Kebabs Istanbul in Auckland Menu

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Chikcen $13.50
Lamb $13.50
Mixed $14.00
Falafel $13.50
Medium $11.00
Medium mixed $11.50

Medium $11.00
Chicken $13.50
Lamb $13.50
Mixed $14.00
Falafel $13.50
Medium mixed $11.50
Small (no salad) $8.00
Small mixed (no salad) $8.50

Chicken $12.00
Lamb $12.00
Mixed $12.50
Falafel $12.00

Chicken $13.00
Lamb $13.00
Mixed $13.50
Falafel $13.00

Spinach & cheese gozmele $13.00
- spinach & onion feta cheese
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese
Lamb meat gozleme $13.00
- lamb, onion, capsicum, feta cheese
Mixed gozleme $14.00
- lamb, chicken, spinach, mushroom, feta chesse
Vegetarian gozleme $13.00
- spinach, mushroom, capsicum, olives, onion

Medium $11.00
Large $13.00

Wedges $5.00
Hot chips $4.00
Hummus $8.00
- hummus with pita bread
Tabouli salad $7.00

Chicken $17.00
Lamb $17.00
Mixed $17.50
Falafel $17.00

Chicken $17.50
Lamb $17.50
Mixed $18.00
Falafel $17.50
Medium $16.00
Medium mixed $16.50

Nearby Sample Menus

Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Portobello Mushrooms $5
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Free range Bacon $6

Pizza of the day $20
- ask your waiter/waitress changes daily.
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Mac and cheese $13
- deep fried macaroni and bacon cheese
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Calamari $14.50
- Crumbled calamari and Aioli
Fries $7.50
- bowl of fries in house Aioli

Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Vegetarian of the day $34
- please see the blackboard
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles

KIDS TOASTIES
- with cheese
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
LITTLE BENNE
- plain or with bacon
MOZAIK BIG BREAKFAST $23.90
- bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
Creamy mushrooms $8.50
KIDS PORRIDGE
- served with banana and honey
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
IZMIR BURGER $21.90
- grilled halloumi and sujuk with gherkins tomato and lettuce with aioli

Specials N/A
- per 100g
Dinner Rolls $1.5
Black Forest $8
Espresso BBQ $1.50
Mutton $11
- per 100g
Pulled Pork $9.5
- per 100g
White BBQ $1.50
Pork Rib $6
- per 100g

Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
Drumstick $2.50
- pc
5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
Thigh $3.00
- pc
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
Lamb Curry $5.00
- 1/2 serve
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
Maaza Mango $3.00

Chicken, steak, BBQ pork and prawn and cashew nuts
Seafood $14.50
Special fried rice $13.00
Steak $10.00
Eggs fired rice $8.50
Seafood fried rice $14.50
BBQ pork fried rice $10.00
Chicken, steak, BBQ pork, Prawn and cashew nuts

Chicken with Cashew Nuts on Rice $16.00
Sweet & Sour Fish on Rice $16.00
Lemon Chicken on Rice $16.00
Fried Chips $12.00
Salt and Pepper fish on Rice $16.00
Salt and Pepper Chicken Gristle $16.00
Stir Fried Pork Belly in Hot Sauce on Rice $16.00
Cucumbers with Spicy Sauce $12.00

WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
STEAM DUMPLINGS 15 PCS $8.00
PAN FRIED DUMPLINGS 15 PCS $8.00
PAN FRIED PORK BUN 6 PCS $5.00
PAN FRIED DUMPLINGS 10PCS $5.00
STEAM DUMPLINGS 10 PCS $5.00
VEGETABLE BUN
PORK BUN

-Bread cheese & dips
-Cajun chicken, cheese & lettuce
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
Check out our cabinet options
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta

Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
Assorted roasted seasoned nuts (V)(GF) $5.50
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney

Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Rich chocolate mud cake
- served with berries & ice cream.
Sticky date pudding
- Dates, pear and ginger served with cream.
Aged scotch fillet steak
Pan fried fish of the day
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Beef & Reef
- Scotch topped with scallops mornay
Omelette V GF
- Mushroom and cheese.

Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Mini chicken ramen $9.00
- Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Nice blocks $3.50
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura

Pumpkin Soup + Toast $7.50
Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg
Pancakes $8.50
- w Berry compote and maple syrup
Toasted sandwich $4.50
- Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs

Vege Salad (V) $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
Minced Pork on Toast $6.50
- with sweet plum sauce
Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
●Fried Rice (GF) (LC)
- Chicken or seafood with egg, carrot, onion, peas and sweet corn.
Fish Cakes $5.50
- Fish Cakes Wok’n Noodle special recipe
Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
- Served with spinach, red onion, fried kumara and fried onion garnish.
One Extra Item $1.50
-Seafood $15.50