Address
295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Kanda Sushi & Grill in Auckland Menu
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Kanda Sushi & Grill in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Wang Wang Spring Pancake offers many options including $5 (10) / $2.5 (5) and Pork with soy sauce. YB Sushi includes a wide range like MON or TUE. Teriyaki Chicken Don and Ten Don from . Bien offers Shubh Restaurant & Takeaways and White Chick Peas.
Nearby Sample Menus
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Slaw $10
- tossed in sesame dressing
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Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
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Fries $6
- served with wasabi mayo
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Coconut Crusted Squid Rings $12
- with golden sauce
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
- House steamed milk buns:
- Fish cake $1.80
-
Chicken tenders $5.80
- 6 tenders, with basil pesto mayo dipping sauce
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Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
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Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
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Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
- Corn fritter $2.80
- Calamari ring $0.80
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Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice
- Mushroom $4
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Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
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Free range eggs(any style) $12.50
- on sourdough toast
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Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
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Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
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Toasted banana bread $8.50
- with jam and yoghurt
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Homemade muesli $13.50
- with compote and yoghurt
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Pancake $16.50
- with berry compote and maple syrup
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Seekh Kebab $11.00
- Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
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Mutter Paneer $12.50
- Cottage cheese & peas cooked in rich spicy gravy
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Vegetarian $50.00
- Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
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Garlic Naan $4.00
- Naan bread with a touch of garlic
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Palak Paneer $13.50
- Spinach prepared in spices & cottage cheese
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Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
- Popadom 4 for $2.50
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Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
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Superfood Wrap $14.50
- All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
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Chipotle Prawn $16.50
- Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
- Swiss Cheese $2.00
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Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
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Caramello (GF) $8.50
- Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
- -Add Aztec Chicken $2.50
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Vegetarian $14.50
- Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
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Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
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Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
- Comte Fort Lucotte, tarragon jelly, olives, France $17.00
- Cibo sashimi and condiments $25.50
- Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
- Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
- Munster (wash rind), red onion marmalade, France $17.50
- Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
- Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
- Sri Lankan style dry chicken curry $14
- Kothu Roti
- Rasam $5
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Papadams $1
- 2 piece
- Fish/Prawn Curry $15/$16
- Keema Dosai $9.50
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Chicken 65 $15
- Dinner Only
- Fish teriyaki $13.50
- Pork katsu box $14.50
- Beef udon $12.00
- Tempura prawn udon $13.00
- Beef don $12.00
- Kid's party platter(56pcs) $35.00
- Beef Teriyaki box $14.00
- Rice warp assorted(16pcs) $46.00
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Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
- Hand Cut Fries $7.00
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Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
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Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
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Poached Rhubarb $14.00
- whipped cream, olive oil
- Streaky Bacon $5.00
- Kransky $7.00
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Blackberry Cobbler $14.00
- with ice cream
- Lemon Chicken on Rice $11.50
- Ma Po Tofu on Rice $11.50
- Double Cooked Pork Belly On Rice $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Chicken and Salted Fish Fried Rice $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Indonesian Fried Rice Stick (Ho Fan) $11.50
-
Brunch breakfast $16.80
- Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
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Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
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Eggs benedict
- Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
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Steak and chips $22.60
- Open steak sandwich on rewana with homemade beetroot relish
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Tuihana mammoth breakfast $22.60
- Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
- Bacon(3) $4.20
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Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
- -smoked salmon $18.40
- Marinated Seasoning $1.00 plate
- Cold tofu with spring onion $10.00 plate
- Fresh sliced potatoes / seasoning sea tangle $8.00
- Cold Noodles $14.00 bowl
- Mushroom Stick / Grilled garlic $2.00 ea
- Chicken skin / Chicken sweet bun $1.50 ea
- Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
- Beef rib fillets $20.00 plate
- Shredded cabbage $13.80
- Braised tofu $16.80
- Ma po tofu $16.80
- Kung pao chicken $19.80
- Sauteed pork liver on rice $11.00
- Egg pancake $4.00
- Sauteed pig's kidney $19.80
- Shredded pork with garlic sauce on rice / Shredded pork with garlic sprout on rice $11.00
- Custard slice $1.40
- Chocolate cream eclair $1.50
- Cheese and pineapple $2.90
- Ham and egg $2.90
- Smokefish $2.90
- Large Sausage Rolls $2.00
- Ham or chicken vogel $3.60
- Cream donut $1.30
- Chicken Cordon Bleu $2.80
- Croissant $4.50
- Lasagne Topper $2.80
- Chips $2.50
- Fish $3.50
- Mussels $1.20
- Sausage $1.30
- Chicken kebab $2.80
Kanda Sushi & Grill
Phone
092713338
Opened hours
Mon
11 AM to 2:30 PM, 5:30 PM to 10 PM
Tue
5:30 PM to 10 PM
Wed
5:30 PM to 10 PM
Thu
11 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11 AM to 2:30 PM, 5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Buffet , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus