Kaze Lounge Bar & Restaurant in Auckland Region Menu

Kaze Lounge Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Bentto offers many options including Teriyaki Udon and Seafood Udon. Nomad includes a wide range like Wood-Fired Pizza Bread or Wood-Fired Pizza Bread. Garlic Bread and Shrimp Cocktail from . North Shore Cosmopolitan Club offers Cafe Crema and RO MEGA BREAKFAST.

Nearby Sample Menus

  • Sliced Beef & Tripe in Chilli Sauce $10.00
  • Salty Chicken $10.00
  • Deep-Fried Spare Rib $16.00
  • Mapo Tofu with Pork Mince $12.00
  • Lamb with spring onion $16.00
  • Chicken with Black Pepper $18.00
  • Hot & Spicy Cold Beef $10.00
  • Vegetable Fried Noodles $9.00
  • Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
  • 36-39 Include Rice, Side Dishes & Kimchi
  • Wakame (Seaweed) $4.00
  • Beef Short Rib Stew $15.00
  • Teriyaki Tofu Don $11.50
  • Teriyaki Chicken $12.50
  • Extra Rice, Side Dishes Or Miso Soup Add $2.00
  • Stir Fried Beef $12.50
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Family Pack (Prawns) $48.00
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Special Family Pack (Chicken Mutton) $40.00
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Affogato $7
    • Vanilla bean ice cream served with max coffee espresso
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Margherita $20
    • tomato / buffalo mozzarella / fresh basil / EVOO
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • GF CHICKEN CRANBERRY FEST $15.90
    • free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • CHICKEN & SWEET CHILLI LIME $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • Double Meat $4.50
  • THE HAWAIIAN LU'AU $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • Supa $6.50
  • Cheese & egg $3.50
  • Paua $2.50
  • Seafood $9.00
    • 1 Fish 2 Oyster 2 Mussel Chip Cheese Salad
  • Wedges $3.60
  • Corn $2.50
  • Half $7.50
  • Crab stick $1.30
  • Aloo Gobi $12
    • Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
  • Veg Fried Rice $12
  • Chicken Tikka Masala $15
    • Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
  • Lamb Angarey $15
    • Pieces of tender lamb cooked in red chilli paste and onion gravy
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • Wraps $18
    • Chicken or Beef
  • Fish + Chips $10
  • Steaks and Eggs + Chips $18
  • Fries $7
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Garlic Bread $5
  • Squid Box $8
  • Asian inspired beef noodle soup $10
  • Fresh rice paper rolls
    • prawn / vegetarian / pork & prawn
  • -4 for $12.00
  • -Each $4.00
  • Crispy Noodle Chicken Salad $14.00
  • Lemongrass Chilli Chicken with Vermicelli $14.00
  • Beef Stir Fry with Vermicelli $14.00
  • Pork Steam Bun $5.00
  • -3 for $10.00
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Gulab jamun $5
    • Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
  • Mutter Paneer $10
    • Cottage cheese and peas cooked in a rich spicy gravy.
  • Chips $4
  • Chicken/Lamb Saagwala $10
    • Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
  • Mango chutney $2.50
    • Dried cucumber, carrot, onion
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Vegetarian Manchurian $15
    • Mixed vegetable balls served in a sweet and spicy gravy
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Panna cotta with winter berry compote and sablé $12.00
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Green salad with vinaigrette $6.50
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Antipasto of the day
    • Always changing, always good
  • Pigs cheek $11.00
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • Potato buns $1.50
  • OYSTERS $4.50
    • On ice or roasted
  • Boston butt pulled pork $10.00
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • Shoestring Fries $6.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Bacon $6.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Avocado $5.00
  • Hash $5.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
  • 250g Angus Pure Scotch Fillet, grilled to your liking. Served with stoemp and roasted vegetables $30.00
  • Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
  • Garlic Bread, Oven baked bread smothered in garlic butter $8.00
  • Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
  • Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
Kaze Lounge Bar & Restaurant

Kaze Lounge Bar & Restaurant

location

Address

131 Beach Road, 1010, New Zealand

phone

Phone

093079110

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

Cash

Location
131 Beach Road, 1010, New Zealand
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