Address
68-70 Gillies Street, Kawakawa, New Zealand
Kawakawa Bakehouse Cafe and Roast in Northland Menu
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Kawakawa Bakehouse Cafe and Roast in Northland has no menu available, but can choose from many other options such as Soups or Soups from Cafe Novella. Dagwood Deliveries offers many options including Slow-cooked corned silverside and Champagne ham & pineapple. Indian Aroma includes a wide range like Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers Bushmans Hut Restaurant and Garlic Bread.
Nearby Sample Menus
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Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
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Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
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Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
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Damned (Double / Snack) $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
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Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
- Cheese and onion $4.00
- Spring roll $2.50
- Chicken burger $7.50
- Hash browns $1.00
- Steak and egg burger $8.00
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Wedge supreme $6.00
- Bacon, cheese, sour cream
- Potato $1.00
- Bacon burger $7.50
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Beef Korma $17.50
- Succulent pieces of beef simmered in a cahewnut gravy
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Chicken Kadhai $16.50
- Chicken cooked in tomatoes, coriander, capsicum and fenugreek
- Kachumber Salad $3.50
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Chicken Vindallo $16.50
- Spicy Chicken-Hot Curry From Goa
- Hot Dogs with Chips $7.50
- Potato Parantha $4.50
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Chicken Shan-e-Punjab $17.50
- Traditional punjabi chicken curry.
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Aloo Mutter $14.90
- Potato cooked with peas, selected spices, onion and tomato gravy.
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Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
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Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
- Roquette Leaves / Cracked Wheat / Soy Toasted Seeds / Goji Berries / Goats Feta $8.0
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The Dukes Seafood Chowder $18.5
- local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
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Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
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Free-Range Pork Fillet $32.0
- Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree
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Duke Cheese Board $30.0
- Mahoe cows aged gouda, Grinning Gecko brie,Whitestone “Totara Tasty” cheddar, Grinning Gecko “Kau Piro” washed rind, Kapiti cows “Kikorangi” blue,served w falwasser crackers, nuts and accompaniments
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The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
- ham, salami & pork with red onion & bbq sauce $22.00
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·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
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Rocket $8.00
- parmesan & balsamic side salad
- free range chicken with red onion & bbq sauce $21.00
- ·calzone
- falafel or free range chicken with greek salad $15.00
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salami, olives & jalapenos $21.00
- ask if you want
- garlic & herb pizza bread $9.00
- 1x Chips
- 2x Hoki
- $5 Chips
- 5x Hoki
- 5x Crabstix
- $6 Chips
- 4x Potato Fritters
- 4x Donuts
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Petits Fours $8.00
- Three TopSail chocolates
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
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Chicken Do Piazza $15.50
- boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
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Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
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Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
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Tandoori Chicken Half $12.00 Full $21.00
- Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
- Mixed Pickle $2.70
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Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
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Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
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Local free range eggs on toast cooked any style $5
- with local Omak kransky sausages
- Fresh house grain mustard Hollandaise $3
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Pea and leek risotto $16.5
- (Vegan avail)
- Streaky bacon (4) $5
- Cabinet Savoury items fresh or toasted POA
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Crushed, crispy pan-fried herbed taties $6
- add fresh tea smoked salmon (organic red chai)
- add Hollandaise $3
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Nectar’s classic signature corn fritters $5
- add premium free range middle bacon
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Hotdog & Fries $8.00
- 3 x mini hotdog and fries
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El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- Side Salad $6.00
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
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Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
- Egg $2.00
- French toast topped with grilled banana and bacon or berries N/A
- Pancakes with whipped cream & maple syrup $9.50
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Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
- Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
- Bacon and eggs on toast $14.50
- Corn fritter stack with mushrooms & bacon or grilled N/A
- Bacon & egg on toast $9.50
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Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
- 2 eggs $3.00
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Kiwi Burger $1.00
- extra beetroot
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Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
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Burger Menu N/A
- All burgers served with fries & tomato sauce
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Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
- Bacon $3.00
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
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Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
- Honey Oat N/A
- Roasted Garlic N/A
- Thinly Cut Sour Cream & Chives N/A
- Lettuce N/A
- Tuna N/A
- Avocado Toasties N/A
- Three Pepper Chicken N/A
- Chicken Classic N/A
- Cheese, bacon & pineapple $5.5
- Cheese $4.5
- Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
- Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
- Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
- Bacon, lettuce & tomato (BLT) $6.5
- Big Beast Burger & chips - Beef steak with cheese & egg! $15
- Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
Kawakawa Bakehouse Cafe and Roast
Phone
094041704
Opened hours
Monday: 6:00 AM – 8:30 PM, Tuesday: 6:00 AM – 8:30 PM, Wednesday: 6:00 AM – 8:30 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 8:30 PM, Saturday: 6:00 AM – 8:30 PM, Sunday: 6:00 AM – 8:30 PM
Price
None
Type
Cafe
Service
None
Cuisine
New Zealand
Features
Cash
68-70 Gillies Street, Kawakawa, New Zealand
- Northland New Zealand Menus