Katsura Japanese Cuisine in Auckland Menu

LUNCH MENU LUNCH MENU
  • Express Lunch $20.00
    • Teriyaki chicken or beef set with Japanese vegetables, steamed rice, miso and dessert of the day
  • Sushi Set $16.00
  • Sashimi Set $16.00
  • Sushi and Sashimi Set $20.00
  • Sushi and Tempura Set $18.00
  • Tempura Udon $21.00
    • Wheat flour noodles in hot soup with prawn tempura
  • Shokado Bento $29.00
    • Beef tataki, sashimi, tempura, a choice of chicken or beef and steamed egg custard
  • Katsura King $40.00
    • An assortment of Japanese entrees, sashimi, egg custard, tempura and pan-fried salmon with vegetables
  • Kaiseki Katsura (3 course) $33.00
    • Entree: A selection of today's specials. Mains: Your choice of beef, chicken or salmon teriyaki style. Dessert of the day. Our Kaiseki menu is served with steamed rice and miso soup
  • Volume Lunch $18.00
    • An assortment of Japanese favourites, sushi and sashimi
  • Salmon Volume Lunch $23.00
    • An assortment of Japanese favourites, salmon sushi and sashimi and steamed egg custard
  • Ohanami Katsura $27.00
    • Edamame, salmon sashimi and sushi (served with steamed rice and miso soup) with pork, chicken or salmon
  • Ohanami Katsura $29.00
    • Edamame, salmon sashimi and sushi (served with steamed rice and miso soup) with beef or big prawn tempura
TEPPANYAKI TEPPANYAKI
  • Matsu Set $45.00
    • Edamame beans, Small tossed salad, Teppanyaki - Big prawn, salmon. Your choice of beef or chicken
  • Take Set $55.00
    • Edamame beans, Small tossed salad, Salmon sashimi, Teppanyaki - Big prawn, salmon and gyoza dumplings. Your choice of beef, chicken or pork
  • Ume Set $70.00
    • Edamame beans, Small tossed salad, Sashimi and Sushi, Teppanyaki - Big prawn, salmon and soft-shell crab. Two choices of beef, chicken or pork
ADDITIONAL ITEMS ADDITIONAL ITEMS
  • Big Prawn $9.50
  • Salmon $15.00
  • Scallop $28.00
  • Soft Shell Crab $12.00
  • Beef Rib Eye $20.00
  • Chicken Thigh $12.00
  • Pork $12.00
DINNER MENU - ENTREES / DISHES TO SHARE DINNER MENU - ENTREES / DISHES TO SHARE
  • Edamame $9.00
    • Boiled young green soy beans
  • Beef Tataki $14.00 / $23.00
    • Thinly sliced rare beef with ponzu vinegar sauce - Small/ Large
  • Tatsutaage Soft-shell Crab $20.00 / $38.00
    • Japanese style, deep-fried big prawns - 2Pc/ 4 Pc
  • Vegetable Tempura $15.00 / $25.00
    • A selection of mixed vegetables, lightly fried in a tempura batter - Small/ Large
  • Mixed Tempura $16.00 / $38.00
    • Deep-fried and lightly battered prawns and vegetables - Small/ Large
  • Kamo Nabe $18.00
    • Duck simmered in sweet soy sauce with vegetables
  • Chawanmushi $10.00
    • Savoury steamed egg custard
  • Hiyayakko $12.00
    • Cold tofu with Japanese condiments
  • Assorted Japanese Pickles $9.00
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • Rolled Sushi $10.00 / $19.00
    • 4Pc / 10Pc
  • Salmon Roll $10.00 / $19.00
    • 4Pc / 10Pc
  • Salmon and Avocado Roll $10.00 / $19.00
    • 4Pc / 10Pc
  • California Roll $10.00 / $19.00
    • 4Pc / 10Pc
  • Chicken Teriyaki Roll $10.00 / $19.00
    • 4Pc / 10Pc
  • Crunchy Roll $10.00 / $19.00
    • Crunchy tempura crust, avocado, salmon and spicy chilli mayo - 4Pc / 10Pc
  • Vegetable Roll $10.00 / $19.00
    • Fried tofu, cucumber and avocado - 4Pc / 10Pc
  • Nigiri Sushi $16.00 / $30.00
    • 4Pc / 10Pc
  • Today's Mixed Sashimi $18 / $32 / $60 / $100
    • Small / Medium / Large / Extra Large
  • Combination of Sashimi and Sushi $18.00/$36.00/$60.00
    • Small / Medium / Large
MAINS MAINS
  • Duck Aburiyaki $38.00
    • Scorched duck breast with ponzu-miso sauce
  • Wakanui Blue Beef $35.00
    • Scotch fillet, cubed and seared with Chef's secret yumyum sauce
  • Grilled Chicken Thigh $32.00
    • with mild wasabi dressing
  • Pan-Fried Salmon $32.00
    • with Katsura's Teppanyaki sauce
  • Seafood Teppanyaki Style $35.00
    • Pan-fried salmon, prawn and scallops with Katsura's Teppanyaki sauce
  • Upgrade your meal $8.00
    • Add a small tossed salad, steamed rice, miso soup and ice cream
ADDITIONAL SIDE DISHES ADDITIONAL SIDE DISHES
  • Green Salad $10.00
  • Small Salad $5.00
  • Seaweed Salad $10.00
  • Japanese Fried Rice $5.00
  • Steamed Rice $2.00
  • Miso Soup $3.50
KAISEKI COURSES KAISEKI COURSES
  • Kaiseki Katsura (4 courses) $60.00
    • A selection of today's entrees, Sashimi, Main - Your choice of beef, chicken or salmon, Teriyaki - style, Dessert of the day
  • Kaiseki Kiwi (5 courses) $80.00
    • A selection of today's entrees, Sashimi with scampi, Big prawn tempura. Main - Your choice of beef, chicken or salmon, Teriyaki - style, Dessert of the day
BENTO BOXES BENTO BOXES
  • Ohanami Bento $36.00
    • A traditional boxed meal of combinations of sashimi, sushi and Chicken
  • Ohanami Bento $36.00
    • A traditional boxed meal of combinations of sashimi, sushi and Pork
  • Ohanami Bento $38.00
    • A traditional boxed meal of combinations of sashimi, sushi and Beef
  • Ohanami Bento $38.00
    • A traditional boxed meal of combinations of sashimi, sushi and Big Prawn Tempura
  • Ohanami Bento $55.00
    • A traditional boxed meal of combinations of sashimi, sushi and Grilled eel
  • Healthy Bento $38.00
    • Vegetables lover's choice
DESSERTS DESSERTS
  • Tofu Cream Cheesecake $9.00
    • Creamy tofu cheesecake with sake marinated pineapple
  • Dango $9.00
    • Small balls of glutinous rice with sweet red bean sauce and vanilla ice cream
  • Daifuku $9.00
    • Sweet red bean paste wrapped in glutinous rice dough with red bean ice cream
  • Sakura Cheesecake $9.00
    • Passion fruit and manuka honey cheesecake with a cherry blossom and plum compote
  • Sake Brulee with Miso Crunch $9.00
  • Ice Creams $8.00
    • A selection of ice creams. Ask your waiter for today's choices

