Kanda Sushi & Grill in Auckland Menu

Kanda Sushi & Grill in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Wang Wang Spring Pancake offers many options including $5 (10) / $2.5 (5) and Pork with soy sauce. YB Sushi includes a wide range like MON or TUE. Teriyaki Chicken Don and Ten Don from . Bien offers Shubh Restaurant & Takeaways and White Chick Peas.

Nearby Sample Menus

  • Lamb stew $13.99
    • Cooked in coconut milk, tempered with south indian spices
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Pappadam - 5nos $3
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Kappa biriyani $12.99
    • Beef cooked along with casava
  • Kerala fish fry $12.99
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Kerala chicken fry $12.99
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • BOLLIWOOD SPECIAL CURRY 10.00
    • (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
  • BOLLYWOOD BANQUET $40 (per person)
    • Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • BUTTER PRAWN 22.90
    • (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
  • SAAGWALA 18.50
    • (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
  • CRISPY CALAMARI 17.50
    • (Crispy Calamari with black pepper, lemon and mix salad )
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Keema Naan $4.00
    • Naan bread filled with Lamb mince.
  • Paneer Naan
    • Filled with cottage cheese & spices.
  • Fresh Salad $5.00
  • Cheese & Garlic Naan $4.50
    • Naan bread filled with cheese & sprinkled with crushed garlic.
  • Prawns Tandoori $14.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
  • Kadhai Prawn $18.00
    • Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Hawaiian $18.50.
    • tomato, mozzarella, ham, pineapple.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Chicken
  • -Medium $14.50
  • Lamb
  • -Combo $12.50
  • -Large $13.50
  • Beef
  • -Large $13.50
  • Mixed (lamb & chicken )
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • 330ml Schweppes Lemonade $3.00
  • Veggie Mayhem (Double / Snack) $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
  • 350ml Keri Apple $4.00
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • Additional Dip $0.50
  • Brimstone (Double / Snack) $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Pani-puri $6.00
  • Papdichaat $6.00
  • Pan kulfi $3.00
  • Dabeli (veg burger) each $6.00
  • Samosa each $2.00
  • Vada-pau $5.00
  • Sev-khamani(250 grams) $6.00
  • Pau-bhaji (one bread) $6.00
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Red Curry $12.00
    • red curry paste cooked with meat and vegetables in coconut milk
  • Chicken Satay(4 Pcs) $8.00
    • marinated chicken skewers topped with peanut sauce
  • Extra Prawns $1.00
    • Each
  • Cashew Nuts $12.00
    • stir fried meat, vegetables with cashew nuts in homemade sauce
  • Duck Pad Thai $14.00
    • stir fried rice noodle with homemade sauce and roasted duck
  • Spring Rolls (5 Pcs) $7.00
    • thai spring rolls stuffed vermicelli & vegetables in rice pastry
  • Sausages $5
  • Salad $6,
  • Fries W tomato sauce and aioli $8,
  • Chefs Cheesecake $12.00
    • Served with berry compote, passion fruit float, rolled cream
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • French toast $18.50
    • with bacon, grilled banana, fresh fruit and maple syrup
  • Tasting Platters $ 25
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • ¼ Roast chicken fries & salad $ 18
  • Fish and Chips homemade tartare $ 18
  • Panko crumbed goats cheese salad $ 17
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Scallop $2.00
  • ●KIDZ BOX $5.5
  • 6 Mussels & Chips $8.50
  • -1 Small Chips
  • Bacon Burger $9.00
  • -2 Large Chips
  • Classic Fish Cake $4.00
    • Homemade
  • Bluff Oyster $3.00
  • Smoked Salmon $7.00
  • Orion $24.00
    • Fresh fish, prawns, salsa.
  • Spaghetti and Cheese $9.00
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Marmite and Cheese on Toast $5.00
  • Cream Cheese $2.50
  • Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
  • Catalina $24.00
    • Chicken, capsicum, red onion.
Kanda Sushi & Grill

Kanda Sushi & Grill

location

Address

295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092713338

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5:30 PM to 10 PM Tue 5:30 PM to 10 PM Wed 5:30 PM to 10 PM Thu 11 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
295 Ti Rakau Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
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