Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
-
Char Kuay Teow + Mee "KTM" $14.50
- Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
- Nasi or Mee Goreng Chicken $15.50
-
Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
-
Malaysian Tofu Salad $9.50
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
-
"Mamak" Mee Goreng $14.50
- Mamak style fried noodle with prawn, fritters in special sauce
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Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
-
Spring Rolls $9.00
- Crispy spring rolls served with sweet chillies sauce
-
Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice
- Combination $12
- Special $12
- Veges $8
- Pork $10
- Tomato $2.50
- Pork $9.50
- On Fried Rice Extra $2
- Extras Potato $0.40
-
Creole $12.90
- grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
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Chicken Avo Bacon $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
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High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
- Kumara Chips $5.50
-
Falafel Wrap $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
-
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
-
Spicy Jalapeno Chicken $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
- Murder Burger Koftas $4.50
-
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
-
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
- - Chicken, Beef or Pork $10.00
- Extra Cashew Nut $2.50
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18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.
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10 PAD KHING (Mild) $10.00
- Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
- Extra Steamed Jasmine Rice $2.00
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26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
- Egg Roll $3.00
- American Hotdog $3.50
- Batter Sausage $1.60
- Batter Mussel $0.80
- Bacon & Egg Burger $4.50
- Hotdog $1.80
- Hawaiian Dog $3.50
- Egg & Onion Roll $3.50
-
Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
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Plain Naan $4.00
- Soft bread made from plain flour
-
Dhal Basanti (Mild) $19.50
- Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
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Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
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Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
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Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
-
Konkan Beef Fillet $33.50
- Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
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Chutney $3.50
- Mango
-
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
- Junction omelette of the day
-
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
-
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
-
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
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Fresh Tarakihi and chips $28
- with salad greens and aioli
-
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
-
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
- Chips $ 2.00
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T50 Spicy Seafood with rice $12.90
- Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
-
B13 Mongolian Beef Noodle $9.70
- Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
- Add extra $ 2.00
-
T51 Stir-fried Mixed Vegetables $10
- Stir-fried seasonal mixed vegetables with meal garlic sauce
- Deep Fry Snacks
-
P18 Nasi Goreng $9.30
- Malaysian style fried rice with BBQ pork and fresh vegetables in a special mild fried rice
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PS22 Singapore Fried Noodle $9.70
- thin rice noodles with BBQ pork, shrimps and fresh vegetables in a light curry sauce
- Hamus $1.00
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CHICKEN LAMB ON RICE $11.00/$15.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
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LAMB MUSAKA $16.00
- lamb musaka served with rice and salad
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LAMB SHISH $15.00
- lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
- Falafel Kebab $10.00/$14.00
- VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
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CHICKEN & CHIPS $8.00
- chicken and chips with sauce
- White Rice $3.00
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Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
- Chips $4
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
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Kokoda $15
- with Garlic Bread
-
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
-
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
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Garlic Prawns $19
- seared with Green Leaf Salad
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Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
- Wedges $5.00
- Mini Spring Rolls $3.00
- Crabsticks $3.00
- Mini Hot Dogs $4.00
- Squid Rings $3.00
- Chicken Nuggets $4.00
- Samosas $3.00
- Hoki Bites $5.00
- Fried Chicken and vegetable with pepper sauce $28.00/$38.00
- Chicken in hot chili sauce $28.00/$38.00
- Bowl of rice $2.00
- Shrimp in Sweet Sauce $40.00/$50.00
- Fried pork and spring onion with soy sauce $28.00/$38.00
- Fried minced meat ball with combination vegetable $33.00/$43.00
- Fried Rice $10.00
- Chop Suey on rice $13.00
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Prawn curry $15.00
- Served with ricem or roti
-
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
-
Egg fried rice $10.00
- Egg or veg
- Chicken chowmein $12.00
-
Chicken black bean $12.00
- Served with rice
-
Duck curry $15.00
- Served with ricem or roti
-
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
-
Goat curry $10.00
- Served with ricem or roti
- Sashimi (L) (35Pcs) $65
-
Ika Tempura $7
- (Squid)
- Teriyaki Beef Donburi $15
- Fish Teriyaki $16
- Spicy Udon Pork $14
-
Tempura Donburi $13
- Vege(3pcs) and Prawn(2pcs)
- Sukiyaki Set $19.90
- Fish Teriyaki Box $19
- Tarakihi $6.50
- Dr Feelgood's Ice Pops $4.00
- Today's fish $5.50
- Fish fillets from the counter - weight price + $1.50
- Hand cut, twice fried $4.00/$6.00
- Fish bites & chips $7.50
- Snapper $8.00
- Battered saveloy $3.50
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus