Kelly's Bakery in Auckland Menu

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Kelly's Bakery in Auckland has no menu available, but can choose from many other options such as Beef Curry & Rice Roll or Chicken Nuggets from The Chip Shop. Yukie Japanese Cuisine offers many options including Teriyaki Chicken and Salmon. The Return Of Rad includes a wide range like Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) or So Frenchy, So Toast VGA. 1 Vegetarian Samosa (2pc) and 2 Onion Bhaji (4 pcs) from . Spice Star offers Ghazal Indian Cuisine and Onion Bhaji.

Nearby Sample Menus

Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics

72. Sambal Tofu $20.00
94. Nestum Prawn $35.00
90. Marmite Prawn $33.00
9. Deep Fry Veg Bean Curd $9.50
85. Steamed Fish With Chao Zou Style
82. Curry Fish
78. Steamed Fish With Soy Sauce
100. Ginger & Onion Squid $23.00

Crab stick $10.50
Ham & tomato $3.50
Paua $2.50
Cheese $2.90
Cheese $3.90
Bacon $4.50
Chicken $4.50
Fish cakes $2.50

Taiwanese Tempura $7.50
Japanese Style Combination fried udon $13.50
- stir-fry udon noodles with chicken beef prawns and mixed vegetables
Beef Tendon Noodles $12.50
- beef tendons with vegetables on noodle soup
Bak Kut Teh soup with noodles $12.50
- pork ribs with mushrooms and vegetables on noodle soup
Crispy Chicken Cutlets on Rice $12.50
- fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
Curry Crispy PorkCutlets on Rice $13.50
- fried pork cutlets with Japanese curry sauce and vegetables served on rice
Braised Beef Brisket on Rice $12.50
- braised beef brisket served on rice with egg tofu and two vegetable side dishes
Salt & Pepper Pork Ribs $8.50

Seadog $3.50
Ham & egg $3.00
Fish $4.00
Sunny $7.00
- (meat patty, steak, bacon, egg, pineapple, cheese)
Curry combination $13.00
Mussel Fritter (home-made) $2.00
Snapper $4.50
BBQ pork wonton $9.00

Steak, Tomato & Vegetables $13.50
Pork $11.50
Lunch Box $6.90
- 2 chicken & Chips
Steak $11.50
Hot Dog $1.80
Pork $6.00
Extra Veges on Burger $0.80
2 x chicken , 3 x Golden Potatoes $5.00

BBQ Pork $10
BBQ Pork & Egg $3.80
I5. Stir-fried BBQ Pork $15.00
5. Bami Goreng (meats, veges, prawns & noodles) $13.00
Chicken $10
Combination Meat $11
American Hot Dog $3
BBQ Pork & Wonton Soup $8.50

Wholemeal rolls $2.00
120g buns $ 2.00
Half sticks $3.50
Kumara (800g/600g) $ 7.00/ $6.00
- Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
White
Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
French stick $3.50
- traditional crusty favourite
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary

Young Chow Fried Rice / Salted Fish & Chicken Fried Rice / Combination Fried Rice / Special Fried Rice / Chicken Fried Rice / Chicken with Pineapple Fried Rice $10.00
Blue Cod Two Course $58.00
Sichuan Fish $30.00
Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
Dry Fried Round Bean & Mince Meat / Stir Fried Choi Sum with Garlic $25.00
Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00
Sizzling Chicken / Sizzling Satay Chicken $25.00
Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00

Steak Fu Yoong $11.50
Chop Suey without noodles
Pork $10.00
Steak $11.00
Dawson Special
Spring Roll $1.70
No.3 $10.00
- 2 hamburgers,2 fish,2 potato fritters,$1.5 chips
B $36.50
- bbq pork fried rice,steak chow mein, sweet & sour pork (fish), chicken egg fu yong, 8 wontons >>

MINCE TOFU (homemade tofu) $24.00
- The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken
Sambal/Garlic Okra ( Lady finger) $22.00
- Garnish with onion and shrimps in sambal sauce or garlic sauce
IPHO STEAMED CHICKEN (Bones in) $22.00
- Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
BUTTER CHICKEN $22.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
MUMMY CHICKEN (Boneless) $22.00
- The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
LAK ZHI PRAWNS $32.00
- Fresh chilli and ripe tomato sauce with a hint ginger spice flavor serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes

Vegetarian Medley $21.00
8PC. DBL AVO $8.90
6PC. REG $9.40
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Jumbo Teriyaki Chicken
- 10 pieces Fresh Salmon Nigiri
8PC. DBL AVO $8.40
Katsu Chicken

Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
Chicken Wing $8.90
- 4 pieces. Deep Fried chicken wings marinated in thai herbs served with sweet & chilli sauce
Tom Kha Gai $9.00
- Chicken in coconut galangal
Tom Kha Goong $9.90
- Prawns in coconut galangal
Gaeng Par $17.90
- s spicy herbs traditional curry with chicken, beef.
Rad Nha Mee Grob
- Deep fried noodle topped with seafood and vegetables in a gravy sauce
Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry

Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Saint agur—cows milk creamy blue.
Feta & almond stuffed dates wrapped in pancetta $10
Vanilla bean icecream with maple roasted rhubarb $9.50
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Salt & pepper squid with homemade sweet chilli sauce $12
Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5

Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Enjoy any three between 7:00am-9:00 am for only $9.00
Smoked salmon slices $5.00
Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Avocado / mushroom / tomato / spinach $4.00