Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
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bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
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naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
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jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
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teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
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budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
- ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
-
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- JALAPENOS
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KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
-
VEGGIE DELUXE $10.00
- Fried egg, melted Colby cheese, grilled pineapple, hashbrown
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THE WHITE LADY $20.00
- 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
-
STEAK BURGER $13.00
- 100 gramme Scotch fillet
- ADD A SHAKE $5.00
-
THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
-
BURGER $9.00
- Straight up
- L33. Hokkien Mee KL Style $13.90
- L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
- L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
- L42. Tom Yum Vermicelli Soup $15.90
- L2. Honey Garlic Chicken Rice $12.90
- L9. Nasi Lemak (Curry Chicken) $13.90
- L22. Tropical Sauce Fish Fillet Rice $16.90
- L31. Mee Goreng KL Style $12.90
- Vege Spring Roll $1.50
- Please add extra 50¢ for crumbed items
- Buttered Bread (2 for) $1.00
- Battered Bluff Oysters $2.50
- Lamb Spring Roll $2.00
- FLOUNDER & CHIPS $7.00
- All takeaways are cooked in cholesterol free Sunflower Oil
- Wedges $3.50
- - Squid $20.00
-
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
- - Prawns $22.50
- - Chicken / Pork / Beef $18.50
-
Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
-
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
- - Roast Duck (Slices) $22.00
-
Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
- Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
- Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
-
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
- Tempura Prawn Skewers w/ soy & sweet chilli dip $18
- Salt & Pepper Squid Bowl w/house made garlic aioli. $16
- Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
- Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
- Fresh Oysters natural or battered $60
-
Panfried scallop salad $20.00
- Avocado, potato feta beetroot pancetta with salad greens
- -avocado, tomato & c/cheese $10.50
-
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
- Roasted tomatoes $3.00
- Eggs any style
- Ham & cheese melt & fries $9.50
-
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
- Pasta of the day $17.00
-
Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
- Garlic Bread $5.50
-
Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
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Chicken Liver Pate $15.50
- Toasted ciabatta and port wine jelly
-
Hawaiian $15.50
- Shaved ham w fresh pineapple
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Wedges with Soy $11.00
- Sweet chili & sour cream
- Apple Pie $12.50
-
Kiwi $15.50
- Lamb shank, kumara, bacon w onion
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Lamb Spinach $15
- Pieces of tender lamb cooked with spinach
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Chicken Chilli $12
- Chicken cubes marinated in chilli/so/ sauce and cooked with onions and capsicum
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Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
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Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
- Peshwari Naan (Stuffed With Dry Nuts) $5
-
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
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Butter Prawns $16
- Prawns cooked in creamy butter sauce
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Chicken Korma $15
- Pieces of boneless chicken cooked with almond and cashew gravy
- Braised eggplant on rice $10.00
- Cabbage with potato noodle $9.80
- Pork, egg with black fungus rice $10.00
- $5 (10) / $2.5 (5)
- Pork with peking sauce $13.00
- Chicken fried rice $10.00
- Chives pastry cake $8.00
- Pork with soy sauce $9.80
- Cub's Burger (Beef or Chicken) $16
-
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
- Cub's Steak $16
- Side Sauce $4.00
-
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
-
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
-
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
- Serengeti Cub's Ribs Chargrilled $16
-
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
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Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
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Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
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Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
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Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
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Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
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Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
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Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
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Eggs on Toast $8.50
- poached / fried
-
Bagel / Crumpet / 5 Grains $6.90
- preserves
- Cova B.L.T. $16.90
-
Power breakfast $21.90
- your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
-
Bacon & eggs on toast $12.90
- scrambled
-
Bagel / Crumpet / 5 Grains $9.90
- avocado, tomato & cream cheese
- Tomato $3.90
- French Toast $17.50
-
O-Makase Dish(for 2 people) $ 90.00
- Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
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-Large $55.00
- 33pcs
-
Sashimi
- Assorted sashimi (fresh raw fish slice)
-
Sushi and Sashimi Combo $34.00
- Nigiri 2 pcs, Sushi 2 pcs, sashimi 12 pcs
-
Tuna Salad $17.00
- Fresh tuna, vegetables with ponze sauce
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Yaki Prawn $24.00
- Prawn and vege stir fried in sweet chilli sauce on teppan
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Harumaki $7.50
- Deep fried Japanese spring rolls/ 6 pcs
-
Tempura and Chicken Teriyaki Set
- $25.00
- Fried Chicken $30
-
Gamja Tang $15
- Spicy pork bone soup with rice (1person)
- Curry Rice $13
-
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
-
Udong $13
- Noodle soup
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Jabchaebab $14
- Pan fried noodles, beef and veges with rice
-
Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
-
Haemul Tang $45 / $60
- Spicy seafood combination soup and rice
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus