Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
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bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
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naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
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teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
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budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
- Grilled Banana and Chocolate Sauce $13.50
- Tomato $3.00
-
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
-
Scrambled or Poached Eggs on Ciabatta bread $14.50
- With Mesclun Salad
- Extra scoop ice creams $1.50
- Nutella and Roasted Coconut $9.50
- Curly Fried with Aioli $7.50
- Nutella $8.50
- Halloumi $5.00
-
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
- Add bacon $ 5.00
-
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
- Avocado $5.00
- Poached Egg $4.00
- Bacon $5.00
- Extra Toast $3.00
- Pineapple $0.80
- Thickshakes $3.40
- Oyster $1.20
- Pork meatball & veges $11.50
- Mussel fritter $1.80
- Sausage $1.10
- Lemon chicken $10.50
- Steak & mushroom $5.50
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
-
- Ham / Bacon / Chicken
- Choose 1 Please
-
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
-
Pancake $17.00
- Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
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Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
-
-Plain $6.50
- Mixed Grain Bread with Home made Jam & Butter
- -Extra Fillings $1.20
-
Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
- Fried noodels with egg $10.00
- Pork, chives, shrimp and egg $13.00
- Pork and spring onion dumplings $11.00
- Cabbage, dried tofu and egg bun $1.50
- Mix vegetables pancake $3.50
- Sea weed $4.00
- Sprout bean and egg bun $1.50
- Braised beef with soy sauce, spiced beef $8.00
- Pinot Gris, 2014
-
Homemade Baked Beans $16.50
- with poached eggs & topped with kale on a ciabattini
- - Salmon $22.50
-
Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
- Tiger $8.00
- - Add chicken $4.50
-
Just Fries $9.00
- with aioli or sweet chili sauce
- Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
- hot soup
- Chicken family pack $12.00
-
U1 Vegetarian $11.00
- noodle with broccoli, cabbage, carrot, tomato
- Salad with deep fried chicken breast cutlet $10.00
-
Soba (cold noodle) $13.00
- buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
-
B3 Grilled salmon(G/F available) $12.00
- grilled salmon with a touch of rosemary
- Triangle (salmon) $3.00
- Rice finger $2.00
-
Fish Fish With Seasonal Vegetables $27.5
- orange roughy fillet stir fried with seasonal vegetables
-
Vegetarian Delight $23
- a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
- Lychees And Ice Cream $8.5
-
Beef In Oyster Sauce $23
- nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
-
Crab Claws (2 Pcs) $10
- battered crab claws transition crab claws made with prawns, served with sweet and sour sauce >>
-
Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces
-
Soft Scallops Omelette $30
- fresh scallops in a soft style omelette
- Fruit Salad And Ice Cream $8.5
- Chilli $10
- Ghormeh Sabzi Persian Stew $18
- Basic $9
- Beef with rice $13
- Blueberry Pancakes $10
- Hawaiian $12
- Lamb Koobideh $17
- Egg Roll $8
- -Add Bacon $16
-
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
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Toast $6
- with preserves or spreads
-
Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
- -Smoked Chicken Burger, with cos lettuce, salad, & aioli
- -Add Bacon $19
-
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato
-
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
- - Breakfast: house made beans with chorizo, poached eggs, tomato
- ● Sides
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
-
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
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Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
- -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
- -Halloumi / Onion rings / Source beans / Tomato $5.00
-
Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
-
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
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Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
-
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
-
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
- -with bacon $15.50
-
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
-
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
-
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
-
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
- Ice Cream and Sorbet Selection (V, GF) $12.5
-
Prawn Twisters $9
- With sweet chilli sauce
- Mac ‘n Cheese (V) $ 5
-
Deli Platter for Four $40
- Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
- Add smoked chicken $ 4
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Chunky Fries (V) $ 7
- With aioli
-
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
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NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
-
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
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CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
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STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
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BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
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LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
- Steak & cheese pie
- Chicken thigh
- Vogel
- Steak roll
- Chicken kebab
- Mince pie
- Bacon & egg pie
- Chip
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus