Kelly's Bakery in Auckland Menu

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Kelly's Bakery in Auckland has no menu available, but can choose from many other options such as Beef Curry & Rice Roll or Chicken Nuggets from The Chip Shop. Yukie Japanese Cuisine offers many options including Teriyaki Chicken and Salmon. The Return Of Rad includes a wide range like Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) or So Frenchy, So Toast VGA. 1 Vegetarian Samosa (2pc) and 2 Onion Bhaji (4 pcs) from . Spice Star offers Ghazal Indian Cuisine and Onion Bhaji.

Nearby Sample Menus

RAJ KACHORI $8.90
KARAHI PANEER $9.90
ITALIANO $11.50
- (Capsicum, Chicken, Mushroom, Olives & Pineapple)
PANEER PAKORA $1.50
MAKKI KI ROTI & SARSOAN KA SAAG $11.00
KACHUMBER SALAD $4.50
STICK KULFI $4.50
FRESH SWEET PAAN $3.50

Malaysia Deep Fried Tofu
Tempera
Spicy Won Ton Soup (Small/Large)
Thai Chicken Cashew
Hot& Spicy Chicken (Small/Large)
Mini Spring Rolls
Pork& Mustard V-Noodle Soup
Herb Jelly

Soup with Veggie $16.00
Curry Chicken $12.50
-Regular $11.50
Chicken Fried Rice $14.00
Sweet Corn with Pork $13.00
Crispy Pork with Rice
Spinach
Honey BBQ Pork $11.50

Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Kumara Hash $4
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Free Farmed Pork & Fennel Sausages $6
Free range Bacon $6

Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Seafood Chowder / Vege Soup $14.50
Soup of the day $10.50
- with bread
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

Fried rice
- Seasonal chopped vegetables and chopped chicken together with steamed rice, spring onion and soy sauce
Lamb madras $15.50
- Cooked with coconut cream and other south indian spices
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
Gulaab jamun $6.00
- Dumplings made of thickened or reduced milk, soaked in sugar syrup
-Half $10.00
Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
Chicken jal frezi $15.50
- Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
-Chicken $15.50

Falafel Salad $10.50
Kiwi burger $10.00
- Chargrilled prime beef patty, egg, beetroot, salad mayo & tomato relish
Served with fresh salad, hummus, meat and sauces
Baklava $2.90
Lamb Souvlaki (Spicy) $14.00
Mixed satay $13.00
Lamb stay $14.00
Chicken $11.00

15 X HOKI $26.90
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
KUMARA CHIPS $4.90/$6.90
GLUTEN FREE HOKI $7.90/$10.90/$13.90
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
SQUID RING $1.00
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
POTATO FRITTER $2.00

Beef rib soup $15
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Korean styled pancake with seafood/kimchi (spicy) $17
Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Buck wheat ncodle in hot and spicy iced broth $13
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Deep fried chicken with sweet chilli or teriyaki sauce $13

Spicy Beef Don $13.50
- Stir-fried spicy sliced beef and onion with green salads on rice
Sashimi Don $14.00
- Fresh sliced King salmon with green salads
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice
Yaki Soba $11.50
- Stir fried noodles with your choice of chicken or seafood
Karaage Chicken $9.50
- Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
Teriyaki Chicken $13.50
Stir-fried egg noodle or udon

(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Fresh Fruit Salad $8
Service between 11.00am and 3.00pm
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Soup of the Day $14
- Served with a slice of turkish bread
Ice Cream Sundae $8

Chicken katsu spicy ramen $12.50
Spicy seafood don $12.95
Donburi
-Chicken Katsu don $12.50
-Chicken katsu spicy ramen $12.50
-Teriyaki chicken yaki udon (stir fry) $10.50
Fresh salmon don $15.95
-Chicken katsu set $16.50

40 pieces party platter $40.00
California roll $9.00
Prawn teriyaki salmon $10.90
Vege (free miso) $10.90
Eel roll $9.00
Vege (free miso) $13.90
Salmon sashimi
Miso/ green tea/ steam rice/ sushi rice $2.00

Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
(GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce