Address
68-70 Gillies Street, Kawakawa, New Zealand
Kawakawa Bakehouse Cafe and Roast in Northland Menu
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Kawakawa Bakehouse Cafe and Roast in Northland has no menu available, but can choose from many other options such as Soups or Soups from Cafe Novella. Dagwood Deliveries offers many options including Slow-cooked corned silverside and Champagne ham & pineapple. Indian Aroma includes a wide range like Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers Bushmans Hut Restaurant and Garlic Bread.
Nearby Sample Menus
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Finding Dory $11.00
- Crumbed fish & chips served with tomato sauce.
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Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
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The Italian M $15/L $28
- Classic Italian pizza sauce, pepperoni, cabanossi, mushrooms, sundried tomatoes, kalamata olives, charred peppers
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Aged Angus Sirloin $28.00
- Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice
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Fish N Chips $26.00
- Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
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The Bay Seafood Chowder $16.00
- Creamy seafood chowder with fresh fish and a selection of seafood served with garlic bread.
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Bucket of fat chips $8.00
- Our thick cut chunky fries with tomato sauce and our own garlic aioli.
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Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
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FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
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CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
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CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
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MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
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NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
- Delivery applies to an order minumum of $20
- PLAIN CHIPS $3.00
- Tea & Coffee $2.00
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Kids ice cream $6.00
- with chocolate or berry sauce
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Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
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Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
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"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
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Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
- - add Poached free range eggs $12.00
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
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Pasta of the day $TBA
- See blackboard for daily Pasta
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Jeera Allo $12.90
- Subtly spices potatoes-not served with rice.
- Kachumber Salad $3.50
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Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
- Add Fresh Salad with Your Order $4.00
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Chips $5.00
- Potato Chips
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Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
- Chana $9.90
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Mix Platter $9.90
- Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
- Served until 11:30am
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
- CHIPS $6.00
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SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
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MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
- pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
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CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
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ROCKY BAY $19 / $24
- shrimp mussels onion garlic chilli parmesan mozzarella
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HAWAIIAN $16 / $21
- ham pineapple mozzarella
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CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
- Cheesy Garlic Bread $7.50
- One Dozen Sticky Ribs + Chips $28.00
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Daily Specials on the Black Board: See Bar for Dietary Requests
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Burlee $9.50
- Served with cream and ice cream
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Key lime pie $9.50
- With ice cream
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Mixed plate dessert $10.50
- Chefs choice
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
- All Day menu: 8:30 am- 2:30 pm
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Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
- Creamy Mushrooms $5.00
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
- Free-range eggs (each) $1.50
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
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Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
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Mussel chowder $14.90
- served with toasted artisan bread
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Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
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Children’s meals served with a small juice $12.50
- Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
- Bacon, eggs & sausages on wholegrain toast $15.90
- French fries With tomato Sauce & Aioli $7.90
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Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
- Chips - Oven Baked
- Sausages & Eggs
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Sanitarium Weetbix
- selection of yogurts, selection of fruit
- Plain Sausages
- Citrus Slice
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Scones
- (sweet/savoury) (home made)
- 6.00 - 5.30pm Saturday
- Jaffa Slice
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Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
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Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
- Check the blackboard for today catch of the day / Market Price
- 1 dozen $29.00
- - grain mustard sauce
- 1kg $26.00
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Home baked bread $6.50
- balsamic vinegar & olive oil
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Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
- For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
- Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
- Mini Hot Dog (2 per serve)
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FISH OF THE DAY $26.00
- Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
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TRIO $29.00
- The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
- GARLIC BREAD $5.50
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APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
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PORK $25.50
- Prime rolled pork fillet w/ apple sauce
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
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CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
- - add Prawns (6) + $7.00
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
Kawakawa Bakehouse Cafe and Roast
Phone
094041704
Opened hours
Monday: 6:00 AM – 8:30 PM, Tuesday: 6:00 AM – 8:30 PM, Wednesday: 6:00 AM – 8:30 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 8:30 PM, Saturday: 6:00 AM – 8:30 PM, Sunday: 6:00 AM – 8:30 PM
Price
None
Type
Cafe
Service
None
Cuisine
New Zealand
Features
Cash
68-70 Gillies Street, Kawakawa, New Zealand
- Northland New Zealand Menus