Karikari Estate in Northland Menu

Karikari Estate in Northland has no menu available, but can choose from many other options such as Margherita or Vegetarian from Pizza Club . Juliana's offers many options including Kiwi style fish and chips and Steak sandwich. Yummy Dumpling House includes a wide range like Pork with chives or Beef with onion. Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage from . Snax Cafe offers Coco's Sushi and Teriyaki Chicken & Mayo.

Nearby Sample Menus

  • -Smoked salmon / mushroom $5.00
  • Passionfruit custard $12.00
    • With meringue, candied pistachios, cream
  • The cove $24.00
    • Mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • Vegetable Curry with Rice $8.00
  • All mains served with basmati rice - All curries mild, medium or hot
  • - 8 pieces $15.00
  • Butter Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
  • Chicken Madras $13.50
    • Boneless chicken cooked in coconut gravy and spices
  • Onion Bhaji Pakora (5 pieces) $4.90
  • Vegetable Korma $12.00
    • Vegetables cooked in a creamy cashew nut sauce
  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • TABLE SHARING Bread & DIPS $16
    • Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
  • LADY IN RED The Ladies Choice $27/snack.size$15.50
    • Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
  • CHICKEN & BRANDY PATE POT $15
    • Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
  • KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
    • Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • Chia Pudding $6.00
  • Ham & Cheese Croissant $8.50
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Bagel
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Almond Croissant $6.50
  • 2x Hoki
  • $6 Chips
  • 1x Chips
  • 5x Hoki
  • 4x Sausages
  • or
  • 5x Crabstix
  • 4x Squid Rings
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • Daily Hotpot Special
    • See blackboard
  • Chowder Served With Mini Loaf $9.50
  • Fresh Fish Of The Day Salad And Chips $18.00
  • -Add Eggs $1.00
    • Each
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • Daily from 11am
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Smoked Chicken Salad $13.50
  • Green Salad $4.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Skins with Guacamole $9.00
  • Lamb Koftas $13.00
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • Lemon Pepper Squid & Aioli $9.00
  • Fish & Chips $18.00
    • Market catch deep fried/ pan fried with salad, fries and tartare sauce
  • Cheese Burger & Chips $6.00
  • Big Breaky $18.00
    • Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
  • Fish Fingers & Chips $6.00
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • Pork Spare Ribs $14.50
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Tomato & Basil Linguine $19.50
    • Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Popcorn Shrimp $14.50
  • Calamari & Chorizo Salad $18
    • Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
  • Lemon Meringue Pie $12.50
    • A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Thigh $4.20
  • Steak burger $9.50
  • Snack pack $8.50
    • 1 Thigh, 1 drum, reg chips
  • Chicken burger $10.50
  • Dinner pack $12.50
    • 2 Thighs, 1 drum, reg chips
  • Made to order with: onion, tomato, lettuce, mayo, sauce
  • Breast $2.20
  • Drum pack $5.00
    • 1 Drum, small chips
  • Italian Herbs & Cheese N/A
  • Veggie Delite N/A
  • Wrap N/A
  • Steak, Egg and Cheese N/A
  • Cheddar N/A
  • Herb & Garlic Toasties N/A
  • Pizza Sub with Cheese N/A
  • Cucumber N/A
  • Cajun chicken and cashew salad $20.00
    • with fresh mesclun, and cucumber passionfruit dressing
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
  • Tossed summer salad $8.00
  • Seasonal vegetables $8.00
  • Opononi's banana boat $11.00
    • with whipped cream, chocolate sauce, nuts and ice-cream
  • Steak $10.50
  • Potato Fritter $2.00
  • Hoki $7.00
  • Ham & Pineapple $5.50
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
  • Spring Roll $4.00
  • Chicken $9.90
  • Cheese $5.00
Karikari Estate

Karikari Estate

location

Address

1001 Matai Bay Road, Karikari Peninsula, Kaitaia, Northland, 1001, New Zealand

phone

Phone

094087222

clock

Opened hours

Monday: 11:00 AM – 4:30 PM, Tuesday: 11:00 AM – 4:30 PM, Wednesday: 11:00 AM – 4:30 PM, Thursday: 11:00 AM – 4:30 PM, Friday: 11:00 AM – 4:30 PM, Saturday: 11:00 AM – 4:30 PM, Sunday: 11:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Pizza , Seafood , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1001 Matai Bay Road, Karikari Peninsula, Kaitaia, Northland, 1001, New Zealand