Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
- -Pork Shumai / Beef Shumai / Lamb Shao-Mai / Shao-Mai with Three Fresh Delicacies / Prawn Dumpling with Pork $14.00
- Wonton Soup with Three Fresh Delicacies (pork, egg, prawn) $12.00
- Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00
- Tofu in Oyster Sauce / Sautéed Sliced Tomato, Eggs and Black Fungus / Sautéed Chives, Eggs and Black Fungus $14.00
- Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
- Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
- Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
- Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00
- Pineapple fritter $1.00
- Ham & pineapple toast $2.80
-
Today special $5
- 1 chicken burger, 1 hot dog & chips
-
Fish plate
- (2 fish, 2 eggs, chip, small tartare sauce)
- -chips $2.00
- Corn fritter $1.80
- Bacon toast $3.00
-
Family pack 1 $6.50
- 2 fish, 1 sausage, 1 potato fritter, chips
- Chicken or Tofu and Vege $15.50
- Beef $18.00
- Pork $18.00
-
Black Thai Beef (Hot only) $17.50
- Stir fried scotch fillet with vegetables, black pepper and oyster sauce
-
Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
-
Gai Pad Neau Mai Pang (Mild only) $17.80
- Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
- Prawn $17.00
-
Tom Yum (Medium, Hot)
- Traditional hot and sour soup
- Vietnamese Spring Rolls $9.00
- Grilled Chicken $11.50
- Chef's Special on Rice $13.50
- BBQ Pork $11.00
- Hue Spicy Beef & Pork Noodle Soup $11.00
- Special Grilled Pork Patties $12.00
- Lemon Grass Pork Chop & Shredded Pork $13.00
- Pork Trotter Noodle Soup $11.00
- Cheese Onion $2.80
- Veg Burger $3.20
- Pineapple Fritter $1.20
- Fried Chocolate (Moro) $2.30
- Cheese Pineapple $3.00
-
Sausages Special $6.00
- 5 sausages and $1.60 chips
-
Sausages Special $6.00
- 5 sausages and $ 1.60 chips
- Potato Fritter $0.60
-
Gravy chilli sauce on fish (medium) $20.90
- A spicy chilli sauce topped on fried fillet o fish
- Chicken/beef/pork $14.90
-
Chicken satay (3 skewers) $8.50
- Marinated chicken in skewers topped with peanut sauce
-
Three musketeer sauce (medium)
- A stir fried with homemade three tasty sauce
-
Five spiced fried rice (mild)
- Stir fried rice with five spiced flavor, coconut milk, fried onion
- Jasmine rice $1.50
- Free delivery on $40 purchases within 4kms
- Fresh chilli $1.00
- The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
- Rocket, candied fennel + orange vinaigrette $7.00
- Crab and prawn cake, tequila marie rose + herb salt $19.00
-
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
- Crispy calamari, pickled jalapeno mayo + coriander $16.00
- Shoe string fries + garlic aioli $7.00
- Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
- Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
- Potato katsu $5.50
-
Tempura Prawn and vege / vege
- deep fried in a crispy batter
- Miso soup $2.20
- Sliced lotus root chips $5.50
- Tofu salad $5.50
- Prawn katsu $5.50
-
Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce
- Gyoza 6 pieces $5.50
-
BLAT/BLET $14.90
- tramezzino bread, bacon, lettuce, avo(egg), tomato, aioli, w fries
- Ham/bacon/chicken/sausage $4.00
-
Toastie $7.00
- ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
-
Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
- Toast w preserve $5.50
-
Omelette(Opened) $15.90
- w salmon, cream cheese, Capers
-
Nachos $11.90
- vegetarian(sour cream, guacamole, refried beans, melted cheese)
-
Thai Calamari $14.90
- on green salad, w sweet 7 chilli sauce
- Prawn $12.50
- Steak $10.50
- Bacon $3.20
- Beef Chow Mein/ Egg Fried Rice $17.00
- Combination Meat & Veges $14.00
- Hot Dog $1.50
- Hawaiian $4.00
- Combination Satay $12.50
-
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano
-
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
-
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
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Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
-
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
-
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
-
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
-
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
-
Paneer Tikka Masala $14.90
- Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
-
Saagwala L $16.9 / B $15.9
- Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
-
Chicken Mushroom $15.90
- Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
-
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
-
Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs
-
Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
-
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
-
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
- Extra egg $1.50
- Bacon Eggs with Toast
-
French Toast
- Bacon & banana or fresh fruit or special apple cream
- Muesli with fresh fruit & Yoghurt $9.50
- Eggs or Toast with grilled Tomato Mushroom $9.50
- Homemade Soup
-
Paroake
- Bacon & banana, fresh fruit or spiced apple cream
-
Hashbrown $1.50
- each
- Cooked with Garlic and Black Bean Sauce $0.50 extra
- Mushroom $11.50
- Bacon $3.70
- Bacon $1.70
- Onion Ring $0.60
- Chicken Soft Noodle $13.00
- Wedges $4.90
- Beef Patties $1.70
-
Tuscan Country Loaf
- Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
-
100% Rye
- Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
- Boiled Egg / Sliced Tomato $2.50
- Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
-
Bread & Dips $11.00
- A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
-
Ciabatta
- An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
- Bacon $4.50
- Bread & Butter Tomato Kasundi $14.50
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus