Kanda Sushi & Grill in Auckland Menu

Kanda Sushi & Grill in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Wang Wang Spring Pancake offers many options including $5 (10) / $2.5 (5) and Pork with soy sauce. YB Sushi includes a wide range like MON or TUE. Teriyaki Chicken Don and Ten Don from . Bien offers Shubh Restaurant & Takeaways and White Chick Peas.

Nearby Sample Menus

Red Elephant (sample menu)
  • Kaeng Panaeng $31.00
    • Red Curry of sauteed Chicken, Beef or Pork with Sweet Basil & Coconut Milk
  • - Pad Priew Wan
    • Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
  • Priew Wan Pak $27.50
    • Pan Fried Vegetables served in Sweet & Sour Sauce
  • Karee Pub $14.00
    • Thai Curry Puff with Minced Chicken & Vegetables
  • Pa Ped Tha Lay $34.00
    • Mixed Seafood with Chilli & Peppercorn Served with Bamboo Shoots & Green Peas
  • Tom Jued Woon Sen $14.50
    • Clear Soup with Vermicelli & Minced Pork
  • - Pla Krapong Rad Prik
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Khao Pad Jay $27.50
    • Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
La Rosa (sample menu)
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • Papardelle Pollo $16
    • Homemade Papardelle with chicken and mushroom in a creamy sauce.
  • Formaggi $19
    • Selection of cheeses with fresh fruits & crackers
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Frit To D’ Frut Ti D’ Mare $32
    • A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
Japanese Kitchen Coo. (sample menu)
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Salmon sashimi $8.00
  • Pork curry udon noodle $10.00
  • Salmon & avocado sushi roll $8.00
  • Salmon & avocado sushi roll $8.00
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Tempura don $12.00
    • ask for a vegetarian option
  • Chips (japanese style)
Kebab Station (sample menu)
  • Samosa chicken $6.00
  • Chicken $8.00
  • Amb doner $14.50
  • Super doner $16.00
  • Souvlaki c/d on rice $14.50
  • Souvlaki chicken c (spicy) $16.00
  • Chicken piece $3.50
  • ●Sides
Lime Thai (sample menu)
  • Tofu/Chicken/Beef/Pork $11.00
  • SL6 Crispy Chicken Salad $12.50
  • E1 Vegetarian Spring Roll (5) $6.00
  • Mixed seafood/Prawn $13.50
  • C3 Panang Curry
  • Mixed seafood/Prawn $13.50
  • SP7 Crunchy Chicken with Sweet & Sour Sauce $13.00
  • SL6 Lemongrass Salad
Swad Indian Cuisine (sample menu)
  • Onion Bhaji $5.50
    • Spiced onions battered in chick pea flour and deep fried
  • Chicken /Lamb Saagwala $14.90
    • Boiled chicken/Lamb cooked with puree of spinach
  • Green Salad $6.50
  • Seekh Kebab $8.90
    • Lightly spiced lamb mince,rolled on skewer and roasted in Tandoori oven
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • Popodoms $2.50
  • Side Dishes Platter $7.50
    • Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
  • Mixed Vegetables $12.90
    • Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
Nickie's Thai Restaurant (sample menu)
  • Tong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • CURRY PUFF JAE $8.00
    • lightly curried potato and onion wrapped in golden puff pastry
  • PAD PHED $21.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
Calliope Road Cafe (sample menu)
  • Halloumi, Tomato & Spinach $17.90
  • Lemon smashed avocado, dukkah, almond on ciabatta $20.90
    • with halloumi
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
  • Creamy Coconut Porridge $13.90
    • with rhubarb & raspberry compote, honey, almonds, seeds
  • Poached, Fried, Scrambled eggs on Ciabatta $9.90
  • Best Pretty Bagel - toasted with $15.00
    • smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Free Range Bacon, Mushroom & Feta $17.90
Pocket Bar and Kitchen (sample menu)
  • For today's specials please see the specials board.
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Plush KTV (sample menu)
  • Cucumber $15
  • Deep Fried Spring Roll $8
  • Assorted Deep Fried Platter $25
  • Deep Fried Tofu with Salt & Pepper $8
  • Mango Black Tea / Green Tea $8
  • Red Bull $8
  • Deep Fried Chicken Trim Cartlogo $12
  • Japanese Seasoned Soya Bean Edamame $6
Savan's bakery (sample menu)
  • Potato Top Mince $ 4.00
  • Steak $ 7.00
  • Steak $ 3.80
  • Steak & Cheese $ 8.00
  • Smoked Fish $ 4.00
  • Mince & Cheese $ 8.00
  • Steak & Cheese $ 3.80
  • Ham & Cheese Pastry $ 2.50
Corinthian Cafe (sample menu)
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Toasted Focaccia
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • add Salmon $19.50
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
Oporto (sample menu)
  • -Mayonnaise
    • Our smooth and creamy take on a traditional mayo - perfect for dipping.
  • Hash Brown
    • Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack.
  • -Italian Dressing
    • Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
  • -Triple Fillet with Chilli
    • Made the same way since back in the day with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -Balsamic Dressing
    • Dress up your chicken or steak salad with our tangy balsamic dressing.
  • -8 Pieces
    • An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
  • Lamb Burger
    • 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
  • Chicken Mealbox
    • New Chicken Meal Box filled with our succulent chicken favourites! Qtr Chicken, drumstick, Potato & Gravy, Tater Puffs, & 375ml Drink.
Surfdale Sandwich Bar (sample menu)
  • Faraon Habanero Hot Sauce N/A
  • Battered Hotdog on a Stick $2.50
  • Kumara Chips $3.50
    • per 1/2 scoop
  • BBQ - Spicy (house made) N/A
  • Spring Roll $2.00
    • (meat or vege)
  • Mustard English N/A
  • Aioli N/A
  • Sauces Available 50c extra as sides
Picnic Bakery & Cafe (sample menu)
  • Hawaiian burger $5.00
  • Chicken & cheese $4.50
  • Bacon & cheese $4.50
  • Cheese burger $4.50
  • Kiwi burger $6.00
  • Extras $1 / $2.5
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Bacon & eggs on toast $8.50
Kanda Sushi & Grill

Kanda Sushi & Grill

location

Address

295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092713338

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5:30 PM to 10 PM Tue 5:30 PM to 10 PM Wed 5:30 PM to 10 PM Thu 11 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
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