Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
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bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
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naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
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jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
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teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
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budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
- Scallop $1.90
- Kumara Chips $4.50
- Mussel $1.40
- Fish Cake $5.00
- Potato wedges $4.00
- Bacon $5.20
- American Hot Dog $4.50
- Crumbed Prawn Skewer $3.00
-
LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
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FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
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DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
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COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
- CHICKEN BROTH $2.50
-
ROTI $6.00
- Classic roti bread pan-fried till crisp w our very own peanut sauce
- DUCK $7.50
- CHICKEN, BEEF, PORK OR TOFU $4.00
-
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
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Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
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Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
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Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
-
Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
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Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
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Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
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Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
- Coleslaw $5.00
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Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
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Falafel on Rice Combo $14.00
- falafel on rice with your choice of drink (420ml)
- 1/2 Chicken $12.00
-
Chicken on Rice Combo $15.00
- chicken on rice with your choice of drink (420ml)
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Vegetarian Falafel $8.50
- kebab roll with pita & salad
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1/2 Chicken Marinated $19.00
- with chips, coleslaw & garlic dip
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6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips
- Lamb $15.00
- Fries $3.50
-
BBQ V8 burger $10.00
- Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish
- Chicken souvlaki (spicy) $11.50
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Stay burger $9.50
- Chargrilled prime beef patty, salad, peanut satay sauce,mayo & tomato relish.
- Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
- Falafel kebab $9.50
- Lamb Shish $12.00
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Chicken Feast $29.00
- 9 pieces of chicken regular chips
- All kebabs come with lettuce tomatoes, tabuli, onion & carrots
- Vege Pakora $0.50
- Falafel Kebab(Large/Combo) $8.50/$11.50
- Lamb Salad $12.50
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Bargain Box $19.00
- 6 pieces of chicken regular chips
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Lunch Box $7.00
- 2 pieces of chicken regular chips
- Mix Combination Rice(Regular/Combo) $13.00/$14.00
- Seasonal garden salad bowl $10.00
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Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
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Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
- Acai berry smoothie $9.00
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Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
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Salted caramel panacotta $12.00
- with black cherry conserve
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Crema catalane $12.00
- with fresh dates and toasted almonds
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Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
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The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
- Ciabatta / sourdough / multigrain /gluten free $5.00
- Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
- UNTIL 3PM
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Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
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German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
- Streaky bacon / chorizo / smoked salmon $6.00
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Chicken salad $21.50
- Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
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Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
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Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
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Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
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Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
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Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
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Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
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Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
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French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
- - 4 pieces Smoked Salmon & Avocado
- - 4 pieces Regular Chicken
- - 8 pieces Smoked Salmon & Avocado
- Teriyaki Chicken on Rice with Mayo
- Vegetarian Snackbox
- SMALL $5.60
- - 12 pieces Fresh Salmon Nigiri
- - 10 pieces Fresh Salmon Nigiri
- Fried blue cod in the hot chili sauce market prices
- Fried prawn in the chill pot $22.00
- Young chow fried rice $11.00
- Pork belly noodles $11.00
- Extra hot chicken pot $17.80
- Egg fried with tomato with rice $11.00
- Fried and steam born $10.00
- Steamed fresh blue cod with red chopped chili market prices
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(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
- Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
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Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
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(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
- Side steamed rice or rice noodle each $3.00
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(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
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Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
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Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
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Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
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Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
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Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
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Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
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Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
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Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
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Warm Double Chocolate Brownie $14
- Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
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Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
- Fried Mini Spring Rolls 6 pcs $4.90
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Hokkien Mee $11.00/$13.00/$9.00
- thick yellow noodles with dark special sauce
- Sizzling Satay Beef/chicken on rice $13.00
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Malaysian Fried Rice $10.00
- malaysian Mamak Style fried rice
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S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
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Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
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Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
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Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus