Kebab Slateen in Hamilton Menu

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Kebab Slateen in Hamilton has no menu available, but can choose from many other options such as Anzac Biscuit or Afghan Cookie from Melville Bakery. New Star Takeaways offers many options including Roast Duck and Whole. Good World Takeaways includes a wide range like Daily fish or Tarakihi. Seafood Chowder and Marinated Chicken w/salsa (GF) from . The Cube Lounge offers The coach House Puriri and Eggs benedict (GF).

Nearby Sample Menus

steak meal $16.90
spring roll $2.60
mussel $1.20
$20 fish pack
- 20 small fish/ $6
flamed chilli $7.90
crab stick $1.50
ham $3.90
sirloin steak $4.80

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
5 Spicy chicken wings $6.00
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Garlic bread $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Chocolate mousse $3.50

fish Cake $2.00
Corn Fritter $2.70
Prawn $12.50
Steak $10.50
Curry Roll $2.20
HOT NOODLES $10.00
- combination meats in a hot Thai chili sauce stir fried with fresh vegetables and soft egg noodles
Prawn $11.50
Spuds (Chips) $2.50

Gorgonzola dolce, honeycomb, biscuit $12.00
Entrees $50.00pp
- Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
Prawn $22.00
- spicy chorizo, feta, spinach
Sous vide lamb rump, warm pumpkin, salad, toasted almonds $34.00
Margherita $18.00
- tomato, mozzarella, basil
Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
Raspberry Creme Brulee, Biscotti $12.00
Mains $45.00pp
- Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds

Mushroom $3.00
Combination $9.00
Lamb $8.00
No 3 $12.00
- 2 Fish / Crabstick / 4 Potato Fritter / 2 Sausages / Chips $4
Combination Meat Chow / Mein Chicken Fried Rice / Sweet & Sour Pork Half / Dozen Won Ton $30.00
Pineapple $1.50
Bbq Pork $11.00
Chips $2.50

Chicken $21
Kofta Shish $17
- With spiced minced lamb, infused with onion, red capsicum & parsley flame
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & parsley
Margarita (Vegetarian) (Medium/Large) $14/$17
- Fresh tomato, boccoini, parmesan, oregano, fresh basil leaves & mozzarella
Side Salad $6
Garlic Cheese Bread $8
All shish kebab are served with a selection of salad, hummus, bread & a choice of 2 sauces
Served with fries, salad, pasha's own special sauce & BBQ sauce

12 for $3.60
Cheese $3.00
Chicken & Sweetcorn $9.00
Pork $10.50
Vegetables $9.50
Crumbed Hoki $3.00
Chicken & Veges $12.50
Prawns $14.00

PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.

Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.

Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
Side salad $5.00
Halal food available
Turkish Bread $4.00
Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce

Steak Meal $14.90
- Fresh rump steak with 2 eggs & chips, salad
Spaghetti on Toast $4.90
- 2 toast topped with spaghetti
-Just a pancake $6.90
Toasted Bagel $15.00
- Toasted bagel with cream cheese, raspberry and salad
-Mushrooms $3.00
Eggs on Toast $4.90
- 2 eggs cooked your way with 2 toast
Baked Beans on Toast $4.90
- 2 toast topped with baked beans
-Hash Brown $1.50

Chefs Specials P.O.A.
Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
Eggs with Toast $10
- Eggs your way - ciabatta
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Beef Burger and Fries $19.5
- Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)

Sausage & bacon $22.50
- House made bbq sauce, cheese, onion, capsicum
Smoked chicken $22.50
- Ragu, cheese, caramelized onions, fresh mushrooms
Potato croquettes $10.00
- Filled with cheese & bacon, served with aioli
Braised beef sausage $15.50
- Caramelised onions, capsicum slaw, mozzarella
A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Traditional $9.00
- Garlic butter, cheese, buffalo mozzarella
Greek $9.00
- Cheese, feta, extra virgin olive oil
Rustic kumara chips $9.00
- With garlic aioli & hoppy salt

AVOCADO SALAD $5.99
CHICKEN KATSU $13.99
CHICKEN GARAGE DEEP FRIED BENTO $14.99
SEAFOOD UDON $12.99
PRINCE TEMPURA $9.99
CHICKEN DONBURI $11.99
BEEF DONBURI $11.99
KING TEMPURA $29.99

Shoestring fries w/ aioli $8.00
half size available $12.00
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Optional avocado (when available) $19.00
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Optional side of bacon $19.50
Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes