Kebabs On Queen in 151 Arthur Street Menu

Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as ●Small or -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries from K L Cafe. Tsing Tao Restaurant offers many options including Salted Duck (half) and Salted Chicken (half). Between Cafe & Eatery includes a wide range like ●Free Range Eggs Benedict or -With baby spinach & portobello. WARM LAMB SALAD and CRUMBED STUFFED CHICKEN BREAST from . Tarmacs Restaurant offers Giusto and Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki.

Nearby Sample Menus

  • Steamed Rice / Noodles $2.00
  • Laab Duck $14.50
  • Phad Thai Noodle $13.50
    • Chicken, beef or pork
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
  • Fried Fish with Thai Chilli Sauce $13.90
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
  • Cashew Nuts / Tom Yum Soup $3.00
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • CHICKEN AND AVOCADO $10.50
    • grilled chicken breast with salad, avocado, aioli and plum sauce
  • PERSONAL TRAINER (LIGHTLY CHEESED)
    • Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • SPICY ITALIAN (BE READY TO Get FLAMED)
    • Pepperoni, red onion, chilli flakes and mozzarella cheese
  • CHICKEN $9.50
    • roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Chips and Aioli $7.50
  • Lamb Rogan Josh $13.00
    • north Indian style Iamb curry, onion, tomato and brown gravy
  • Manchow Soup Veg $5.00
  • Spring Roll $10.00
  • Kadhai Paneer $12.00
    • cottage cheese with onion, tomato, capsicum, ginger, garlic and coriander
  • Chicken Chopsy $11.50
  • Fried Chips $4.00
  • Veg $13.00
  • Lamb Masala $13.00
    • lamb cooked, onion, tomato masala gravy
  • STEAK AND MUSHROOM $5.00/$14.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • SAUSAGE ROLLS $3.00
  • STEAK AND CHEESE $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • STEAK AND VEGETABLE $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • QUINOA BURGER $18.00
    • Salad greens, tomato, cumin yogurt & quinoa on toasted bun
  • JAM STYLE EGGS FR $20.00
    • Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
  • FREE RANGE EGGS $16.00
    • Salmon Scramble
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
  • Onion bhaji $5.00
    • Sliced onions dipped In chickpea batter & deep fried.
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Palik kofta $11.50
    • Spinach dumplings cooked with potato and vegetables.
  • Chili chicken $13.50
    • Boneless chicken cooked In onion, capsicum & green chillies.
  • Chana masala $11.50
    • Chickpeas cooked In a tomato & onion gravy.
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Chicken/lamb bhuna $12.50
    • Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • -Full rack $29.50
  • Ceviche ensalada (G) $17.00
    • Lime cured tarakihi seasoned with garlic, chipotle, pepper and coriander, onions and corn are mixed through the tarakihi and serve on a salad in a crispy baked tortilla bowl
  • Potato wedges (G) $13.50
    • A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
  • Extra sauces $1.50
    • Chipotle, roja, verde, blue cheese or salsa
  • -1/2 Rack $23.00
  • Bean dip $12.00
    • Black beans layered with red onions, sour cream & grated cheese, then grilled & topped with pico de gallo, served with warm corn chips
  • Sour cream $2.50
  • Enchiladas $23.00
    • Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Pineapple Fritters $6.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Works Burger w Fries $15.00
  • Fries $7.00 / $3.00
    • large / small
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Lemon Lime Tart $9.00
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Hand-cut wedges with rosemary and lemon salt $9
  • Legendary beer battered fries $9
  • Peruvian chicken wings with house made smoky BBQ aioli $10
  • Chef's special $12
    • Ask our friendly team and trust the chef on this one
  • Succulent garlic or chilli prawns $11
  • Garden salad with balsamic and extra virgin olive oil $9
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • -a half dozen $17.50
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • Macadanna Cake $5.00
    • Served with yoghurt
  • All Cabinet food served with Salad
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -with smoked salmon $18.50
  • -With Smoked Salmon $18.50
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Banana, walnut, maple syrup $8.90
  • FRESH GARDEN SALAD
  • STEAK $21.90
    • frites and salade
  • ROASTED SWEET & SOUR PUMPKIN
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
Kebabs On Queen

Kebabs On Queen

location

Address

151 Arthur Street, Auckland, Auckland, 1061, New Zealand

phone

Phone

096366616

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted

Location
151 Arthur Street, Auckland, Auckland, 1061, New Zealand
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