Kebabs On Queen in 151 Arthur Street Menu

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Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as ●Small or -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries from K L Cafe. Tsing Tao Restaurant offers many options including Salted Duck (half) and Salted Chicken (half). Between Cafe & Eatery includes a wide range like ●Free Range Eggs Benedict or -With baby spinach & portobello. WARM LAMB SALAD and CRUMBED STUFFED CHICKEN BREAST from . Tarmacs Restaurant offers Giusto and Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki.

Nearby Sample Menus

SALAD $5.00
SPICY CHICKEN half$15/full$29.00
GARLIC SOY CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
LUNCH BAR LARGE $12.50
LUNCH BAR SMALL $8.50

Chicken, Pork or Beef $20.00
Cashew Nuts
- With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
Thai Jasmine Rice $2.00
Yum Talay $25.00
- A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
Tom Yum Talay $11.00
- A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
Roast Duck $25.00
Sweet Basil $25.00
- Stir fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with bamboo shoots, beans, onions and flavoured with chilli paste and sweet basil.
Thai Style Canape 4 Pieces $9.00
- Thai style canape's, with minced Prawn spread, sesame seed and a hint of coriander, served with Thai plum sauce.

Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Woo-fired Corn on the Cob, coriander, chipotle $9.00
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Maple roasted kumara, crumbled feta & lime $9.00
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
Garlic Flat Bread $9.00
- rocket chili butter

Super $7.00
American hot Dog $4.00
Steak & Egg $5.50
Steak $4.50
Corn Fritter $2.50
Extra $0.70
steak egg & cheese $5.00
Fish $5.50

Tamarillo, yogurt, oat crumble $12.00
Agria potatoes, mint butter $7.00
Smoked trevally, salsa verde $15.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00
Butternut, prosciutto $15.00
Wild mushroom, black olive & feta flatbread $14.00
Kumara skins, chili aioli $9.00
Wagyu beef burger, provolone, bread & butter pickles $24.00

Chips (one serving) $2.50
Veggie burger $3.50
Prawn (small/large) $11.00/$ 13.00
Vegetables (small/large) $8.00/$ 9.00
Prawn(small/large) $11.00/$ 13.00
Hot dog $1.60
Cheese $2.00
Meat combination(small/large) $10.00/$ 12.00

Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them

Curry Roll $2.00
Prawn $15.90
Squid Ring(Doz) $7.00
Extras - Tomato, Onion, Egg, Cheese For Burger & Sandwiches $1.00
Chicken (Size 18) / (Half) $18.50 / $9.50
Fish $11.00
Chicken $10.00
Steak Burger $4.50

Lo Han Jai $14.00
Steamed Meat Mince With Salty Fish $15.80
Prawn With Xo Sauce $25.00
Spicy Duck Feet $9.80
Pork Chop With Spiced Salt $15.80
Fried Rice Noodle With Beef & Soya Sauce $10.80
Roast Duck (Half/Whole) $23.00, $39.00
Chicken With Seasonal Vege On Rice $8.80

Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
Big 'E' breakfast $19.5
- bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
Creamy Seafood Chowder $18
- with crusty bread
Pasta of The Day $22
Esplanade Bread and Dips Platter (V) $20
- hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
Pancake Stack $16
- blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and

MATTAR PANNER $9.90
MALPUA W RABRI 1 PCS $3.50
PALAK PANNER $9.90
CHILI PANEER $9.50
EXTRA SAMBHAR BOWL $2.50
MAHARANI THALI $21.00
LACHHA BUTTER NAAN $3.50
ONION PARATHA $4.80

Fish Burger $5.00
Chicken Kebab $8.50
Gourmet Sausages & Bacon $13.00
Lamb $16.00
Pork Chops $15.50
Mad Burger $10.50
One Heck of a Burger $10.50
Omelette $13.00

Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
DF = Dairy free option / GF = Gluten free / V = Vegetarian
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
Our legend in the marking chipotle lime potatoes (GF) $9.00
All served with crunchy fries
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese

Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Nice blocks $3.50
Mini sorbet $3.50
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds