Address
68-70 Gillies Street, Kawakawa, New Zealand
Kawakawa Bakehouse Cafe and Roast in Northland Menu
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Kawakawa Bakehouse Cafe and Roast in Northland has no menu available, but can choose from many other options such as Soups or Soups from Cafe Novella. Dagwood Deliveries offers many options including Slow-cooked corned silverside and Champagne ham & pineapple. Indian Aroma includes a wide range like Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers Bushmans Hut Restaurant and Garlic Bread.
Nearby Sample Menus
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Ice-cream Sundae $9.90
- Two scoops of New Zealand ice cream with chocolate or caramel sauce and nuts to top it all off.
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Jimmy’s Rib Taster $19.90
- A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
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Jack’s Premium Steak Sandwich $19.90
- Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries.
- Kids Fish & Fries $9.90
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Warm Chocolate Brownie $9.90
- Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
- Curly Fries $7.90
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Ribs and Smoked Wings $24.90
- Slow cooked chicken wings and half a rack of pork ribs in a secret sauce.
- Mini Hotdogs & Fries $9.90
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Lemon Cheesecake $12.00
- Home-made, berry couli, yoghurt ice cream
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Open Chicken Sandwich $16.00
- Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
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Olives and Garlic pizza Board $16.00
- Kalamata olives, basil pesto, garlic pizza
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Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
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Fish N Chips $26.00
- Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
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Harvest Salad $20.00
- Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing
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Warm Chocolate Brownie $10.00
- Warmed through served with chocolate sauce, berry couli and vanilla ice cream
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Banging Beef Burger $20.00
- A prime home-made beef pattie, streaky bacon, cheese, beetroot, chunky chips, garlic and aioli
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Black Magic $16.00
- Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
- Sticky Toffee $14.00
- Garlic Bread Pizza $10.00
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Fungi $12.00
- Sauce, onions, cheese, herbs & mushroom
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Greek $15.00
- Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
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Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing
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Chicken & Mushroom Fettucine $18.00
- Creamy chicken and mushroom
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Bahama $15.00
- Sauce, cheese, onions, bacon & banana with roast peach chutney
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Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
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Fish of the Day N/A
- see specials board
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Foccacia Bread $4.50
- w. olive oil
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$4.00
- add bacon for
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Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
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Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
- Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
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Kūmara Bread $15.0
- Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
- Kids Vege Sticks w Hummus $7.0
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Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
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Free-Range Pork Fillet $32.0
- Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree
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Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
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The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
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Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
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Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
- ●Beer-Battered Fries
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Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
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Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
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The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
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Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
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Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
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Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
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Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
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Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
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Dal Makhani $13.50
- creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
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Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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Chicken Curry $15.50
- creamy onion and tomato based chicken curry
- Mixed Pickle $2.70
- Herb crushed potato $5
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Nectar’s classic signature corn fritters $5
- add premium free range middle bacon
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Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
- Free range eggs any style (x1) / (x2) $2 / $4
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Local free range eggs on toast $5
- local Omak kransky sausages
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Organic orange & coconut raw granola $3
- add house made almond & coconut yoghurt
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Local free range eggs on toast cooked any style $4
- with baby watercress and grilled tomato
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Crushed, crispy pan-fried herbed taties $16.5
- with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
- Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
- Puppy dog - half portion of big dog $11.00
- Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
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The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
- Corn fritter stack with mushrooms & bacon or grilled N/A
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Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
- Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
- Bacon and eggs on toast $14.50
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Omelette $17.50
- cheese, onion, bacon or mushroom
- French toast topped with grilled banana and bacon or berries N/A
- Carrot Lemon Soup with toast $10.50
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Real Chicken Breast Burger $14.00
- Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
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Everything Burger $20.00
- 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
- M = Medium / L= Large
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Steak $26.00
- Rib eye fillet cooked to your liking served with chips and salad
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Fish of the day
- As available, can be pan fried or battered, see specials boards for details.
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Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream
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Egg Burger $12.00
- 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
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Seafood Chowder $17.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
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Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
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Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
- Peanut Butter Protein Balls $2.50
- Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
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Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
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Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
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Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
- Garden salad w dressing $5.00
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Curly fries with aioli $8.00/$5.00
- bowl / side
- Garden salad with ginger, lime and coriander dressing $5.00
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Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
- Relish, aioli or sweet chilli sauce $1.00
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Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
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Panini’s $9.50
- served with beetroot relish with 3 fillings
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Chicken Tikka (Chilli $9.99
- Mozzarella, chilli base, chicken, red chilli, onion, garlic capsicum, black pepper
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Chicken Korma $15.99
- Boneless chicken pieces cooked in creamy cashew nut gravy
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Goan Fish Curry $18.99
- Fish cooked in tomato & onion gravy finished with lemon & cream
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-Vege
- Mushroom, capsicum, onion, jalapeños, olives, basil, pineapple, spinach, tomatoes
- Any 2 supreme pizzas, + 1 side + drink $24.99
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Matar Paneer $13.99
- Cottage cheese cooked with green peas, tomato based, spiced with prawn masala
- Kumara Chips / Garlic Bread / Chicken Nuggets (10 pcs) / Chicken Tender / Fish Fingers $3.99
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Plain Naan $3.00
- Plain flour bread
- Mini Hot Dogs $9.50
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Gourmet Chicken Burger $17.50
- Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
- Pizza $9.50
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Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
- Palms Kids Burger $9.50
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Palms Pork Spare Ribs $25.00
- Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
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Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
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Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
Kawakawa Bakehouse Cafe and Roast
Phone
094041704
Opened hours
Monday: 6:00 AM – 8:30 PM, Tuesday: 6:00 AM – 8:30 PM, Wednesday: 6:00 AM – 8:30 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 8:30 PM, Saturday: 6:00 AM – 8:30 PM, Sunday: 6:00 AM – 8:30 PM
Price
None
Type
Cafe
Service
None
Cuisine
New Zealand
Features
Cash
68-70 Gillies Street, Kawakawa, New Zealand
- Northland New Zealand Menus