Address
1001 Matai Bay Road, Karikari Peninsula, Kaitaia, Northland, 1001, New Zealand
Karikari Estate in Northland Menu
Are you the owner? Manage this listing for free.
Karikari Estate in Northland has no menu available, but can choose from many other options such as Margherita or Vegetarian from Pizza Club . Juliana's offers many options including Kiwi style fish and chips and Steak sandwich. Yummy Dumpling House includes a wide range like Pork with chives or Beef with onion. Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage from . Snax Cafe offers Coco's Sushi and Teriyaki Chicken & Mayo.
Nearby Sample Menus
- All mains served with basmati rice - All curries mild, medium or hot
-
Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
-
Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
-
Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
- - 4 pieces $8.00
-
Prawn Masala $15.90
- Prawns cooked in onion masala and coconut cream
- Vegetarian Fried Rice $11.00
-
Palak Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
- - Tofu $15.50
-
Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
- - Crushed Chicken, Pork or Beef $18.00
- - Chicken, Pork or Beef $17.50
-
Peanut Sauce
- Our house made made peanut sauce stir fried with seasonal vegetables.
- - Fresh Fish Fillets or Prawns $21.50
- - Tofu $16.00
- - Tofu $15.50
-
Lamb Shiraz $17.50
- Lamb cooked in a traditional punjabi style.
-
Chicken Pakora $11.9 Sm / $16.9 Lge
- Fried chicken nibbles-Shiraz speciality. Served with salad and mint sauce.
- Large Raita $3.50
-
Allo Tikki $7.90
- Pan fried potato cake flavored with spices and served with salad, chickpeas and tamarind sauce.
-
Butter Prawns $18.90
- Prawns cooked with rich tomato gravy, butter, & fresh cream
- Chicken Tikka $11.9 Sm / $16.9 Lge
-
Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa
- Keema Naan $4.50
-
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
-
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
-
Ake Ake Port $6.50
- Half Glass
-
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
-
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
-
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
-
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
- Add a shot of your favourite liqueur. Extra $5.00
- salad $13.50
- salad $13.50
- all meals served with rice, salad, hummus, mint yogurt and pita
- pita $10.00
- Hot basil/tomato pita $4.00
-
Levivot
- Spicy vege fritters
- meal $17.50
-
Salat hatzelim $7.50
- Eggplant dip with pita
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
-
Seafood platter $13.00
- Selection of crumbed scallops, mussel, squid rings, shrimps, seafood cocktails, fish bites, fish fillet served with garlic aioli
-
Tandoori chicken salad $12.00
- Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
-
Aloo gobi $14.00
- A dry blend of potato and cauliflower
-
Veg pakora $5.00
- Fresh vegetable smoothed in chickpea batter & deep fried
-
Prawn pakora $13.00
- King prawns dipped in chickpea batter and deep fried
-
Samosa(V) $8.00
- 2 pcs, triangle pastry filled with gourmet potatoes, peas & deep fried
- ●Vegetarian
-
Chicken tikka masala $15.00
- Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
-
Bacon & Egg Burger $9.50
- 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
- Fish Burger $9.50
-
Cajun Chicken Burger $9.50
- Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
- Steak Burger $9.50
-
Steak Burger $9.50
- Rump steak, salad, steak sauce & mayo
- Small $3.50
-
Carpet Bag Burger $12.00
- Rump steak, buttered oysters, salad, tartare sauce & mayo
- Chips
-
Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
-
Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
-
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
-
Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
-
Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
-
Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
-
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
-
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
- French Fries With Tomato Sauce & Aioli $7.90
- Angus Beef Burger With Cheese, Tomato & Char Grilled Veggie Relish In A Ciabatta Bun, Served With A Side Salad, Fries And Tomato Ketchup $19.90
- Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
- Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
- Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
- Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
- Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
- B.L.A.T. –Bacon, Lettuce, Avocado & Tomato On Ciabatta Bread Served With Aioli & Fries $18.90
-
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
-
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
-
Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
-
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
- Fried Onions $3.00
-
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
- Bowl of Fries $5.00
- Garden salad $4.00
-
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
-
Kiwi Burger $2.00
- extra onion ring
-
Burger Menu N/A
- All burgers served with fries & tomato sauce
-
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
-
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
-
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
-
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
-
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
- 10 Donuts $4.00
-
12 Donuts $5.00
- choice of 1 sauce
-
Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
-
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
-
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
-
American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
- 18 Donuts $6.00
- (You may wish to design a mini platter from the above for all the little ones)
-
SOUP OF THE DAY $10.50
- Please ask your waitperson
-
PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
-
T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
-
PORK $25.50
- Prime rolled pork fillet w/ apple sauce
-
LAMB RUMP $28.50
- Best quality lamb rump w/ mint sauce
-
GREEN LIPPED MUSSELS $14.00
- Steamed & served w/ a dipping sauce
- Mini Hot Dog (2 per serve)
- Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
-
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
-
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
-
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
-
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
-
FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
-
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
-
WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
Karikari Estate
Phone
094087222
Opened hours
Monday: 11:00 AM – 4:30 PM, Tuesday: 11:00 AM – 4:30 PM, Wednesday: 11:00 AM – 4:30 PM, Thursday: 11:00 AM – 4:30 PM, Friday: 11:00 AM – 4:30 PM, Saturday: 11:00 AM – 4:30 PM, Sunday: 11:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , New Zealand , Pizza , Seafood , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating