KFC in 5/44 Horsham Downs Road Menu

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KFC in Hamilton has no menu available, but can choose from many other options such as Teriyaki Chicken or Teriyaki Salmon from NAMI Japanese Restaurant. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Cheese Barn includes a wide range like Large Cheese Board or Small Cheese Board. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Orca Restaurant & Bar and Sourdough sandwich.

Nearby Sample Menus

Original Thickburger 1/3lb $9.90 / 1/2lb $11.90
- Two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup
Carl's Catch $7.90
- Two crispy battered fish fillets, lettuce, tomato, and tartare sauce
JR: Cheeseburger CM $5 / BO $3
- Chargrilled beef patty with pickles, onion, American cheese, mustard and ketchup
All burgers are freshly made with a chargrilled %100 black angus beef patty on a seeded bun
Guacamole Bacon 1/3lb $12.50 / 1/2lb $14.50
- Guacamole, bacon, swiss cheese, tomato, red onions, lettuce and santa fe sauce
Chilli Cheese Fries $5.50
Crisscut Fries / Onion Rings $4.00
Western Bacon 1/3lb $10.90 / 1/2lb $12.90
- Bacon, cheddar cheese, crispy onion rings, and tangy bbq sauce

Prawn Do Pyaaza $17.00
- Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
Chicken Saag $14.00
- Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices
Lamb Chettinadu $15.00
- Black pepper, garlic, ginger and herb based lamb curry
Chicken Tikka (6 pieces) $12.00
- Boneless tandoori chicken marinated in yoghurt and spices BBQ on skewer
Tandoori Chicken Half $8.00 Full $16.00
- Whole chicken marinated in yoghurt and spice BBQ on skewer
Plain/Onion Dosa $5.00
- Crispy pan cake made with fermented lentil and rice flour/stuffed onion
Dal Makhani $12.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
Lamb Vindaloo $15.00
- A speciality from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices

Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Salad and Vegetables N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
European salads and hot vegetable dishes. N/A

Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Soondubu -jjigae $14.00
- Spicy Soft Tofu Stew with Seafood.
Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
Corn Cheese $13.00
- Corn Cheese on sizzling pan.
Dogani-tang $16.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
Doulsot bibibop $17.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.

Minted Pea and Kumara Cakes $17.5
- w/ roast pepper aioli & salad
Streaky bacon $4.5
Crepes $15.5
- w/ blueberry chia compote, fresh berries & mascarpone
Pulled Smoked Beef Brisket Sandwich $19.5
- on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato
Swiss Deli chorizo $5.5
Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
Classic Omelette & sourdough toast $17.5
- Please ask for today’s choice of filling
Two Eggs & Toast $11
- scrambled, poached or fried

Vegetables $13.50
Combination $16.50
Prawns $16.50
Seafood $16.50
Chicken, Beef or Pork $13.50
Green Curry
Fried Noodles
Chicken, Beef or Pork $13.50

Ham & Cheese Sammy $ 5
- Toasted or fresh
- Substitute haloumi for tofu $ 19
- Add crispy bacon $ 18
Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
Rustic Fries(DF, GF, V) $ 6/$ 8
- Everyone’s favourite with tom. sauce & aioli
Onion jam
Heartstopper Bread(V) $ 8
- House-made mini loaf with garlic, cheese, onion & more
Portobello mushroom $ 1

Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
Zucchini Fritters $12.00
- Zucchini, chilli and mint fritters with sour cream
Beer Battered Fish Tacos $13.00
- Slaw, berg and tomato jam - Add Fries $3.00
Good Battered Fish Fillets $15.00
- With thick chips and mushy peas or baby peas
Coromandel Mussel Pot Tomato and Herb $14.00
- 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
Crispy Noodle Salad $15.00
- With pickled vegetables, Thai fish cakes, coriander and chilli dressing
Blue Cheese Mash $10.00

- Add Chorizo $4.00
The Sloppy Joe - savoury beef mince, smoked provolone cheese
Avocado $3.50
Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
Grilled Tomato $4.00
Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
- Add Bacon $4.00
House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00

Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!

Choose 3 toppings with fried rice or fried noodles $11.90
Chicken with sweet corn sauce on rice $12.00
Minced chicken and sweet corn soup $8.20
Yeung chow fried rice $12.00
- Fried rice cooked with prawns and bbq pork
Sizzling seafood with vegetables on rice $15.00
Seafood laksa noodle soup $12.00
Choose 1 topping with fried rice or fried noodles for $8.50
Chicken soy sauce fried egg noodles (v) $12.50

Fish & Chips $6.00
Burger & Chips or Wedges $8.00
Chicken Nuggets & Chips $7.00
Beef Schnitzel $19.00
- Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
Ice Cream Sundae $7.00
Shrimp Cocktail $7.50
Chips $3.00
Wedges with sour cream $4.00

Gong dumplings shrimp pork egg chives $12.00
Beef Dumplings $10.00
Chicken with Soy Sauce on Rice
Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
Pork with celery Dumplings $10.00
BIG DISH CHICKEN $26.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
SWEET PEANUTS $6.00
Braised Beef noodle soup $9.50