Kefi in Taupo Menu

SOUP SOUP
  • Bacon N' vegetable $12.50
  • Morrocan Lentil $10.50
KEFI MENU KEFI MENU
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta

Nearby Sample Menus

  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Cobb Carnivore GF $34.90
    • 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
  • Crispy Onion Rings $5.90
  • Upgrade to a 400g rump for an extra $8.00
  • Curly Fries with Aioli $8.00
  • Add grilled cheese for $2.00
  • Beer Battered Fish & Chips $24.90
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Or upgrade to Curly Fries or Wedges for $2.50
  • Sweet and sour $12.50
    • Stir fried chicken or pork in sweet and sour sauce with tomato, cucumber, pineapple and cashew nuts with rice.
  • Tom Kha soup $11.50
    • Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
  • Vietnamese pancake $14.50
    • Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
  • Cab Moo $7.50
    • Delicious Thai style crispy pork crackers served with sweet chili sauce
  • Fish cake $8.50
    • The most popular Thai fish cake served with sweet chili sauce
  • Sukiyaki hang $14.50
    • Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing
  • Banana split $7.50
    • Fresh banana with ice cream and chocolate topping
  • Curry puff $7.50
    • Minced chicken cooked in yellow curry paste with potato and onions wrapped in puff pastry and deep fried served with sweet chili sauce
  • BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
  • Garlic bread $12.00
    • Warm cobb loaf, confit garlic butter
  • S.M.K slaw $6.00
  • S.M.K salsa $6.00
  • -Vanilla bean ice cream
  • Beef brisket $24.00
    • 1/2lb
  • Great to share
  • BBQ pulled pork $24.00
    • 1/2lb
  • Oysters $2.30
    • Clevedon oysters - thick and creamy
  • Elvis Toastie $6.00
    • Peanut butter, banana, honey and cinnamon
  • Bacon, Brie and Cranberry $6.50
  • Chicken, Brie and Cranberry $6.50
  • Bluff Oysters $2.50
    • NZ specialty. Fat juicy and very tasty. Enjoy while the season is still open
  • Hot Dog on Stick $2.40
  • Pineapple Fritter $1.80
  • Fried Chicken $8.00
    • chicken fillet, lettuce, tomato, sweet chilli mayo and cheese
  • Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
  • Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • -Salad of baby carrots
    • Medjool dates, almond cream, honey comb, panko crumbed olives
  • Smoked Fish Croquette
    • Crushed pea and mint salad, chorizo, preserved lemon aioli
  • Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • CHEF'S SPECIAL PIE $25.00
    • see specials board for today's creation
  • QUARTET OF FANCY PANTS ICE CREAMS $9.00
    • extra yummy chef's recommendation
  • Chunky fries with tomato sauce and mayo $8.50
  • BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
    • with whipped cream, wafers, sprinkles with a cherry on top
  • Steamed green beans with lemon and almonds $7.50
  • RASPBERRY BRULEE $12.00
    • with rhubarb compote, whipped cream & biscotti
  • Mustard seed and bacon potato salad $7.50
  • Crispy onion ring with blue cheese mayo $7.50
  • T-Bone Steak $51.00
    • (500G) 35-Day Aged
  • Edamame Beans (GF) (V) $9.00
    • Steamed Young Soya Beans In Their Pods. Served With Rock Salt.
  • Mushroom Confit (GF) $6.50
    • Portabello Mushrooms And Dressed Rocket.
  • Sirloin Steak $32.00
    • (300G)
  • Blue Vein & Cream Cheese Dressing (GF) $5.00
    • Mild Nz Blue Vein Mixed With Cream Cheese.
  • Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
    • Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)
  • Sensational Caesar (Gfa) $20.00
    • Our Chef'S Renowned Caesar Salad; Fresh Cos Lettuce, Crispy Bacon, Anchovies, Toasted Croutons, Grana Padano Parmasean, All Topped With A Soft Poached Egg.
  • Trio Of Sorbet (GF) $10.00
  • Bailey’s Tiramisu $14
    • Traditional tiramisu made with baileys, served with fresh fruit garnish
  • Bruschetta $15.50
    • Grilled ciabatta, roasted grape, blue cheese & manuka honey
  • Bacon and Eggs $14
    • Eggs any style with bacon & toast
  • Fish & Chips $15
    • with Curly Fries & Salad
  • Lakehouse Stone $34
    • 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Lakehouse Beer Battered Fish & Chips (GF-O) $22
    • with salad & home-style tartare sauce
  • Southern Fried Wings $16
    • Our very own spice served with house slaw & Chilli jam (great with Pilsner)
  • Caesar Salad $23
    • Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
  • Cheesecake of the Day $12.00
    • served with cream and sauce
  • Wedges
    • With Grilled Cheese, Sour Cream and Tomato Sauce
  • Ice Cream Sundae $12.00
    • Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
  • Crispy Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
  • Shin of Beef $34.00
    • Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • Mains $8.50
  • Salmon Fillet $34.00
    • Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
  • Crispy Skin Salmon $29.50
    • Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
  • Pub Chunky Fries $8.50
    • Pub chunky fries served with aioli
  • The Pub N Grub Steak Sandwich $21.50
    • Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
  • Seafood Crate $22.50
    • Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
  • Snack Crate $18.50
    • A selection of tasty nibbles served with pub chunky fries and dipping sauce
  • Salmon & Pea Risotto $18.50
    • Rich & Creamy risotto, made with smoked salmon, peas & lemon
  • Spicy Chicken Wings
    • Served with a peri peri mayo
  • Eggs Benedict
    • Served with spinach & creamy hollandaise sauce on toasted ciabatta
  • Mussel Fritter $3.30
  • Crabstick $1.50
  • Hawaiian $14.00
    • Ham, pineapple, Normal cheese
  • -With Garlic Butter $3.50
  • Batt Scallop $6.00
  • Classic Beef-Cheese $7.50
    • 120g beef, cheese and salad
  • The Grand Loch $9.00
    • 120g beef, bacon, egg, beetroot and salad
  • Flamegrd Chicken- Cheese $7.50
    • Flamergrd Chicken patty cheese and salad
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Vietnamese baguette $10.00
    • You choose: pork / beef / meatball
  • Shaking beef $20.00
    • Beef, vegetables, salad and fried rice
  • Lamb shank $25.00
    • Lamb, salad and rice or bread
  • Pork mince skewer $12.00
    • Lemon-grass, pork and prawns
  • Steam mussel $12.00
    • Mussel, lemon-grass, lemon and homemade sauce
  • Chicken curry $18.00
    • Chicken, kumara and rice or noodles
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Kumara Cakes GF $18.50
    • topped with poached eggs and hollandaise sauce with mushrooms
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • Sausages $4.00
  • Steak sandwich $26.50
    • with fries with garlic aioli, onion, and slow-roasted tomato
  • French Toast - Chef's Signature Dish $21.00
    • served with bacon, banana, maple syrup and berries
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Porridge $13.50
    • served with cream, brown sugar and dried fruit compote
  • Bacon & Eggs $10.50
  • Fruit Loaf Toasted $5.00
  • Sausage & Eggs $9.50
  • Spaghetti on Toast $6.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Eggs on Toast $9.00
  • Bacon Butties $6.00
Kefi

Kefi

location

Address

Ruapehu Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

0210449424

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , Gluten Free , Mediterranean , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
Ruapehu Street, Taupo, Waikato, 3330, New Zealand