Nearby Sample Menus

  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Tempura Soft Shell Crab 19
    • w/ miso mayonnaise, pickled daikon & coriander
  • Spanner Crab 49
    • 750g w/ Indian spices, chilli, coriander & lemon
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Big Jed 22
    • 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
  • Kumara & Pumpkin Seed Bread 8
  • Chili and squid $18.00
  • Skate Fish braised tofu $15.00
  • Cucumber & egg soup $8.00
  • Yu-Shiang fried eggplant $15.00
  • Shredded pork with hot pepper $18.00
  • Fried Pork Intestines Maw & liver $20.00
  • Seaweed and egg soup $8.00
  • Yu-Shiang shredded pork $15.00
  • Yakitori $7.50
  • Fish Katsu $19.90
  • Sukiyaki $24.90
  • Edamame $6.00
  • Prawn Tempura $18.00
  • Course A $79.90
    • Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
  • Tofu Steak $8.50
  • Green Salad $9.50
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Hainanese Rice (per bowl) $2.00
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Steam Rice (per bowl) $1.50
  • Roti Canai $6.00
    • Serve with condense milk or curry sauce
  • Curry Puff $6.00
    • Vegetarian pastry
  • Roast Pork $13.50
  • Spicy Chicken Wings $13.80
    • 12 pieces
  • Chicken $11.50
  • Vegetarian $4.80
  • Seafood $16.50
  • Steak $11.50
  • 5 Pieces of Chicken Pork $19.90
    • with $5.00 Chips & 1.5 L Coke
  • Dinner Box $9.20
    • 3 Chicken & Chips
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • Chicken / Steak / Pork $8.50
  • Egg Fu Yoong $7.00
  • Ham / Egg / Tomato $1.80
  • Pineapple Fritters / Donuts / Hash Browns $0.80
  • Fish $9.50
  • Chicken & Vege / Steak & Vege / Pork & Veges $9.50
  • BBQ Pork & Vege $9.80
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
    • Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
  • Match: $11.50
    • El Candado Pedro Ximenez Sherry
  • Steak out $21.50
    • Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
  • Curry Puff Jae $8.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • Red Curry (Gaeng Dang)
    • Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk
  • ●Appetisers
  • -Chicken/Beef/Lamb $18.00
  • Pad Prik Thai
    • With garlic, leek and market vegetables in homemade black pepper sauce
  • Tofu Satay $8.50
    • Deep fried skewered tofu topped with homemade satay sauce
  • -Prawns / Seafood $9.50
  • -Chicken / Beef / Lamb $18.00
  • -Add aioli $8.00
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Bowl real chips $7.00
    • w/ macho
  • 180crm beef burger blue cheese and chips $19.50
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Fish burger 'n' chips $19.50
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Quesadilla with roasted chicken $20.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Sprite $8
  • Longan Red Dice tea (Hot only) $7
  • Prawn $30
  • Stewed Beef Brisket Noodle Soup $14
  • Deep Fried Kumara Chips $10
  • Sauteed Beef in Egg Sauce on Rice $14
  • Chicken Gizzard $15
  • Sauteed Beef with Ginger & Spring Onion on Rice $14
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Tuna Roll 5pcs $6.50
    • Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
  • Kid's Burger & Chips $7.90
  • Fish Cake W/ Sauce $4.50
  • Sausage (battered +1) $2.50
  • Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
  • Potato Fritter $1.30
  • Seafood Basket $12.00
    • Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
  • Bacon $8
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Hot smoked salmon $8
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Eggs Benedict - Bacon, $19
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • MANGO & GINGER SORBET $8.00
  • CHICKEN SATAY ON RICE $10.00
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
Katsura Japanese Cuisine

Katsura Japanese Cuisine

location

Address

71 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093665628

clock

Opened hours

Monday 18:00 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 18:00 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Buffet ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
71 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand