Katsubi in Westfield St. Lukes, Level 1, 80 St. Lukes Road,, St Lukes Menu

Katsubi in Auckland has no menu available, but can choose from many other options such as Hamburger or Cheeseburger from Burger King. Coronation Restaurant & Cafe offers many options including Toast and Shoe String Fries. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Homemade Muesli and Eggs On Toast from . Cypress Cafe offers Mumbai Central and Chicken Tikka.

Nearby Sample Menus

  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Prime Angus Ribeye (200 gms) $37.0
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Idly Meal $11.00
  • MUTTON/LAMB MASALA $13.50
    • diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • BUTTER CHICKEN $14.00
    • BBQ Boneless chicken cooked in creamy tomato gravy
  • Kottu chicken/lamb/beef $14.00
  • Vegetable kottu $11.00
  • Coconut Sambol (dedicated) $6.00
  • Chicken Curry $14.00
  • Prawn Curry $18.00
  • Bhuna Gosht $20.90
    • mutton pieces cooked in spicy onion tomato gravy with the flavor of freshly ground spices
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Martbaan Ka Paneer $16.90
    • cottage cheese cooked with pickle spices
  • Subzi Ki Jugalbandi $15.90
    • mixed vegetables with freshly ground spices
  • Murg Angar $14.90
    • a spicier version of chicken tikka
  • Peshawari Naan $5.90
  • Murg Biryani $18.90
    • basmati rice & chicken pieces cooked on dum in a seasoned pot
  • Punjabi Chole $16.90
    • a famous Punjabi recipe of spiced chick peas
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • gluten free bread available add $1
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • Pari Pari Style Chicken $14.50
    • Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
  • Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
  • Karaage Chicken $9.50
    • Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
  • Unagi Don $13.00
    • Roasted eel cooked egg & soya based Japanese sauce
  • Wheat flour noodles in a traditional meat broth with topping
  • Kingdom Beef Don $12.50
    • Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
  • Teriyaki Beef / Seafood $12.50
  • Teriyaki Chicken $11.50
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Bacon $2.50
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • SP6 Tom Yum Stirfry on Hot Plate With Mixed Seafood $14.50
  • Tofu/Chicken/Beef/Pork $11.00
  • N7 Tom Yum Noodle Soup (Spicy & Sour)
  • Mixed seafood/Prawn $13.50
  • Mixed Seafood/Prawn $13.50
  • SP8 Fish with Lemongrass $14.50
  • SL7 Som Tum Gai Tod $12.50
    • Thai Style Carrot Salad Served With Chicken Nibble and Sticky Rice
  • SP4 Pla Rad Prik $18.00
    • (Whole Fish With Sweet Tamarind Sauce)
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Kimuchi $1.50
  • Rice $2.00
  • Prawn & vegetable tempura don $12.00
  • Una-tama don(eel & egg) $15.00
  • Katsu curry rice $12.00
    • croquette & prawn cutlet
  • Oyako don (chicken or egg) $10.00
  • Prawn tempura $9.80
  • - Free Range Bacon $16.5
  • Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
  • Chapter 2 -
  • Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
  • - Smoked Salmon $17.5
  • Free-range bacon $5.0
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
  • Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Bowl of Fries $6.90
  • Streaky Bacon (3) $4.50
  • 5 Grain Toast $2.00
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Go-deli Beef Burger $17.50
    • With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • STEAMED RICE $3.00
  • Mince Potato Top $2.00
  • Steak & Kidney
  • Mince
  • Satay Chicken $4.20
  • Bacon & egg $3.90
  • Steak & Chutney $3.70
  • Steak $3.70
  • Steak & Mushroom
  • Mussel Biriyani $15.00
  • Prawn Curry $17.00
  • Egg Appa $2.00
  • DEVIL FRIED RICE $10.00
    • a spicy meal with Chinese Flair
  • Linus Roti $1.50
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
Katsubi

Katsubi

location

Address

Westfield St. Lukes, Level 1, 80 St. Lukes Road,, St Lukes, Mt Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098153636

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Westfield St. Lukes, Level 1, 80 St. Lukes Road,, St Lukes, Mt Albert, Auckland, Auckland, 1025, New Zealand
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