Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
-
NY Strip Steak $26
- w/ dill butter, green salad & chicken crackling
-
Cinnamon Girl $4.5
- homemade chelsea bun
-
Banana & Toffee Pie $11.5
- w/ caramel popcorn
-
Cinnamon Girl $4.5
- homemade chelsea bun
-
Salmon Latkes $18
- crispy potato w/ lox, creme fraiche & dill
-
Chimney Sweep $5
- Thick peanut butter and chocolate mini shake
-
Braised Lamb Neck Goulash $15
- w/ edible letters, creme fraiche & fried parsley
-
Street Dog $7
- NYC-style hot dog w/ cart relish & mustard mayo
-
Palak Paneer $12.99
- Puree of spinach cooked with cottage cheese and mildly spiced
- Paneer Dosa $9.99 ea.
- Cheese Chilli $13.99
- Chilli Chicken $13.99
- Malai Kofta Med$8/Large$14
- Besan Burfi $15.00 kg
- Gift Mix Pack $24.00 kg
-
Punjabi Thali $7.99
- Shahi paneer, 2 Roti, Rice, Veg Curry
-
N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
-
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
- E02] Vegetarian Spring Rolls $5.00
-
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
-
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
-
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
- E03] Vegetarian Curry Puff $5.00
- Eggs any style on toasted sourdough, add bacon $11.00/$17.00
-
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
-
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
-
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
-
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
- Mushrooms a la creme $7.00
- Kids fish & potato nuggets $13.50
-
Lemon slice $6.00
- silky lemon tart designed from whole lemons
-
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
-
Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
-
Soup of the Day $13.50
- served with toasted ciabatta
-
Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
- Fresh fruit salad with yogurt and a berry compote $8.50
-
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
- Long Bay breakfast mixed grill $17.50
-
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
- Chicken Nuggets (6pcs) $3.00
- Hamburger $4.50
- Beef Spring Roll $2.50
- Battered Crabstick, Tartare Sauce, Fried Onion in a Toasted Roll $3.90
- Vege Spring Roll $2.50
- Cheese & Onion $3.70
- Bacon $1.20
- Spicy Wedges $4.50
- Regular Thighs
-
Snack Pack $4.50
- 1 pc & chips
- Battered Sausage $ 1.40
- Chicken Sausage $ 1.50
- Battered Mussel $ 0.90
-
Wings $ 2.90
- Per piece
- Subject to Availability
-
Maxi Pack $8.50
- 3pc & chips
- Premium Snapper Burger $11.50
- Mussels $1.30
- Swiss Cheese $2.00
- Homemade Tartare $1.50
- Tomato mini's 0.50c
- Vegetarian Burger $9.50
- Hot dog $3.00
- Regular Fish Burger $9.00
- - add seasonal fresh fruit $2.00
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
- avocado $3.00
- egg $1.00
- Extras
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash, pesto & rocket salad
-
Chocolate Mud Cake
- w/ vanilla ice cream
-
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
-
Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli
-
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
- Pizza Options
- Garlic & Herb Pizza Bread $10.00
- - 1/2 dozen $22.00
-
Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
-
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
-
Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
- TONKATSU SUSHI 8PCS $12.00
- Unasi Kalayaki $20.00
- Unagi Don $13.50
- Sashimi Don chili soy $14.50
- Sashimi with Steam Rice or Miso/medium $18.50
- Tofu teriyaki $14.00
- Chicken Crum salad $16.00
- Pork/Beef $13.50
- Kumara Cakes Free
-
Mince on Toast $13.50
- Savoury Beef Mince on Toast
- Toasted Bagel / Five Grain Toast
- Extra Sauce / Chutney / Hash Brown $1.50
- Chorizo Gluten Free $3.00
-
Spicy Beef Burger $18.50
- Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
-
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
-
Pancake Stack $17.50
- Bacon & Banana, Maple Syrup
- Kumara $0.70
-
Combo B $25.00
- Chicken 8, potatoes 10, drink 1,5L
- Beef $5.50
- Pork $6.50
- Beef $6.50
- -Small $10.00
- Pork $5.00
- -Medium $13.00
-
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
-
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
-
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
-
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
-
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
-
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
- (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
-
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
- Spicy Pork Don $11.50
- Salmon Sashimi $8
- Tofu Teriyaki Don $11.50
- Chicken Katsu Curry $12.50
- Pork & Chive Gyoza $7.00
- Prawn Gyoza $6
- Salmon Teriyaki Don $13.50
- Vegetable Gyoza $7.00
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus