Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
Are you the owner? Manage this listing for free.
SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
-
CHICKEN CURRY $9.95
- Served with Rice or Roti
- Vegetable $9.00
-
TUESDAY - PURI THALI
- Puri with Curry, Dhal and Chutney
- Chicken $10.00
-
WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
- Prawn $13.00
- Lamb $11.00
- Lamb $11.00
-
Eel roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
- Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
-
heaven roll b $18.00
- Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
-
BMX champion dynamite roll $12.00
- Avocado, cucumber,surimi, bread crumbs, masago, BBQ sauce, wasabi sauce.
-
Funky noodle $10.00
- Funky beef soup, teriyaki chicken, surimi, srpring roll
-
Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
-
New york roll $13.00
- Prawn, surimi, avocado,cucumber, masago, BBQ sauce,wasabi sauce
-
Bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
- Pork $12.50
- Pork $12.50
- Garlic Chips $3.40
- Bacon $5.90
- Vegetables $10.00
- Combination $13.00
- Nasi Goreng $13.00
- Chicken $12.00
- Salmon Sashimi $17.00
-
Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
-
Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
- - Edamame $7.00
- Special - Combination Sushi $28.50
- Tempura Udon $16.00
- - Fresh Spring Roll $9.00
-
Pork Cutlet $23.00
- With side salad
- Singapore Noodles $15.00
- Steak & Veges $15.00
- Sausage $1.50
- Donut $1.20
- Steak $14.00
- Steamed Rice Small $3.00 Large $4.00
- Steak Nasi Goreng $15.00
- Egg Noodles = $1 extra
-
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
-
Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
-
Green Garlic Kheema $14.00
- Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
-
Egg chilly $9.00
- Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
-
Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
-
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
-
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
-
Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
-
Chargrilled gourmet burger
- Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
-
Rice dishes
- Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
-
Shawarma
- Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
- -Lamb $16.00
- -Lamb $14.00
- Chicken toast $8.90
- -Garlic pita bread & hummus $6.50
-
-Mix $13.50
- Chicken & lamb
-
Contadina (v) $18.50
- Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
-
Pollo $20.50
- San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
-
Hawaiian $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
-
Cotto e funghi $19.90
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
-
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
-
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
-
Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
-
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
- Steak Salad $11.9 Reg / $9.9 Petita
- Pita Chips and Dip $3.90
- Signature Vegetarian $9.00 per head
- Free Range Chicken Tenders
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Super Vege (3 Fillings) $4.00
- Marmite Mania $4.00
- Custom Mix $10.00 per head
-
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
-
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
-
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
-
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
-
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
-
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
- Kiwi grill breakfast $14.00
-
Big it up $3.50
- with mushroom-add
- nasi lemak with curry chicken $15.00
- ayam nasi goreng $14 / $18
- pineapple fried rice $14 / $18
- ginger soy sauce fish $39.00
- karaway tiaw goreng with chicken $14 / $18
- singapore fried noodle with seafood $22.00
- stir fried okra with sambal or garlic $18.00
- chicken with wah tan hor $14 / $18
- 10 - Potato Wedges w/ Sour Cream $2.50
- Steak and Curry Pie $3.00
- Chicken Sui Mai $2.00
- 6 - Chicken Thighs $3.00
- 11 - Chicken Nuggets 6 for $2.50
- Mince and Cheese Pie $3.00
- Potato Top Pie $3.00
- Chicken Pie $3.00
- Sausage $2.00
- Vegetarian roll $2.50
- Bacon burger $6.50
- (Snapper, blue-cod, tarakihi, gurnard, hoki
- Prawn cutlet $1.00
- Hash brown $1.20
- Squid rings $0.80
-
Chicken burger $8.00
- Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
- CURRY VEGETABLE $3.50
- HASH BROWN $1.00
- SALT & PEPPER SQUID 6 for $8.00
- FAMILY QUICHE $7.80
- 3 HOT DOGS
-
FISH BURGER $9.90
- Battered, Crumbed Fish, Salad, Tartare Sauce and Lemon Pepper
- 6 for $5.00
- BANANA $2.50
-
Xacuti Eggs Benedict $16.50
- Vegetarian
- Hash Brown $4.00
-
Xacuti Country Sourdough Toasties $10.50
- Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
- Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
-
Xacuti Eggs Benedict $17.50
- Streaky Bacon
- Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
-
Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
- Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus