Kebab Serai in Auckland Menu

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Falafel Kebab $9.90
Vegeterian Roll $6.90
Garden Salad $6.50
Hummus Dip, Pita & Salad $9.90
Vegeterian Meal $11.90
- Samosa, hummus, salad & falafel

Mezeh $7.40
- for 2
Falafel & Hummus $7.90
Garlic Pita Bread $3.50
Pizza Bread $5.90
- Cheese & garlic
Deep Fried Chips $4.00
Sesonal Wedges and Sour Cream $5.00
Combo Deal $5.00
- Add a 420ml & fries for

Chicken Salad M $9.90/L $12.90
Lamb Salad M $9.90/L $12.90
Falafel Salad M $8.90/L $11.90
Combination Salad M $10.90/L $13.90

Lamb Burger $8.90
Chicken Burger $8.90
Ham Burger $9.00
Cheese Burger $9.00
Egg Burger $9.40
Combo Deal $5.00
- Add a 420ml & fries for

Lamb Kebab on Rice $12.90
Chicken Kebab on Rice $12.90
Combination Kebab on Rice $13.90
Lamb Souvlaki on Rice $13.40
Chicken Souvlaki on Rice $13.40
Lamb Satay on Rice $13.40
Chicken Satay on Rice $13.40
Super Kebab on Rice $14.90
Falafel on Rice $11.90
All our kebabs comes with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus N/A
Combo Deal $5.00
- Add a 420ml & fries for

Nearby Sample Menus

Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Add Fried Egg $20.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00

Fish of the Day POA
- Ask about our fish of the day.
Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
Garlic Loaf $7.90
- Hot crusty loaf with a generous hot garlic butter filling.
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Pumpkin Ravioli $22.50
- Served with Basil pesto, shaved Parmesan and extra virgin olive oil.

Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
Beer Battered $4
- Chunky steak fries with a beer batter coating
Punnet $2.90
- Steak cut fries - perfect portion for one
Chicken Tenders - 6 Pack $8
- Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
Hot Dog on a Stick $3
- Tempura battered hot dog on a stick
Beer Battered Scallop $2.50
- One scallop dipped and cooked in our homemade beer batter
The Hot Babe $9.60
- Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Beer Battered in our home made beer batter

Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
Crispy Fries $6.5
- with tomato sauce and aioli
Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken

Pad Med Ma Moung $12.50
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
Gang Kheaw Waan Tofu $7.50
- Green curry and bean curd with coconut milk and mixed vegetables
Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
Gang Panang $13.00
- Panang curry with coconut milk and mixed vegetables - Seafood
Pad Puk $12.50
- Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
Poh Pia $5.50
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
Tod Kra Tiem Prik Thai $11.50
- Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken

Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
Paya Masala $15
- A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Chicken Manchuria $12
- Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
Vegetable Samosa $5
- Pastry shell filled with mashed potatoes, peas and spices
Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
Cheese & Garlic Naan $3.5

BACON OMELET & TOAST $15.00
- bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread
MUESLI $9.50
- toasted muesli, berry compote & yogurt
BACON EGG AND TOAST $8.50
SMOKED SALMON $16.00
- smoked salmon, avocado, cream cheese, sprouts on Turkish bread
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)
STEAMED RICE $3.50
TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
- 3 pieces of toast ( white, garlic or Vogels )

SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
- Pickle daikon, papaya, cabbage, jasmine rice
HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
- Pork & prawn, peanut, pickle, herbs
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce

Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Spicy chorizo sausage $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Chicken $15.50
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
-Smokey bacon $15.50

Pulled Pork $9.5
- per 100g
Kimchi BBQ $1.50
Pastrami $13
- per 100g
Lemon Meringue $8
Cole Slaw Small $6 Large $10
Mutton $11
- per 100g
Specials N/A
- per 100g
Espresso BBQ $1.50

6 Piece Pak + Large Chips $17.90
Steak & Pepper Pie $3.60
Mince Pie $3.20
Sausage Roll $2.00
Mince Curry Pie $3.40
Mince & Cheese Pie $3.60
Mince Potato Top $3.60
Steak Pie $3.40

Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
11AM - 2:30PM
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce

Steak & cheese $4.30
Potato top mince $4.30
Toasted Sandwiches $4.30
Steak & bacon $4.30
Mince $4.00
Steak & pepper $4.30
Bacon & egg quiche $4.00
Steak & kidney $4.30

Braised old duck with sour radish $24.00
Thai Rice with beef tenderloin $20.00
Boiled seasonal vegetable $14.00
pickled vegetables $8.00
Fish with chili sauce $28.00
Old Duck Soup $18.00
Fragrant Sparerib with fungus en casserole $18.00
Flavored Bean Jelly $14.00

Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
9 Course $105.00 pp
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
5 Course $89.00 pp