
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Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
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Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
- Replace to plain roti $1.00
- Mixed pickles $3.50
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Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
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Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
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Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
- Seafood with Combination Vegetables $30.50
- Lamb with Ginger & Spring Onion (sizzling) $35.50
- Snow Peas with Garlie $25.50
- Scallop with Combination Vegetables $36.50
- Deep Fried Soya Milk and Egg White with Pork $21.50
- Tofu and Combination Seafood Soup $8.00
- Spicy Mince Pork with Vermicelli $19.50
- Beef with Yellow Bean Sauce Celery and Cashew Nut $22.50
- -Grilled chicken $29.00
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Taco salad (G) $12.50
- a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
- -Entree nachos chicken or beef or beans $16.00
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Entree combo (G) $20.00
- Guacamole corn chips, quesadilla and buffalo wings (2 people)
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Nachos
- Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
- Coleslaw / Side salad $5.00
- -Vegetarian $27.00
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Ice cream sundae $8.00
- Vanilla ice cream with rich dark chocolate sauce or butterscotch sauce or strawberry sauce, topped with crispy tortilla strips and whipped cream
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
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Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
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Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
- Double $27.00
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Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
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European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
- for two or more people
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Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
- Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
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Thick cut fries $10
- with aioli and herbed sea salt
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Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
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Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
- SP39. Pork, prawn, vege, wrap deep fried
- S40. Sesame ball
- L8. Chicken bun
- M11. Red bean steam bun
- Kiwi Style Breakfast $11.00
- Mince on Toast $9.50
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L16. Bean curd wrap
- pork & vege
- Eggs Benedict $12.00
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Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
- Fried Tofu $5.5/$9
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Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
- Popcorn Chicken $7.50
- Tuna Sashimi $13
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Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.
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Tonkatsu $10
- Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
- Fish And Chips (Grilled/Fried) $12
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Takowasabi $7.95
- Marinated raw octupues in wasabi
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Sashimi $20.95
- Small (3 varieties)
- Kushi California Roll $15.50
- Prawn Ebi $6.00
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Scotch Fillet Steak (150G) $24.50
- Diced scotch fillet steak & kumara, pumpkin, broccoli with sweet soy sauce
- Teriyaki Chicken Bento $19.50
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Kaisen Salad $17.50
- Marinated seafood, prawn, squid, scallop, octopus, mussel with mesclun & celery dressing
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Ushi Ebi Tempura $18.95
- Black tiger prawn
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Bacon & Eggs $12.5
- with toasted ciabatta bread
- Mixed side salad (balsamic or caesar dressing) $7.0
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Steak Sandwich $19.5
- served with fries
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Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
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Eggs Benedict $15.5
- with spinach and choice of salmon or bacon
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B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
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Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
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Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
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Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
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Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
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Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
- All Cakes $4.50
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Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
- Scottish Baps filled with bacon and egg $6.50
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Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
- Afghans $3.00
- Chip $ 2.50
- Ham & Cheese Pineapple Toast $ 4.00
- Chicken $ Egg Burger $ 4.50
- Hawaiian Burger $ 4.00
- Bacon Egg Burger $ 4.50
- Ham Cheese Tomato toast $ 4.00
- Cheese & Egg Burger $ 4.50
- Thick Burger $ 5.50
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GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
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MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
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AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
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HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
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CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
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KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
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VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
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BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
Kanda Sushi & Grill
Phone
092713338
Opened hours
Mon
11 AM to 2:30 PM, 5:30 PM to 10 PM
Tue
5:30 PM to 10 PM
Wed
5:30 PM to 10 PM
Thu
11 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11 AM to 2:30 PM, 5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Buffet , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus