Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
-
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
-
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
-
Home made Porridge $5.50
- With banana & honey
- Egg & Soldiers $6.50
-
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
-
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
-
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
-
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
- Dal Makhani / Dal Fry $8.00
- Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
- Pickled (50ml) / Papad (Each) $1.00
- Paneer Chilli (Dry/Gravy) $12.00
- Plain Rice $2.50
- Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
- Dal bati (3 pcs), chutney, pulav $10.00 pp
- Masala Pulao $30.00
-
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
-
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
-
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
-
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
-
Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
-
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
- Pepperoni, Extra Cheese $5.00 ea
-
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
- Boil Taro
- 8 Piece + Chips $5.00
- Raw Muscle (maso)
- 3 Drum + Chips $8.30
- Suafia
- 6 drum + Chips $16.50
- Porkbun
- Tuna (faiai atu)
-
Assam squids $22.00
- Squids cooked with tamarind sauce
- Curry king fish collar vermicelli soup $20.00
-
Malay butter chicken $22.00
- Deep fried marinated chicken pieces (boneless) with curry leaf and egg
- Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
-
Malay special fried vermicelli $11.90
- Malaysian style stir fried vermicelli with chicken, seafood and vegetables
-
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
-
Roti canai $2.50
- Per piece
-
Assam fish fillet $22.00
- Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
-
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
- Chardonnay, 2013
- Salmon crostini (GF option available)
- Bottle 750ml $49.00
- - Add bacon $4.50
-
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
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Eggs Bene
- poached, fried or scrambles
-
Pancakes $12.50
- with banana slices & maple syrup
- -Salmon $19.90
- -Add chicken $5.00
- Lunch and Dinner (Including Sundae)
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Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
-
-Ice cream Sundae
- With chocolate or berry sauce and chocolate wafer
- -Add chicken extra $5.00
-
Eye fillet mignon $39.90
- Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
-
Braised lamb shank S $26.90 / D $36.90
- Gourmet potato, carrots, salad and roasted garlic jus (GF)
- Khaman (250 grams) $6.00
- Dahi- puri $6.00
- Surti-idla (250 grams) $6.00
- Every takeaway order will depend on the items available
- Dabeli (veg burger) each $6.00
- Pau-bhaji (one bread) $6.00
- Basundi $3.00
- Samosa- pau each $5.00
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Chicken Tikka Masala Combo $18.00
- Choice of Can Drink. Served with curry on rice and plain naan or with garlic naan $Ask to our staff
- -Cheese & Garlic $4.50
- -Prawns, Seafood or Squid $14.50
- -Prawns, Mixed Seafood or Squid $14.00
- -Prawns, Seafood or Squid $14.50
- -Chicken, Beef or Lamb $12.50
- -Vegetarian $8.50
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●Nasi Goreng
- Stir fried rice with mixed vegetables
- Chicken $4.00
- Mushroom, Pineapple Or Egg $1.00
- Pork Cashew Nuts $13.00
- Dounut $1.20
- Curry Chicken $11.00
- Prawn Chow Mein $13.00
- Steak Chow Mein $10.00
- Lemon Chicken $12.00
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Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
-
Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
-
Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
-
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
-
Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
-
Pork Belly $14.9
- Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
-
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
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The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
- Beef Fried Rice $9.50
- Pork $4.20
- Pork $9.90
- BBQ Pork Fried Rice $9.90
- Egg Fu Yong $23.00
- Bacon $4.50
- Sweet & Sour Pork $24.00
- Roast pork $3.50
- (M) $30.00
- (L) $39.00
- Spicy noodle soup w/ seafood & vegetable $10.00
- (L) $45.00
- Stir-fried beef w/ vegetable
- Stir-fried beef w/ noodles
- Deep-fried chicken w/ lemon sauce
- (L) $30.00
- Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
-
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
-
Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter
- (gf) - available gluten free for s2 extra
-
Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.
-
Pepper steak madagascar $33.50
- Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
-
Toast
- Wholemeal or Rye. Served with your choice of:
-
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
-
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
-
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
-
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
-
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
- We are able to make some dishes spicy, please ask advise from your served.
- 11AM - 2:30PM
-
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
-
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus