Katsubi in Westfield St. Lukes, Level 1, 80 St. Lukes Road,, St Lukes Menu

Katsubi in Auckland has no menu available, but can choose from many other options such as Hamburger or Cheeseburger from Burger King. Coronation Restaurant & Cafe offers many options including Toast and Shoe String Fries. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Homemade Muesli and Eggs On Toast from . Cypress Cafe offers Mumbai Central and Chicken Tikka.

Nearby Sample Menus

  • Chilly Paneer (Gravy N Dry) $11.00
  • Chicken Fried Rice $11.50
  • Noodles Soup Chicken $5.50
  • Paneer Shahi Korma $12.00
    • cottage cheese with cashew creamy gravy
  • Sagwala Prawn $15.00
    • Prawn cooked with spinach
  • Peshwari Naan $4.00
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • Paneer Tikka Malai $11.50
  • Avocado & Feta $14.50
    • Smashed Avocado, Feta, Parsley, Toasted Ciabatta
  • Avocado / Mushrooms / Spinach / Eggs / Beans / Bacon $5.00
  • Apple-Rhubarb Crumble $14.90
    • Vanilla Bean Ice Cream
  • Grilled Lamb Cutlets $16.90
    • Yoghurt mint cucumber sauce
  • Meatlovers $20.00
    • Salami, Spicy Sausage, Shaved Ham, Meatballs, tomato sugo, fior di latte
  • White chocolate cheeseCake $14.90
  • Cotoletta Di Vitello $36.90
    • Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
  • Lasagne $26.90
    • Chicken ragu, broccoli, tomato sugo, fior di latte
  • Large Tartare Sauce $2.80
  • Crabsticks $1.60
  • Fish of the Day $3.80
  • Bacon and Egg $5.50
  • Ham and Tomato $3.80
  • Egg $4.50
  • Banana Fritter $1.80
  • Cheese and Onion $3.50
  • Paua Fritter $2.80
  • Vegetarian $4.00
  • Donut $1.00
  • Chips (350gm) $2.50
  • Oyster
  • Wonton $0.80
  • Sausage x 1
  • Spring Roll $1.90
  • Beef Ball $11.00
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Cambodian Noodle Soup $11.00
  • Curry Chicken $11.00
  • Hue Spicy Beef & Pork Noodle Soup $11.00
  • Special Grilled Pork Patties $12.00
  • Vegetarian $12.50
  • Shrimp $14.00
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • Cordero Lechal $34.00
    • Slow cooked in spices with grilled vegetables and lamb gravy
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • Chicken Curry
  • Chilli Chicken
  • Fish Curry
  • Prawn Chowmein
  • Duck Curry $15.00
  • Lamb Stir Fry
  • Each Dish $12.00
  • Lamb Chowmein
  • Chicken sandwich $4.00
  • Lamb curry $9.00
  • Chicken samosa $3.00
  • Chilly chicken $8.00
  • Fish and chips $8.00
  • Bhajiya (4) $3.00
  • Sandwich $4.00
  • Prawn curry $14.00
  • Teriyaki Chicken Roll $1.20
  • Vegemix Roll $1.20
  • Mayo Tuna Gunkan $2.00
  • 30 Pieces Party Platter
  • Teriyaki Chicken Don (regular/small) $12.00/$ 8.00
    • teriyaki chicken, salad on rice
  • Roll & Nigiri $43.00
  • 50 Pieces Party Platter
  • Teriyaki Beef Don (regular/small) $12.00/ $ 8.00
    • teriyaki beef, salad on rice
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • special $15.00
    • -4 fish + 4 sausages
  • special $5.00
    • 1 fish + chips
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • special $9.00
  • -add chips $4.00
  • -C. 2 fish + 2 sausages
  • - add chips $2.00
  • Assorted fresh sashimi 9 pcs $15.00
  • Vege Roll $9.00
    • kumara and bean tempura with spinach in a sushi roll
  • Chicken Sauce Katsu $10.00
    • chicken cutlet with a special sauce
  • Tuna Avo Roll $10.00
  • Gyu Tan $7.00
    • beef tongun
  • Soft shell crab $12.00
    • soft shell crab with a soy vinegar jelly sauce
  • Kani Roll $12.00
    • deep fried soft shell crab
  • Saba Shio $13.00
    • blue mackerel
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • -With bacon $14.70
  • -Bacon, avocado and tomato $12.90
  • With Bacon
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • -Salmon, cream cheese and avocado $15.50
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • Canterbury wakanui beef steak $32
    • 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
  • -crispy deep fried kara-age chicken
  • Edamame (V) $5
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • An-nin three tier blancmange $10
    • Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Creamy Mushroom V $10.50
    • served with sourdough
  • Fries $6.00
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Eggs $3.00
  • All Zbove $9.00
Katsubi

Katsubi

location

Address

Westfield St. Lukes, Level 1, 80 St. Lukes Road,, St Lukes, Mt Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098153636

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Westfield St. Lukes, Level 1, 80 St. Lukes Road,, St Lukes, Mt Albert, Auckland, Auckland, 1025, New Zealand
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