Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
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Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
-
Suero Costeno N/A
- Colombian-style sour cream
-
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
-
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
-
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
-
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
-
Patacon $5.00
- Flat fried green plantain
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Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
- TOMATO $2.00
-
No 7 $12.00
- 4 FISH, 3 SAUS ($2 CHIPS)
- MEAT $3.00
- CHEESE $2.00
-
No 2 $6.00
- 2 FISH ($2 CHIPS ))
- POTATO FRITTER 4 FOR $2.00
-
FRIED BREAD 1O FOR $8.00
- 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
-
No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
- Spicy Shredded Pork Stomach $8.00
- Spicy Dried Beef $10.00
- Sliced Potato $7.00
- Chicken Knee $3.00
- Pork & Chives Dumplings $8.00/20 pc
- Don Don Noodles $3.00
- Chicken Feet $1.50
- Mushroom $1.50
- Sauteed sliced pork egg and black fungus $15.00
- Hot & Spicy pot $16.00
- Deeply fried ribbonfish $20.00
- Sizzling fish $20.00
- fried Squid in Cumin $18.00
- Quick-fried pork liver $16.00
- Pickled cucumber $8.00
- Lungs in Chili sauce $12.00
- Teriyaki tofu $10.00
- Chicken $10.00
- Takoyaki 8pcs $7.50
- Aburi salmon $15.00
- Tonkotsu Chicken $12.80
- Tempura $17.00
- Japanese Gyoza 12p $12.00
- Soy pork spareribs $13.80
- Wontons(6), chicken with cashew nuts, sweet and sour pork, BBQ pork fried rice, combination meats fried rice $44.00
- Deep fried fish with tomato sauce $11.00
- Singapore fried rice noodles $13.00
- On white rice
- Chicken $10.00
- Chicken $10.50
- vegetables $9.00
- Prawns $13.00
- V11 Vegetables Fried Noodles $10.90
- L6 Malay Curry Beef Brisket Rice $11.90
- L10 Sweet and Sour Fish Fillet on Rice $10.90
- N6 Malaysia Currry Laksa S $12 C $10
- L19 S/Fry Chicken with Ginger & S/Onion on Rice $11.90
- E4 BBQ Pork Egg Fu Yong $9.90
- L13 Braised Pork with Mushroom on Rice $11.90
- M17 Hot and Spicy Chicken $13.00
- Chicken Fu Yoong $11.90
- Ham Fu Yoong $11.90
- Steak Fu Yoong $11.90
- Nelson Scollop $1.70
- Vegetables $9.90
- Extra cashew nuts $3.50
- Squid Black Bean Sauce $12.90
- Cheese & Onion $3.90
- Chicken $10.00
- Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
- Vegetables $10.00
- Hawaiian $4.00
- Cashew Nuts $7.00
- Bacon & Egg $5.80
- Steak $3.00
- Beef $10.00
- Vegetable udon $11.00
- Salmon Delux(38pcs) $60.00
- Chicken delux(42pcs) $60.00
- Beef udon $12.00
- Fish Teriyaki box $15.50
- Pork katsu $12.50
- Tempura prawn udon $13.00
- Fish katsu box $15.50
- Chicken Nugget $0.80
- Tarakihi $36.00
- Donut, rolled in cinnamon and sugar $2.00
-
Fresh Chicken (Crumbed) $6.40
- Breast Fillet
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Veggie Burger $9.90
- Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
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Cajun Chicken Wings Set $14.50
- Half Dozen Cajun Wings, Reg Chips, Ranch dipping sauce, Celery sticks
- Paua Fritter $6.50
-
Bulgogi Burger $9.50
- Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
- Hash brown
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Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
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JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
- Grilled halloumi
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EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
- Streaky bacon
-
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
- Chicken & vegetable $1.00
- Apple & pear sauce $1.00
-
Venison Lettuce Burger $17.90
- Homemade venison burger patty, bacon, swiss cheese, mesculin, tomato, iceberg lettuce cup and aioli
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Pasta Salad $16.90
- Konjac pasta, avocado, rocket, cucumber, smoked salmon, poached egg, pinenuts, and RCB vinaigrette
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Mixed Berry Crepe $12.90
- Raspberry, strawberry, blueberries, whipped cream, egg white crepe
-
Halloumi Salad $17.90
- Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
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Venison Burger $19.90
- homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
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Breakfast Salad $16.90
- bacon, poached eggs, roasted potato, tomato, avocado, mesculin, RCB vinaigrette
-
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
-
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
- $5 Combo (1 Large Thigh + $2 Chips or 4 Potatoes)
- Lamb $5.50
- Egg Burger $3.50
- Lamb
- Large $10.00
- Milkshake $3.50
- Beer $6.00
- Large $17.00
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus