Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
- Deep Fried Pork Fillets / Pork Fillets with Sweet Chilli Sauce / Sweet and Sour Pork Fillets / Fried Pork Intestines with Pickled Cabbage $16.00
- Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
- Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
- Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
- Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
- -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
- Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
- ●Shaomai (12 pcs)
- Spicy Steamed Whole Fish $30.00
- Pork & Chives Dumplings (20 pcs) $10.00
- Pork Spare Rib Soup $9.00
- Mixed Vegetables $11.00
- Pork Fried Rice $9.00
- Spicy Tofu with Vegetables $13.00
- Chicken Fried Noodles $9.00
- Chicken with Satay Sauce $15.00
- Steak with salad, eggs & chips (gf avail)
- - Add bacon $4
- - Rump $26.9
- S & P calamari with citrus aioli (gf avail) $15.9
- Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
- Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
- Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
- Kumara Chips & aioli $10.9
-
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
-
Chips $3.00
- Plain salt or chicken salt
-
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
-
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
-
Mixed Pancit Guisado $10.90
- Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
- Turon (Banana Jack Fruit Fritter) $3.00
-
Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
-
Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
- Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
- Fish Cutlet $13.00
- Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
- Spicy Beef Soup, W/ Vege $12.00
- Oyako-don (Chicken w/ eggs) N/A
-
Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
- 5 Pcs / Half / One
- Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
- Chicken (Sweet & Sour) don N/A
-
Stone Oven Beef Burger $18.90
- With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
-
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
- -Mushrooms (V), or Bacon or Ham $17.90
- -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
-
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
- -Preserve $7.90
- -Smoked Salmon, Feta, Avocado, Tomato $15.50
-
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
- Chicken & Mushroom & Curry $13.00
- Roast Pork Fried Rice $11.50
- Sweet & Sour pork $13.50
- Chicken Cashewnuts Fried Rice $14.50
- Donut $1.40
- Hamburger $3.00
- Sweet & Sour Won Ton $11.00
- Steak & pineapple Bami Goreng $13.50
- Egg fried rice $10.80
- Fried bread stick $8.80
- Beef brisket hot pot $23.80
- To fu with roast pork and fish fillet on rice $14.80
- Ma Po Tofu on rice $11.80
- Lamb ribs with black pepper sauce with rice $16.80
- Fried pork in sichuan style with rice $12.80
- BBQ tender pork $26.80
- -rocket & parmesan salad, olive drizzle $7.00
- -per person $45.00
- -baby kumara with parsley and orange oil $7.00
- Kawakawa and ricotta gnocchi $19.00
- 3 choices (150g) $25.00
- -baby kumara with parsley and orange oil $7.00
- 2 choices (100g) $20.00
- Tzatziki finger sandwich with tomato and kawakawa relish
- Shish chicken minee kebab $3.00
- Lamb kebab $8.5/$10.5
- Falafel kebab $6/$7
-
Chicken or lamb $11.00
- With salads
- Vegetarian burger $5.00
- Mince borak $1.50
- Hawaiian burger $4.50
- Shish tikka chicken kebab $35.00
- Egg roti (each) $2.50
- Godthamba roti (5pcs) $5.00
- Mango lassi $3.00
- Chicken / Lamb $8.00
- Laddu $4.00
- Egg curry $4.00
- Beef / Fish $8.00
- Twist bread $2.50
-
Big Breakfast $15.00
- Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
- Chicken nuggets & chips $6.50
- Jam or Butter on toast $3.50
- Mince or Creamy Mushroom on toast $9.00
-
Chicken salad $10.00
- Mixed salad, tomato, cucumber and chicken
-
Bagel $10.00/$11.00
- bacon/smoked salmon
-
BLAT / CLAT $12.00
- Bacon / Chicken, lettuce, avocado & tomato
-
Wedges $10.00
- Crispy bacon, melted cheese with sour cream
- Prawn Black Bean Sauce $13.50
- (E) Chicken Pineapple with C.Nuts Egg Fu Yong Beef with Oyster Sauce Special Fried Rice $39.50
- Hot & Sour Sou $8.90
- Sweet & Sour Pork $9.90
- Savory Fried Rice $8.90
- Sweet & Sour Chicken & Pine $10.90
- Vegetable Fried Rice $8.90
- Ham & Cheese $3.80
- Fishsmith Slaw
- Paua fritter $7.00
- Potato fritter $1.50
- Fish fillets from the counter - weight price + $1.50
- Fish: battered, crumbed or grilled $16.00
- Battered saveloy $3.50
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
- All kids combo are served with a hot chocolate or keri kids juice
-
-Bacon $3.50
- 2 rashers
- Chicken nuggets and chips $8.00
- Cheese burger $8.00
- Sides
-
Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
- Ham and cheese toasted sandwich $8.00
-
Greek salad $12.00
- Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus