Kebab Serai in Auckland Menu

Lamb Kebab on Rice $12.90
Chicken Kebab on Rice $12.90
Combination Kebab on Rice $13.90
Lamb Souvlaki on Rice $13.40
Chicken Souvlaki on Rice $13.40
Lamb Satay on Rice $13.40
Chicken Satay on Rice $13.40
Super Kebab on Rice $14.90
Falafel on Rice $11.90
All our kebabs comes with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus N/A
Combo Deal $5.00
- Add a 420ml & fries for

Nearby Sample Menus

Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
Dim Sums $6.90
- 5 pcs
Spicy Fried Noodle $12.90
- Chicken, beef or pork
Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
Laab Duck $14.50
Steamed / Fried Chicken Noodle Soup $12.90
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork

Family Combo $29
- 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
Full Scoop $4
- Steak cut fries - perfect portion for two
Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
FISH COMBO $4
- Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
Big Kahuna $9.60
- Fresh 100% prime beef homemade patty, free range bacon, real cheddar cheese, grilled pineapple, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Crab Stick $1.50
- One battered crab stick cooked to perfection
Beer Battered Scallop $2.50
- One scallop dipped and cooked in our homemade beer batter

spiced chicken meatballs, sage, onion gravy, parmesan $15.00
hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
charred kumara, herbs, smoked butter
breads, smoked butter, spread $8.00
smoked fish, creme fraiche, turkish pide $11.00
roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
martell cordon bleu $18.00
pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00

Fries $7.50
- bowl of fries in house Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Mac and cheese $13
- deep fried macaroni and bacon cheese
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Pizza of the day $20
- ask your waiter/waitress changes daily.

Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter

Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
Calzone $17.50 / $22.50
- chicken, mushroom, capsicum, tomato & onion
Becka Schnitzel $26.00
- crumbed white veal with mash potato and sauerkraut
Flat White $4.00
Tasting plate $17.50
- a fine assortment of European and NZ delicacies
Warm scallop and bacon salad $18.50
- served with sliced banana
Insalata Caprese $16.50
- bocconcini cheese, fresh tomatoes, olive oil

-homemade potato hash browns $6.00
Sourdough pancakes served with banana & maple syrup $12.00
(Vegetarian and GF options available)
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
-avocado $7.00
- free range bacon $24.00
Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)